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Oven Ready Range

Roasting Eye Loin Joints

Our oven ready range has met with overwhelming success and praise including awards in “Blas na hEireann” (National Taste Awards) in 2009/10/11 and UK Great Taste Awards 2011.

There is a variety of ranges available to suit all tastes with the sweet cured eye loin lending itself to a range of differing flavours.

Sweet Cured Eye Loin Joints

Oven Ready Bacon Eye Loin Joints use the eye muscle of the loin which is one of the prime cuts of pork.

This offers:1. Minimal fat 2. Low salt3. Little to no wastage 4. Convenience5. Easy carve6. Tasty hot or cold

Sweet Cured Eye Loin JointsWe have a wide range of flavours available, our three most popular are:

Honey and Mustard Seed 3 Cheese Mixed Pepper Joints

Product SpecWeight 500g – 1kg Packaging Oven Ready

Tray

Shelf Life 10 Days Units per case 6

Labelling : Label/Sleeve Cases per Pallet

80

Sweet Cured Eye Loin JointsWe have a wide range of flavours available, our three most popular are:

Honey and Mustard Seed A traditional condiment for bacon, the sweet honey and mustard are a family favourite

3 Cheese An ideal topping as the cheese melts beautifully into the product, a definite winner with the kids

Mixed Pepper Joints The red and green bell peppers give a brilliant bite and contrast to

the bacon. This product really catches the attention and taste buds of the consumers.

Sweet Cured Pork Eye Loin Joint with a 3 cheese topping

Product Description: Oven Ready Eye Loin Joint topped with 3 types of cheese

Raw Material: Sweet Cured Eye Loin

Country of origin: EU Shelf Life: 28daysWeight: 400g – 550g Packaging: Foil Oven Ready TrayUnits Per Case: 6 Cases Per Pallet: 80Ingredients: Cure Pork Eye Loin (94%) {Pork (88%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrate), Antioxidant (Sodium Ascorbate,) Dextrose,} Three Cheeses Breadcrumb, Cheddar Cheese 24% Mozzarella 205 Wholegrain Mustard 10% Regato cheese 3%

Cooking instruction: Remove other packaging, place foil tray in pre heated oven at 180c, bake for 25 minutes per 500g plus an additional 25 minutes. For best results cover with tin foil for first half hour and then remove the tin foil for remainder of cooking. Please Ensure product is piping hot throughout before serving

Sweet Cured Pork Eye Loin Joint with Mustard Seed and Honey Glaze

Product Description: Oven Ready Eye Loin Joint with whole mustard grains and a honey glaze


Country of origin: EU Shelf Life: 28days

Weight: 400g – 550g Packaging: Foil Oven Ready Tray

Units Per Case: 6 Cases Per Pallet: 80

Ingredients: Cure Pork Eye Loin (94%) {Pork (88%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrate), Antioxidant (Sodium Ascorbate,) Dextrose,} Honey (6%) (Honey 45%, Inverted Syrup Sugar, Brown Sugar, Cider Vinegar, Spices, (Nutmeg, Cinnamon)) Salt, Spice Topping (0.4%) (Spices Red Paprika, green Paprika flakes, Mustard Seeds, Onion, Vegetable Oil), Dextrose, Preservatives (Sodium Nitrite, Potassium Nitrate) Antioxidant: Sodium Ascorbate.


Sweet Cured Pork Eye Loin Joint with Mixed Peppers topping

Product Description: Oven Ready Eye Loin Joint topped with mixed red and green bell peppers


Country of origin: EU Shelf Life: 28days



Ingredients: Cure Pork Eye Loin (94%) {Pork (88%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrate), Antioxidant (Sodium Ascorbate,) Dextrose,} Mixed Peppers 2% (Green pepper, Red Pepper, Black Pepper), Beef Gelatine, Breadcrumbs [wheat flour, salt, yeast, colour: paprika extract] Sunflower oil)


Tenderised Pork

Callan Bacon’s constant drive to meet consumer wants has lead us down the line of tenderised pork. Pork can be tough and bland which can be off putting for consumers.

Tenderising pork gives the consumer a product which is easy to cook, tender and succulent every time.

Tenderised Pork Eye Loin Joints

Once again we have a wide range of flavours available, our three most popular are:

Honey and Soya Sauce the honey and soya marinates into the pork to create beautiful aromas and taste

Traditional Apple Glaze apple and pork are the perfect combination, our apple glaze provides a unique taste

Cajun Seasoned this Cajun glaze complements the pork with the spicy marinade perfectly balancing the milder taste of pork

Pork Eye Loin JointsWe have a wide range of flavours available, our three most popular are:

Honey and Soya Cajun Apple Glaze

Product SpecWeight 400-550g Packaging Oven Ready

Tray

Shelf Life 10 Days Units per case 6

Labelling : Label/Sleeve Cases per Pallet

80

Pork Eye Loin Joint with a Cajun ToppingProduct Description: Oven Ready Pork Eye Loin Joint with a spicy Cajun glaze

Raw Material: Tenderised Pork Eye Loin

Country of origin: EU Shelf Life: 10 days



Ingredients: Tenderised Pork Eye Loin (98%) {Pork Loin (90.5%) Water, Glucose Syrup, Stabiliser (Di/Tri Phosphates), Salt, } Cajun Glaze(2%) Spices (pepper, paprika, tumeric, cumin, coriander, cayenne, ginger & mace) Sugar Saltm, Herbs (oregano, thyme, basil), Modified Waxy Maize Starch, Hydrolysed Vegetable Protein, Onion Powder (100%), Dextrose, Yeast Extract, Garlic Powder (100%), Colour E160c


Pork Eye Loin Joint with a Honey and Soya GlazeProduct Description: Oven Ready Pork Eye Loin Joint with a honey and soya glaze





Ingredients: Tenderised Pork Eye Loin (94%) {Pork Loin (90.5%) Water, Glucose Syrup, Stabiliser (Di/Tri Phosphates), Salt, } Honey and Soya (6%) (Honey 45%, Inverted Syrup Sugar, Brown Sugar, Cider Vinegar, Spices, (Nutmeg, Cinnamon)) Salt, Spice Topping (0.4%) (Spices Red Paprika, green Paprika flakes, Mustard Seeds, Onion, Vegetable Oil), Dextrose, Preservatives (Sodium Nitrite, Potassium Nitrate) Antioxidant: Sodium Ascorbate.


Pork Eye Loin Joint with an Apple GlazeProduct Description: Oven Ready Pork Eye Loin Joint with an Apple sachet





Ingredients: Tenderised Pork Eye Loin (94%) {Pork Loin (90.5%) Water, Glucose Syrup, Stabiliser (Di/Tri Phosphates), Salt, } Apple glaze(6%) Glucose syrup, apple puree(22%), sugar, cider vinegar, water, apple juice concentrate(5%), bramley apple(5%), starch, salt,


Steve Allen 07831 599200