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Anemia, iron deficiency, and iron deficiency anemia in 12–36-mo-old children from low-income families 1–3 Julie M Schneider, Mary L Fujii, Catherine L Lamp, Bo Lönnerdal, Kathryn G Dewey, and Sheri Zidenberg-Cherr ABSTRACT Background: Iron deficiency (ID) is the most common nutritional deficiency in the world and remains relatively common in at-risk groups in the United States. The actual prevalence of anemia, ID, and iron deficiency anemia (IDA) in California remains unclear. Objective: The objective was to determine the prevalence of ane- mia, low iron stores, ID, and IDA in children participating in the Special Supplemental Nutrition Program for Women, Infants and Children (WIC) population, and to assess the value of using hemo- globin to predict ID. Design: This was a cross-sectional study of a convenience sample of 12–36-mo-old children from WIC clinics in 2 California counties. Results: The prevalence of anemia was 11.1% (hemoglobin 110 g/L at 12–24 mo or 111 g/L at 24 –36 mo). Study- and literature- determined abnormal values for iron measures were as follows: serum ferritin 8.7 or 10.0 g/L, serum transferrin receptor 8.4 or 10.0 g/mL, and transferrin saturation 13.2% or 10.0%, respectively. The prevalences of low iron stores (low ferritin) were 24.8% and 29.0%, of ID (2 abnormal iron measures) were 16.2% and 8.8%, and of IDA (ID with low hemoglobin) were 3.4% and 3.2% on the basis of study- and literature-determined cutoffs, re- spectively. Hemoglobin concentration was used to predict study- and literature-determined ID on the basis of receiver operating char- acteristic curves. The sensitivity of low hemoglobin in predicting study- and literature-determined ID was low (23.2% and 40.0%, respectively). Conclusions: Anemia and ID were prevalent in this WIC sample, but IDA was uncommon. Low hemoglobin is a poor predictor of ID. Am J Clin Nutr 2005;82:1269 –75. KEY WORDS Iron deficiency, anemia, toddlers, serum fer- ritin, serum transferrin receptors, transferrin saturation, WIC, Spe- cial Supplemental Nutrition Program for Women, Infants and Chil- dren INTRODUCTION Iron deficiency is the most common nutrient deficiency in the world. Symptoms of iron deficiency are subtle and nonspecific and often only become apparent with severe anemia. Infants and children with iron deficiency, with or without anemia, have been characterized with impaired neurodevelopment (1–5), such as longer sensory pathway transmission (6, 7). Relative to healthy infants, infants with iron deficiency anemia are more wary, hes- itant, and easily tired; are less active; are less attentive to instruc- tions and demonstrations; and tend to stay closer to their care- givers. It has been suggested that these behaviors may contribute to impaired development through functional isolation (2, 8). The brain’s sensitivity to iron deficiency is mitigated by the severity and timing of the deprivation, and the adverse effects of iron deficiency may or may not be reversible (9 –11). Although the prevalence of iron deficiency anemia in the United States has decreased over the past decade, data from many surveys indicate that it remains relatively high among low- income, preschool-age children. The US Centers for Disease Control and Prevention reported a prevalence of 7% for iron deficiency and 2% for iron deficiency anemia in 1- to 2-y-old children from all income levels (12). In contrast, the prevalence of iron deficiency was 17% for 1–2 y olds and 6% for 3– 4 y olds among Mexican American toddlers, and 12% for 1–2 y olds and 5% for 3– 4 y olds in low income (130% of poverty threshold) households (13). One objective stated in Healthy People 2010 is to reduce iron deficiency in 1- to 2-y-old children to 5% (com- pared with the 1988 –1994-baseline prevalence of 9%) and in 3- to 4-y-old children to 1% (compared with the 1988 –1994- baseline prevalence of 4%) in all children by 2010 (13). Several approaches are used to assess the iron status of an individual or of a population. Although the use of multiple tests (14, 15) is an appropriate approach to assess the iron status of a population, it is less practical and not commonly used in clinical settings. Iron deficiency anemia is more commonly defined with 1–2 indicators in clinical settings; most clinical cases report only anemia (based on hemoglobin or hematocrit values). As a result, the actual prevalence of iron deficiency and iron deficiency ane- mia among low-income 12–36-mo-olds is unclear. In the current study, multiple measures of iron status, includ- ing serum ferritin, serum transferrin receptor, and transferrin saturation, were used to assess iron status. Hemoglobin was used to assess anemia. Iron deficiency and iron deficiency anemia were determined in a convenience sample of children aged 12-36 mo from low-income families who were attending selected Spe- cial Supplemental Nutrition Program for Women, Infants and 1 From the Department of Nutrition, University of California, Davis, CA (JMS, BL, KGD, SZ-C); Cooperative Extension, University of California, Contra Costa County, Pleasant Hill, CA (MLF), and Cooperative Extension, University of California, Tulare County, Tulare, CA (CLL). 2 Supported in part by the Food Stamp, Education Program, University of California, Davis, CA; by a Small Grant from the USDA-ERS (no. 43- 3AEM-8-800TZ); and by the University of California, ANR Workgroup “Anemia Prevention.” 3 Address reprint requests to S Zidenberg-Cherr, Department of Nutrition, One Shields Ave, Davis, CA 95616. E-mail: [email protected]. Received November 9, 2004. Accepted for publication August 17, 2005. 1269 Am J Clin Nutr 2005;82:1269 –75. 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Anemia, iron deficiency, and iron deficiency anemia in 12–36-mo-oldchildren from low-income families1–3

