By the Water Magazine - Issue Two

Dining by the water Coffee with the localsSUP, Canberra's newest watersport

Issue Number Two 2015

Kingston Foreshore

An inside look into Canberras first waterside community

Kingston Foreshore

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A PREMIUM WATERFRONTDINING EXPERIENCE

A fresh experience to enjoy an eclectic mix of recreation, arts, culture and dining

options on the shores of Lake Burley Gri n - the exciting potential of the area

is only beginning to be realised.

Be tempted along the bustling Promenade with some of Canberras best restaurants serving culinary

delights from across the globe.

KINGSTON HARBOURTake a stroll along the Boardwalk and watch the

world go by or jump in a kayak and see the precinct from a completely di erent view.

CLOSE TO EVERYTHING, CLOSE TO PERFECT

Use two feet, two wheels or a kayak and explore the precinct and wider Canberra with ease. From parks and open space, follow the winding lakeside path and soak up the natural beauty along the way.

THE ULTIMATE FUSION OF THE OLD AND THE NEW

Experience the crystalline elegance created by local artists at the Canberra Glassworks housed in the

Power House that energised Canberras earliest years.

Wander through the variety of clothing, accessories and local culinary pleasures at the Old Bus Depot

Markets in the Former Transport Depot.

kingstonforeshore.com.au

In the short time since we printed our first edition, Kingston

Foreshore has certainly changed. A number of new and exciting

hospitality and retail businesses have opened, and many new

residents have made the precinct their home. Anybody who lives

at Kingston Foreshore will tell you how great it is to be able to

get a great coffee at their doorstep, so we thought we would say

hello to some of the caf owners in the precinct, and while we are

at it, also check out some great dining options. Also in this issue,

we hang out with the members of Capital SUP, and find out about

one of Canberras fastest growing recreational activities, Stand

Up Paddleboarding. Kayak cameraman Paul Jurak comes along for

the paddle to act as chronicler, and shares some of his amazing

photography with us. Lake Burley Griffin has been a great postcard

backdrop for many years, but watching these guys on the water and

seeing how they fit into the life of the Foreshore will change the way

you think about this beautiful but under-utilised body of water. Of

course, there is still some way to go before the Kingston Foreshore

precinct is complete. Element opens mid 2015 to complete the

promenade and construction is commencing on a number of exciting

new developments as we go to print. We take a closer look at a

couple of them in this issue, as well as some of the exciting plans for

the Kingston arts precinct, an inside look at Megalo Printers, and

much more.

Editors Letter

A PREMIUM WATERFRONTDINING EXPERIENCE

A fresh experience to enjoy an eclectic mix of recreation, arts, culture and dining

options on the shores of Lake Burley Gri n - the exciting potential of the area

is only beginning to be realised.

Be tempted along the bustling Promenade with some of Canberras best restaurants serving culinary

delights from across the globe.

KINGSTON HARBOURTake a stroll along the Boardwalk and watch the

world go by or jump in a kayak and see the precinct from a completely di erent view.

CLOSE TO EVERYTHING, CLOSE TO PERFECT

Use two feet, two wheels or a kayak and explore the precinct and wider Canberra with ease. From parks and open space, follow the winding lakeside path and soak up the natural beauty along the way.

THE ULTIMATE FUSION OF THE OLD AND THE NEW

Experience the crystalline elegance created by local artists at the Canberra Glassworks housed in the

Power House that energised Canberras earliest years.

Wander through the variety of clothing, accessories and local culinary pleasures at the Old Bus Depot

Markets in the Former Transport Depot.

kingstonforeshore.com.au

Issue Two

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Visit our website: bythewater.com.au

6

Issue Two 2015

bythewater.com.au

Kingston Foreshore

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Managing Editor & Writer: Alex Tricolas

Art Direction & Design: Sonny Looms

Contributing Writer: Ashleigh Went

Original Photography: Alex Tricolas (unless otherwise stated)

Editorial & Advertising Enquiries: Email: [email protected] Phone: 02 6162 3600

Published by Coordinate for Englobo Group

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By The Water

Table of Contents

6 Kingston Foreshore An urban renewal project for all to enjoy.

8 Arts Precinct A lively, unique and specifically arts-focused environment.

10 Megalo Megalo Print Studio + Gallery.

13 Powerhouse turns 100 Canberra's oldest building.

14 Glasshouse Canberra Collaboration is key to future arts precinct.

15 Coffee with the locals We say hello to some of the Foreshores caf operators.

22 AtelierDevelopment spotlight: Atelier, by St Hilliers.26 SUP

A look at the Foreshores favourite watersport.

29 Dining by the water Three of the great choices for dining by the water.

36 Azure Development spotlight: Azure, by Fronterra.

40 Cocktail recipe Rum Bar mixes up a perfect summer cocktail.

41 Foreshore welcomes The DockA sports bar with charity at heart.42 Kayak CameramanWe meet with amateur photographer Paul Jurak.46 Kingston Foreshore map48 FR ATA growing sense of community.

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F or a long time, discussion of the Kingston Foreshore has been focused on whats to comethe vision of life by the water. Ever since The Colin Stewart Master Plan won the

Kingston Foreshore National Design Competition

in 1997, Canberra has waited with bated breath

to see what this precinct would bring. While

development is still continuing, the exciting

potential of the area is beginning to be realised.

The fresh, eclectic mix of recreation, arts, culture

and dining options in Kingston Foreshore has

resulted in a captivating experience, the effect

of which ripples through to the suburbs of South

Canberra and the rest of our city. This premium

waterside precinct is the ultimate fusion of the old

and the new.

