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10-12 MαRCH 2018 ATHENS GREECE Τhe M editerranean Food Experience The Leading F n B Trade Show in S.E. Europe ! 1,200 Exhibitors 65,000 Food Traders 50,000 m 2 EXHIBITORS BROCHURE

Τhe Mediterranean Food Experience · Despite having been in dire straights during the last years, the Greek economy is finally beginning to show signs of improvement. According to

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Page 1: Τhe Mediterranean Food Experience · Despite having been in dire straights during the last years, the Greek economy is finally beginning to show signs of improvement. According to

10 -12 Mαrch 2018A T H E N S • G R E E C E

1,500 Exhibitors

Τhe MediterraneanFood Experience

The Leading F nB Trade Show in S.E. Europe !

1,200 Exhibitors 65,000 Food Traders50,000 m2

EXHIBITORS BROCHURE

Page 2: Τhe Mediterranean Food Experience · Despite having been in dire straights during the last years, the Greek economy is finally beginning to show signs of improvement. According to

The fair placed major emphasis on the variety and high quality of Greek and

Mediterranean products that could and should take center stage at stores all over the

world. FOOD EXPO 2017 has been a tremendous success, giving tangible shape to the

aspirations of the food industry. As a result, we move towards organizing the 5th FOOD

EXPO that will take place between 10-12 March 2018 and will definitely become the

meeting point for Greek and international entrepreneurs and trade visitors from the

agri-food sector, as well as from the organized retail, wholesale, hotel, and foodservice.

The best Greek wines rendezvous at OENOTELIAOENOTELIA, the premier international trade show for wine and spirits in Greece will

once again take place alongside FOOD EXPO 2018, offering its exhibitors the best

conditions to showcase their products and the opportunity to come in contact with

thousands of wine traders from all over the world.

The leading FnB trade show in Southeast Europe!With an impressive increase of 24% in exhibitor numbers in just one year, FOOD

EXPO is consolidating its reputation as one of the leading FnB trade shows.

12,000 key buyers from Greece & the Balkan marketFollowing in the tradition of

its previous iterations, FOOD

EXPO 2018 will once again offer

its exhibitors the chance to

meet key players and decision

makers from the Greek market.

In addition, apart from all the

international food traders

visiting the show, major buyers

from the organized retail and

wholesale from the Balkan

countries will also be attending

and will be participating in B2B

meetings with exhibitors of

their choice.

10 -12 Mαrch 2018A T H E N S • G R E E C E

2

FOOD EXPO 2018 key figures *

250Int’l Exhibitors

3,500Int’l Visitors

800Hosted Buyers

61,500Domestic Visitors

1,200Exhibitors

* Forecast figures

Page 3: Τhe Mediterranean Food Experience · Despite having been in dire straights during the last years, the Greek economy is finally beginning to show signs of improvement. According to

Athens, an ideal locationThe strategic location of

Greece makes it a key trade

center in Southeast Europe

and the Middle East, as well

as a gateway to the Balkan

marketplace. Thanks to their

growing purchasing power,

the countries in these regions

constitute major food sale

points. In addition, Athens is

located within a 3-hour flight

radius from almost all Europe,

not to mention that the country

remains a safe tourist and

business destination, despite

the ongoing upheaval in the

Middle East.

Despite having been in dire straights during the last years, the Greek economy is finally

beginning to show signs of improvement. According to projections, for the year 2017,

the expected growth rate will amount to 2.5 percent; proof that Greece is shaping to

become a significant player in the area, offering great opportunities for investments and

business ventures.

Additionally, tourist arrivals in Greece in 2017 will exceed 27 million. This estimation,

paired with the extended tourism period enjoyed by the country further proves that the

Greek food market can definitely be an exciting place to expand.

Optimism returns to Greece after years of crisis

According to the latest surveys, the Greek food market and foodservice sector are

among the fastest-growing in the whole of the Mediterranean region.

30%of monthly income

is spent in FnB

€ 2,500FnB products per

capita consumption

€ 4.5billion of total Greek

FnB exports

87% of int’l visitors declared they found the trade show unexpectedly of high quality and believe that it is a must-visit event!

10 -12 MΑRCH 2018A T H E N S • G R E E C E

EXHIBITORS BROCHURE

3

COLEX / BELGIUMEXHIBITOR

“FOOD EXPO turned out to be an extremely professional and well-targeted trade show. We will certainly come back for more next year!“

Johan Dostert

EXPO90 / ISRAELAGENT

“Αll of our exhibitors have been very satisfied. They’ve had very good meetings and I would assume that they will all be coming back next year.“

Brian Berman

Page 4: Τhe Mediterranean Food Experience · Despite having been in dire straights during the last years, the Greek economy is finally beginning to show signs of improvement. According to

50,000 m² of exhibition space; 950 exhibitors from Greece and 250 from other

countries; an extensive turnout of thousands of important international buyers; FOOD

EXPO 2018 will prove beyond doubt that it is capable of uniting the vast majority of

sector businesses and playing a leading role in Greek exhibition events. Attracting

global operators and reflecting the strength of the international food sector, the trade

show will help facilitate contacts between Greek as well as international buyers and

exhibitors to generate new business opportunities.

High commercial effectivenessAccording to a survey conducted by IPSOS-OPINION SA, an independent company,

most of the international exhibitors that attended FOOD EXPO 2017 expressed their

satisfaction with the level of organization, confirmed they closed significant deals,

and stated their intention to participate again in next year’s iteration.

More than 250 international exhibitors at FOOD EXPO 2018 FOOD EXPO is bringing together professionals from all over the world, that

manufacture, import and market products from the full F&B spectrum.

Marketing promotion all over the worldOver the last four years,

FOOD EXPO has successfully

established a strong

international reputation, and

managed to create a reliable

brand, thanks mostly to its

innovative vision and targeted

marketing initiatives. For

2018, FORUM SA, the fair’s

organizing company, intends

to spend approximately

€500,000 in digital campaigns,

and advertisements in global

outlets to attract even more key

international food traders.