Julie M Schneider, Mary L Fujii, Catherine L Lamp, Bo Lönnerdal, Kathryn G Dewey, and Sheri Zidenberg-Cherr

ABSTRACTBackground: Iron deficiency (ID) is the most common nutritionaldeficiency in the world and remains relatively common in at-riskgroups in the United States. The actual prevalence of anemia, ID, andiron deficiency anemia (IDA) in California remains unclear.Objective: The objective was to determine the prevalence of ane-mia, low iron stores, ID, and IDA in children participating in theSpecial Supplemental Nutrition Program for Women, Infants andChildren (WIC) population, and to assess the value of using hemo-globin to predict ID.Design: This was a cross-sectional study of a convenience sample of12–36-mo-old children from WIC clinics in 2 California counties.Results: The prevalence of anemia was 11.1% (hemoglobin �110g/L at 12–24 mo or �111 g/L at 24–36 mo). Study- and literature-determined abnormal values for iron measures were as follows:serum ferritin �8.7 or �10.0 �g/L, serum transferrin receptor �8.4or �10.0 �g/mL, and transferrin saturation �13.2% or �10.0%,respectively. The prevalences of low iron stores (low ferritin) were24.8% and 29.0%, of ID (�2 abnormal iron measures) were 16.2%and 8.8%, and of IDA (ID with low hemoglobin) were 3.4% and3.2% on the basis of study- and literature-determined cutoffs, re-spectively. Hemoglobin concentration was used to predict study-and literature-determined ID on the basis of receiver operating char-acteristic curves. The sensitivity of low hemoglobin in predictingstudy- and literature-determined ID was low (23.2% and 40.0%,respectively).Conclusions: Anemia and ID were prevalent in this WIC sample,but IDA was uncommon. Low hemoglobin is a poor predictor ofID. Am J Clin Nutr 2005;82:1269–75.

KEY WORDS Iron deficiency, anemia, toddlers, serum fer-ritin, serum transferrin receptors, transferrin saturation, WIC, Spe-cial Supplemental Nutrition Program for Women, Infants and Chil-dren

INTRODUCTION

Iron deficiency is the most common nutrient deficiency in theworld. Symptoms of iron deficiency are subtle and nonspecificand often only become apparent with severe anemia. Infants andchildren with iron deficiency, with or without anemia, have beencharacterized with impaired neurodevelopment (1–5), such aslonger sensory pathway transmission (6, 7). Relative to healthyinfants, infants with iron deficiency anemia are more wary, hes-itant, and easily tired; are less active; are less attentive to instruc-tions and demonstrations; and tend to stay closer to their care-givers. It has been suggested that these behaviors may contribute

to impaired development through functional isolation (2, 8). Thebrain’s sensitivity to iron deficiency is mitigated by the severityand timing of the deprivation, and the adverse effects of irondeficiency may or may not be reversible (9–11).

Although the prevalence of iron deficiency anemia in theUnited States has decreased over the past decade, data from manysurveys indicate that it remains relatively high among low-income, preschool-age children. The US Centers for DiseaseControl and Prevention reported a prevalence of 7% for irondeficiency and 2% for iron deficiency anemia in 1- to 2-y-oldchildren from all income levels (12). In contrast, the prevalenceof iron deficiency was 17% for 1–2 y olds and 6% for 3–4 y oldsamong Mexican American toddlers, and 12% for 1–2 y olds and5% for 3–4 y olds in low income (�130% of poverty threshold)households (13). One objective stated in Healthy People 2010 isto reduce iron deficiency in 1- to 2-y-old children to 5% (com-pared with the 1988–1994-baseline prevalence of 9%) and in 3-to 4-y-old children to 1% (compared with the 1988–1994-baseline prevalence of 4%) in all children by 2010 (13).