How unique that bright young things can enjoy

Canberras most celebrated burger at Brodburger,

or visit the Canberra Glassworks, both located in

the Powerhousethe very building that powered

the development of our city. How spectacular

that every weekend, thousands of visitors and

residents can flock to the Old Bus Depot Markets

to peruse artisans stalls in one of Canberras

oldest buildings.

While located in a former industrial area with

strong ties to Canberras history, the

Kingston Foreshore precinct has cultivated a

contemporary lifestyle and culture all of its own.

The Kingston Foreshore Section 49 Master Plan,

developed in consultation with the community

and key stakeholders, has paved the way for

a culturally rich and diverse area. Further

development of the Arts Precinct is next on the

agenda, as the Land Development Agency (LDA)

is currently working with artsACT on plans that

feature innovative new facilities and further

adaptive reuse of existing heritage buildings.

Decades of hard work and collaboration between

the LDA and the private sector have made

Kingston Foreshore the radiant, avant-garde

An urban renewal project for all to enjoy...

Kingston ForeshoreP

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By The Water

community that it is today. Never before

have Canberrans had the opportunity to live,

work and play right on the tranquil waters of

Lake Burley Griffin.

The Promenade area along the Harbour has

become Kingston Foreshores tour de force, a

bustling hotspot that offers a range of dining

and nightlife options and an area also enjoyed

by joggers and cyclists, paddle boarders and

kayakers. With direct access to the water and

links to the citys best walking and cycling

routesincluding the Bridge to Bridge and the

breathtaking 36km loop of the entire lakethe

options for active leisure are endless.

The concept of recreation is tied into the very

design of the precinct, with about 50 per cent

of the foreshore land preserved as public space.

Wheelchair accessible paths weave throughout,

connecting the landscaped waterside Jack Ross

Park with its bold design and urban furniture to

Norgrove Park. This area offers pristine lawns,

a barbeque area as well as an environmentally

responsible water treatment plant to offset the

precincts water usage. The park hosts the annual

Kingston Foreshore International Music Festival

that brings thousands to the foreshore in May

each year.

The Kingston Foreshore precinct presents a

bold new chapter for Canberra, and theres still

so much more to come. With developments in

the near future in the neighbouring suburbs

including a new major supermarket and a vibrant

residential and shopping precinct in the

Kingston Group Centrethe enhancements

to this inner south Canberra area can be

experienced and treasured by residents of the

foreshore and beyond, as well as those who visit

our remarkable city.

For all the latest Kingston Foreshore updates

follow Kingston Foreshore on Facebook or visit

kingstonforeshore.com.au n

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ACT Government plans for creating a lively, unique and specifically arts-focused environment on the Kingston Foreshore are well on the way to becoming a reality.

An extensive Feasibility Study for the Kingston Arts Precinct has been undertaken to look in depth at ways to accommodate many of Canberras leading visual arts organisations and transform the precinct into a hive of creativity.

The historical buildings within the precinct provide glimpses of the past, but set the scene for an exciting and creative future. The Canberra Glassworks has breathed life into the grand old Kingston Powerhouse, which is now crowned with Touching Lightly, the towering light sculpture by Warren Langley. The building, which had lain dormant for 50 years, now provides a state-of-the art facility for the creation and exploration of glass art.

Adjacent to the Glassworks is The Fitters Workshop, designed by John Murdoch Smith and built in 1916-17, which provides a distinctive setting for exhibitions, events and performances including the nationally recognised Canberra International Music Festival and

more recently the renowned Australian mens choir the Spooky Mens Chorale.

There are many opportunities for the co-location of arts venues, organisations and facilities centred on the Kingston Foreshore that will create a critical mass of ideas and creative energy, and these opportunities are already being explored and progressed.

Megalo Print Studio + Gallery, which re-located to a purpose built facility at the precinct in 2013, recently undertook an artistic exchange with the Canberra Glassworks on the captivating exhibition GLINTa collaboration of glass and print with artists sharing creative ideas and art practices across the two facilities.

These synergies will be further expanded as more of Canberras leading arts organisations come together in new purpose-built facilities as part of a fully integrated and activated arts precincta vibrant and dynamic place that provides for a mix of uses including creative arts and cultural activities, entertainment, community uses, residential areas, markets, professional suites, and restaurants and cafs.

To keep updated on the Kingston Arts Precinct make sure to check the artsACT website: www.arts.act.gov.au n

Leaders in Kingston Foreshore Commercial Property

The excitement surrounding the Kingston Foreshore was taken to a whole new level this year thanks to the completion of Aurora and Dockside which brought 23 exciting retail and hospitality businesses to the waterfront precinct.

This success set the foundation for an impressive sales and leasing campaign for Element and The Pier, which will introduce a further 25 retail businesses to the precinct. Every waterfront unit was sold well before the buildings completion.

Element also introduced the lakes only waterfront office spaces which were snapped up by keen local businesses.

Laing+Simmons has and continues to play a significant role helping their clients take advantage of these incredible opportunities.

If you are looking for a business space in this unique and popular area, contact Laing+Simmons today on 6209 5050.

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Arts Precinct Feature







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The work is part of the Australian

War Memorials Centenary of World

War One print portfolio, a long-

term project that has been running

for most of this year. It is bringing

together five Australian and five

New Zealand artists, selected by

the curators at the War Memorial.

He is wiping ink from a large copper

plate, perhaps a metre square, that

has had a sweeping design etched

into it by the New Zealand artist.

Once the surface is clean, all that

will remain is the ink in the etched

pattern. He will then press the plate

with a hand-operated printing press

onto a sheet of treated paper, on a

number of occasions and with dif-

ferent inks, until the artists vision is

realised.

