Yeti Agro Forestry Plc -presentation

Yeti Agro Forestry Plc. Samson K. Guma

General Manager

[email protected]

Organic Coffee Producer/Exporter

Anfilo - Kellem Wallaga - Oromia - Ethiopia Certified: BF - NOP EU JAS

Tele: +251 11 466 0060

Cell: +251-93-009-9458/+251-93-009-9432

Yeti Agro Forestry Plc.

Anfilo - Kellem Wallaga - Oromia - Ethiopia

Garjeda

DDolo

Yeti

Gambela Region



Anfilo is a center of origin with:

Wild coffee varieties

Suitable altitude

Ample rainfall

Optimum temperatures

Low labor costs

Fertile soil

Abundant wildlife

Garjeda

DDolo

Yeti



The area can sustainably produce and supply fine specialty coffees.

There is the potential to increase yields/supply

capacity

The diversity of coffee in a small area allows

traceability, product differentiation, and value

addition

Out growers access high value markets




Challenges

National

Ethiopias share of the international coffee

market remains low at less than 3%.

The majority of coffee in Ethiopia is produced

by small holders, who are unable to get full

benefit from the sale of their coffee.

On average only about 6% of retail price goes

to the producer often a small holder farmer.

Out growers

Low yields

Poor access to market

Long supply chain

Lack of infrastructure

Lack of Access to Information

Modern agricultural practices

Appropriate Technology

Inadequate access to services:

marketing

financial


Challenges


Challenges

Social and Environmental

Sustainability and measures to mitigate climate change need

to be developed

Women need to be empowered and the youth attracted in

order to gain social sustainability.

The competition for land

Organizational and Team Capabilities

Producing and Exporting to the specialty coffee market for

12 years

200 hectares of land in Anfilo Kellem Walaga Ethiopia

Habitat restoration of forest coffee through irrigation and re-

forestation.

First country in Africa certified as Migratory Bird Friendly

by the Smithsonian Institute


Organizational and Team Capabilities

Offers cupping lab, Q grader, agriculturalists and administrative support

Provides training and field advisory services in soil conservation forest management and organic fertilizer - EM

Provides financial resources and farm inputs

Engages with women and youth in the production process.

Produces lots from a selected range of micro climates

Provides Direct export from producer to a specific roaster establishing a relationship for a sustainable market.

Offers Roasting facility


Access to expertise

Environment Coffee Forest Forum

Walijeejii (designated agents and local producers of

Effective Micro-organisms (EM)).

Member of the Ethiopian Coffee Growers Producers and

Exporters Association.

Provides marketing and export documentation service to

out-growers and associate farms.


Goals

Double yields and achieve 90+ CQI standards on specific micro lots.

Increase income to out growers household through product diversification honey and spices etc...

Establish a sustainable market by building a relationship with roasters

Implement efficient information management and data gathering systems to monitor and evaluate stocks, and delivery schedules.

Give feed back to out growers to increase farmers awareness of market expectations.


Goals

Increase the number of out grower contracts

minimum of 30% women

Decrease post-harvest losses

Continue to Introduce appropriate technologies

Encourage Financial services facilitate access to funds,

local risk mitigation products and savings

Increase the amount of land reforested and used for coffee

production



Objectives

To improve production, productivity, consistency and

quality

To introduce appropriate post-harvest techniques and

farming technologies

Initiate value addition, traceability and transparency.

Provide marketing services and direct links to international

markets.

Objectives

To enable farmers to access high value markets through

training, innovation, market information and business

advice.

To integrate out growers to the broader economy by

diversifying export options honey, intercropping high

value produce (e.g. spices).

To encourage Agricultural research and development in

identifying new varietals


Thank you!


Questions?



Kirkos sub-city,

Kaliti Main Road,

Kebele 05, House No. 432

(P.O.Box 9629)

Addis Ababa, Ethiopia

[email protected]

Tele: +251 11 466 0060

Cell:+251-93-009-9458 or +251-93-009-9432

mailto:[email protected]:[email protected]

Documents

Yeti Agro Forestry Plc -presentation