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和和和和 和和和和 arn Chinese with Mrs. C n

和陈老师一起学中文 Learn Chinese with Mrs. Chen

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和陈老师一起学中文 Learn Chinese with Mrs. Chen. Chinese Dumplings. Kitchenware Flour Meat Vegetable Water Flavoring. Kitchenware. 擀面杖  [ gǎn miàn zhàng ] rolling pin 砧板  [ zhēn bǎn ] cutting board 菜刀  [ cài dāo ] kitchen knife. 面粉  [ miàn fěn ] Flour. 肉  [ ròu ] Meat. - PowerPoint PPT Presentation

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Page 2: 和陈老师一起学中文 Learn Chinese with Mrs. Chen

Chinese DumplingsKitchenware FlourMeatVegetableWaterFlavoring

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面粉  [miàn fěn] Flour

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肉  [ròu]Meat

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蔬菜  [shū cài]Vegetables

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水  [shuǐ]Water

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Jiaozi (Dumplings)• Jiaozi are Chinese dumplings

filled with meat and vegetables and wrapped in thick dough. They can be boiled, steamed or pan-fried and are usually served with a soy-based dipping sauce. If you've ever had a pot sticker with your Chinese meal, you've had jiaozi! If you like them, you may want to try a won ton.

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• 1. What are Jiaozi?• a. Pies b. Dumplings c. Dessert• 2. What kind of sauce are jiaozi

served with?• a. Soy-based b. Water c. Honey• 3. What is an example of a jiaozi?• a. Potsticker b. Dim sum c. Egg

roll

Page 11: 和陈老师一起学中文 Learn Chinese with Mrs. Chen

Baozi (steamed bun)• Baozi are dumplings that can be

either sweet or savory. Cooks fill them with meat and vegetables or sesame paste. Eaten as a meal or as a snack, Baozi are a popular breakfast item. With over twenty different common recipes, every Chinese cook adds a special touch that makes their Baozi unique. What would you put in yours?

Page 12: 和陈老师一起学中文 Learn Chinese with Mrs. Chen

• 1. What kind of food is baozi?–a. Pie b. Egg roll c. Dumpling

• 2. What kind of paste does a cook sometimes fill baozi with?–a. Peanut b. Sesame c. Walnut

• 3. When are baozi usually served?–a. Lunch b. Breakfast c. Dinner

Page 13: 和陈老师一起学中文 Learn Chinese with Mrs. Chen

Step 1 Skins

• 8 cups flour • About 2 cups cold water • 1 teaspoon salt

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Step 1 Skins

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Step 2 Meat• 1 pound ground meat• 2 tablespoon soy sauce• 2 teaspoon salt • 1 teaspoon sesame oil • Some minced vegetables

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Step 2 Meat

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Step 3 Seasoning matter

•1 teaspoon soy sauce•1 teaspoon vinegar •Moderate garlic spread

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Step 3 Dumpling sauce

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Step 4 To make jiao zi

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Step 5 To cook

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Videos about Dumplings• https://www.youtube.com/watch?v=gPfoxBhLLuk

Exploring China(BBC)• https://www.youtube.com/watch?v=S_jSnVGHcA

0• How to make jiaozi—dumplings?(1)• https://www.youtube.com/watch?v=sy2ZaEOAOB

s• How to make jiaozi—dumplings?(2)

https://www.youtube.com/watch?v=-i10YZe3bm8

• How to make baozi—steamed stuffed bun?

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huó miàn和面 (Knead dough)

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