This form of printing has been

around for over 500 years; and in an

increasingly automated and digital-

ised world, it is comforting to know

that artisan skills of this calibre are

being nurtured at places like Meg-

alo, a member based organisation

that is providing open access for its

members to use its facilities. The

studio offers a space for established

artists to work and to collaborate

In a bright and sunlit corner of Megalo Print Studio + Gallery, master printer John Loane is busy working on an etching for New Zealand artist John Reynolds.

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Megalo Feature

with other artists, and also has a

substantial program of classes for

beginners and hobbyists. Megalo

Print Studio has been in its current

location at Kingston Foreshore for

the last 18 months, and before that,

operated out of different venues

since its beginnings in 1980.

Without a doubt, it is perfectly suit-

ed to be an anchor tenantalong

with Canberra Glassworksat the

soon to be realised Kingston Arts

precinct. As a kind of one stop

shop for artisan printing, Megalo

is unique in Australia. It is the only

working studio and gallery of its

kind that offers facilities for etch-

ing, lithography, relief printing and

screen-printing for fabric and pa-

per, says acting Artistic Director

Megan Jackson. Its really great to

have the different mediums working

under one roofto see how others

are working and maybe to be in-

spired or to consider how some pro-

cesses may be shared.

Megans medium of choice is screen

print. She came to Canberra as a

university student ten years ago,

and hasnt left. Like the rest of the

staff at Megalo, she is a working

artist with her own practice; and

her role here, while quite demand-

ing, is a part time arrangement that

allows her to continue working on

her craft. Her outlook for the Can-

berra arts scene is one of optimism.

In the last ten years, Ive seen Can-

berra change quite a bit, she says.

I think there are a lot of artists

and designers that are choosing to

stay in Canberra now, whereas in

the past, there was a mentality for

people to want to move to the big

cities.

Issue Two

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Of course, it is worth noting that

due to its local aspect, Megalo has

built a strong working relationship

with a number of Canberras nation-

al cultural institutions. As well as

the current project being undertak-

en for the AWM, Megalo get com-

missioned annually by the National

Library to produce keepsakes such

as screen printed tea towels for

their major exhibitions, and they

have also done substantial work for

the National Portrait Gallery. Many

times, those institutions are looking

for things that are made locally,

says Megan. Its great to be able

to work with them to come up with

a design, and while a lot of this can

be mass produced, we offer them a

small run production with an arti-

san process, which really resonates

with them.

Its fair to say that the last few years

have seen resurgence amongst the

community of an appreciation for

local and hand made designs, goods

and products; and this can only be

a good thing for Megalo. Interest in

artisan printing has been growing,

and their new location is highly visi-

ble, running adjacent to Wentworth

Avenue. Since moving here, weve

seen a steady increase in studio ac-

cess hours and in gallery visitation.

Its far more central than our previ-

ous location, and there is quite lot

of car and foot traffic, which has

created more awareness about us,

Megan says.

As for the future of the planned arts

precinct which Megalo finds itself

squarely in the middle of, Megan

admits that its a work in progress,

so they will just have to wait and

see. In the meantime, the studio is

making its own connections with

other art facilities in the area, and

has recently come together with

Canberra Glassworks, Photoaccess,

Bilk Gallery, Gallery of Australian

Design, M16 Artspace, Canberra

Contemporary Art Space and Art-

sound to form the Inner South Arts

Hub. The group is hosting a week-

long launch event in December, and

this will perhaps create a sense of

camaraderie and collaboration that

will only be enhanced once the arts

precinct becomes a reality. n

Acting artistic director Megan Jackson

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Megalo Feature

One of the most charming elements of the

Kingston Foreshore is the effortless way that

the state of the art contemporary built forms

contrast with the beautiful remnants of our

history. Marked by contemporary architecture

or the intelligent web based technology

operating within, these innovative structures

share the Foreshore landscape with Kingston

Powerhouse, Canberras oldest building.

Next year heralds the 100th birthday of

the Powerhouse. The beautiful building

was designed by the first Commonwealth

Government architect, J. S. Murdoch, the same

creative brain behind some of Canberras most

treasured edifices like Old Parliament House,

Gorman House and Hotel Canberranow

occupied by the Hyatt hotel.

Construction of the building began in 1913;

and from 1915 to 1957 the Powerhouse was

used to supply Canberra with coal-generated

electricity. The building remains etched in the

memories of its workers who recall plumes

of steam, clouds of fine, dusty coal and the

piercing sound of the thrice-daily whistle. After

it was decommissioned, ActewAGL utilised it

as a store, workshop and training facility until

2000. For the next six or so years it remained

mostly unused, haunted by pigeons, graffiti,

dust and cobwebs.

In the epitome of a light bulb moment, it

was recognised that the building could

be adaptively reused to house Canberra

Glassworks. With some minor modifications

that included a beautiful mezzanine level

overlooking the hot shop where artists are

hard at work blowing glass, the building was

officially opened in 2007.

The industrial elements of the reinforced

concrete and steel frame exterior of the

building create a brutal contrast to the

delicate creations housed inside, and the

enchantingly mismatched glass panes in the

windows hint at the fragile, crystalline art forms

that lie within the industrial shell. With plans

for the development of a Kingston Arts

Precinct, this historical building has cemented

its place as not only an important part of

Canberras history, but a powerful force in our

bright future. n

Canberras Oldest Building

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Canberra Glassworks has become a

melting pot of collaboration and artistic

brilliance, and General Manager Beverly

Growden has her eyes fixed firmly on the

future while celebrating the heritage of the

Kingston Foreshore.

The Powerhouse, home of the Canberra

Glassworks, turns 100 next year in June, and

well be helping to celebrate she says. The

connection between what were doing now

in terms of contemporary glass and what

was done back then by engineers and people

establishing the power for Canberra is that

its a working place, its a making place, and

thats a beautiful connection that we have.

