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7/30/2019 Final Proposol
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Proposal on
Adaptation Agricultural Crop and Innovative Farming Practices in the Southwest Coastal
Region of Bangladesh
1. Introduction
The impact of Global Climate Change on agriculture has been studied extensively for various
crops at many different scales in various countries of the world. Available reports show that the
tropical and subtropical countries would be more vulnerable to the potential impacts of global
warming. Bangladesh is likely to be one of the worst hit countries of the globe, being an Asian as
well as a Third World country.
Bangladesh is facing serious threat due to various extreme climatic events (such as floods,
drought, cyclone, storm surges, salinity etc.) and will face adverse impacts of global climate
change. The current forecasting scenario by the IPCC indicates that Bangladesh is subject to
increase of severe and frequent floods, drought, water stress, cyclone, storm surges and salinity
intrusion, which are attributable to climate change. Any sea level rise due to global warming and
climate change will inundate large parts of the low lying coastal region of the country and
increase water logging affecting the agriculture, food security, livelihoods, human settlement,
health, energy supply and basic services of rural communities. The adverse impacts of climate
change will affect the resource bases, production systems, infrastructure, livelihood strategies of
the common people, particularly the poor and marginal groups and make them vulnerable in
future. Bangladesh is one of the most densely populated countries of the world and over 50% of
the population lives in poverty. Millions of the poor and marginal people depend mainly on
agriculture, natural resources and eco-systemic services. The possible climate change will affect
the agriculture, production systems, resources base and destabilize the ecosystems affecting the
poor and marginal groups of people. Thus the adverse impacts of climate change will limit
achieving the UN-MDGs in Bangladesh.
The variability of climate changes has become challenging issues to agriculture due to global
warming. Agricultural crops of Bangladesh are specially sensitized different variables of
climates such as temperature, rainfall, humidity, day-length etc and as well as different natural
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disaster like flood, drought, salinity and storm surges etc. Therefore, adaptation measures have to
be looked at for the sustainability of agriculture.
The Climate Change Cell now has some funds available for funding of demonstration projects or
field-testing of products in the area of adaptation agricultural crop and innovative farming
practices. According to the mandate given to the Climate Change Cell, project proposals need to
focus on the Southwest coastal region.
2. Background
The climate of Bangladesh is generally sub-tropical in the north to hot humid in the south.
Southwest monsoon influences the climate during June to October, and during the winter the
climate is controlled by the northeast monsoon from November to March. The summer is hot and
humid and the winter is mild. The country is vulnerable to many environmental hazards,
including frequent floods, droughts, cyclones, and storm surges that damage life, property, and
agricultural production.
It is believed that climate change would increase the disparities in cereal production between
developed and developing countries. The production in the developed world would benefit from
climate change, while that in developing nation would decline (Walker and Steffen, 1997). Farm-
level adaptation would be inadequate in reducing the disparities. It is also reported that even an
extensive farm-level adaptation in the agricultural sector would not entirely prevent such
negative effects. In general, the tropical and subtropical countries would be more vulnerable to
the potential impacts of global warming through effects on crops, soils, insects, weeds and
diseases. On the other hand, elevated carbon-di-oxide (CO,) concentrations will have beneficial
effects on crop production. Impacts of climate change would cause enhanced vulnerability to the
crop production systems in Bangladesh.
The GFDL model predicted about 17 per cent decline in overall rice production and as high as 61
per cent decline in wheat production compared to the baseline situation. The highest impact
would be on wheat followed by Aus variety. CCCM model predicted a significant, but much
reduced shortfall in food grain production.
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It was found that increase in 4C temperature would have severe impact on food grain
production, especially for wheat production. On the other hand, carbon-di-oxide fertilization
would facilitate food grain production. A rise in temperature cause significant decrease in
production, some 28 and 68 per cent for rice and wheat, respectively. On the other hand,
doubling of atmospheric concentration of CO, in combination with a similar rise in temperature
would result into an overall 20 per cent rise in rice production and 31 percent decline in wheat
production. It was found that Boro rice would enjoy good harvest under severe climate change
scenario.
