GetFile.aspx?guid=316d89ad-5472-4a7c-893b-8a90275b9489

8/14/2019 GetFile.aspx?guid=316d89ad-5472-4a7c-893b-8a90275b9489

http://slidepdf.com/reader/full/getfileaspxguid316d89ad-5472-4a7c-893b-8a90275b9489 1/12

GRILLEDMAHI-MAHI WITH MANGOSALSA Served with nutritiousbrown rice and tempuraasparagus.



3/07-A

1

2

3

4

5

6

7

89

10

11

12

13

WINESMATCH LIGHT-BODIED WINES WITHLIGHTER FOOD AND FULLER-BODIED WITHHEARTIER, MORE FLAVORFUL, RICHERDISHES. LOOK BELOW, THE DARKER THESQUARE, THE HEARTIER THE WINE. ENJOY!

CHARDONNAY

Indaba (South Africa)SAUVIGNON BLANCMonkey Bay (New Zealand)

PINOT GRIGIOEcco Domani (Italy)

RIESLINGChateau Ste. Michelle(Washington)

PINOT GRIGIOCoppola (California)

CHARDONNAY Kendall-Jackson (California)

WHITE ZINFANDELBeringer (California)

PINOT NOIRHangtime (California)

CHIANTIGabbiano (Italy)

MERLOT Blackstone (California)

CABERNET SAUVIGNONColumbia Crest (Washington)

SHIRAZ Yellow Tail (Australia)

CABERNET SAUVIGNONHess Select (California)

NON-ALCOHOLIC

FREEZERSICY COLD AND DELICIOUS!

CREAMY FREEZERSSTRAWBERRY SMOOTHIE

Frozen yogurt and strawberries blendedinto a creamy dream anytime of the year.Topped with whipped cream.

WILDBERRY MANGO SMOOTHIE A deliciously fruitful combination of strawberry, blackberry, raspberry, blueberryand mango. Blended with frozen yogurt andtopped with whipped cream.

CHOCOLATE MONKEY Frozen yogurt, bananas and chocolate.Topped with whipped cream.

OREO® COOKIE FREEZEROreo® cookies blended into ice cream andchocolate syrup. Topped with whipped cream. An indulgent and delicious delight.

FRUITY FREEZERSTROPICAL FRUIT FREEZER

Pineapple, coconut, strawberries and bananablended with a sweet shot of grenadine

and topped with a wedge of orangeand a maraschino cherry.

UNO® RASPBERRY LIME RICKEY Frozen limeade and raspberries, blended toa tasty sensation.

7 1 3 8

- 2



10/06-PS 6 3 1 9

- 3

SANGRIA

POMEGRANATE MARGARITA

COCKTAILCLASSICSPOMEGRANATE MARGARITA

The exotic taste of pomegranate splashedinto a tequila connoisseur’s favorite, PatrónSilver, mixed with the subtle sweetness oforange and the tartness of lime.

SANGRIA AN UNO SIGNATURE

We blend Yellow Tail Shiraz, Bacardi BigApple Rum, DeKuyper Triple Sec, orangeand cranberry juices. Then we toss inorange and lemon wedges and pour itall over ice.

WINDY CITY HURRICANEBacardi Superior Rum and Myers’s DarkRum, with a stormy blend of orange andpineapple juices.

TOWERING ICED TEATanqueray Gin, Absolut Vodka, Sauza GoldTequila, Bacardi Limón topped with cola.

PEACH COSMOPOLITANAbsolut Apeach and Cointreau blended withwhite grapefruit and cranberry juices.

WILDBERRY LEMONADEAll our favorite berries in one glass.Stoli Razberi and Stoli Blueberi lacedwith a puree of wildberries and filled withlemonade. A slice of lemon floats on top.

UNOMARTINIKetel One Vodka with a suggestion ofMartini & Rossi Vermouth. Served straightup with two olives.

RASPBERRY COLADA

Raspberry, coconut and pineapple juiceblended with Captain Morgan Spiced Rumfor a taste of the tropics.