Much like the molten glass created by the

Glassworks resident and exhibiting artists,

the organisation is shaping the future of

the Arts Precinct. What were trying to

do is give the Kingston community and our

supporters a taste of whats possible in this

precinct Beverly says. To celebrate, next

year well be animating the exterior of our

building, hosting a winter glass market; well

be holding a ticketed event within our facility

that will see us stretch to the southern

side of our building and will feature an

auction of beautiful glass and some amazing

entertainment.

The Glassworks have collaborated with a

number of arts organisations in Canberras

south including the Foreshores Megalo to

produce some incredible shows including

GlintGlass and Printwhich saw

artists working across the two facilities.

Were already working together with our

Inner South Art Hub partners Megalo

Print Studio, Bilk, PhotoAccess Manuka,

M16, ArtSound, and CCAS (Canberra

Contemporary Art Space) in Manuka to

develop a pathway between our building

and those other like minded organisations

in the area.

In addition to collaborating locally, Beverly

says the Glassworks will be engaging

with international artists through their

international residencies program. We

have an artist called Preston Singletary, a

native American artist coming in February

next year. Hell be working in association

with a big project where were bringing

together indigenous glass artists from

around the world, including some of our

local indigenous textiles and glass artists.

Weve also got an international residency

supported by Arts ACT that will see us bring

some Maori weavers from New Zealand.

With a calendar full of events glinting with

promise, the Canberra Glassworks is clearly

a destination to watch.

For information on events, exhibits and more,

visit canberraglassworks.com n

Collaboration is key to future arts precinct.

Canberra

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Glassworks Feature

Coffee with the localsCatching up with friends over a coffee may well be Canberras favourite pastime, and Kingston Foreshore is no exception. Over the last year, a number of new cafs have opened their doors, and are now catering to the ever growing numbers of coffee lovers that make their way to the waterside location, whether it's just for a quick business meeting on a weekday or a relaxed brunch on weekends.

We say hello to some of the Foreshores caf operators, and discover their unique offers.

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Jonathan DraperJonathan Draper owns Local Press with Dad, Gary. Specialising in cold pressed juices and wholefoods, Local Press has quickly gained a solid following for its healthy and innovative caf menu, becoming one of the most popular spots on the foreshore.

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Coffee with the Locals

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Loca

l Pre

ss What should we know about Local Press?

All our juices are cold pressed every morning, and we source as much of our ingredients locally whenever possible. We abstain from using any artificial additives or preservatives, and all the tables were hand built by dad and me.

Whats great about Kingston Foreshore?

Without a doubt, the fact that we are right on the water. Its a unique setting for Canberra. I also love that its a new thing and that its trying to be something a little different to other precincts. Its only in its early stages but it is already starting to develop a sense of place and community.

How did you end up running a caf?

I worked in bars and cafes while I was studying at university, and I found myself really loving it. When the opportunity arose, we went for it. My mum has always been a great cook, and I picked up a lot from her. I wasnt a chef, so I was little nervous at how it would be received, but I knew what I wanted to do.

Where is your coffee from?

Red Brick Espresso in Curtin. We worked very closely with Tim Manning from Red Brick to create our house blendthe guy is amazing.

What is the most rewarding thing your customers tell you?

That the food is worth enduring the queues on a typical Sunday! n


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Nick & Ryan JenningsNick & Ryan Jennings are the owners of 38 Espresso, the first caf to open at Kingston Foreshore. The little espresso bar has become a real social hub in the precinct, with locals drifting in and out and treating the space like their living roomwhich is exactly how Nick and Ryan prefer it.

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What should we know about 38 Espresso?

Apart from our commitment to a great coffee, it is that the caf has developed into an extension of peoples living rooms. We were the first coffee shop to open down here, and we have ended up becoming good friends with many of our customersthey feel very comfortable hanging out here.

Whats great about Kingston Foreshore?

There is a diverse group of people living here, and every type of amenity available. We have all sorts of people in the precinctfrom cabinet members to blue-collar workersand they have a choice of bars, restaurants and cafs to enjoy. And then, of course, theres the water. There are days when the paddle boarders and some of the boats are out, and it almost feels like we are at the seaside.

How did you end up running a caf?

Nick: I had a background in structural design and drafting, but I found it very boring. I got into the bar industry when I was in London, and I loved the social aspect and the creativity of cocktail making. When I got back to Australia, an opportunity to buy a caf arose, and I ran it past Ryan, who was working in road construction at the time. He was on board, but the opportunity fell through. We then stared looking around for something, and this came up.

Where is your coffee from?

Our coffee comes from Blacksmith Roasters in Wollongong. They assisted us in developing The Boardwalk Blend specifically for our caf, and they also supply us with some single origins as well.

What is the most rewarding thing your customers tell you?

That we have quality coffee, and that they feel totally at home when they are here. n

38 E

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Misty TaylorOne of the newer additions to the Kingston Foreshore, Paleo Perfection has already received some serious attention from foodies and the health-conscious alike. The little caf is becoming a place for followers of the Cave Man Diet to bond over a love of good quality, nutritious whole foods.

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By The Water

What should we know about Paleo Perfection?

We opened about eight months ago, and my vision was to provide good, completely gluten and dairy free products made from high quality ingredients.

How did you end up running a cafe?

I have food intolerances myselfI avoid dairy because I cant have it, and my partner does as well. I previously worked in a caf for about sixteen years. I started making the paleo chocolates for friends, and then I started a stall at the Kingston markets. I was doing it every Sunday and it was popular and well received, so I could see that there was an opportunity there. Its all I want to do. I love coffee.

What drew you to the Kingston Foreshore?