Several approaches are used to assess the iron status of anindividual or of a population. Although the use of multiple tests(14, 15) is an appropriate approach to assess the iron status of apopulation, it is less practical and not commonly used in clinicalsettings. Iron deficiency anemia is more commonly defined with1–2 indicators in clinical settings; most clinical cases report onlyanemia (based on hemoglobin or hematocrit values). As a result,the actual prevalence of iron deficiency and iron deficiency ane-mia among low-income 12–36-mo-olds is unclear.

In the current study, multiple measures of iron status, includ-ing serum ferritin, serum transferrin receptor, and transferrinsaturation, were used to assess iron status. Hemoglobin was usedto assess anemia. Iron deficiency and iron deficiency anemiawere determined in a convenience sample of children aged 12-36mo from low-income families who were attending selected Spe-cial Supplemental Nutrition Program for Women, Infants and

1 From the Department of Nutrition, University of California, Davis, CA(JMS, BL, KGD, SZ-C); Cooperative Extension, University of California,Contra Costa County, Pleasant Hill, CA (MLF), and Cooperative Extension,University of California, Tulare County, Tulare, CA (CLL).

2 Supported in part by the Food Stamp, Education Program, University ofCalifornia, Davis, CA; by a Small Grant from the USDA-ERS (no. 43-3AEM-8-800TZ); and by the University of California, ANR Workgroup“Anemia Prevention.”

3 Address reprint requests to S Zidenberg-Cherr, Department of Nutrition,One Shields Ave, Davis, CA 95616. E-mail: [email protected].

Received November 9, 2004.Accepted for publication August 17, 2005.

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Children (WIC) clinics. The information gathered was intendedto produce estimates of iron deficiency and iron deficiency ane-mia and determine the predictive value of hemoglobin in iden-tifying iron deficiency.

SUBJECTS AND METHODS

Study population

The, 12–36-mo-old participants were recruited from Califor-nia WIC waiting rooms between August 2000 and June 2002.The WIC clinics are located in Contra Costa County (Richmond)and Tulare County (Earlimart and Dinuba). Richmond is an ur-ban community with a population of �99 216, whereas Ear-limart and Dinuba have populations of 5881 and 16 849, respec-tively (16). Hispanics and Latinos constitute �27%, 75%, and88% of the populations in Richmond, Dinuba, and Earlimart,respectively (17). The median household incomes in Richmond,Dinuba, and Earlimart are �$44 000, $33 000, and $21 000,respectively, and 13%, 21%, and 38% of the families in these 3counties fall below the poverty level (17). The Richmond clinichas �6800 WIC participants, Earlimart has �1600 WIC partic-ipants, and Dinuba has �3800 WIC participants.

Trained bilingual (English and Spanish), bicultural interview-ers (1 per county) approached all women in the WIC waitingrooms to recruit subjects for the study, 3–4 d/wk. The interview-ers were instructed to introduce themselves, briefly describe thestudy, and ask the women whether they had a child between 12and 36 mo of age. Men were excluded because the interviewincluded questions pertaining to pregnancy (data not shown).Subsequently, the interviewers asked whether the mothers wouldlike to participate in the study. Approximately 673 women withchildren aged 12–36 mo were approached, and 498 gave consentto participate in the study (�74% of those who were eligible). Tobe eligible for the study, a mother could not have received infor-mation about iron deficiency anemia from a doctor or nurse,because this may have influenced feeding behaviors (only onemother with a child in the target age range was excluded for thisreason). Written informed consent was obtained from the moth-ers before participation in the study, and the University of Cal-ifornia, Davis, Institutional Review Board approved the studyprotocol.

Laboratory analysis

Venous blood samples were collected from the toddlers byphlebotomists in laboratories adjoining the respective WIC sitesfrom 0900 to 1900. The subjects were not required to fast. Forserum collection, blood (�3 mL) was collected into trace min-eral–free tubes (Vacutainer; Becton Dickinson, Plymouth,United Kingdom) and allowed to coagulate (�45 min) at roomtemperature. The coagulated blood was centrifuged at 1315 � g for8 min at 25 °C. Serum was divided into aliquots for the measure-ment of ferritin, transferrin receptors, transferrin saturation, andC-reactive protein (CRP). Whole blood (�3 mL) was collected intoEDTA-containing tubes (Vacutainer) for automated blood analysis.Capillary samples were obtained on the same day as were the ve-nous samples from a subgroup of children and were analyzed witha Hemocue B-Hemoglobin system (Angelholm, Sweden).

