Delicacy From French

201 林昀 林承萱 范育甄

Contentsa) 1. Foie gras 2. Tarte Tatin 3. French Onion Soup 4. snail 5. Camembert 6. Macaron 7. French wine 8. The fish soup of Marseille 9. Croissantb)資料來源

鵝肝 : Foie gras

Typical foie gras production involves force-feeding birds more food than they would eat in the wild.Foie gras is not ground into sauce, but chopped into small pieces.The higher the proportion of grain blocks, the higher the level is.For the French, foie gras is Christmas or festive dishes.The most suitable wine is white wine with slightly sweet or champagne.

蘋果倒塔 : Tarte Tatin

Baking pie in the above, it can keep crispy pie apple from infiltrating by apple juice.Tatin sisters made a mistake in doing apple tarte, but the apple tarte became famous dessert in France.

洋蔥湯 : French Onion Soup

Louis XV mixed onion, champagne, and cream to make the first onion soup.The most orthodox of French onion soup, it take chefs three hours to concoct.

蝸牛: snail French people eat snails because they consider them to

be a rich source of nutrients like calcium, magnesium and vitamin C. Snails are a delicacy in France which is the biggest snail consumer in the world.The snails taste best when prepared with butter, parsley, garlic and spices to make a dish commonly known as “la Bourguignone.”

卡蒙貝爾起司 :

Camembert

Camembert is produced in Normandy.It was named by Marie Hare with the village he lived.Camembert is coated with a layer of white mold.There are red lines and dots on it.It tastes salty and unique ammonia.

Macaron

The macaron is commonly filled with ganache, buttercream orjam filling sandwiched between two biscuits. The name is derived from the Italianword macarone, maccarone or maccherone, the Italian meringue.Macarons can be found in a wide variety of flavors that range from the traditional (raspberry, chocolate) to the new (foie gras, matcha).[5] The fillings can range from jams to ganache to buttercream.

French wine

French wines are usually made to accompany food. French wine is produced all throughout France, in quantities between 50 and 60 millionhectolitres per year, or 7–8 billion bottles. France is the second largest wine producer in the world behind Italy.[1] French wine traces its history to the 6th century BC, with many of France's regions dating their wine-making history to Roman times. The wines produced range from expensive high-end wines sold internationally to more modest wines usually only seen within France.

The fish soup of Marseille

Bouillabaisse originally was a stew made by Marseille fishermen using the bony rockfish which they were unable to sell to restaurants or markets. There are at least three kinds of fish in a traditional bouillabaisse: typically red rascasse (Scorpaena scrofa); sea robin (fr:grondin); and European conger (fr: congre).What makes a bouillabaisse different from other fish soups is the selection of Provençal herbs and spices in the broth; the use of bony local Mediterranean fish; the way the fish are added one at a time, in a certain order, and brought to a boil; and the method of serving. In Marseille, the broth is served first in a bowl containing the bread and rouille, with the seafood and vegetables served separately in another bowl or on a platter. 

CroissantA croissant ( i/krəˈsɑːnt/ or /ˈkwʌsɒŋ/; French pronunciation: [kʁwa.sɑ ]̃2 ( listen)) is a butteryflaky viennoiserie pastry named for its well known crescent shape. Croissants have long been a staple of French bakeries and pâtisseries. The French version of the Kipferl was named for its crescent (croissant) shape.The Kipferl, ancestor of the croissant, has been documented in Austria going back at least as far as the 13th century, in various shapes.[4] The Kipferl can be made plain or with nut or other fillings (some consider the rugelach a form of Kipferl).

資料來源• http://zh.wikipedia.org/zh-tw/%E6%B3%95

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What we learned from work

There are many kinds of food in the world. Although They are delicious, I still like the Taiwan food the most. For doing this homework, I know the French food more. I expect to taste it one day.

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