I found this space by chance, really. I was looking for this size, and it was hard to

find. It just happened that I was down here; I knew it was a really good area and I could see that it was going to be something amazing.

Where are your products and ingredients from?

I try to source local ingredients. I get my eggs from a supplier at the Kingston markets. I also shop at Organic Energy in Griffith and Choku Bai Jo in Lyneham.

Whats your most popular item on the menu?

The cheesecake has been a big hit, as have the muffins. The Caveman Slice is the constant though, it just keeps churning over. Its an almond meal and coconut oil base, with coconut, dried fruit, nuts and seeds with a bit of honey. n

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AtelierWhen the people at St Hilliers set themselves the task of naming

this latest Kingston Foreshore complex, they wanted something

that conveyed the message that this was a space belonging to an

artist, a designer or an artisan; and so Atelier was conceived.

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Development Spotlight

Development Spotlight Atelier, 48 Honeysett View

Developer St Hilliers

Estate Agent Independent Property

Kingston Foreshores newest premium,

absolute waterfront address, Atelier is

designed to meet and exceed the expec-

tations of a discerning audience, pre-

senting a personality and presence on

par with its surroundings.

These Finely crafted homes are to be lo-

cated in one of Canberras most vibrant

areas; and as one of the last remaining

waterfront projects on Kingston Fore-

shore, the enviable north-west orien-

tation gives impressive views towards

Kingston Harbour and further out to Lake

Burley Griffin.

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Conceived by internationally acclaimed

and awarded architects, Bates Smart,

Atelier will offer buyers a choice of spa-

cious one, two or three bedroom apart-

ments with a sophisticated and refined

design. The buildings expression uses

warm materials, including timber and

tones of bronze to create an established

residential feel and true architectural

character. The external faade is almost

entirely of glass, setting it apart from

others on the Foreshore. External louvers

will provide protection from the west sun

as well as privacy.

Interiors will be furnished with stainless

steel Bosch appliances and high quality

Parisi bathroom and kitchen tapware,

while contemporary track lighting will be

a standout in the kitchen, and LED light

fittings have been chosen throughout

to complement stone benchtops. High

quality floor finishes andmost unique

of alla white-washed brick feature wall

set the tone within each spacious apart-

ment.

Outside, a sun-drenched communal

courtyard featuring barbecue area with

raised timber benches and custom-made

day bed alcove will provide a space to

relax and restore. A dedicated on-site

building manager will also be on hand

to enhance the residential experience,

while a further sense of comfort is gained

through restricted car park access.

Verdict: Given its unrivalled waterfront location and a design excellence not seen

in Kingston Foreshore to date, Atelier rep-

resents an exciting opportunity to secure

a distinct live in residence or investment

property. A place for the worldly and

well-travelled, Atelier is set to become a

vital new addition to this vibrant social

hub. n

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Lake Burley Griffin has been a part of the Canberra landscape since 1963, when work on Scrivener Dam was completed and the Molonglo River slowly rose to engulf

the low-lying plains surrounding its banks.

Whats SUPA look at the Foreshores

favourite watersport.

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SUP Feature

Since that time, it has been an

iconic centerpiece of Canberraa

perfect backdrop for any number

for postcards featuring our national

attractions. While for many of us it

may seem to be nothing more than

an ornamental pond in a perfectly

cultivated garden, the truth is that

yachting and rowing have been

part and parcel of the recreational

life of the lake for a number of

decades, as has canoeing. In recent

times though, a new watersport has

captivated many Canberrans; and

thanks to its very social nature,

has made Kingston Foreshore its

own playground.

Stand Up Paddle-boarding

originated in Hawaii as a variation

of surfing, but soon gained

traction on flat water as well.

Perhaps around five years ago,

its popularity exploded around

the world, and in Australia, it has

seen massive growth in that time.

Around four years ago, a group

of four expat Sydneysiders

now living in Canberra due to

their military postingsstarted

a Facebook group called High

Country SUP to get the message

out that our lake was perfect for

the fledgling sport, and since then,

SUP (as it is commonly known) has

gone from strength to strength,

with new groups forming such as

Capital SUP, and businesses such

as Wetspot Water Sports getting

behind it in a big way.

Two of the leading proponents

of SUP, Matt Scott and Lincoln

Gibson, both moved to Canberra

in recent times. Matt is from

Newcastle and Lincoln from

Adelaide, and both of them have

admitted to being a little worried

that moving to an inland city would

mean that they had to give up

water sports. When I was offered

the posting to Canberra, I didnt

accept it immediately, says Matt.

I was already SUPing in Newcastle

Issue Two

Pg

. 27SUP Feature

Harbour, having been introduced to

the sport a couple of years earlier. I

asked if I could think about it, went

home and googled SUP Canberra.

Images of Lake Burley Griffin

came up, and I called back, saying

I would take it. Matt, a fitness

fanatic and paleo diet devotee, now

runs SUPing Caveman, offering

lessons in SUP, along with fitness

and diet consultations.

Lincoln discovered the sport in

Canberra. He was missing the surf

at the time, so this was the perfect

cure for him. He now gets out on

to the lake almost every day. I

live in Kingston, so its really easy

to get down to the Foreshore and

get out on the water, he says. He

is convener of Capital SUP, which

is now a chapter of Burley Griffin

Canoe Club. The group organizes

events and race days, and is also

very active in social paddles that

can attract up to 30 participants at

a timeusually on Sundays, and

always followed up with a coffee at

Kingston Foreshore.