In the winter months the coastal croplands suffer due to salinity related problems. In absence of
appreciable rainfall the soil in the coastal areas starts to desiccate, and because of capillary
actions salt comes up at the surface of the soil and accumulates at the root zones. Salinity
problem is often intensified when high spring tides inundate low-lying coastal areas, especially
when they are associated with cyclonic storm surges. Many of the crop varieties, especially those
of food grain varieties, are not salinity tolerant. As a result, a large area in the coastal districts is
virtually unsuitable for a number of crops, while the production of a few other crops is lesser
under saline conditions. Since salinity intrusion restricts cultivation of Boro and wheat, the
potential impact cannot be ascertained. However, the varieties that are grown with the given
conditions, about 0.13 Mt food grain is lost annually due to adverse impact of soil salinity.
Low-flow conditions in the rivers are often observed in the winter months (lean period) when
surface water irrigation becomes severely constrained. Under such conditions, the farmers
usually take necessary actions to ensure irrigation by exploiting groundwater resources. Low-
flow conditions do not cause direct vulnerability to crop production, but cause economic
hardship to the poor farmers. The situation is observed in the upland areas in the northwest
(Barind Tract) and in the lower Ganges floodplains.
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The Ministry of Agriculture and the Ministry of Fisheries and Livestock ensure preparation
implementation of their own work plan at field level. Full utilization of time is to ensure
determination of disaster loss and damage and planning of agricultural rehabilitation. In these,
various departments and agencies of the Government and NGO,s are involved following major
functions and activities are done:
Quantify the loss and damage of all assets and stores together with that of crops, poultry,fisheries, fish hatcheries, fishponds, trawlers and other structures of agricultural
rehabilitation.
Ensure availability of adequate supply of seeds, seedlings, fertilizers, agriculture Implementation inputs for agricultural rehabilitation in the affected areas and transport
them to the people.
3. Justification
The impact of Global Climate Change on agriculture has been studied extensively for various
crops at many different scales in various countries of the world. Lot of study on climate changes
issues have conducted by different organization and future impact scenarios has also been
developed. Different adaptation measures, technologies and strategies has already been
developed by different organizations and as well as by communities to adapt with the climate
changes. As the agriculture is the main sector of our economy, therefore it is very essential to
identify the suitable technologies or varieties of crops through field level testing and community
awareness. Through this study suitable and ideal technologies, adaptation measures, varieties of
crops will be identified and tested at field level which would give the hope and confidence to thefarmers in adaptation with theirs crops to the climate changes. Further dissemination of
developed and developing adaptive measures or technologies will be done through this study
which in need at this moment and this study will be the good start for the greater benefit of the
farmers community and as well as the country.
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4. Objectives
The main objective is to find out suitable adaptation measures that have the potentiality to help
the farmers to adapt with climate changes. However, the specific objectives of the project are:
To identify the available adaptation measures or technologies for agriculture to adapt toclimate change;
To identify suitable variety of crops that would be able to adapt with climate change, To demonstrate and test the available adaptation or technologies or crop varieties
through farmers participation;
To disseminate the information on available adaptation measures or technologies or cropvarieties to the farmers through awareness building.
Methodology
The flow diagram of the detail methodology for the proposed study is presented in Figure-1. The
study will be conducted with close consultation with relevant organizations mentioned in the
study flow diagram. The Satkhira district is selected for study area which is under coastal region.
The proposed research will explore how to adapt agricultural crop due to climate change in
future.
The action research team will begin with a literature review involving past published material on
climate change and adaptation agricultural crop. To assess and analysis the problems, study team
members will appraise the existing research findings and carry out a preliminary field survey in
the study area. The critical issues that would reduce crop agricultural potential in the coastal area
will be collated from the literature.
In a second step, an attempt will be made to understand the geo-physical environment of thestudy area. Physical observations will be matched with the findings of the literature survey,
which will lead to identification of field-testing sites. BARI and BRRI will cooperate to select
the field-testing sites for Rabi and Kharif crops respectively. Hydrological analysis would be
done to understand the extent and nature of the flood in the study area. The flood depth and
spatial distribution of rainfall will be examined during monsoon season. The extreme
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temperature, salinity and soil salinity will be observed for Rabi season. From these observations
and analyses the effects of climate change on the geophysical environment of the study area will
be identified. During this process the participation of the local stakeholders will be ensured.
