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UNIVERSITAS INDONESIA
DAMPAK SELF-ESTEEM TERHADAP PERILAKU KEMALASAN
SOSIAL
MAKALAH NON SEMINAR
Diajukan sebagai salah satu syarat untuk memperoleh gelar sarjana Psikologi
MELLISA TARA NURSALIM
1006718391
FAKULTAS PSIKOLOGI
PROGRAM STUDI KELAS KHUSUS INTERNASIONAL
Depok
Agustus 2014
Dampak self-esteem.., Mellisa Tara Nursalim, FPsi UI, 2014
Dampak self-esteem.., Mellisa Tara Nursalim, FPsi UI, 2014
Dampak self-esteem.., Mellisa Tara Nursalim, FPsi UI, 2014
Dampak self-esteem.., Mellisa Tara Nursalim, FPsi UI, 2014
Dampak self-esteem.., Mellisa Tara Nursalim, FPsi UI, 2014
Dampak Self-esteem Terhadap Perilaku Kemalasan Sosial
Mellisa Tara Nursalim dan Ike Anggraika
1. Fakultas Psikologi, Universitas Indonesia, Depok, 16424, Indonesia
2. Fakultas Psikologi, Universitas Indonesia, Depok, 16424, Indonesia
E-mail: mellisatara@gmail.com
Abstrak
Penelitian ini bertujuan untuk menginvestigasi dampak self-esteem terhadap perilaku kemalasan sosial.
Penelitian ini menggunakan design 2x2 independent group antara dua kondisi tugas (koaktif x kolektif) dan dua
tingkat kesulitan tugas (mudah x sulit). Partisipan di dalam grup kondisi koaktif menyelesaikan tugas secara
individu sedangkan partisipan di dalam group kondisi kolektif menyelesaikan tugas secara berkelompok.
Partisipan di dalam group tugas mudah diminta untung menghafal 15 nama buah dan hewan sedangkan
partisipan di dalam group tugas sulit diminta untuk menghafal 15 istilah ilmiah. Setelah itu partisipan diminta
untuk mengisi kuesioner untuk mengukur self-esteem mereka. Tugas tersebut diberikan kepada 60 mahasiswa
dengan jumlah yang seimbang untuk setiap group. Hasil analisis menunjukan bahwa partisipan yang berada
dalam grup tugas mudah mengerahkan usaha yang lebih besar dalam mengerjakan tugas ketika bekerja sendiri
dibandingkan dengan ketika bekerja bersama-sama. Namun prestasi partisipan yang berada di dalam group
tugas sulit tidak berbeda. Partisipan di dalam grup tugas sulit mempunyai self-esteem lebih tinggi dibandingkan
dengan partisipan di dalam group tugas mudah. Di dalam grup kondisi koaktif, self-esteem yang rendah
mengarah kepada kompensasi sosial sedangkan di dalam group kolektif hal tersebut mengarah kepada
kemalasan sosial. Partisipan dengan self-esteem yang tinggi cenderung mengerahkan usaha yang lebih besar di
dalam group kolektif. Kesimpulannya, penelitian ini menunjukan bahwa self-esteem mempengaruhi kemalasan
sosial. Kinerja sebuah group dapat ditingkatkan dengan memfokuskan persepsi anggota kelompok tentang
kesulitan tugas yang dilakukan.
Effects of Self-Esteem on Social Loafing
Abstract
This research aimed to investigate the effect of self-esteem in social loafing. 2x2 independent group analysis
was conducted between task condition (coactive x collective) and task difficulty (easy x difficult). Participants
in the coactive task condition complete the task individually whereas participants in the collective task condition
complete the task as a group. Participants in the easy task condition were asked to memorize 15 fruit and animal
name whereas participants in the difficult task condition were asked to memorize 15 scientific terms. Afterward,
the participants were asked to complete questionnaire to measure their self-esteem. The task was given to 60
university students with equal amount for each group. As expected, the results show that participants in easy
task condition exert more effort when working coactively compared to working collectively. However, the
performances do not differ in the difficult task condition. Participants in the difficult condition have higher self-
esteem than participants in the easy condition. In coactive condition, low self-esteem lead to social
compensation whereas in collective condition, it leads to social loafing behavior. On the other hand, people with
Dampak self-esteem.., Mellisa Tara Nursalim, FPsi UI, 2014
mailto:mellisatara@gmail.com
high self-esteem incline to exert more effort for group performance. In conclusion, this research suggests that
self-esteem affects social loafing. We can increase group performance by focusing on group members
perceptions of the task difficulty.