Maximum International Exhibitor Satisfaction

89%intend to participate

in next year’s iteration

93%closed deals during and after their visit to the trade show

90%expressed their enthusiasm

with the b2b meetings

96%of exhibitors were satisfied

with their participation

10 -12 MαRcH 2018A T H E N S • G R E E C E

4

Page 5: Τhe Mediterranean Food Experience · Despite having been in dire straights during the last years, the Greek economy is finally beginning to show signs of improvement. According to

More than 2,500 international food traders from 64 countries visited FOOD EXPO 2017,

650 of whom participated in the hosted buyer program of the trade show. It is worth

mentioning that the buyers who joined the program were selected according to strict

criteria and came from target markets all around the world (Europe, Asia, America,

Africa and Australia).

It is worth mentioning that the majority of international buyers were impressed

with the scope and scale trade show, but also with Greek Food & Beverages –many

of which they came to know for the first time– which won them over with their

unique characteristics, innovation, and superior quality.

As a result, FOOD EXPO 2018 is expected to welcome 3,500 international trade visitors

and approximately 800 hosted buyers from the organized retail, wholesale and

foodservice sectors, proving once more that it is an exhibition that on one hand meets

the needs of the Greek and international markets, and, on the other, a fair with astrong

focus on exports.

3,500 international trade visitors are expected at FOOD EXPO 2018!

FOOD EXPO has had tremendous appeal within a very short period of time, and

has already been included on the agenda of major international buyers!

15%νοrth

AMErICA

61%EUrOPEAN

UNION

6,2%rESt OF EUrOPE

1,3%LAtIN

AMErICA

1%AFrICA

3%οCEANIA

4,3%ΑSΙΑ

8,2%MIddLE EASt

FOOD EXPO 2017 International Visitors by Region

A comprehensive hosted buyer programFOOD EXPO has created

an extensive hosted

buyer Program for major

international Food & beverage

traders. Following a series

of targeted initiatives,

the 2018 iteration of the

show is expected to attract

approximately 800 hosted

buyers, whose travel and

accommodation expenses will

be covered. In this framework,

during the 5th FOOD EXPO,

more than 15,000 b2b meetings

will take place between

exhibitors and traders from all

around the world.

91% of Int’l exhibitors expressed theirenthusiasm of their participation at the trade show and stated they will attend FOOd EXPO 2018

5

10 -12 MαRch 2018A T H E N S • G R E E C E

EXHIBITORS BROCHURE

Fazlani Exports pvt. ltd / india EXhIbItOr

“We were totaly satisfied with the contacts we made during the exhibition. overall, our experience from the 4th Food Expo was outstanding.“

Vishal Tibrewal

vEstEy Foods UK ltd. / UKINt’L vISItOr

“this has probably been the best trade show I’ve been to in five-six years. It’s been really invaluable to meet such a breadth of manufacturers.“

Shaun Butler

Page 6: Τhe Mediterranean Food Experience · Despite having been in dire straights during the last years, the Greek economy is finally beginning to show signs of improvement. According to

HALL 1 HALL 2 HALL 3 HALL 4

LOBBY 1RESTAURANT/

CAFETERIA

MAIN HALLWAYMAIN HALLWAYMAIN HALLWAY

RESTAURANT/CAFETERIA

ENTRANCE

LOBBY 2ENTRANCE

EXPOWORK

VIPLOUNGE

PRESSOFFICE

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A28 B19 B20 C19 C20 D19 D20 E32

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A40 B27 B28 C27 C28 D27 D28 E44

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D46 E58 E59A49A48 B35 B36 C35 C36 D45

D49 E62 E63A52 A51 B37 B38 C37 C38 D48

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A53 B39 B40 C39 C40 D50

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A41 B29 B30 C29 C30D38

A25 B17 B18 C17 C18 D22 D23 E30 E31A26

A08 B05 B06 C05 C06D05

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A07 B05 B06 C07 C06A06

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A32 A31 B29 B30 C55

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A36 A35 B33 B34 C62

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A40 A39 B37 B38 C67

A30 A29 B27 B28C53

A22 A21 B19 B20C39

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B14 C27

C02 D01 D02 E01

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C56 D81 D82 E68

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C59 D87 D88 E73

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C40 D59 D60 E48

C44 D65 D66 E53

C49 D71 D72 E59

C54 D79 D80 E66

C58 D85 D86 E71

C30 D45 D46 E39

C16 D25 D26 E21

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E67 F58 F59

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E74 F64 F65

F38

F39

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F41

b2b Meeting RoomsHosted Buyers Area

WineTasting

Area

MediterraneanFood Experience

(STAGE)

Food Stage

FIREHOSEFIRE

HOSE

FIREHOSEFIRE

HOSE

FIREHOSEFIRE

HOSE

FIREHOSEFIRE

HOSE

FIREHOSEFIRE

HOSE

FIREHOSEFIRE

HOSE

FIREHOSEFIRE

HOSE

FIREHOSEFIRE

HOSE

FIREHOSEFIRE

HOSE

FIREHOSEFIRE

HOSE

FIREHOSEFIRE

HOSE

FIREHOSEFIRE

HOSE

ROLL

ROLL

ROLL

ROLL

1.2

1.4

1.6

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1.12

1.14

1.16

1.18

ROLL1.C 1.B 1.A1.D

1.19

1.17

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1.13

1.11

1.9

1.7

1.5

1.3

1.1

ROLL

ROLL

ROLL

ROLL

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2.14

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2.13

2.11

2.9

2.7

2.5

2.3

2.1

2.D 2.C 2.B 2.AROLL

ROLL

ROLL

ROLL

ROLL

ROLL

3.2

3.4

3.6

3.8

3.10

3.12

3.14

3.16

3.18

3.20

3.17

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3.11

3.9

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3.3

3.1

3.D 3.C 3.B 3.A

ROLL

ROLL

ROLL

ROLL

4.2

ROLL

4.6

4.8

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4.12

4.14

4.21

4.19

4.17

4.15

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4.11

4.9

4.7

4.5

4.3

4.1

4.B 4.A4.C

3.13

W.C

.C

AFE

TERI

A

W.C

.C

AFE

TERI

A

W.C

.C

AFE

TERI

A

W.C

.C

AFE

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A

W.C

.C

AFE

TERI

A

W.C

.C

AFE

TERI

A

W.C

.C

AFE

TERI

A

H A L L 1

H A L L 2

H A L L 3

H A L L 4

A B C D E F

A B C D E F

A B C D E F

A B C D E F

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A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E