Serum samples were transported on dry ice to the University ofCalifornia, Davis, and stored at �80 °C. Batches of 50–100

samples were analyzed for serum ferritin with an immunoradiomet-ric assay (Coat-A-Count Ferritin; Diagnostic Products, Inc, LosAngeles, CA), serum transferrin receptor with a human transferrinreceptor immunoassay kit (Ramco, Houston, TX), serum trans-ferrin with a nephelometric assay (Beckman Coulter, Brea, CA),serum iron (18) with atomic absorption spectrophotometry (model300; Perkin-Elmer, Boston, MA), and serum CRP by radial immu-nodiffusion (Nanorid; The Binding Site, Birmingham, UnitedKingdom). Transferrin saturation was determined on the basis ofserum transferrin and serum iron concentrations. Total iron bindingcapacity (TIBC) was calculated as serum transferrin/0.68 (19). Thepercentage of transferrin saturation was subsequently calculated as(serum iron/TIBC) � 100 (20).

Hemoglobin was determined with the use of automated ana-lyzers at the Tom Powers Richmond Health Center Clinical Lab-oratory for the Richmond clinic (Coulter Max M; Coulter, Ful-lerton, CA) and was transported to Unilab for the Earlimart clinic(Abbott Cell-Dyn 4000; Abbott Park, IL) or to the HillmanHealth Center Clinical Laboratory in Tulare, CA, for the Dinubaclinic (Abbott Cell-Dyn 3200).

Statistical analysis

General statistical analyses

Frequencies were run for prevalence data. Chi-square or Fish-er’s exact test was used to compare proportions, and t tests wereused to compare means. Odds ratios and 95% CIs were calculatedby using logistic regression analysis for anemia, low iron stores,and iron deficiency anemia. Receiver operator characteristic(ROC) curves, area under the curve (AUC), sensitivity, and spec-ificity were used to determine the performance of hemoglobinconcentration in the diagnosis of iron deficiency. All analysesusing iron-status variables other than hemoglobin excluded chil-dren whose serum showed evidence of hemolysis or who had anelevated CRP concentration (�10 mg/L) (21). The sample sizecalculation was based on an estimate of the prevalence of anemia,assuming an approximate prevalence of 15% and an error of3.5% (probability � 0.15, � � 0.05). This calculation indicateda need to recruit 400 children; however, 500 children were re-cruited to allow for unsuccessful blood draws, hemolyzed sam-ples, and elevated CRP concentrations. Both ferritin and trans-ferrin receptors had skewed distributions; therefore, these valueswere log transformed for all statistical calculations and convertedback to the original units as geometric means and SDs. Statisti-cally significant results were those with values of P � 0.05. Allstatistical analyses were performed by using SPSS software (ver-sion 10.0; SPSS, Inc, Chicago).

Determination of abnormal values for low iron stores, irondeficiency, and iron deficiency anemia

A multiple-indicator model was used to define iron deficiencyon the basis of �2 of 3 abnormal values for ferritin, transferrinreceptors, or transferrin saturation. Iron deficiency anemia wasdefined as having iron deficiency and low hemoglobin. Lowhemoglobin was defined as hemoglobin �110 g/L for 12–24-mo-olds or �111 g/L for 24–36-mo-olds (22).

To determine abnormal values for ferritin, transferrin recep-tors, and transferrin saturation, hemoglobin (dependent variable)was regressed on each iron-status variable (independent vari-able) by using a 2-phase segmented linear regression model (SAS

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for WINDOWS release 8; SAS Institute Inc, Cary, NC). Seg-mented regression analysis determined that the breakpoints wereas follows: low ferritin, �8.7 �g/L (95% CI: 6.8, 11.1 �g/L);high transferrin receptor, �8.4 �g/mL (95% CI: 7.2, 9.7 �g/mL);and low transferrin saturation, �13.2% (95% CI: 8.9%, 17.6%).Segmented linear regression allows for data to be described by�2 regression equations for the independent variable, precedingand following �1 flex point. The join model, a continuous yvalue for each regression, was used to determine the abnormalvalues. Cases below the lowest detectible limit for ferritin (�5.0�g/L) were excluded from the determination of the flex point forlow ferritin values. The flex points were determined in childrenwhose serum showed no evidence of hemolysis and did not havean elevated CRP concentration (�10 mg/L) (21). The preva-lences of low iron stores (low serum ferritin), iron deficiency, andiron deficiency anemia were compared with those from previousstudies by using both the study-determined and literature-determined cutoffs. For the literature-determined cutoffs, lowiron stores were defined as serum ferritin �10 �g/L (12, 23). Irondeficiency based on literature-determined cutoffs was defined as�2 of 3 abnormal values for ferritin, transferrin receptors (�10�g/mL), and transferrin saturation (�10%) (12, 24, 25).

Regression against hemoglobin is informative in identifyingcutoff values (flex point) for the iron measures, because hemo-globin declines when abnormal values are reached. Hemoglobinis a late indicator of iron deficiency, and it can be argued that acutoff below this biological threshold would be more useful.Results of the analyses showed that the study-determined cutoffswere less restrictive for transferrin receptors and transferrin sat-uration than were the cutoffs used by Olivares et al (24) andLooker et al (23).

