Maciej MarkowskiMaciej Markowski

Curriculum vitae

Maciej Markowski

Personal Information:

Name: Maciej (Marcus) Markowski

Current Residence Essendon, Melbourne, Victoria

E-mail sirchefmarcus79@yahoo.com.au

Telephone +61 416 976 010

D.O.B 30th January 1979

Passport Current Australian

Country of Birth Poland

Year of Australian Citizenship 1992 Sydney

Languages Spoken Fluently Polish, English, French & German

Comprehension in print English

Marital Status Defacto 2 children

Accredited Courses Completed:

2013 Grand-Duche De Luxembourg

2013 Norwegian medical certificate - exp 2014

2013 AMSA medical certificate - exp Sep 2015

2012 MSIC card - exp 2014

2012 Dutch Seamans Book

2011 St Johns senior first aid certificate - exp 2014

2011 Certificate in Safety Training STCW195 2011 Fatigue Management.

2010 Health and Safety - on Site Training

2009 OH&S Work Pro Hospitality Safety Work Pro

2008 ERGT BOSIET includes EBS 5770 Certificate Number 56209

1995 to 1998 Commercial Cookery Certificate III

Certificate Number 2668 TAFE New South Wales

Work History

Van Oord Rotterdam

Nov 2013 - May 2014 Position held - Second cook - Apex Project Darwin

Jan de Nul

2013 Position held - Chief cook - Chevron/Bectel/Wheatstone project Onslow San Dieago

Van Oord Rotterdam

2011-2013 Position held - Second cook - Vodi Project Gladston

Contracting Chef

November 2010 -Currently Certificate Number 2668

ISS -Yandi BHP Site

January 2010 -October 2010 Position Held - Camp Chef, Fly in Fly out

Contract Chef

2008 -2009 Position Held - Head Chef.

Zephra Cafe and Kiosk in East Fremantle,

Pro Chef and many other bars, restaurants and cafes in country and city locations.

Maciej Markowski

Work History cont.

Delaware North Catering

WACCA 2007 -2008 Position held Corporate Chef

Paddy McGuire’s Bar and Restaurant

2007 Position Held Head Chef

Rocks Cafe and Restaurant

2003 -2007 Position Held Head Chef

BitBurger Brasserie

Neutral Bay Sydney NSW 2002 -2003 Position Held Sous Chef

Banc Restaurant

Martin Place, Syndey NSW 1999 -2002 Position Held Chef de Party/Junior Sous Chef

Edna’s Table

11-QVB Sydney NSW 1998 -1999 Position Held Apprentice Chef (Graduated CCC3 Trade 2668)

Tabou Bistro

Surry Hills Sydney NSW 1998 -6 months Position held Apprentice Chef

Basement

Circular Quay Sydney NSW 1995 to 1998 Position held Apprentice Chef Work Referee’s;

Work Referees:

Captain Raddi Rotterdam Van Oord

+61 418 862 590

Chief Cook Paul Brown Rotterdam Van Oord MUA

+61 416 274 358

Darren Naicker HR Van Oord

07 3719 6752

hr@vanoord.com

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