A B C D E

A B C D E

A B C D E

A B C D E

A B C D E

A B C

A B C

A B C

A B C

A B C

HALL 1 HALL 2 HALL 3 HALL 4

LOBBY 1RESTAURANT/

CAFETERIA

MAIN HALLWAYMAIN HALLWAYMAIN HALLWAY

RESTAURANT/CAFETERIA

ENTRANCE

LOBBY 2ENTRANCE

EXPOWORK

VIPLOUNGE

PRESSOFFICE

A01

A02 B01 B02 C01

A04 B03 B04 C04

C02

C03

C05

A03

A02 B01 B02 C01 C02 D01 D02 E01

E02

E03

A01

A03

A02 B01 B02 C01 C02 D01 D02 E01

A04 B03 B04 C03 C04 D03 D04 E07

A10 B07 B08 C07 C08 D07 D08 E14

A14 B09 B10 C09 C10 D09 D10 E18

A16 B11 B12 C11 C12 D11 D12 E20

A20 B13 B14 C13 C14 D13 D14 E24

A22 B15 B16 C15 C16 D15 D16 E26

A26 B17 B18 C17 C18 D17 D18 E30

A38 B25 B26 C25 C26 D25 D26 E42

A43 B29 B30 C29 C30 D29 D30 E47

A48 B33 B34 C33 C34 D33 D34 E52

A53 B37 B38 C37 C38 D37 D38 E57

A57 B41 B42 C41 C42 D41 D42 E62

B43

B44

C43 C44 D43 D44 E64

C45 C46 D45 D46 E66

A28 B19 B20 C19 C20 D19 D20 E32

A32 B21 B22 C21 C22 D21 D22 E36

A34 B23 B24 C23 C24 D23 D24 E38

A40 B27 B28 C27 C28 D27 D28 E44

A45 B31 B32 C31 C32 D31 D32 E49

A50 B35 B36 C35 C36 D35 D36 E54

A55 B39 B40 C39 C40 D39 D40 E59

A08 B05 B06 C05C06 D05 D06 E11

E02 F01

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C47 C48 D47 D48 E68 E69 F90 F91

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D08 E10 E11

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A14 B09 B10 C09 C10 D11

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D12 E16 E17A15

A16 B11 B12 C11 C12 D13

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A20 B13 B14 C13 C14 D17D18 E24 E25A21

A22 B15 B16 C15 C16 D19D20 E26 E27A23

D21 E28 E29A24

A27 B19 B20 C19 C20 D24 D25 E32 E33A28

D26 E34 E35A29

D28 E36 E37A31 A30 B21 B22 C21 C22 D27

A32 B23 B24 C23 C24 D29

D30 E38 E39A33

D32 E42 E43A35

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D39 E50 E51A42

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A36 B25 B26 C25 C26 D33

A38 B27 B28 C27 C28 D35

A43 B31 B32 C31 C32 D40

A46 B33 B34 C33 C34 D43

D46 E58 E59A49A48 B35 B36 C35 C36 D45

D49 E62 E63A52 A51 B37 B38 C37 C38 D48

D51 E64 E65A54

D52 E66 E67A55

D54 E68 E69A57

A53 B39 B40 C39 C40 D50

A56 B41 B42 C41 C42 D53

D47 E60 E61A50

A41 B29 B30 C29 C30D38

A25 B17 B18 C17 C18 D22 D23 E30 E31A26

A08 B05 B06 C05 C06D05

D06 E08E09A09

A05

A07 B05 B06 C07 C06A06

A09 B07 B08 C09 C08A08

A11 B09 B10 C11 C10A10

A13 B11 B12 C13 C12A12

A15 B13 B14 C15 C14A14

A17 B15 B16 C17 C16A16

A19 B17 B18 C19 C18A18

A21 B19 B20 C21 C20A20

A23 B21 B22 C23 C22A22

A25 B23 B24 C25 C24A24

A27 B25 B26 C27 C26A26

A29 B27 B28 C29 C28A28

A31 B29 B30 C31 C30A30

A33 B31 B32 C33 C32A32

A35 B33 B34 C35 C34A34

A37 B35 B36 C37 C36A36

A02

A01

A03

B01 B02 C01

A04

A06

A08

A10

A05

B03 B04 C07

A07 B05 B06 C13

A09 B07 B08 C18

A12 A11 B09 B10 C20

A14 A13 B11 B12 C24

A18 A17 B15 B16 C31

A20 A19 B17 B18 C34

A24 A23 B21 B22 C41

A26 A25 B23 B24 C46

A28 A27 B25 B26 C48

A32 A31 B29 B30 C55

A34 A33 B31 B32 C60

A36 A35 B33 B34 C62

A38 A37 B35 B36 C65

A40 A39 B37 B38 C67

A30 A29 B27 B28C53

A22 A21 B19 B20C39

A16 A15B13

B14 C27

C02 D01 D02 E01

C03 D03 D04 E03

C04 D05 D06 E05

C05 D07 D08 E06

C06 D09 D10 E08

C08 D11 D12 E10

C09 D13 D14 E11

C10 D15 D16 E13

C11 D17 D18 E14

C12 D19 D20 E16

C14 D21 D22 E18

C15 D23 D24 E19

C17 D27 D28 E23

C19 D29 D30 E25

C22 D33 D34 E28

C23 D35 D36 E30

C25 D37 D38 E32

C26 D39 D40 E34

C28 D41 D42 E36

C29 D43 D44 E37

C32 D47 D48 E41

C35 D51 D52 E44

C33 D49 D50 E43

C36 D53 D54 E45

C37 D55 D56 E46

C38 D57 D58 E47

C42 D61 D62 E50

C43 D63 D64 E51

C45 D67 D68 E55

C47 D69 D70 E57

C50 D73 D74 E60

C51 D75 D76 E62

C56 D81 D82 E68

C57 D83 D84 E69

C52 D77 D78 E64

C59 D87 D88 E73

C61 D89 D90 E75

C63 D91 D92 E76

C64 D93 D94 E77

C66 D95 D96 E78

C68 D97 D98 E79

C40 D59 D60 E48

C44 D65 D66 E53

C49 D71 D72 E59

C54 D79 D80 E66

C58 D85 D86 E71

C30 D45 D46 E39

C16 D25 D26 E21

C21 D31 D32 E27

E02 F01

E04 F04

E07 F06

F02

F03

F05

F07

E09 F08 F09

E12 F10 F11

E15 F12 F13

E17 F14 F15

E20 F16 F17

E22 F18 F19

E24 F20 F21

E26 F22 F23

E29 F24 F25

E31 F26 F27

E33 F28 F29

E35 F30 F31

E38 F32 F33

E40 F34 F35

E42 F36 F37

E49 F42 F43

E52 F44 F45

E54 F46 F47

E56 F48 F49

E58 F50 F51

E61 F52 F53

E63 F54 F55

E65 F56 F57

E67 F58 F59

E70 F60 F61

E72 F62 F63

E74 F64 F65

F38

F39

F40

F41

b2b Meeting RoomsHosted Buyers Area

WineTasting

Area

MediterraneanFood Experience

(STAGE)

Food Stage

Π.Φ.