Both Matt and Lincoln say that

the social side of SUP is its

biggest drawcard, and grabbing

a coffee after a paddle is part of

the lifestyle. Before Kingston

Foreshore, there wasnt much of

an option for us, but I remember

paddling around here, watching

the harbour getting built and

thinking this may be promising

for us, says Matt. The first coffee

shop to open was 38 Espresso,

and the SUP'ers were there from

day one. Now, many of them have

formed a real friendship with 38s

owners Nick and Ryan, and are

there in force almost every Sunday

morning, grabbing a coffee or

some breakfast, or just chatting

along the boardwalk. The scene

is repeated almost every Sunday,

adding to the sports visibility, and

invariably, a dad with kids in tow

will approach one of the members,

enquiring about lessons and asking

how they can get involved. Looking

at the paddleboards strewn about

on jetties and pontoons, and the

interest the sport is showing, one

can imagine a time in the future

when SUP is as culturally relevant

to the Foreshore as surfing is

to Bondi. n

I live in Kingston, so its really easy to get down to the Foreshore

and get out on the water.

Pho

tog

rap

hy: P

aul J

urak

Pg

. 28

By The Water

SUP Feature

Over the last year or so, Kingston Foreshore has becoming

somewhat of a dining mecca. More and more restaurants are

opening in the precinct as each month goes by, and at this time,

diners have a choice of modern Australian, Thai, Chinese and

Italian cuisines, along with some good quality pub food.

Some have been here since before the promenade and harbour

were activated, and some are relatively new. We have a look at

three of the great choices for dinner currently doing good things.

by the water

Dining

Issue Two

Pg

. 29Dining Feature

The Merchant provides a sophisticated yet relaxed dining experience with an emphasis

on classic loved dishes.

The Merchant P

g. 3

0

By The Water

Dining Feature

Owner Beatrix Nagy has put together

a comfortable and modern space with

the feel of a providore. High ceilings and

exposed bricks, along with industrial

style fittings are juxtaposed with the

resort style view.

The kitchenheaded by chef Steven

Sweeneyoften brings its creativity

to bear to offer dishes with masterful

displays of artful plating that are well

and truly above the expectations of the

average caf goer. A typical breakfast

may be house made scones served with

Merchant conserves, cultured butter

& cream, or eggs how you like with the

traditional sides.

For dinner, Atlantic salmon comes with

creamy parsley & lemon pearl barley,

pepita seed granola & crushed cashew,

and linguine is tossed through with chili

prawns, tomato and basil broccolini; and

lamb cutlets are marinated in parsley,

garlic & olive oil, and served with red

pepper, Israeli couscous, yoghurt &

flaked almond & macadamia.

The Merchant is BYO, but as it is part of

a group that also operates the nearby

Prohibition bottle shop, it offers free

corkage for those that have purchased

their wine there. n3/2 Trevillian Quay Kingston Foreshore

T 02 6162 1359 themerchant.com.au

Cuisine Modern Australian

Opening Hours MonTue 7am5:30pm WedSun 7am10pm

So

us Chef D

ean Taylor (left

& H

ead C

hef Steven S

weeney

Issue Two

Dining Feature

Wild Duck Since opening its doors just under three years ago, Wild Duck has staked its claim on the luxe end of

Asian dining in the capital.

Pg

. 32

By The Water

Dining Feature

The first serious restaurant to open at

Kingston Foreshore, it has impressed

politicians, corporate diners and

genuine foodies with its upmarket take

on modern Asian cooking.

Food is authentic with a modern twist,

and an indication of what is happening

in the more upmarket establishments

across Asia today. Starters feature

delicate flavours and innovative

approaches, in gentrified versions of

everything from street food to the

staples of Shao Lin monks, such as

crumbled tofu mixed with seasonal

vegetables and mushrooms.

For mains, confit of free range duck

Maryland is topped with a thin layer of

taro mash and then crispy fried, and

slow cooked pork belly is flavoured with

three kinds of soy sauce, rock sugar and

mixed spices before being wrapped in

lotus leaves with sticky rice.

The dessert list is short, but certainly

no afterthought. A selection of house-

made sorbets and fruit ice creams are

available, and Banana Split with a Twist

includes bitter chocolate glaze, lotus

seeds on rum and almond crumble and

raspberry sorbet. n7778, 71 Giles Street Kingston Foreshore

T 02 6232 7997 wild-duck.com.au

Cuisine Modern Asian

Opening Hours Lunch: MonFri 122:30pm Dinner: MonThu 5:30pm10:30pm Dinner: FriSat 5:30pm 11:30pm

Wild

Duck ow

ners Jack Z

hong &

Shan G

ao

Issue Two

Pg

. 33Dining Feature

Walt & Burley

Walter Burley Griffin and his wife, Marion, had a vision for Australias capital...

Pg

. 34

By The Water

Dining Feature

Walter Burley Griffin and his wife,

Marion, had a vision for Australias

capital: an artificial lake that would calm

the waters of political life and provide a

focal point for its citizens. This was an

idea that would transform the city.

Over a century later, Walt & Burley

finally connects Canberrans with the

famous lake as part of the Kingston

Foreshore. The fit-out at Walt & Burley

reminds one of a Canadian lakehouse,

and from the comfy couches beside the

fireplace, one simply has to gaze over

the water towards Black Mountain to

fully appreciate the Griffins genius.

The food is a decidedly upmarket pub

style offer, with an emphasis on grilled

meats, burgers and of course, fish and

chips. From the grill, expect a 300

gram grass fed with roasted kipflers

and pepper or mushroom sauce, or a

mixed grill with pork short ribs, pulled

pork, Andouille sausage and celeriac

slaw. Burgers are big hit here. Typical

are a wagyu beef burger with onions,

American cheddar, house pickle and

barbecue sauce, or a pulled pork roll

with celeriac coleslaw & house pickle.