RESULTS

A summary of the subjects included in the analysis is shown inFigure 1. Thirty-three children had elevated serum CRP, 32children had evidence of hemolysis, and 3 had both. In total, 425subjects provided data on anemia and 355 provided data on ironstatus. Subjects with normal serum CRP and no evidence ofhemolysis who had only 2 of the 3 iron measures were retainedfor analysis if they could be clearly delineated as iron deficient oriron sufficient on the basis of both study- and literature-determined iron deficiency cutoffs; only 3 such subjects couldnot be classified and were excluded from the analysis.

The ethnic breakdown of the sample was as follows: 403(93.3%) Latinos, Hispanics, or Mexican Americans; 15 (3.5%)African Americans; 5 (1.2%) non-Hispanic whites; 3 (0.7%)multiethnic, 2 (0.5%) Asians or Pacific Islanders, 2 (0.5%) Na-tive Americans, and 2 (0.5%) unknown. The average age was23.2 6.7 mo (range: 12.0–35.8 mo). The sample was com-posed of 52.3% boys and 47.7% girls.

The prevalence of anemia was 11.1% (47 of the 425 childrenwith hemoglobin values). The prevalences of anemia, low ironstores, iron deficiency, and iron deficiency anemia on the basis ofstudy-determined and literature-determined cutoffs are pre-sented in Table 1 for boys and girls. The boys had a significantlygreater prevalence of both study- and literature-determined lowiron stores and iron deficiency than did the girls. Prevalenceestimates did not differ significantly between 12–24-mo-oldsand 24–36-mo-olds for anemia, low iron stores, iron deficiency,

or iron deficiency anemia. The exclusion of children with ele-vated serum CRP concentrations may have biased the prevalenceestimates for iron deficiency. Although mean transferrin satura-tion was significantly lower in children with elevated CRP con-centrations than in those with normal CRP concentrations, therewas no significant difference in mean transferrin receptor con-centrations (data not shown). The inclusion of children withelevated CRP concentrations did not change the prevalence es-timates for iron deficiency (data not shown).

The mean (SD) hemoglobin concentration for the 34 sub-jects with both capillary and venous samples was 122.3 10.6and 119.0 8.2 g/L, respectively (P � 0.026, paired t test). Theodds ratios for anemia, low iron stores, and iron deficiency werenot significantly greater for low-birth-weight (�2500 g) childrenthan for normal-birth-weight children (�2500 g) (Table 2), butthere were only 27 children with birth weights �2500 g. Therewas no significant difference in sex or age between low-birth-weight children and normal-birth-weight children.

The odds ratios for anemia in iron-deficient children relative toiron-sufficient children are shown in Table 3 by study-determined and literature-determined values, respectively. Theodds of anemia was greater in children who had iron deficiency,low ferritin, high transferrin receptors, and low transferrin satu-ration than in children who were iron sufficient or had adequatevalues for ferritin, transferrin receptors, and transferrin satura-tion. Hemoglobin concentration was used to predict iron defi-ciency on the basis of ROC curves (Table 4). The sensitivity atthe anemia cutoff was �23% for study-determined iron defi-ciency and 40% for literature-determined iron deficiency.

FIGURE 1. Flow diagram of subjects included in the cross-sectionalanalysis of anemia, low iron stores, and iron deficiency. Hb, hemoglobin;CRP, C-reactive protein. “Iron measures” includes serum ferritin, serumtransferrin receptors, and serum transferrin saturation.

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DISCUSSION

The results of this study are consistent with the concept that thesole use of hemoglobin values to screen children will not identifyall those who are iron deficient. A low hemoglobin value is aneffective indicator of iron deficiency when the prevalence of irondeficiency is high (21). However, iron deficiency in the UnitedStates has decreased, which has made anemia screening for irondeficiency less effective (12, 21, 26). We used ROC curves toevaluate the predictive value of hemoglobin for identifying irondeficiency. Although there was a significant relation betweenlow hemoglobin concentrations and iron deficiency, hemoglobinhad a low sensitivity for predicting iron deficiency (23% and40% for study- and literature-determined cutoffs, respectively).Thus, �77% and �60% of the iron-deficient children would not

have been identified on the basis of study- and literature-determined cutoffs. Furthermore, our values were determinedfrom samples obtained through venipuncture by using automatedanalyzers in clinical laboratories. At the WIC sites where our datawere collected, hemoglobin is typically determined by finger-prick collection in nearby clinics. Had we used capillary samples,it is possible that more children would have been misdiagnosedas iron sufficient because hemoglobin values for capillary sam-ples tend to be elevated (27). The difference in the mean hemo-globin values for children with both capillary and venous sam-ples was �3.2 g/L. Had all the venous hemoglobin valuesincreased by 3.2 g/L, the prevalence of anemia would have de-creased from 11.1% to 6.4%. This would have increased thenumber of children falsely categorized as iron sufficient when, infact, they were actually iron deficient with or without anemia (ie,reduced sensitivity).