Π.Φ.

Π.Φ. Π.Φ.

Π.Φ.

Π.Φ.

Π.Φ. Π.Φ.

Π.Φ.

Π.Φ.

Π.Φ.

Π.Φ.

RO

LLR

OLL

RO

LLR

OLL

1.2

1.4

1.6

1.8

1.10

1.12

1.14

1.16

1.18

ROLL1.C 1.B 1.A1.D

1.19

1.17

1.15

1.13

1.11

1.9

1.7

1.5

1.3

1.1

RO

LLR

OLL

RO

LLR

OLL

2.2

2.4

2.6

2.8

2.10

2.12

2.14

2.16

2.18

2.20

2.21

2.19

2.17

2.15

2.13

2.11

2.9

2.7

2.5

2.3

2.1

2.D 2.C 2.B 2.AROLL

RO

LLR

OLL

RO

LLR

OLL

ROLL

3.2

3.4

3.6

3.8

3.10

3.12

3.14

3.16

3.18

3.20

3.17

3.15

3.11

3.9

3.7

3.5

3.3

3.1

3.D 3.C 3.B 3.A

RO

LL

ROLL

RO

LLR

OLL

4.2

RO

LL4.

64.

84.

104.

124.

14

4.21

4.19

4.17

4.15

4.13

4.11

4.9

4.7

4.5

4.3

4.1

4.B 4.A4.C

3.13

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

H A L L 1

H A L L 2

H A L L 3

H A L L 4

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E

A B C D E

A B C D E

A B C D E

A B C D E

A B C D E

A B C

A B C

A B C

A B C

A B C

HALL 1 HALL 2 HALL 3 HALL 4

LOBBY 1RESTAURANT/

CAFETERIA

MAIN HALLWAYMAIN HALLWAYMAIN HALLWAY

RESTAURANT/CAFETERIA

ENTRANCE

LOBBY 2ENTRANCE

EXPOWORK

VIPLOUNGE

PRESSOFFICE

A01

A02 B01 B02 C01

A04 B03 B04 C04

C02

C03

C05

A03

A02 B01 B02 C01 C02 D01 D02 E01

E02

E03

A01

A03

A02 B01 B02 C01 C02 D01 D02 E01

A04 B03 B04 C03 C04 D03 D04 E07

A10 B07 B08 C07 C08 D07 D08 E14

A14 B09 B10 C09 C10 D09 D10 E18

A16 B11 B12 C11 C12 D11 D12 E20

A20 B13 B14 C13 C14 D13 D14 E24

A22 B15 B16 C15 C16 D15 D16 E26

A26 B17 B18 C17 C18 D17 D18 E30

A38 B25 B26 C25 C26 D25 D26 E42

A43 B29 B30 C29 C30 D29 D30 E47

A48 B33 B34 C33 C34 D33 D34 E52

A53 B37 B38 C37 C38 D37 D38 E57

A57 B41 B42 C41 C42 D41 D42 E62

B43

B44

C43 C44 D43 D44 E64

C45 C46 D45 D46 E66

A28 B19 B20 C19 C20 D19 D20 E32

A32 B21 B22 C21 C22 D21 D22 E36

A34 B23 B24 C23 C24 D23 D24 E38

A40 B27 B28 C27 C28 D27 D28 E44

A45 B31 B32 C31 C32 D31 D32 E49

A50 B35 B36 C35 C36 D35 D36 E54

A55 B39 B40 C39 C40 D39 D40 E59

A08 B05 B06 C05C06 D05 D06 E11

E02 F01

E03 F04

E04 F06

E05 F08

E06 F10

F02

F03

F05

F07

F09

F11

E08 F12 F13

E09 F14 F15

E10 F16 F17

E12 F18 F19

E13 F20 F21

E15 F22 F23

E16 F24 F25

E17 F26 F27

E19 F28 F29

E21 F30 F31

E22 F32 F33

E23 F34 F35

E25 F36 F37

E27 F38 F39

E28 F40 F41

E29 F42 F43

E31 F44 F45

E33 F46 F47

E34 F48 F49

E35 F50 F51

E37 F52 F53

E39 F54 F55

E40 F56 F57

E41 F58 F59

E43 F60 F61

E45 F62 F63

E46 F64 F65

E48 F66 F67

E50 F68 F69

E51 F70 F71

E53 F72 F73

E55 F74 F75

E56 F76 F77

E58 F78 F79

E60 F80 F81

E61 F82 F83

E63 F84 F85

E65 F86 F87

E67 F88 F89

C47 C48 D47 D48 E68 E69 F90 F91

A01

A03

A05

A06

A07

A09

A11

A12

A13

A15

A17

A21

A23

A24

A25

A27

A29

A30

A31

A33

A35

A39

A41

A42

A44

A46

A47

A49

A51

A52

A54

A56

A58

A36

A37

A18

A19

A04 B03 B04 C03 C04 D03 D04 E04

E05A05

E06A06

E07A07

A10 B07 B08 C07 C08 D07

D08 E10 E11

E13

A11

A12

E15A13

A14 B09 B10 C09 C10 D11

D09 E12

D10 E14

D12 E16 E17A15

A16 B11 B12 C11 C12 D13

D14 E18 E19

D15 E20 E21

D16 E22 E23

A17

A18

A19

A20 B13 B14 C13 C14 D17D18 E24 E25A21

A22 B15 B16 C15 C16 D19D20 E26 E27A23

D21 E28 E29A24

A27 B19 B20 C19 C20 D24 D25 E32 E33A28

D26 E34 E35A29

D28 E36 E37A31 A30 B21 B22 C21 C22 D27

A32 B23 B24 C23 C24 D29

D30 E38 E39A33

D32 E42 E43A35

D34 E44 E45A37