Based on this discussion and analysis, future climate scenarios for crop adaptability will be
developed.
The climate scenarios will explain future adverse impacts on agriculture crops due to climate
change (salinity, extreme temperature, rainfall etc.). Based on the climate scenarios an attempts
will be made to quantify impacts of various aspects of climate change such as salinity, sea level
rise etc on agriculture consulting with experts and local community.
The Rabi season crops (such as potato or wheat) and Kharif-1 season crops (such as pulses or oil
seed) may be selected in consultation with BARI. The boro rice crop or transplanted aman rice
crop will be selected in consultation with BRRI. the suitable rice and non-rice crops will be
identified based on climate scenarios for field-testing.
After selecting the rice and non-rice crops, an experimental layout in the field will be designed.
In the selected field site, Participatory Community techniques such as PVA and CRA will be
applied in order to analyze the perceived climate change risks amongst the primary stakeholders.
Vulnerability of the farming system and those of the farmers will be analyzed, while solutions to
address such vulnerability to crop agriculture, in the context defined by the farmers themselves,
will be discussed and ascertained by interviewing agriculture extension Officials in the locality.
Grassroots courtyard sessions, informal workshops/FGDs, and national-level roundtable will be
organized in a bid to identify and assess adaptation measures, technologies and farmers
strategies.
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Figure-1: Methodology for demonstration and /or field testing of crops
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Once the ground research is completed, efforts will be made to apply selected adaptation
measure(s), primarily on selected rice cultivation and rabi crops. The field sensitivity of newly
developed, but not so disseminated variety of rice crop (i.e., BRRI 41 and BRRI 40) will be
tested in relation to increasing salinity on field condition in the selected locations in the study
area. Similar field sensitivity of selected rabi crops in saline conditions will be tested and
optimum condition for selected rabi crops cultivation in salinity threatened areas will be
established. A number of plots will be identified and their senility to salinity in the full
production cycle will be studied. Based on field analyses, the optimum production condition in
the field will be recorded.
An analytical tool CROPSUIT developed by CEGIS will be used to estimate the physical
suitability of land for different land use types or crops. CROPSUIT determines the physical
suitability of land based on land characteristics (LC) and land use requirement (LUR) suitability
matrix. The LUR information is already developed by CEGIS in the study of coastal land use
zoning (CEGIS, 2005) under SEMP. All LC data is regenerated from the soil map (Bangla
Nirdeshika Thana Map) produced by SRDI and converted into GIS Grid format. The
CROPSUIT model will be used to generate the suitability maps showing highly suitable,
suitable, moderately suitable and not suitable areas for different crops. It may also be used to
map the suitability under different sea level rise scenarios.
The results of the sensitivity tests and field optimization of adaptation measure(s) for alternative
crops will be shared amongst the farmers in the pilot study locations. The entire process of field
level adaptation will be documented for future reference and dissemination.
6. Outputs
The outputs of the study are as follows:
1. Selection of adaptive measures, technologies, or crops suitable for the study areaselected.
2. Field testing of adaptive crops or technologies, and dissemination.3. Documentation on process of field level adaptation for future reference and
dissemination.
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7. Logical Framework
Objectives Measurable Indicators Means of Verifications Important Assumption
Goal: Suitable adaptioninitiatives for the
agricultural crops due to
climate change
Monthly rainfall,temperature and
Humidity
Collecting date fromregional meteorological
office
Dialogue report
Project Reports
(Goal to Super goal)Changed agricultural
pattern
Change in government
policy
Climate change
Continuous practice
suitable crop
Purpose: Sustain the
agricultural crops.