With one of the best views in town,

pull up a seat and enjoy the ambience,

or grab a take away and have an

impromptu picnic by the water. n1721 Eastlake Parade Kingston Foreshore

T 02 6239 6648 waltandburley.com.au

Cuisine Pub Grub

Opening Hours MonSun 11amLate

Issue Two

Pg

. 35Dining Feature

AzureThe latest offering by property developer , Azure is poised

to become one of the most desirable addresses in one of

Canberras most exclusive locations, the peaceful and secluded

Kingston Foreshores Peninsula.

Pg

. 36

By The Water


Development Spotlight Azure, 50 Honeysett View

Developer Fronterra

Estate Agent Independent Property

Issue Two

Pg

. 37Development Spotlight

This modern and edgy lakeside retreat

faces north towards the Jerrabomberra

Wetlands, blending perfectly with the

calm waters of Lake Burley Griffin while

allowing ease of access and to the life-

style amenities of the foreshoreit is

only a short peaceful stroll to and from

the bustling boardwalk.

Designed by Stewart Architects, Azure

will give a visceral feeling of contrast-

ing forces coming together and creating

something new. The design sees modern

aesthetic and raw materials merge with

the lake and land, reflecting the history

of the original Kingston Harbour. Raw

timber, concrete, glass and stone form

the basis of a colour palette that con-

trasts perfectly with modern dcor and

fittings.

Azure will house 75 premium apartments.

The range of layouts will include one, one

plus study, two and three bedrooms in

single level, two storey and penthouse

designs. Features are to include stain-

less steel Miele appliances, LED accent

lighting, large private balconies, green

switches, energy saving technology and

a rooftop entertainment area.

Verdict: Azure will unite the contrasting aspects of life on the Foreshore. Far from

the noise of the city, the peaceful sur-

rounds of the lake merge will seamlessly

with the immersive action and exciting at-

mosphere that is an essential part of the

boardwalk. The best of both worlds. n

Pg

. 38

By The Water


It should go without saying that Rum Bar has the

goods when it comes to rum-based cocktails, so

leading up to Summer, we thought we would put

resident mixologist Theo on the spot, and asked him

to whip up a refreshing concoction for us to enjoy.

The only condition was that it contained rum, and

this is what he came up with: The Planters Punch,

a summery mix of pineapples and lime juice that is

perfect on a hot day or balmy evening.

Make it at home

3 dashes Angostura Bitters 50ml Appleton Estate Jamaica Rum 30ml lime juice 20ml sugar syrup 10ml Grenadine 45ml pineapple juice Soda water

Cool a highball glass with crushed

ice or cubes. In a Boston mixing glass,

add all the ingredients in the order that

they appear.

Add plenty of ice cubes, cap the Boston

glass and shake vigorously for about a

minute. Empty the ice from the highball.

Add a few fresh ice cubes and strain the

mix over the ice.

Top the glass up with a dash of soda

water. Garnish with pineapple leaves. n

mixes up

a perfe

ct

Pg

. 40

By The Water

Cocktail Recipe

A new venture for the owners of

Lighthouse Waterfront Pub, siblings

Glenn & Jane Collins, their friend

and former employee Brendan

Curtis-Cocks, and Brumbies

teammates Ben Alexander and

Scott Fardy. The publicans became

good friends with Ben Alexander

during his time at the University

of Canberra. Like many of the

students at UC, he liked to come

down to Lighthouse for the odd

refreshing ale, and we got to know

him pretty well, says Brendan

Curtis-Cocks. The friendship grew

from there, and now he we are, as

partners in this new venture.

The Dock is putting a spin on the

idea of the classic sports bar.

Rather than decking the interior

with a decidedly upmarket feel.

Jay moved to Canberra because

he was looking for a change, and

rightly identified Canberra as

great place to live and work. His

expertise lies in the fine dining

arena, but he is excited by the

challenge of delivering classic

pub food with an eye on high-end

presentation and quality.

The friendly atmosphere is

something the management wants

to emphasize. There is a kids

menu, and even the family pooch

is welcome. With an amazing view,

great food, art and a charitable

heart, The Dock looks set to

become a popular venue and a

great new addition to the Kingston

Foreshore lifestyle. n

out with sporting memorabilia

in the usual style, The Dock has

commissioned Archibald Prize

finalist Phillip Barnes, a family

member of Bens, to create works

of sporting celebrities. These will

hang on the pub for up to three

months at a time, and patrons will

be able to bid on the artworks,

with all proceeds going to the

charity of the sports persons

choice. We thought this was a

nice way of giving something back

while maintaining a sports theme,

says Brendan. Phillip has been

extremely generous in donating his

works for this cause.

The Dock has recruited chef

Jay Marc Pietro, from Western

Australia, to create a pub menu

The Foreshore recently welcomed its newest hospitality business, with the opening of The Dock; a family friendly sports bar with a charitable and arty heart.

Kingston Foreshore welcomes The Dock

Detail of Steve Pocock portrait by Phillip Barnes

The Dock management team enjoys a pre-opening drink.

Issue Two

Pg

. 41The Dock Feature

Pho

tog

rap

hy: P

aul J

urak

Pg

. 42

By The Water

Kayak Cameraman Feature

Amateur photographer Paul Jurak has made quite a name for

himselfor at least for his alter ego, Kayak Cameramanin recent

times with his surprising and amazing images of Lake Burley Griffin.

Showing a side of this iconic but under-utilised body of water that is

very seldom seen in the typical tourist brochures that spruik our city,

the Kayak Cameraman has inspired many Canberrans to get out and

take advantage of our beautiful morningsas he does almost every

dayto experience it for themselves.

