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Experience True Greek
phone (212) 369-9800
visit eleanyc.com
217 W 85th St, New York, NY
eleanyc
elea_nyc
COCKTAILSMykonos Mule | 10
Grey Goose, Metaxa 5 star, ginger beer, cucumberSpicy Margarita | 10
Herradura Silver, Ancho Reyes, jalapeñoEspresso Martini | 10
Grey Goose, espresso, KahluaLavender Collins | 10
Gunpowder Gin, Lavender, lime juice, tonicBourbon Mint Lemonade | 10
Woodford Reserve, St. Germain, Masticha, lemon, mint
WHITE WINESAssyrtiko Queen of Hearts | 25
White fresh fruits, gentle nose, spring flowersReserve Durant, Sancerre | 38
Crisp, bright, beautiful mineralityAssyrtiko Ferentini (Santori) | 45
Dry, crisp, mineral driven, profound salinity, fruitWhispering Angel Rose | 40
Quintessential French Rose, strawberry silly texture
RED WINES
BEER & WATER
Red Blend - King of Hearts | 25White fresh fruits, gentle nose, spring flowers
Cabernet Sauvignon Uppercut (CA) | 35Big & fruity, overripened blackberry, stone fruit
Xinomavro, Taralas, “Mavro” Naoussa | 38The Barolo of Greece, dried fruit, tomato leaf,
rose petals, robust tannins
Vlahiko, Glinavos Ioannina | 39Light body, red forest fruit, discrete tannins
Fix | 5Mythos | 5
Voss Flat or Sparkling | 6
FAMILY STYLE SIDES
Serves 4-6
Fried Calamari | 70Golden and crispy squid, served with
a nafpaktos tomato sauce
Lavraki | 120Filleted Mediterranean sea bass
grilled with ladolemono and capers
Octopus | 95Grilled spanish octopus, shallots, capers
Spanakopita | 65Baked spinach, leeks, Feta
cheese in Phyllo dough
Horiatiki | 60Vine ripe tomatoes, cucumber, red onion,
peppers, olives, Arahova fetaRomaine | 45
Baby Romaine, endive, Manouri cheese, house vinaigrette
Shrimp Orzotto | 120Shrimp, sa�ron, baked orzo
Salmon | 110Grilled Loch Duarte salmon, horta greens
Lamb Chops | 165 Taverna style lamb chops, Greek fries
Sautéed spinach | 25Greek oregano fries | 25
Horta | 25
FAMILY STYLE
SALADSHoriatiki | 19
Vine ripe tomatoes, cucumber, red onion, peppers, olives, Arahova feta
Romaine | 13Baby Romaine, endive, Manouri
cheese, house vinaigretteWatermelon | 18
Watermelon, arugula, walnuts, feta
SIDES
DESSERT
Sautéed spinach | 10Greek oregano fries | 10
Horta | 10
APPETIZERPikilia | 14
Hummus, Tzatziki, Tyrokafteri, toasted pita
Kounoupidi | 15Cauliflower fritters with Greek
honey and currantsOctopus | 21
Grilled spanish octopus, shallots, capers
Spanakopita | 16Baked spinach, leeks, Feta
cheese in Phyllo dough
Fried Calamari | 16Golden and crispy squid, served with
a nafpaktos tomato sauce
Shrimp Saganaki | 19Wild ocean shrimp, tomato, ouzo, feta
MAIN
Short Rib Youvetsi | 32Xinomavro braised short rib,
Kefalograviera cheese, baked orzo
Shrimp Orzotto | 28Shrimp, sa�ron, baked orzo
Salmon | 25Grilled Loch Duarte salmon, horta greens
Lavraki | 27Grilled mediterranean seabass, horta greens
Lamb Chops | 38 Taverna style lamb chops, fresh cut
Greek fries
Chicken Soulvaki | 19 Grilled skewered organic chicken, tzatziki, Greek fries, romaine salad
Yemista | 22 Baked tomato, pepper, rice and
fresh herbs
Salmon Burger | 17 Avocado, jalapeño sauce, Greek fries
Eléa Burger | 16 Brandt ground beef, smoked cheese, Tzatziki, Greek fries
Moussaka | 22 Traditional casserole layered
with potato, eggplant, ground beef, bechamel
Baklava | 9 Almonds, Greek Honey, Hand Rolled Phyllo
Greek Yogurt | 9 Walnuts, Cherry Spoon Sweet
Karidopita | 9 Walnut Cake, Metaxa Brandy
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