DRAFT

Ask us about ourlocal drafts!Large – 20 oz. glassSmall – 14 oz. glass

Bud LightCoors Light

Miller LiteBudweiserStella ArtoisUno Amber Ale ®

Brewed especially for Uno.

Samuel AdamsNewcastle Brown AleSamuel AdamsSeasonal Draft

NON-ALCOHOLICSt. Pauli Girl

MALTERNATIVESmirnoff Ice

ASK FORADDITIONALSELECTIONS!

BEERBEERS ARE LISTED FROM LIGHT TO BOLD.

BOTTLEDLIGHT

Bud LightCoors LightMichelob UltraCorona LightHeineken Premium LightMichelob LightAmstel LightMiller LiteSamuel Adams Light

TRADITIONALRolling RockBudweiserCoronaPeroniLabatt BlueModelo EspecialHeineken

Blue MoonSamuel AdamsSierra Nevada Pale Ale

BOLDKillian's RedSamuel Adams SeasonalBass AleGuinness

SOFT DRINKSPepsi, Diet Pepsi, Mountain Dew, MountainDew Code Red, Sierra Mist, Ginger Ale,MUG Root Beer and Lemonade

FRESHLY BREWED LIPTON ICED TEAClassic, Raspberry, Mango or Mint

HOT TEA/HOT CHOCOLATETARRAZU ESTATE BLEND COFFEEFrom Costa Rica. Smooth & delicious.

BOTTLED WATERPoland Spring, Perrier Sparkling

DRINKS ALL SOFT DRINKS, COFFEE and TEAS…FREE CHICAGO REFILLS



5/07-A7

2 4 4 - 4

BIG BOWLSSOUPS AND SALADS TO SATISFY EVERY TASTE!

FRENCH ONION SOUPOnions sautéed in butter, then added to arich stock of beef and chicken, blanketedwith melted Swiss.

MRS. O'LEARY'S CLAM CHOWDER™The first colonists discovered the savory

goodness of clams steeped in their ownjuices. But we heard that it wasMrs. O'Leary's cow who kicked a bucketof cream into the soup pot and turnedsatisfying into sumptuous!

BROCCOLI AND CHEDDAR SOUPFresh broccoli florets and Cheddar cookedinto a velvety soup.

VEGGIE SOUPCarrots, celery, corn, beans, onions, spinach,red bell peppers, potatoes, tomatoes, andzucchini in a low-fat vegetarian broth.

WINDY CITY CHILIWarm up with this blend of beef, kidney

beans, tomatoes, onions, green peppers,garlic, celery & chili peppers. Served withCheddar, red onions, jalapeños & tortillachips.

SOUP OF THE DAY If you like a little variety and mystery mixedtogether this soup is for you. You won't knowfor sure until you ask.

CAESAR SIDE SALADChopped romaine lettuce with freshly madecroutons lightly tossed with Caesar dressing.Want anchovies? Just ask.

HOUSE SIDE SALADMixed lettuces, red cabbage, carrots, plumtomato, cucumber, green pepper, red onionand croutons.

GORGONZOLA WALNUT SIDE SALADMixed lettuces, tomato, red onion, cucumber,green pepper, walnuts, Gorgonzola andcroutons. Served with low fat blueberrypomegranate vinaigrette.

DRESSINGS All Uno salad dressings have ZERO GRAMSTRANS FAT!In fact, some are made withspecial nutritional ingredients like pure berryconcentrates, omega 3 fatty acids, green teaand yogurt.

LITTLE GREENS

Caesar Classic VinaigretteFat Free VinaigretteRanchHoney MustardBleu Cheese

Greek Mandarin SesameBalsamic VinaigretteLow Fat BlueberryPomegranate Vinaigrette

VEGGIE SOUP



3/07-A 7 1 3 8

- 5

BUFFALO CHICKEN QUESADILLA

PIZZA SKINS® AN UNO SIGNATUREWe start with our famous deep dish crust,add mozzarella and red bliss mashedpotatoes, and top it off with crispy bacon,Cheddar and sour cream.

RHODE ISLAND STYLE CALAMARIDelicious fried calamari tossed with spicybanana peppers and diced plum tomatoes.With cocktail and marinara sauces.