The prevalence of anemia was �11% for this sample com-pared with the Pediatric Nutrition Surveillance System(PedNSS) report of 14–15% in California for 12–35-mo-olds in2002 (28) and 13.1% nationally for children aged �5 y in 2001(29). PedNSS defines anemia as either low hemoglobin or lowhematocrit values. Our study and PedNSS used the same cutoffsfor hemoglobin (22); however, PedNSS reports anemia datafrom capillary, venipuncture, or both capillary and venipuncturesamples. These are critical considerations for comparisons of theprevalence of anemia across studies, because hemoglobin valuescan vary based on the method used. Thus, it is conceivable thatthe prevalence data obtained in our study differ from those re-ported in the PedNSS as a result of the multiple methods used toobtain blood throughout the state in clinics that report to PedNSS.Another possibility is that our prevalence estimate is biased bythe inability to collect samples from the children whose mothersdeclined to participate (�26% of those who were eligible). Ifthese children were at higher risk of anemia than those whosemothers agreed to participate, the prevalence of 11% would be anunderestimate.

Confirmation of iron deficiency anemia should be made on thebasis of iron measures in addition to hemoglobin. Values com-monly considered low for serum ferritin are 10–12 �g/L (12, 20,30). We selected 10 �g/L as a cutoff for serum ferritin to beconsistent with the most recent National Health and NutritionExamination Survey (NHANES) on the prevalence of iron defi-ciency in the United States (12). The cutoff for transferrin satu-ration was also selected from the NHANES report (12). There areonly a relatively small number of studies on transferrin receptorsin children aged 12–36 mo. However, a 2-site study in Hondurasand Sweden determined a cutoff of 11 �g/mL for transferrin

TABLE 1Prevalence of anemia, low iron stores, and iron deficiency in low-incomemale and female children aged 12–36 mo1

Boys Girls

% (n)Anemia2 9.9 (22 of 223) 12.4 (25 of 202)Study-determined cutoffs

Low iron stores3 29.1 (55 of 189) 19.94 (33 of 166)Iron deficiency5 19.8 (37 of 187) 12.1 (20 of 165)Iron deficiency anemia6 3.2 (6 of 185) 3.7 (6 of 163)

Literature-determined cutoffsLow iron stores7 34.9 (66 of 189) 22.38 (37 of 166)Iron deficiency9 10.2 (19 of 187) 7.3 (12 of 165)Iron deficiency anemia10 2.7 (5 of 185) 3.7 (6 of 163)

1 There were no significant sex-by-age interactions and no significanteffect of age.

2 Defined as hemoglobin �110 g/L (12–24 mo) or �111 g/L (24–36mo) (20, 29).

3 Defined as ferritin �8.7 �g/L.4,8 Significantly different from boys (chi-square test): 4 P � 0.050,

8 P � 0.010.5 Defined as �2 of 3 abnormal values for ferritin �8.7 �g/L, transferrin

receptors �8.4 �g/mL, or transferrin saturation �13.2%.6 Defined as �2 of 3 abnormal values for ferritin �8.7 �g/L, transferrin

receptors �8.4 �g/mL, or transferrin saturation �13.2% with low hemoglo-bin.

7 Defined as ferritin �10.0 �g/L (12, 21).9 Defined as �2 of 3 abnormal values for ferritin �10.0 �g/L (12, 21),

transferrin receptors �10.0 �g/mL (23), or transferrin saturation �10.0%(12, 24).

10 Defined as �2 of 3 abnormal values for ferritin �10.0 �g/L (12, 21),transferrin receptors �10.0 �g/mL (23), or transferrin saturation �10.0%(12, 24) with low hemoglobin.

TABLE 2Odds ratios (ORs) and 95% CIs for anemia, low iron stores, and iron deficiency for low-birth-weight (LBW; �2500 g) children and normal-birth-weight(NBW; �2500 g) children

OR (95% CI)LBW children with

abnormal valuesNBW children with

abnormal values

n nAnemia1 0.67 (0.15, 2.91) 2 of 26 44 of 395Low iron stores2 1.56 (0.57, 4.29) 6 of 18 79 of 334Iron deficiency3 2.81 (1.00, 7.83) 6 of 18 50 of 331

1 Defined as hemoglobin �110 g/L (12–24 mo) or hemoglobin �111 g/L (24–36 mo) (20, 29).2 Defined as ferritin �8.7 �g/L.3 Defined as �2 of 3 abnormal values for ferritin �8.7 �g/L, transferrin receptors �8.4 �g/mL, or transferrin saturation �13.2%.