Issue Two

Pg

. 43


Three years ago, Paul Jurak started paddling on the lake as a way to rebuild his body and mind after an intensive

three months of chemotherapy due

to testicular cancer. Determined

to repair his physical and mental

state, Paul had purchased a Kayak,

and the first time he went out was

with his eldest boy Tully. I had

never paddled a kayak prior to this,

and very quickly discovered how

stunning it is to be on the water

looking out, rather than looking

in, he says. I turned around and

snapped a quick photo of my son

using my mobile phone. The photos

from that morning looked fantastic

so I continued photographing with

my phone. He quickly realised that

he was going to need a camera with

a higher quality shot and able to

withstand the elements. My wife

bought me a Canon PowerShot D20

as a gift and I was hooked, he says.

These days, you will find him

paddling on Lake Burley Griffin

most mornings and evenings,

quietly snapping away at the

unique seasonal and light changes

that take place around him, and

uploading his work to his website

and social media pages. I enrolled

in a writing course at CIT to

strengthen my writing skillsIm

much better expressing myself

photographicallyand this was

one of the unit competencies,

he says. You had to create a

facebook page to learn how to

utilise social media and this is how

I created my kayakcameraman

facebook page. My kids initially

shared my photographs to their

friends and gradually it began to

form a small following.

When asked about the popularity

of his work, Paul is quite modest,

but is genuinely moved by some

of the feedback he has had. I

dont know about being popular

Pg

. 44

By The Water


but there is growing interest in

my photography. I have received

many inspiring letters, one from a

mother who recently lost her son

to cancer. She wrote to me saying

that she stops and photographs the

sunsets and that my photography

reminds her of him., he says. I

receive letters from people who

have been through various forms of

cancer themselves. Its heartening

to be able to mentor a few people

through their cancer treatment.

This is something I wasnt able

to access when I was sick. This

has been such an overwhelming,

unforgettable and humbling

experience which I never thought

that social media could provide.

Paul says he has fallen in love

with photography and paddling

because it provides him with an

incredibly calm head space. Its my

meditation, he says. My photos

are a by-product of a morning or

afternoon paddle and Im so lucky

to be able to have social media and

the internet as a platform to share

my experiences and photos. He

says that while he is surprised at

the response to his photography

and never expected much to come

of it, he has started selling prints

at Handmade Canberra. I have

to thank Rachel and Julie who

believe in me and promote my

work. I have just released a 2015

Calendar showcasing Canberra

and our gorgeous seasons he

says. Producing merchandise was

never his motive and this has only

recently developed as more people

email him seeking to purchase

prints. Im in my mid 40s and

I have finally found something

that I dearly love doing, he says.

Will I make a living out of this?

Probably not! To be honest Im

not concerned about selling.

Even if I dont sell anything, Ill

still be paddling all year round,

photographing my mini adventures

and sharing them with the broader

community as much as I can. n

Issue Two

Pg

. 45


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Boat Harbour

Norgrove Park

Pg

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By The Water

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DiningThe Dock 3

Local Press 4

Tang Dynasty 5

Chong Co. Thai 9

CocoNine 10

Max Brenner 11

Paleo Perfection 12

Rum Bar 14

38 Espresso 15

The Merchant 17

La Rustica 19

Morks 20

C Dine Bar 21

Tea House 22

Walt & Burley 24

Remedy 25

Wild Duck 26

Il Portico 27

Brodburger 33

LivingThe Pier A

Bridgepoint B

Lakefront C

Aurora D

Dockside E

Element F

The Prince G

Atelier H

Azure I

Quayside J

Pearl K

Aspire L

Waterfront M

Peninsula N

RetailHair by Danny & Jess 6

The Marke t 7

Prohibition Bottle. 8

Fabric Hairdressing 13

BLOC 16

Berkely Residential 18

Travel Makers 23

Scissors & Roc 28

H2O Spa 29

Anytime Fitness 30

Cox Architecture 35

Arts & CultureOld Bus Depot Markets 31

Fitters Workshop 32

Glassworks 34

Megalo Studio 36

Lake Burley Griffin

Boat Harbour

Issue Two

Pg

. 47

Gil Miller, the owner of Kingston

Foreshores popular Rum Bar, believes

that the growing sense of community

at Kingston Foreshore is evident in the

recent formation of FRAT (Foreshore

Residents and Traders). The group has

come together to address a number of

issues and matters that may affect either

of these groups, and to work together to

resolve them as they arise.

Gil, the convener of FRAT, says

the group also aims to represent a

consensus of view of those that live

and do business in the precinct, to

act as a liaison fro the area in dealings

with government and private bodies

and to promote the area as a desirable

destination for residents, businesses

and visitors. Body corporates tend to

represent the owners, but this group

is really about representing residents

and tenants, says Gil. We dont want

to be an association, just a group of

businesses and residents that can come

together to resolve issues.

The group recently met with Andrew

Barr, the minister largely responsible for

Foreshore maters, and Gil believes they

have already formed a good working

relationship with him. They addressed

a number of issues with the minister,

including parking, public toilets and

rubbish removal.

Another issue of significant importance

was the groups decision to delineate

the Foreshore. We really believe that

the Foreshore should be treated as a

precinct, Gil says. We see the area

as encompassing the arts precinct, the

markets and the area from Bowen to

Norgrove Park. Weve contacted all of

those organisations and invited them to

participate.

Even at this early stage, FRAT have

a number of items on the agenda,

including the construction of a website

which Gil says will be a valuable tool,

not only in raising awareness of the

precinct, but also in acting as a visitors

guide and business directory.

FRATA growing sense of community

Co

nvener of FR

AT

Gil M

iller

This group [FRAT] is really about representing

residents and tenants.

Pg

. 48

By The Water

FRAT Feature

Documents

By the Water Magazine - Issue Two