CHICKEN LETTUCE WRAPSCups of Boston lettuce, teriyaki chicken that'ssprinkled with sesame seeds, cucumbers,red peppers, carrots and vermicelli. Servedwith teriyaki and Mandarin sauces.

CRISPY CHEESE DIPPERSMozzarella cheese sticks and marinarasauce. Who says it has to be complicatedto be delicious?

BUFFALO WINGSTender and crispy wings coated in our fieryBuffalo sauce with celery sticks and bleucheese just like you'd expect.

THE CHI-TOWN TASTING PLATE®

Why choose if you don't have to? Buffalowings, Vidalia onion rings, cheese sticks,chicken tenders and fries with marinara,jalapeño horseradish and bleu cheese saucesto create your own flavor combinations!

SHRIMP & CRAB FONDUE A creamy blend of shrimp, crab andParmesan seasoned and sprinkled withdiced tomatoes. A truly creamy, cheesydecadence, served piping hot with toastedgarlic butter baguette slices.

BUFFALO BITESLove the Buffalo but hate the bone?Try our boneless chicken instead.Served just like our wings.

BEER-BATTERED VIDALIA ONION RINGSThe best Vidalia onions from Georgia. Onepound of sweet and crispy fried rings withour jalapeño horseradish dipping sauce.

BBQ PORK STICK ®

An individual portion of our meaty pork shank slow cooked for tenderness in asmoky BBQ sauce. Served falling off thebone with yellow & blue corn tortilla chips,hickory-smoked & citrus BBQ sauces.

MUCHOS NACHOS Yellow and blue tortilla chips topped withsalsa, chili and cheese, with sour cream& jalapeños. Guacamole if you want it.

BUFFALO CHICKEN QUESADILLA Thin pizza crust grilled and filled withchicken, spicy Buffalo sauce, tomatoes,red onions and cheese. Served with salsaand sour cream.

FAB FIRSTSMOST ARE SIZED TO SHARE WITH FRIENDS.

WE COOK EXCLUSIVELY WITHZERO GRAMS TRANS FAT OILS. FOR MORE DETAILS, VISIT OURNUTRITION INFORMATION CENTER.

DON’T MISS THE FUN! Join the Uno Insider’s Club ® today.Special Offers • Menu Updates • Welcome Gift • Birthday Gift

Emailed right to your inbox. Visit www.unos.com

or ask your server.



PILLOWS OF PASTA (TORTELLACCI)

5/07-A

7 2 4 4 - 6

BAKED STUFFEDAN UNO SIGNATURE A chicken breast filled with mozzarella,feta, broccoli, spinach, tomatoes and basil.Topped with even more mozzarella andbaked to perfection. Served with two sidesand a breadstick.

CHICKEN GORGONZOLA Grilled chicken breast with mozzarella,

Gorgonzola and sliced tomatoes. Servedwith two sides and a breadstick.CHICKEN THUMB® PLATTER

Chicken tenders with your choice of either honey mustard or BBQ sauce with friesand coleslaw.

SIZZLIN’ CHICKEN FAJITASSautéed chicken, onions & peppers in fajitasauce. All the fixin's on the side.

CHICKEN PARMESAN A true classic served with penne.

GRILLED SIMPLEIf you want life to be simple and relaxing,this is it. A marinated grilled chicken breast. Your only decision is which two sides you

want with your breadstick.STIR-FRY

Chicken, zucchini, squash, onions, peppers,broccoli, cauliflower, carrots and snow peasstir-fried with teriyaki sauce and sprinkledwith sesame seeds. Served over rice pilaf with a breadstick.

PASTA ADD A HOUSE OR CAESAR SIDE SALAD TO ANY PASTA ENTREE FOR HALF PRICE!SOME OF OUR PASTAS ARE MADE WITH MULTIGRAIN BARILLA PLUS® THAT’S RICH IN FIBER,PROTEIN AND OMEGA-3 TO GIVE YOU AN ADDED BENEFIT. ALL COME WITH A BREADSTICK.