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receptors in 4- to 9-mo-old children (31). In a study in Chile,infants between 9 and 15 mo had a mean (SD) transferrinreceptor concentration of 12.0 4.6 �g/mL when hemoglobinwas 100–109 g/L and a mean transferrin receptor concentrationof 16.1 7.7 �g/mL when hemoglobin was �100 g/L. Theinvestigators found that when transferrin receptors were �10�g/mL, there was a sensitivity of 66% and a specificity of 71%for iron deficiency (24). Because the children in our study wereolder, a lower abnormal value for transferrin receptor concen-tration was expected (32–34), and the literature cutoff for trans-ferrin receptor concentration was selected at �10 �g/mL.

Approximately 30–35% of the boys and 20–22% of the girlshad low iron stores (low serum ferritin) on the basis of the study-and literature-determined cutoffs, respectively. The prevalenceof low iron stores is substantially higher than the 18% prevalenceof low iron status reported for 1–3-y-old children attending well-child visits at 4 pediatric offices in New York (35). This findingis not surprising because the current study recruited subjects fromWIC, which preferentially enrolls children who are at high risk ofiron deficiency. The New York study comprised children fromlower- and middle-socioeconomic groups and from a populationthat was only �40% Hispanic.

We did not find an increased risk of anemia, low iron stores, oriron deficiency in low-birth-weight children, although the oddsratio of �3 for iron deficiency is notable (Table 2). Comparedwith normal-weight infants, low-birth-weight infants havesmaller iron stores, which are taxed by subsequent catch-up

growth and red blood cell gains (25, 36). We expected that low-birth-weight children would be more likely to be anemic, havelow iron stores, or be iron deficient. However, only 27 of the 432subjects were low-birth-weight infants; thus, the power to detecta significantly increased risk was low.

As evident in Table 3, the children who had iron deficiency orabnormal iron status values were more likely to be anemic, re-gardless of whether study- or literature-determined cutoffs wereused. Iron-deficient children had a risk of anemia that was 3 timesand 7 times that of iron-sufficient children on the basis of thestudy-determined and literature-determined cutoffs. These dif-ferences in the risk of anemia between study- and literature-determined iron deficiencies were largely due to the more strin-gent cutoff of 10 �g/mL, rather than 8.4 �g/mL, for transferrinreceptors. Compared with children with adequate ferritin con-centrations, children with low ferritin concentrations were alsomore likely to be anemic on the basis of both the study- andliterature-determined cutoffs. Children with transferrin receptorconcentrations �10 �g/mL had a risk of anemia 6 times that ofchildren with transferrin receptor concentrations �10 �g/mL;however, when the cutoff for transferrin receptor concentrationswas �8.4 �g/mL, children with elevated concentrations did nothave a greater risk of anemia. This indicates that transferrinreceptors may be a good biomarker for iron deficiency. A trans-ferrin receptor concentration �10 �g/mL indicates anemia;however, at the study-determined cutoff of � 8.4 �g/mL, the

TABLE 3Odds ratios (ORs) and 95% CIs for anemia in children with study-determined abnormal values for iron deficiency, low ferritin, high transferrin receptors,and low transferrin saturation1

Cutoff

Ferritin2 Transferrin receptors3 Transferrin saturation4 Iron deficiency5,6

OR (95% CI) n OR (95% CI) n OR (95% CI) n OR (95% CI) n

Study-determined 3.407 (1.66, 6.96) 348 1.78 (0.83, 3.83) 348 1.84 (0.84, 4.05) 343 3.198 (1.48, 6.87) 348Literature-determined 2.628 (1.29, 5.32) 348 6.197 (2.60, 14.74) 348 3.349 (1.38, 8.16) 343 7.097 (3.03, 16.61) 348

1 Anemia was defined as hemoglobin �110 g/L (12–24 mo) or hemoglobin �111 g/L (24–36 mo) (20, 29).2 Study-determined and literature-determined low ferritin defined as �8.7 and �10 �g/L (12, 21), respectively.3 Study-determined and literature-determined high transferrin receptor defined as �8.4 and �10 �g/mL (23), respectively.4 Study-determined and literature-determined low transferrin saturation defined as �13.2% and �10% (12, 24), respectively.5 Study-determined cutoffs for iron deficiency: �2 of 3 abnormal values for ferritin �8.7 �g/L, transferrin receptors �8.4 �g/mL, or transferrin saturation

�13.2%.6 Literature-determined cutoffs for iron deficiency: �2 of 3 abnormal values for ferritin �10.0 �g/L (12, 21), transferrin receptors �10.0 �g/mL (23),

or transferrin saturation �10.0% (12, 24).7–9 Significant in those with abnormal laboratory values (chi-square test): 7 P � 0.001, 8 P � 0.005, 9 P � 0.05.