D36 E46 E47A39

D37 E48 E49A40

D39 E50 E51A42

D41 E52 E53A44

D42 E54 E55A45

D44 E56 E57A47

D31 E40 E41A34

A36 B25 B26 C25 C26 D33

A38 B27 B28 C27 C28 D35

A43 B31 B32 C31 C32 D40

A46 B33 B34 C33 C34 D43

D46 E58 E59A49A48 B35 B36 C35 C36 D45

D49 E62 E63A52 A51 B37 B38 C37 C38 D48

D51 E64 E65A54

D52 E66 E67A55

D54 E68 E69A57

A53 B39 B40 C39 C40 D50

A56 B41 B42 C41 C42 D53

D47 E60 E61A50

A41 B29 B30 C29 C30D38

A25 B17 B18 C17 C18 D22 D23 E30 E31A26

A08 B05 B06 C05 C06D05

D06 E08E09A09

A05

A07 B05 B06 C07 C06A06

A09 B07 B08 C09 C08A08

A11 B09 B10 C11 C10A10

A13 B11 B12 C13 C12A12

A15 B13 B14 C15 C14A14

A17 B15 B16 C17 C16A16

A19 B17 B18 C19 C18A18

A21 B19 B20 C21 C20A20

A23 B21 B22 C23 C22A22

A25 B23 B24 C25 C24A24

A27 B25 B26 C27 C26A26

A29 B27 B28 C29 C28A28

A31 B29 B30 C31 C30A30

A33 B31 B32 C33 C32A32

A35 B33 B34 C35 C34A34

A37 B35 B36 C37 C36A36

A02

A01

A03

B01 B02 C01

A04

A06

A08

A10

A05

B03 B04 C07

A07 B05 B06 C13

A09 B07 B08 C18

A12 A11 B09 B10 C20

A14 A13 B11 B12 C24

A18 A17 B15 B16 C31

A20 A19 B17 B18 C34

A24 A23 B21 B22 C41

A26 A25 B23 B24 C46

A28 A27 B25 B26 C48

A32 A31 B29 B30 C55

A34 A33 B31 B32 C60

A36 A35 B33 B34 C62

A38 A37 B35 B36 C65

A40 A39 B37 B38 C67

A30 A29 B27 B28C53

A22 A21 B19 B20C39

A16 A15B13

B14 C27

C02 D01 D02 E01

C03 D03 D04 E03

C04 D05 D06 E05

C05 D07 D08 E06

C06 D09 D10 E08

C08 D11 D12 E10

C09 D13 D14 E11

C10 D15 D16 E13

C11 D17 D18 E14

C12 D19 D20 E16

C14 D21 D22 E18

C15 D23 D24 E19

C17 D27 D28 E23

C19 D29 D30 E25

C22 D33 D34 E28

C23 D35 D36 E30

C25 D37 D38 E32

C26 D39 D40 E34

C28 D41 D42 E36

C29 D43 D44 E37

C32 D47 D48 E41

C35 D51 D52 E44

C33 D49 D50 E43

C36 D53 D54 E45

C37 D55 D56 E46

C38 D57 D58 E47

C42 D61 D62 E50

C43 D63 D64 E51

C45 D67 D68 E55

C47 D69 D70 E57

C50 D73 D74 E60

C51 D75 D76 E62

C56 D81 D82 E68

C57 D83 D84 E69

C52 D77 D78 E64

C59 D87 D88 E73

C61 D89 D90 E75

C63 D91 D92 E76

C64 D93 D94 E77

C66 D95 D96 E78

C68 D97 D98 E79

C40 D59 D60 E48

C44 D65 D66 E53

C49 D71 D72 E59

C54 D79 D80 E66

C58 D85 D86 E71

C30 D45 D46 E39

C16 D25 D26 E21

C21 D31 D32 E27

E02 F01

E04 F04

E07 F06

F02

F03

F05

F07

E09 F08 F09

E12 F10 F11

E15 F12 F13

E17 F14 F15

E20 F16 F17

E22 F18 F19

E24 F20 F21

E26 F22 F23

E29 F24 F25

E31 F26 F27

E33 F28 F29

E35 F30 F31

E38 F32 F33

E40 F34 F35

E42 F36 F37

E49 F42 F43

E52 F44 F45

E54 F46 F47

E56 F48 F49

E58 F50 F51

E61 F52 F53

E63 F54 F55

E65 F56 F57

E67 F58 F59

E70 F60 F61

E72 F62 F63

E74 F64 F65

F38

F39

F40

F41

b2b Meeting RoomsHosted Buyers Area

WineTasting

Area

MediterraneanFood Experience

(STAGE)

Food Stage

Π.Φ.

Π.Φ.

Π.Φ. Π.Φ.

Π.Φ.

Π.Φ.

Π.Φ. Π.Φ.

Π.Φ.

Π.Φ.

Π.Φ.

Π.Φ.

RO

LLR

OLL

RO

LLR

OLL

1.2

1.4

1.6

1.8

1.10

1.12

1.14

1.16

1.18

ROLL1.C 1.B 1.A1.D

1.19

1.17

1.15

1.13

1.11

1.9

1.7

1.5

1.3

1.1

RO

LLR

OLL

RO

LLR

OLL

2.2

2.4

2.6

2.8

2.10

2.12

2.14

2.16

2.18

2.20

2.21

2.19

2.17

2.15

2.13

2.11

2.9

2.7

2.5

2.3

2.1

2.D 2.C 2.B 2.AROLL

RO

LLR

OLL

RO

LLR

OLL

ROLL

3.2

3.4

3.6

3.8

3.10

3.12

3.14

3.16

3.18

3.20

3.17

3.15

3.11

3.9

3.7

3.5

3.3

3.1

3.D 3.C 3.B 3.A

RO

LL

ROLL

RO

LLR

OLL

4.2

RO

LL4.

64.

84.

104.

124.