Keywords: social loafing; self-esteem; group performance
Introduction
There is a saying here TEAM Together Everyone Achieves More. This is fascinating as it
explains that an individual goal is easier to be fulfilled when they work together as a group.
In contrast, when there are many people available in the group, people usually do not work as
hard as when they are alone because they divided the tasks for some people. It means that
people tend to work less than they ought to.
The phenomenon of this issue that has recently received significant attention is social
loafing. Social loafing occurs in different domain such as education and business. According
to Latan, Williams, and Harkins (1979), social loafing refers to the situation that people tend
to reduce individual effort when they work collectively than when they work individually.
Some people might not work at all or relaying on other reliable people to finish the work on
time. In previous studies, social loafing occurs in various tasks such as decision making
(Chidambaram & Tung, 2005), shouting ability (Jackson & Harkins, 1985), and
brainstorming (Gagn & Zuckerman, 1999).
The effectiveness of group is important to predict the group performance. In the group
condition, each member of the group should understand their role and participate effectively
because their work will affect the work of other people. When the work is not clear and the
delegation of tasks is not balance, some member may think they are not needed as a member
(Chidambaram & Tung, 2005). As the result, they will not participate and loaf more.
Therefore, understanding the theory of social loafing is important and research in social
loafing is also required to understand the group dynamic.
Factors affecting social loafing in the group performance have been widely
investigated. People tend to loaf more in groups because there is a stronger relationship
Dampak self-esteem.., Mellisa Tara Nursalim, FPsi UI, 2014
between individual efforts and valued outcomes when they work individually (Karau &
William, 1993). People tend to lose their individuality and the recognition that comes with
their contributions when they work in a group condition. Therefore, those people lose
motivation to offer their ability since it will not be acknowledge (Charbonnier, Huguet,
Brauer, & Monteil, 1998. Social loafing also negatively related to group cohesiveness (Yip et
al., 2007). In line with Latan, Williams, and Harkins (1981), social loafing has generally
been explained as due to lack of identifiability. However, social loafing reduces when
working collectively does not eliminate valued outcomes (Karau & William, 1993).
Furthermore, research indicated that individual differences such as need of cognition
(Smith, Kerr, Markus, & Stasson, 2001), self-beliefs (Charbonnier, Huguet, Brauer, &
Monteil, 1998; Huguet, Charbonnier, & Monteil, 1999), and personal involvement (Brickner,
Harkins, Ostrom, 1986) affect social loafing in group performance. People with high self-
uniqueness exert less effort in group performance on easy task, however, they exert effort as
much as individually on more challenging task (Huguet et al., 1999). Harkins and Petty
(1982) stated that with a difficult task, participants work as hard as individually, even thought
their outputs are not identifiable.
According to Lin, Baruch, and Shih (2012), group performance is affected by the
components of corporate social responsibility that mediated by team-efficacy and team self-
esteem. Moreover, individual in coactive condition will work harder because they are really
involved in the tasks and they have to try hard to hold their pride as they performance is
identified as individual performance. In addition, group performance lead to social loafing
which caused by attribution and equity, submaximal goal setting, and lessened contiguity
between input and outcome (Latan et al., 1979). Submaximal goal settings occurs when the
team members perceive that they can work less as the goal is well defined and several
reliable people are already working for that. Therefore, they become more optimizing rather
than maximizing. In addition, lessened contingency between input and outcome refer to the
feeling of lost in a crowd and unable to gain recognition for their contribution (Latan et al.,
1979; Charbonnier, Huguet, Brauer, & Monteil, 1998). However, there is no evidence
whether or not self-esteem affects social loafing in group performance. Therefore, we are
questioning whether self-esteem has an affect on social loafing.
The present study aimed to investigate the effect of self-esteem on social loafing
behavior. This is a part of understanding the moderating influence of individual differences
on social loafing (Huguet, Charbonnier, & Monteil, 1999). The participants are university
Dampak self-esteem.., Mellisa Tara Nursalim, FPsi UI, 2014
studen