7/23/2019 Rava Kichadi

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Rava kichadi recipe

Recipe Cuisine: Indian | Recipe Category: Breakfast

Prep Time: 10 mins | Cook time: 10 mins | Serves: 4

Ingredients

Rava/ sooji/ semolina - 1 cup

Onion - 1

omato - 1

!arrot - 1

"reen peas fresh/fro#en - 1/4 cup

"reen chillies - $

"in%er& chopped finel' - ( tsp

urmeric - 1/4 tsp

)alt - *s needed

+ater - 4 cups

"hee - 1 t,lsp

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To Temper

Oil - ( t,lsp

ustard - 1 tsp

!hanna dal - 1-( t,lsp

.rad dal - 1 t,lsp

!urr' leaves - a spri%

Method

1 )oak channa dal and urad dal for an houroptional )lice onion len%th2ise& choptomatoes&carrot and slit %reen chillies In a ,i% kadai/ pressure pan I used m' mini cookerheat oil and temper 2ith the items %iven under 3o temper ta,le 5r' for a minute and thenadd onion& %reen chillies& %in%er and fr' until onion turns transparent )ide ,' side& ,oil 4 cupsof 2ater

( Roast rava 2ell in a tsp of oil 2ith out chan%in% colourI used roasted rava&so skipped this step*dd the ve%eta,les and fr' 2ell for ( minutes in medium flame *dd %hee 2hile fr'in% *ddrava and mi6 2ell *dd turmeric and salt

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7 i6 2ell and add the ,oilin% 2ater carefull' to this& 2ith flame lo2ered !heck for salt

4 i6 2ell& 2ait until the 2ater %ets a,sor,ed ,' the sooji Once it %ets thick& cook covered inlo2 flame for 8-10 minutes "ive it a mi6

Notes

• You can add your choice of vegetables like beans, potato.

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• For me, the finley chopped ginger is a must in my kichidi as it makes it smell great and also

helps in digesting the oil and ghee in the kichidi. If you finely chop the ginger, it will not becoming in mouth as it gets mashed while cooking.

• Ghee also adds a great flavour, so dont forget to add.

• If you reduce oil and ghee in the recipe, the kichidi may not have the same texture as in the picture.

• I dint add tomato that day when I clicked. ut I usually add.

• You can boil water by adding it after you fry the vegetables and bring to boil in the same

vessel and then add roasted rava to it too.

• oiling water side by side reduces cooking time, so I do that. 

)erve hot 2ith chutne' and sam,ar I love it 2ith ,oth Bliss9 othin% to e6plain9

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- )ee more at: http://222rakskitchennet/(01(/10/rava-kichadi-recipe-sooji-

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