14

4.21

4.19

4.17

4.15

4.13

4.11

4.9

4.7

4.5

4.3

4.1

4.B 4.A4.C

3.13

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

W.C

.C

AFE

TER

IA

H A L L 1

H A L L 2

H A L L 3

H A L L 4

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E

A B C D E

A B C D E

A B C D E

A B C D E

A B C D E

A B C

A B C

A B C

A B C

A B C

HALL 1 HALL 2 HALL 3 HALL 4

LOBBY 1RESTAURANT/

CAFETERIA

MAIN HALLWAYMAIN HALLWAYMAIN HALLWAY

RESTAURANT/CAFETERIA

ENTRANCE

LOBBY 2ENTRANCE

EXPOWORK

VIPLOUNGE

PRESSOFFICE

A01

A02 B01 B02 C01

A04 B03 B04 C04

C02

C03

C05

A03

A02 B01 B02 C01 C02 D01 D02 E01

E02

E03

A01

A03

A02 B01 B02 C01 C02 D01 D02 E01

A04 B03 B04 C03 C04 D03 D04 E07

A10 B07 B08 C07 C08 D07 D08 E14

A14 B09 B10 C09 C10 D09 D10 E18

A16 B11 B12 C11 C12 D11 D12 E20

A20 B13 B14 C13 C14 D13 D14 E24

A22 B15 B16 C15 C16 D15 D16 E26

A26 B17 B18 C17 C18 D17 D18 E30

A38 B25 B26 C25 C26 D25 D26 E42

A43 B29 B30 C29 C30 D29 D30 E47

A48 B33 B34 C33 C34 D33 D34 E52

A53 B37 B38 C37 C38 D37 D38 E57

A57 B41 B42 C41 C42 D41 D42 E62

B43

B44

C43 C44 D43 D44 E64

C45 C46 D45 D46 E66

A28 B19 B20 C19 C20 D19 D20 E32

A32 B21 B22 C21 C22 D21 D22 E36

A34 B23 B24 C23 C24 D23 D24 E38

A40 B27 B28 C27 C28 D27 D28 E44

A45 B31 B32 C31 C32 D31 D32 E49

A50 B35 B36 C35 C36 D35 D36 E54

A55 B39 B40 C39 C40 D39 D40 E59

A08 B05 B06 C05C06 D05 D06 E11

E02 F01

E03 F04

E04 F06

E05 F08

E06 F10

F02

F03

F05

F07

F09

F11

E08 F12 F13

E09 F14 F15

E10 F16 F17

E12 F18 F19

E13 F20 F21

E15 F22 F23

E16 F24 F25

E17 F26 F27

E19 F28 F29

E21 F30 F31

E22 F32 F33

E23 F34 F35

E25 F36 F37

E27 F38 F39

E28 F40 F41

E29 F42 F43

E31 F44 F45

E33 F46 F47

E34 F48 F49

E35 F50 F51

E37 F52 F53

E39 F54 F55

E40 F56 F57

E41 F58 F59

E43 F60 F61

E45 F62 F63

E46 F64 F65

E48 F66 F67

E50 F68 F69

E51 F70 F71

E53 F72 F73

E55 F74 F75

E56 F76 F77

E58 F78 F79

E60 F80 F81

E61 F82 F83

E63 F84 F85

E65 F86 F87

E67 F88 F89

C47 C48 D47 D48 E68 E69 F90 F91

A01

A03

A05

A06

A07

A09

A11

A12

A13

A15

A17

A21

A23

A24

A25

A27

A29

A30

A31

A33

A35

A39

A41

A42

A44

A46

A47

A49

A51

A52

A54

A56

A58

A36

A37

A18

A19

A04 B03 B04 C03 C04 D03 D04 E04

E05A05

E06A06

E07A07

A10 B07 B08 C07 C08 D07

D08 E10 E11

E13

A11

A12

E15A13

A14 B09 B10 C09 C10 D11

D09 E12

D10 E14

D12 E16 E17A15

A16 B11 B12 C11 C12 D13

D14 E18 E19

D15 E20 E21

D16 E22 E23

A17

A18

A19

A20 B13 B14 C13 C14 D17D18 E24 E25A21

A22 B15 B16 C15 C16 D19D20 E26 E27A23

D21 E28 E29A24

A27 B19 B20 C19 C20 D24 D25 E32 E33A28

D26 E34 E35A29

D28 E36 E37A31 A30 B21 B22 C21 C22 D27

A32 B23 B24 C23 C24 D29

D30 E38 E39A33

D32 E42 E43A35

D34 E44 E45A37

D36 E46 E47A39

D37 E48 E49A40

D39 E50 E51A42

D41 E52 E53A44

D42 E54 E55A45

D44 E56 E57A47

D31 E40 E41A34

A36 B25 B26 C25 C26 D33

A38 B27 B28 C27 C28 D35

A43 B31 B32 C31 C32 D40

A46 B33 B34 C33 C34 D43

D46 E58 E59A49A48 B35 B36 C35 C36 D45

D49 E62 E63A52 A51 B37 B38 C37 C38 D48

D51 E64 E65A54

D52 E66 E67A55

D54 E68 E69A57

A53 B39 B40 C39 C40 D50

A56 B41 B42 C41 C42 D53

D47 E60 E61A50

A41 B29 B30 C29 C30D38

A25 B17 B18 C17 C18 D22 D23 E30 E31A26

A08 B05 B06 C05 C06D05

D06 E08E09A09

A05

A07 B05 B06 C07 C06A06

A09 B07 B08 C09 C08A08

A11 B09 B10 C11 C10A10

A13 B11 B12 C13 C12A12

A15 B13 B14 C15 C14A14

A17 B15 B16 C17 C16A16

A19 B17 B18 C19 C18A18

A21 B19 B20 C21 C20A20

A23 B21 B22 C23 C22A22

A25 B23 B24 C25 C24A24

A27 B25 B26 C27 C26A26

A29 B27 B28 C29 C28A28

A31 B29 B30 C31 C30A30

A33 B31 B32 C33 C32A32

A35 B33 B34 C35 C34A34

A37 B35 B36 C37 C36A36

A02

A01

A03

B01 B02 C01

A04

A06

A08

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A05

B03 B04 C07

A07 B05 B06 C13

A09 B07 B08 C18

A12 A11 B09 B10 C20

A14 A13 B11 B12 C24

A18 A17 B15 B16 C31

A20 A19 B17 B18 C34

A24 A23 B21 B22 C41

A26 A25 B23 B24 C46

A28 A27 B25 B26 C48

A32 A31 B29 B30 C55

A34 A33 B31 B32 C60

A36 A35 B33 B34 C62

A38 A37 B35 B36 C65

A40 A39 B37 B38 C67

A30 A29 B27 B28C53

A22 A21 B19 B20C39

A16 A15B13

B14 C27

C02 D01 D02 E01

C03 D03 D04 E03

C04 D05 D06 E05

C05 D07 D08 E06

C06 D09 D10 E08

C08 D11 D12 E10

C09 D13 D14 E11

C10 D15 D16 E13

C11 D17 D18 E14

C12 D19 D20 E16

C14 D21 D22 E18

C15 D23 D24 E19

C17 D27 D28 E23

C19 D29 D30 E25

C22 D33 D34 E28

C23 D35 D36 E30

C25 D37 D38 E32

C26 D39 D40 E34

C28 D41 D42 E36

C29 D43 D44 E37

