CURRICULUM VITAE

Amit Bhardwaj Contact: 09713070656Mailing Address: ambj21@gmail.com

Profile Snapshot: Currently working With Cadbury India Ltd ( Mondelez International) as manufacturing executive since March

2013

Mondelez International (Formerly Cadbury India Ltd): March, 2013 to till date Mondelez International (Formerly Cadbury India Ltd) is world largest makers and suppliers in Chocolate Category, owning of 60% stake in Chocolate & Biscuit category. Cadbury –Gwalior is India’s largest manufacturing facility of Perk, 5-Star, Gems, Shots and Éclair with the capacity of 250

Ton/Day.

Roles and Responsibility: Responsible for Overall Production and Quality of Finished Product and In-charge of Five Star (With Different

Variety like Fruits & nuts, Crunchy, Chomp & Regular) line of 800 T/Monthly capacities with workforce of approximate 100 teammates (including Fitter and Electrician).

Drawing up production schedule, manpower schedule according to the manufacturing plan set by the production manager / assistant production manager and working up the resources that’s required.

To implement daily production planning and distribute manpower efficiently with specific work instructions for their assigned jobs.

Monitors daily production performance and makes sure that all lines are operating to the set standard on productivity, efficiency and utilization as planned with full compliance to the standard quality of the product.

Monitors daily production yields and works on minimizing rejects and controlling scraps within allowable tolerances. Check / control and investigates sources of ingredient and packaging material variances.

Produces on daily base the End-of-shift production report accurately filled out like MIS report, mentioning all out of line situations such as down time occurred, reasons, and corrective actions taken.

Maintain personnel discipline and impose disciplinary measures as maybe required according to company rules and regulations.

Maintain proper GMP, GHP, housekeeping and 5-S in line and implement all requirements which are belonging from that section.

Direct following shift concerned operations. Formulate and implementation the procedures for the all quality aspects like HACCP, OPL, 5-S & KAIZEN etc.

systems. Previous Employer

Compact India Pvt. Ltd Manesar, Gurgaon April, 2012 to February 2013

Compact India Pvt. Ltd is a part of GCRIEBER group from since 1948, manufacturing supplementary foods and therapeutic food for those children and adults Suffering from severe acute malnutrition (SAM) and moderate acute malnutrition (MAM) for UNICEF and WHO.

Roles and Responsibility: Generating daily production report and reporting to manager production. Monitoring, controlling and checking in-process checks, to maintain the quality of final product as per

standards. Controlling HACCP, GMP and documentation in plant. Maintains inventory related to production department.

Educating and training subordinates according to GMP and safety requirements. Production, man power and raw material planning and control. Handling different projects related to improvement in equipment efficiency, energy conservation,

improvement in plant GMP conditions, reduction in over times of workers. Handling breakdowns and planning for scheduled and preventive maintenance works and shut downs. Reduce energy cost and control inventory. Solve technical problems of shift. Ensure follow of FIFO in production area.

M&M Cocoa Products Pvt. Ltd, Baddi H.P August, 2010 to March 2012

Roles and Responsibility: Educating and training subordinates according to GMP and safety requirements. Production, man power and raw material planning and control. Handling Man power management & deployment. Maintains inventory related to production department. Maintaining documentation, Hygiene and safety in the plant. Production planning & scheduling for various product process

Signature Industries Pvt Ltd. August, 2009 to August 2010

Roles and Responsibility: Monitoring of in process check & their optimization. Liaison with different functional department i.e. QA, maintenance, instrument etc for smooth & effective

running of plant. To educate & develop subordinate according to GMP, SOP’S & safety requirements. Generating daily production report and reporting to manager production.

Monitoring, controlling and checking in-process checks, to maintain the quality of final product as per standards.

Projects Undertaken: Industrial interface Doing project on GE improvement by using tool SGA of five star line. Installation & commissioning of new Packing machinery and ADS system. Done one projects on Productivity improvement (Man power reduction) at kitchen section. Participated number of in House Trainings of EHS, Food Safety, C.I, 5S & Zoning. Done a Campaign for process water saving in kitchen section. Started working green belt project on Over weight of enrobed coated bar. Made Centre line data for all sku’s in five star line.

Professional and Academic Qualification:B.Tech Food Technology, 2009Uttar Pradesh Technical University

10+2 (PCM), 2005 Uttar Pradesh Board

Matriculation, 2003Uttar Pradesh Board

Projects: Project on “Studies on Preparation and optimization whey Based pineapple Beverage.” Guide: Dr. A. Bihari Lal H.O.D. & professor Of Food technology Department in F.E.T R .B.S college Agra.

Summer Internship (Duration): Summer training in Madhu ices products, Agra.Awards Awarded as Best Kaizen for 2 times in Mondelez International. Comes out as a Top scorer for Max Kaizens implementation in Five Star for a Month. Win “Mondelez premier league” across all Cadbury units in India 2013. Won 3 times treat (appreciation) award during Cassiopeia project commissioning and installation.

Strengths: Practical knowledge of GMP, GHP, FSMS/IS0 22000, HACCP, 5S, Kaizen etc. Leadership and team management, Good communication skills, quick Learner and solution oriented approach. Conversant with MS-Office Applications (Word, Excel & PowerPoint). Started working on SAP (ECC-6 Production).

Personal Information:

Date of Birth: 25th Apr 1989Sex: MaleFather’s Name: Mr. Braham Dutt Sharma Language Known: English & HindiMarital Status: MarriedPermanent Address: 3, Agresen Nagar, Sarla Bagh Road, Dayal Bagh, Agra-5Phone: 09713070656, 09634489656.

I assure that the above information is true in the best of my Knowledge and belief.

Date: -Place: - Gwalior (AMIT BHARDWAJ)