CHICKEN ADD A HOUSE OR CAESAR SIDE SALAD TO ANY CHICKEN ENTREE FOR HALF PRICE!

PILLOWS OF PASTA (TORTELLACCI) Jumbo tortellini stuffed with beef, vealand pancetta. Topped with a mix of Alfredoand our classic Bolognese sauce–beef,sausage, prosciutto, tomatoes, carrots andChianti wine.

SHRIMP SCAMPISweet shrimp sautéed in olive oil, garlic, plumtomatoes & our own scampi sauce. Tossed withvermicelli & topped with Parmesan.

CHICKEN & PENNE WITH WHITE WINESeasoned plum tomatoes sauteéd with chickenin a Chablis wine garlic sauce. Tossed withbroccoli and penne.

TUSCAN CHICKEN PENNEDiced chicken, zucchini, red & green peppers,yellow squash and onions sautéed in oliveoil. Tossed with sun-dried tomato sauce andBarilla Plus ® multigrain penne.Tuscan Vegetable Penne

CHICKEN SPINOCCOLI®

AN UNO SIGNATURE A baked chicken breast filled with mozzarella,feta, spinach, broccoli, tomatoes and basil.Served with penne in creamy pesto.

CHICKEN, BROCCOLI& FETTUCCINESautéed chicken and broccoli tossed intofettuccine, then blended with a rich Alfredosauce.

FETTUCCINE BOLOGNESEOur traditional Bolognese sauce–beef,sausage, prosciutto, tomatoes, carrots andChianti wine. A true classic.

RATTLESNAKE PASTA Hot-cha-cha, a spicy little number. Sautéedchicken and spicy Alfredo sauce tossed withpenne. We then add Cheddar and top it off with a bite of jalapeño.



GRILLED MAHI-MAHIWITH MANGO SALSA

OURCertified Angus Beef ® STEAKS ARE WET AGED FOR21 OR MORE DAYS TO ALLOW FOR A SWEETER, MORE TENDER TASTE THAT CANNOT BE DUPLICATED.

GRILLED SHRIMP & SIRLOIN* A half-pound of Certified Angus Beef ®

Top Sirloin and five delicious skeweredshrimp.

THE CHOP HOUSE CLASSIC™*Our 10 oz. Certified Angus Beef ® TopSirloin Steak served with a Houseor Caesar side salad.

TOP SIRLOIN STEAK*Certified Angus Beef ® grilled to perfectionfor juicy tenderness and rich flavor.

10 oz. or 8 oz.

7 OZ. FILET MIGNON*Deliciously juicy, tender and flavorfullycooked to your personal perfection.

SIZZLIN’ STEAK FAJITASSautéed steak, onions & peppers in fajitasauce. All the fixin's on the side.

SIRLOIN STEAK TIPS*Tender beef, seasoned and sautéed withtasty sweet onions.

ALL STEAKS SERVED WITH CHOICEOF SIDE AND A BREADSTICK.

GRILLED MAHI-MAHI WITH MANGO SALSA A mild flavored fish topped with a tropicalmango salsa. Served with nutritious brownrice & tempura asparagus. Amazing.

TERIYAKI SALMONPremium salmon from the deep cold watersof Norway. All natural, no preservatives or additives. Grilled with a light teriyaki glazeand sprinkled with sesame seeds. With twosides and a breadstick.

LEMON BASIL SALMON All natural Norwegian salmon. Grilled withgarlic butter and lemon basil seasoning.With two sides and a breadstick.

FISH ‘N CHIPS

A batter-dipped fried fillet of Icelandic haddock with fries, coleslaw and a red pepper tartar sauce.

BAKED HADDOCK A haddock fillet from the pure, natural watersof Iceland. Topped with cracker crumbs andbaked with a touch of butter. With choice of two sides and a breadstick.

BBQ SPECIALTIES

BBQ PORK STICKS®

AN UNO SIGNATUREWe slow cook these shanks in a smoky BBQ sauce ‘til they’re tender and falling off thebone. With warm hickory-smoked and citrusBBQ sauces, fries and coleslaw.