TABLE 4Receiver operator characteristic curves of hemoglobin in predicting iron deficiency and corresponding sensitivity and specificity at anemic levels1

AUC P Sensitivity SpecificityPercentage

misclassification2

%Hemoglobin

Study-determined iron deficiency3 0.692 � 0.001 0.232 0.904 20.4Literature-determined iron deficiency4 0.767 �0.001 0.400 0.909 13.5

1 n � 348. Anemia was defined as hemoglobin �110 g/L (12–24 mo) or hemoglobin �111 g/L (24–36 mo) (20, 29). AUC, area under the curve.2 Percentage misclassification � (1 � sensitivity) � (percentage iron-deficient subjects) (1 � specificity) � (percentage iron-sufficient subjects).3 Study-determined cutoff for iron deficiency: �2 of 3 abnormal values for ferritin �8.7 �g/L, transferrin receptors �8.4 �g/mL, or transferrin saturation

�13.2%.4 Literature-determined cutoff for iron deficiency: �2 of 3 abnormal values for ferritin �10.0 �g/L (12, 21), transferrin receptors �10.0 �g/mL (23), or

transferrin saturation �10.0% (12, 24).

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transferrin receptor concentration may better reflect poor ironstatus before the onset of anemia.

Although there has been a steady decline in the prevalence ofanemia in the United States (37), iron deficiency remains high inseveral subgroups. In a 5-state study, Sherry et al (38) reported adecline in the prevalence of anemia on the basis of hematocritonly. The decline was attributed to better iron nutrition, but theauthors acknowledged that the 5-state study did not measureadditional iron indexes. In contrast, using multiple indicators ofiron deficiency, we observed a 16% prevalence of iron defi-ciency, which is a substantially higher value than is the HealthyPeople 2010 goal of 1–5% (13).

The challenges of reducing anemia and iron deficiency inhigh-risk populations, such as toddlers, have been addressedthrough programs such as WIC, the iron fortification of infantformulas and cereals, and surveillance monitoring by PedNSSand NHANES. WIC enrolls women and children who are at thehighest risk of anemia and iron deficiency and provides vouchersto purchase WIC-approved foods, including, but not limited to,iron-fortified cereals, iron-rich formulas and infant cereals, juice,and beans. The WIC program screens children for low hemoglo-bin to educate and reduce the incidence of anemia in their pop-ulation. There is a need to identify children with depleted ironstores and iron deficiency before they develop iron deficiencyanemia. We question the validity of focusing efforts only onreducing anemia and ignoring the need to detect and treat irondeficiency. This is especially significant given recent findingsthat iron deficiency without anemia has been associated withdevelopmental delays (5). In addition, Konofal et al (39) reportedthat low ferritin concentrations were correlated with more severeattention deficit hyperactivity disorder symptoms and suggestthat low iron stores contribute to attention deficit hyperactivitydisorders in children. Given the severity of the consequences ofiron deficiency anemia, including delayed psychomotor devel-opment and impaired cognitive performance (2, 30), impairedgrowth, and increased morbidity, it is evident that additionalefforts are needed to reduce iron deficiency in at-risk popula-tions. In addition to identifying children with iron deficiency, werecommend that health care providers educate all parents aboutiron-rich foods and food enhancers of iron absorption, such asheme and vitamin C (40).

We thank the following members of the University of California, Davis:Jan Peerson (Program for International Nutrition) for statistical consulta-tions, Shannon Kelleher (Department of Nutrition) for analyzing CRP andtransferrin receptor concentrations, Andrea Bersamin and Nadine Kirk-patrick (Department of Nutrition) for data entry, and Marianna Castro andFrancisca Ramos [Cooperative Extension, Contra Costa County (PleasantHill, CA) and Tulare County (Tulare, CA)] for data collection. We also thankthe Clinical Nutrition Research Unit and the Department of Nutrition, Uni-versity of California, Davis, for the laboratory analysis of serum ferritin,serum iron, and serum transferrin.

JMS was responsible for the study design, acquisition of data, analysis andinterpretation of data, and drafting of the manuscript. MLF and CLL con-tributed to the conception of the study, acquisition of data, and revision of themanuscript. KGD and BL contributed to the study design and the revision ofthe manuscript. SZ-C contributed to the conception and design of the study,interpretation of data, and writing of the manuscript. None of the authors hada conflict of interest.

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