Amount of crop, crop
quality and cost of
production
Interviewing of people
Interview of regional
agriculture officer
Market analysis
(Purpose to Goal)
Government initiatives
Local people perception
The role of NGO
Information utilization
Output: Selection of
adaptive measures and
testing adaptive crops
which is suitable for the
project area
Saline tolerant,
temperature tolerant crop
cultivation
Regular reports of staffs
Event records
Documents created under
the project
Visitors comments
(Outputs to Purpose)
Village politics
Cultural conflict
Emergency relief
Activities: Hydrological
analysis, Assessing
vulnerability on
agriculture, Community
consultation.
Inputs
Personnel salary
=1625380
Field cost
=177500
Materials, Printing cost
=124250
Field testing
=142000
Field monitoring =71000
Respective Donor
Agency
(Activity to Output)
Riverbank erosion
Heavy rainfall
Local conflict
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Total cost
=2196930
8. Time Schedule
Time2011 2012
J A S O N D J F M A M J J A S O N D
Literature Review
Community Consultation and Impact Assessment
Identify Adaptation options
Field Testing
Training for Farmers
Performance Analysis
Stakeholder consultation
Strategy formulation
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9. Project Cost
It requires BDT 2196930.00 to carry out the proposed study. The detail of the cost is given in the
following table.
SL NO Description Person Rates Cost BDT1 Personnel
Agronomist 5 124250 621250
Climate Change Specialist (BUP) 1 121690 121690
Adaptation Specialist (BARC) 1 60850 60850
Water Resources Specialist 1 121690 121690
Crop Specialist (BRRI) 1 60850 60850
Adaptive Research Specialist (BRRI) 1 30450 30450
Adaptive Research Specialist (BARI) 1 91300 91300
Land use Specialist 1 91300 91300Junior RS/GIS specialist 4 53250 213000
Junior Climate/Hydrology/Land use specialist 6 35500 213000
Sub Total 1625380
2 Field Cost (Duty Travel)
TA /DA for field trip 106500
Vehicle and Fuel cost for field trip 71000
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Sub Total 177500
3 Materials, printing cost
Report production 28400
Other materials (maps, stationeries etc.) 28400
Sub Total 56800
4 Training & W/S
Training of stakeholders 35500
Local workshop 35500
National workshop 53250
Sub Total 124250
5 Field Testing
Field testing for rabi crops 71000
Field testing for kharif crops 71000
Sub Total 142000
6 Field monitoring 71000
Sub Total 71000
Total Project Cost (BDT) 2196930
10. Concluding Remarks
The global climate change is one of the most significant environmental issues of the present
world. The effects of global climate change are evident now, as we are experiencing through
irregular weather conditions. Agriculture is strongly interrelated with climatic factors.
Temperature, which is one of the main factors of climate, is closely associated with agricultural
production. In agriculture, rice production is affected by deviation in temperature. Climate
change will increase the temperature, which will bring changes in rice farming activities and
affect crops yields. Various studies indicate that a rise of 10 C to 20 C, in combination with
lower solar radiation, causes sterility in rice spikelet and high temperature was found to reduce
yields of HYVs of aus, aman and boro rice in all study locations and in all seasons in Bangladesh
It is expected that due to climate change, humidity, wind flow, and temperature in Bangladesh
will be changed. These three climatic mechanisms, in changing conditions, cause an increase in
insects, pests, diseases and microorganisms in agriculture, and accordingly, crop production will
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decrease. The production of potato, brinjal, ladie's finger, tomato, cauliflower, sugarcane,
groundnut, ginger, onion, garlic, banana, date, plum etc. will decrease. Increase of diseases, pests
and insects will also affect transportation and storage of different crops and vegetable. Climate
change will lead to extreme weather, which will increase the burning or destruction of crops.
Due to climate change, occurrence of tornadoes, cyclones and hailstorms will be greater than
before. It will hamper the total agriculture production. Bangladesh is an agro-economy based
developing country. There is no doubt that its agriculture will be badly affected by the climate
change. Loss in agriculture would increase many social problems, and force the import of food,
which will require spending of hard currency.
It is clearly evident that the agricultural production is facing various difficulties due to climate
change, so without the adaptation of agricultural crop and innovating farming practice the
sustainability of agriculture sector cant be imagine specially the southwest coastal region of
Bangladesh.
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Appendix