BABY BACK RIBSServed with fries, coleslaw and warm hickory-smoked and citrus BBQ sauces.

BBQ SHRIMP SKEWERSTwo grilled shrimp skewers served on abed of rice with citrus and hickory-smokedBBQ sauces. With seasonal steamedvegetables and a breadstick.

HOW DO YOU LIKE YOUR STEAK?

RA RE:Cool, red center

MEDIUM RARE:Warm, red center MEDIUM:Warm, pink center MEDIUM WELL:Hot, slightly pink center WELL:Hot, no pink in center

5/07-AB.cab 7 2 4 4 - 7

*Items marked with an asterisk may be cooked to order. Consuming raw or under-cooked meat, poultry, seafood,shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

SMOKE, SIZZLEAND SPLASH ADD A HOUSE OR CAESAR SIDE SALAD TO ANY OF THESE ENTREES FOR HALF PRICE.



3/07-A 7 1 3 8

- 8

BBQ CHICKEN

BBQ CHICKENSliced chicken breast, freshly shreddedmozzarella, red onions and parsley, drizzledwith a citrus BBQ sauce.

ROASTED EGGPLANT, SPINACH & FETA Our favorite way to eat our veggies. Spinach,roasted eggplant, sun-dried and plum tomatoes,caramelized onions, basil pesto, feta and freshlyshredded mozzarella.

SPINACH, MUSHROOM & GORGONZOLA Basil pesto, freshly shredded mozzarella,spinach, sliced plum tomatoes, mushroomsand Gorgonzola.

MEDITERRANEANSpinach, seasoned plum tomatoes, kalamataolives (they're the best), basil pesto, feta andParmesan. Sprinkled with chopped basil.

FOUR CHEESEIf you like cheese, you'll love this four cheesepizza! Muenster, goat cheese, Parmesan and

shredded mozzarella with basil pesto, plumtomatoes and fresh basil added for evenmore flavor.

CHEF'S CHOICEIt's your turn to be the chef. Add threeingredients from our Toppings list to theflatbread, tomato sauce and freshlyshredded mozzarella base.

ChickenPepperoniSausageHamburg Pesto AnchoviesMushroomsOnions

Green PeppersBroccoliEggplantCheeseKalamata OlivesRoasted Red PeppersRoasted VegetablesTomato Sauce

TOPPINGS

FLATBREAD PIZZATHIS CHEWY AND CRUNCHY FLATBREAD MADE WITH AN ORGANIC CRUST IS A LIGHTER ALTERNATIVE TO OUR TRADITIONAL DEEP DISH AND A UNIQUE GOURMET MEAL.

TRADITIONAL FAVORITESPEPPERONI

Zesty pepperoni, freshly shreddedmozzarella & our own flavorful sauce.

CHEESE & TOMATO

It doesn't get any simpler than freshlyshredded mozzarella and our own flavorfultomato sauce.

SAUSAGEChunky tomato sauce with freshly shreddedmozzarella, topped with sausage made fromlean pork & a special blend of spices.



NUMERO UNO®

DEEP DISH PIZZAAN UNO SIGNATURE.

WE CREATED IT IN CHICAGO IN 1943 AND STILL MAKE IT FROM SCRATCH EVERY DAY.

3/07-A

7 1 3 8

- 9

ChickenPepperoniSausageHamburg Pesto AnchoviesMushroomsOnions

Green PeppersBroccoliEggplantCheeseKalamata OlivesRoasted Red PeppersRoasted VegetablesTomato Sauce

FILLERS

NUMERO UNO®This is it, the one most of you love the best.Sausage, pepperoni, onions, red and greenpeppers, mushrooms, our own chunkytomato sauce, mozzarella and grated Romano.Did we miss anything?

FARMER'S MARKET Caramelized onions, spinach, sun-dried andplum tomatoes, eggplant, pesto, feta,mozzarella and Romano.

CHEF'S CHOICEFeeling creative? Add three ingredientsfrom our Fillers list to a Cheese & TomatoDeep Dish to create your own masterpiece.