C32 D47 D48 E41

C35 D51 D52 E44

C33 D49 D50 E43

C36 D53 D54 E45

C37 D55 D56 E46

C38 D57 D58 E47

C42 D61 D62 E50

C43 D63 D64 E51

C45 D67 D68 E55

C47 D69 D70 E57

C50 D73 D74 E60

C51 D75 D76 E62

C56 D81 D82 E68

C57 D83 D84 E69

C52 D77 D78 E64

C59 D87 D88 E73

C61 D89 D90 E75

C63 D91 D92 E76

C64 D93 D94 E77

C66 D95 D96 E78

C68 D97 D98 E79

C40 D59 D60 E48

C44 D65 D66 E53

C49 D71 D72 E59

C54 D79 D80 E66

C58 D85 D86 E71

C30 D45 D46 E39

C16 D25 D26 E21

C21 D31 D32 E27

E02 F01

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E07 F06

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E09 F08 F09

E12 F10 F11

E15 F12 F13

E17 F14 F15

E20 F16 F17

E22 F18 F19

E24 F20 F21

E26 F22 F23

E29 F24 F25

E31 F26 F27

E33 F28 F29

E35 F30 F31

E38 F32 F33

E40 F34 F35

E42 F36 F37

E49 F42 F43

E52 F44 F45

E54 F46 F47

E56 F48 F49

E58 F50 F51

E61 F52 F53

E63 F54 F55

E65 F56 F57

E67 F58 F59

E70 F60 F61

E72 F62 F63

E74 F64 F65

F38

F39

F40

F41

b2b Meeting RoomsHosted Buyers Area

WineTasting

Area

MediterraneanFood Experience

(STAGE)

Food Stage

Π.Φ.

Π.Φ.

Π.Φ. Π.Φ.

Π.Φ.

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H A L L 1

H A L L 2

H A L L 3

H A L L 4

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E F

A B C D E

A B C D E

A B C D E

A B C D E

A B C D E

A B C D E

A B C

A B C

A B C

A B C

A B C

6

opening days & TiMessaturday 10/3/2018 10.00 - 19.00

sunday 11 /3/2018 10.00 - 19.00

monday 12 /3/2018 10.00 - 18.30

atHEns mEtroPoLItan EXPoan ultra modern exhibition centre The 5th FOOD EXPO 2018 will take place along with the 4th OENOTELIA at the

METROPOLITAN EXPO exhibition center, a state-of-the-art building located close

to the Athens International Airport ‘Eleftherios Venizelos’ in Spata, Attica, 2km

from the airport terminals and just a few minutes from the Metro and Suburban

railway station. It has also 2 parking lots that are offering 5.000 free parking spots.

For the exhibitors wishing to have an upgraded

presence at the lowest possible cost, they

can choose the turnkey business stand of

high aesthetic and functionality. These stands

are available in various sizes, the smallest of

which has dimensions 2,5 χ 3,5 m2 = 8,75 m2 .

Business stand sizes and rental costs

a. One-sided stand (2,5χ3,5) 8,75 m2 € 1,840 + VAT

b. One-sided stand (3χ3,5) 10,50 m2 € 2,200 + VAT

c. Two-sided stand (5χ3,5) 17,50 m2 € 3,670 + VAT

special offer no.13-night Free accommodation

When booking a 15sqm stand, you will receive

complimentary 3-night accommodation for one

person (single room + breakfast, at an affiliated hotel).

Special offers are applicable only for individual participations.

special offer no.23-night Free accommodation + 1 day Cruise to the Greek Islands

When booking a 20sqm (or larger) stand, you will

receive complimentary 3-night accommodation

for one person (single room + breakfast at a 4*

hotel close to the exhibition center) plus a day

cruise to Hydra, Poros and Aegina, three of the

most exciting Greek islands.

turnkey Business * stands from 1,840 euros!

Participation feesOne sided stands (ground trace)

a. From 9 to 30 m2 € 165,00 /m2

b. From 31 to 70 m2 € 160,00 /m2

c. From 71 to 120 m2 € 155,00 /m2

d. From 121 to 250 m2 € 150,00 /m2

Additional charges

1. For every additional side (per m2) € 5,00/m2

2. Listing in the Exhibitors Catalogue € 100,00

3. Basic stand structure € 15,00/m2

4. Carpeting € 3,50/m2

Product sectors

Food & BEVEraGE• DAIRY & CHEESE PRODUCTS •OLIVE OIL •OLIVES & OLIVE PRODUCTS •PDO & PGI PRODUCTS

ORGANIC FOOD & BEVERAGES •FROZEN FOOD & VEGETABLES •FRUIT & VEGETABLES • SEAFOOD •FARMED SEAFOOD •READY MEALS & DELIGHTS •PASTA •CEREAL •PULSES • DRESSINGS • SAUCES • DIPS• SPICES • SEASONINGS • HERBS • DOUGH PRODUCTS & BAKERY INGREDIENTS • CONFECTIONERY • WATER • JUICES • REFRESHMENTS

Food & BEVEraGE• DAIRY & CHEESE PRODUCTS •OLIVE OIL •OLIVES & OLIVE PRODUCTS •PDO & PGI PRODUCTS

ORGANIC FOOD & BEVERAGES •FROZEN FOOD & VEGETABLES •FRUIT & VEGETABLES • SEAFOOD •FARMED SEAFOOD •READY MEALS & DELIGHTS •PASTA •CEREAL •PULSES • DRESSINGS • SAUCES • DIPS• SPICES • SEASONINGS • HERBS • DOUGH PRODUCTS & BAKERY INGREDIENTS • CONFECTIONERY • WATER • JUICES • REFRESHMENTS

HAL

L 3

HAL

L 2

HAL

L 4

Food & BEVEraGE / mEat ProduCts / natIonaL PaVILIons• MEAT & MEAT PRODUCTS • DELICATESSEN •COLD CUTS •GYROS •DAIRY & CHEESE