SHROOM®

Limited supply daily. Fresh marinatedmushrooms, spinach, garlic, mozzarellaand grated Romano. A favorite, back bypopular demand!

CHICAGO CLASSIC A favorite since 1943. Crumbled sausage,chunky tomato sauce, mozzarella andgrated Romano.

BACON CHEESEBURGERIf cheeseburgers and pizzas are your favorite foods, this one’s for you. Hamburger,bacon, Cheddar, mozzarella, plum tomatoes,caramelized onions and even some ketchup,mustard and dill pickle.

PRIMA PEPPERONIOur chunky tomato sauce, mozzarella andgrated Romano with our peppy pepperoni.

SPINOCCOLI®

Spinach, broccoli, chunky tomato sauce, feta,Cheddar, mozzarella and Romano. No meatbut lots of flavor.

CHEESE & TOMATOChunky tomato sauce, mozzarella and gratedRomano.

FOUR CHEESEMozzarella, Muenster, Romano and feta withbasil pesto and plum tomatoes.

BIANCOWhen we found out some weren't crazyabout tomato sauce, we had to do something.It's a sauceless pizza with our Italian spicedsausage, mushrooms, mozzarella, garlicand Romano.

ASK ABOUT OURTAKEOUT DOUBLE DEALS.Two Great Pizzas, One Low Price!

AVAILABLE IN INDIVIDUAL OR REGULAR SIZES. INDIVIDUAL SERVES 1, REGULAR SERVES 2-3.



SLIDERS

3/07-A

7 1 3 8

- 1 0


SANDWICHES

OUR COOKING OILS AND FRIES HAVE ZERO GRAMS TRANS FAT.

SLIDERS*Three hand-formed plump little burgers,with our Ultimate Burger Sauce and BuffaloCheddar. Served with a pickle and fries.

More Great Sliders• CRISPY CHIPOTLE CHICKEN

• TWO CHEESE TUN A MELT

VEGGIE BURGERTopped with guacamole, lettuce, tomatoand red onion. Salsa on the side.

THE UNO BURGER* A 10 oz. burger with our Ultimate Burger Sauce, lettuce, tomato and red onions.

BRING HOME THE BACON BURGER*Bacon & spicy or regular Cheddar.SMOTHERED 'N CHEDDAR BURGER*Cheddar or spicy Buffalo Cheddar.PHILLY BURGER*Peppers, onions, mushrooms & cheese.

BURGERSSERVED WITH A PICKLE AND CHOICE OF SIDE.

SERVED WITH COLESLAW, PICKLE & SIDE.

IT’S ALL GREEK TO ME PANINIChicken, spinach, kalamata olives,pesto, tomatoes, caramelized onions,mozzarella and feta.

ROASTED TOASTED VEGGIE PANINIZucchini, summer squash, red onion,sun-dried tomatoes, caramelized onions,peppers, mozzarella & goat cheese.

TANGY TOASTED TURKEY PANINIWith spinach, roasted red peppers,spicy banana peppers, mozzarella andsun-dried tomato Parmesan spread.

PANINI SERVED WITH COLESLAW, PICKLE & SIDE.

STEAK & CHEESE

With sautéed red and green peppers, onionsand mushrooms on a three-seeded roll.

CRISPY CHIPOTLE CHICKENFried chicken, chipotle mayo, onion rings,lettuce, tomato and red onion on athree-seeded roll.

TURKEY BACON & SWISSWith lettuce, tomato, red onion andhoney-mustard dressing.

GRILLED CHICKENLettuce, red onion, tomato and sun-driedtomato Parmesan spread.

FIRECRACKER CHICKEN

Grilled chicken, guacamole, chipotle mayo,Buffalo Cheddar, lettuce, tomato and redonion on an artisan Stirato roll.

TWO CHEESE TUNA MELT Albacore tuna, mozzarella and Cheddar,lettuce, tomato, red onion and sun-driedtomato Parmesan spread on an artisanStirato roll.

TUNA WRAP

Albacore tuna with lettuce, tomato andsun-dried tomato Parmesan spread.

MOBY FISHFried haddock topped with melted Cheddar.Red-pepper tartar sauce on the side.



3/07-A

7 1 3 8

- 1 1

SATISFYIN' SIDESFRENCH FRIES

Golden, crispy & zero grams trans fat.

SKINLESS BAKEOur red bliss mashed potatoes bakedwith Cheddar & bacon. Topped withsour cream.

RICE PILAF With red bell peppers for a little fun.

RED BLISS MASHED POTATOES

STEAMED BROCCOLI

STEAMED OR ROASTEDSEASONAL VEGETABLES

Selected fresh daily.

COLESLAW

SMASHED CAULIFLOWERWith Parmesan and garlic

CLASSIC COBBMixed lettuces, carrots, chicken, tomatoes,Gorgonzola, egg and bacon. With avocadoranch dressing.

HONEY CRISP CHICKENChicken tenders, mixed greens, vermicelli,bacon, tomatoes and red peppers. Topped

with Cheddar and tossed with honey-mustard dressing.

RANCH CHICKENMixed lettuces, egg, corn, bacon andCheddar in a BBQ ranch dressing.Topped with tomatoes, tortilla strips andchicken tenders.

CHICKEN LETTUCE WRAPSTender cups of Boston lettuce that you fill

with teriyaki chicken that's sprinkled withsesame seeds, cucumbers, red peppers,carrots and vermicelli. Served with teriyakiand Mandarin sauces.

CHOPSTICK Grilled chicken, Mandarin oranges, ricenoodles, carrots and sesame seeds. Servedon top of mixed lettuces, walnuts andcilantro tossed in a teriyaki vinaigrette.

BUFFALO BLEUBuffalo chicken tenders, mixed lettuces,Cheddar, Gorgonzola, tomatoes and bleucheese dressing.

GREEK Kalamata olives, feta, plum tomatoes,roasted red peppers & cucumbers on top

of mixed lettuces with Greek (what else?)dressing on the side.

CHICKEN CAESARCrisp Romaine, Parmesan, garlic-herbcroutons and Caesar dressing.

HOUSEMixed lettuces, tomatoes, cucumbers, carrots,green peppers, red onions and croutons.With grilled chicken.

SPINACH, CHICKEN & GORGONZOLA With candied walnuts, red onions, greenapples, Craisins ® & our classic vinaigrette.Who knew eating spinach could taste sogood?

BIG GREENS

CLASSIC COBB SALAD



FLATBREAD PIZZA Monday BBQ ChickenTuesday Spinach, Mushroom & Gorgonzola Wednesday MediterraneanThursday Roasted Eggplant, Spinach & Feta

Friday Four Cheese

DEEP DISH PIZZA Spinoccoli ®

Chicago ClassicFarmer's MarketPrima Pepperoni

Cheese & Tomato

10 MINUTE LUNCH

VEGGIE SOUP

LUNCH SPECIALS

DEEP DISH OR FLATBREAD PIZZA SERVED WITH SOUPOR HOUSEOR CAESAR SIDE SALAD.

SERVED MONDAY THROUGH FRIDAY UNTIL 3 PM.

RATTLESNAKE PASTA Tender chicken breast with a spicy Alfredosauce tossed with penne, topped withCheddar and jalapeno. Choice of soup or House or Caesar side salad.

FISH & CHIPS A big fillet of fried haddock, with friesand red pepper tartar sauce.

THE SOUP OR SALAD AND…1/2 TUNA WRAPwith lettuce, tomato and sun-dried tomatospread.

OR1/2 GRILLED CHICKEN SANDWICHwith sun-dried tomato spread.

CHICKEN THUMB® PLATTERGolden-fried chicken tenders with honeymustard or BBQ sauce, fries & coleslaw.

SOUP AND SALAD COMBOFast and light. Choice of soup and a Houseor Caesar side salad.

SIRLOIN TIPS & RICE*Sirloin tips with sautéed mushrooms andonions on rice pilaf. Choice of soup or House or Caesar side salad. Served witha breadstick.


Documents

GetFile.aspx?guid=316d89ad-5472-4a7c-893b-8a90275b9489