PRODUCTS• FROZEN FOOD, FISH & SEAFOOD, FROZEN VEGETABLES • CANNED FOOD -PROCESSING • READY MEALS & DELIGHTS • PASTA • CEREAL • PULSES • DRESSINGS

• SAUCES • DIPS • SPICES • SEASONINGS SEASONINGS DRESSINGS • HERBS • DOUGH PRODUCTS & BAKERY INGREDIENTS •ETHNIC FOODS

F ood tECHnoLoGy: FOOD PROCESSING & PACKAGING MACHINERY • REFRIGERATION SYSTEMS • WEIGHING & INFORMATION SYSTEMS• PACKAGING •INDUSTRIAL DETERGENTS

rEGIons - CHamBErs - munICIPaLItIEs - CooPEratIVEs

oEnotELIa: WINES • SPIRITS • SPARKLING WINES • OENOLOGICAL EQUIPMENT • GLASSWARE • CAPS • LABELS • WINE ACCESSORIES • DISTILLERS

HAL

L 1

*Turnkey business stands consist of:

• a luminum structure with white and grey PVC panel(s)

• PVC partition • raised floor with fitted carpeting • 1 table

• 3 seats• 3 shelves •1 cabinet • 1 stool •1 info desk

• logo and company name printed at the facia of the stand

(1,50x0,45 m) •2 HQ1 150W floodlights •1 power strip

floor plan & stand option

Special offers are applicable only for individual participations.

Page 7: Τhe Mediterranean Food Experience · Despite having been in dire straights during the last years, the Greek economy is finally beginning to show signs of improvement. According to

www.foodexpo.gr

Βook a stand now!

Be part of the most dynamic regional trade show

International Sales Department

organized by: FORUM SA 328 Vouliagmenis ave., 173 42 athens, greece | Τ: +30 210 5242100 | W: www.foοdexpo.gr | E: [email protected]

10 -12 Mαrch 2018A T H E N S • G R E E C E

Thanos PanagouliasSales DirectorT.: +30 6979 729 739 E.: [email protected]

Nikos Mastichiadis Int’l Sales ManagerT.: +30 6936 681 899E.: [email protected]

Filippos PapanastasiouInt'l Visitors DirectorT.: +30 6983 903 043 E.: [email protected]

Agents by country

• AlgeriA, irAq Ciento lunA SrlContact person: Mr Athanasios Zafiris Tel: 0030 6940452810 Email: [email protected]

• AuStriA & gerMAnY AMAdeuS FroMM Contact person: Mr. Amadeus Fromm Tel.: 0030 698 285 5563 E-mail: [email protected]

• belgiuM & luXeMbourg jl FAirS bvbA Contact person: Ms. Janine Heneine Tel.: + 32 16 408097 E-mail: [email protected]

• bulgAriA viA eXPo MAnAgeMent Contact Person: Ms. Maya Kristeva Tel.: 0035932512900 E-mail: [email protected]

• CiS, bAltiC StAteS KingSburgeXPo llC Contact person: Ms. Tatyana Shaposhnikova Tel.: +7 4012 376882 E-mail: [email protected]

• ChinA beijing trAde internAtionAl eXhibition Co, ltd Contact Person: Mr Edwin Mmari Tel.: 0086 1058627858 E-mail: [email protected]

• CYPruS SuriCoM ConSultAntS ltd Contact person: Mrs. Demetra Chrysostomou Tel.: +357 255 894 18 E-mail: [email protected]

• egYPt KonzePt Contact person: Ms Dalia Kabeel Tel.:00202 25245187/88 E-mail: [email protected]

• indiA, Sri lAnKA CoMnet eXhibitionS Pvt. ltd Contact person: Ms. Anita Yadav Tel.: 0091 8750711641 E-mail: [email protected]

• indoneSiA Pt PArAgon AntAr nuSA Contact person: Mr Arief Herusaktiawan Tel: 0062 811860800 Email: [email protected]

• irAn PSdC grouP Contact person: Mr. Behrooz Rezazadeh Tel.: 00982126411979 E-mail: [email protected]

• iSrAel eXPo 90 Contact person: Mr. Brian Berman Tel.: 972 52 5537146 Email: [email protected]

• itAlY univerSAl MArKeting Srl Contact person: Ms. Emanuela Palombi Tel.: +39 06 4080 2404 E-mail: [email protected]

• KoreA neXStAr Contact person: Mr. Alex Lee Tel.: 0082 10 5661 2268 E-mail: [email protected]

• lebAnon elSie ChAMMAS Contact person: Ms. Elsie Chammas Tel.: + 00961 3 663011 E-mail: [email protected]

• netherlAndS MAtCh PluS eveneMenten b.v. Contact person: Ms. Marlies Grijns Tel.: 0031 (0) 3820028 E-mail: [email protected]

• PAKiStAn, bAnglAdeSh nASA internAtionAl Contact person: Mr Soahil Aziz Tel.: 0092 3332144859 E-mail: [email protected]

• PolAnd iwonA liSoCKA Contact person: Mrs. Iwona Lisocka Tel.: 0030 694 372 7295 E-mail: [email protected]

• roMAniA viSA SA Contact person: Ms. Catalina Lautaru Tel.: 00 40 728 8326 83 E-mail:[email protected]

• SCAndinAviAn CountrieS iMProMo Contact person: Mr. Georgios Evgenikos Tel.: 0046707818434 E-mail: [email protected]

• SlovAKiA, SloveniA, SerbiA, CroAtiA, boSniA & herzegovinA, FYroM, Montenegro teCoMServ doo Contact person: Mr. Kostas Georgakos Tel.: 00381637862775 E-mail: [email protected]

• tAiwAn euroASiA eXhibition ServiCeS Co., ltd Contact person: Ms. Mandy Chen Tel.: 00886 2 8369 3616 E-mail: [email protected]

• thAilAnd, MAlAYSiA, SingAPore bli (thAilAnd) Co., ltd Contact person: Ms. Kanokwan Chansawatkit Tel. +662 (0) 204 2580-5 ext 109 Ε-mail: [email protected]

• turKeY SiMeXPo Contact person: Ms. Seda Metin Tel.: +90 5425058980 E-mail: [email protected]

• uzbeKiStAn helleniC-AurASiAtiC AlliAnCe Contact Person: Mr Xenofon Lambrakis tel.: 0030 6972 094 999 Email: [email protected]