Iva ‘Abon’ Chatta

8/17/2019 Iva ‘Abon’ Chatta

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CHATTA

By:

EIRENE EUNIKE MEIDIANA GAGHAUNA

&

RIFA’ATUL MAHMUDAH


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INTRODUCTION

• Abon (meat floss/ the shredded meat) was one of refined

products that was already known by the public generallymade from shredded beef. In addition to beef, fish can

also be used as raw material for the manufacture of

Abon.

•

Abon (Shredded fish) is processed fishery productresults that is made from the flesh of the fish, through a

combination of grinding process, frying, drying by means

of the FR, as well as the addition of fla!oring

ingredients and helpers against the flesh of fish.

• "s with any product made from cattles meat, mince the

fish fit also consumed as a complement to eat bread or

as side dishes. #ne species of that can be used to

making Abon (Shredded fish) was a Channa Striata or

more known as snakehead fish


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• In $an%armasin Snakehead fish already known by old

people earlier and used to accelerate wound healingafter childbirth, circumcision wounds, burns, and other

in%uries, because Snakehead fish contain lots of nutrition

and protein albumin, it was one type of protein that

speeds up the healing of wounds.• also helps the growth of the child and gained weight

people that infected by &I'/"IS (*#+* +I'I- with

&I'/"IS +&").

•

In addition of nutrients contained in the Snakehead fishneeded to strengthen immunity (immune system) of the

body so as not susceptible to the disease.


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INTRODUCTION

•

"lbumin is the large type of rotein in the plasma it wasreached 012. 3he $enefits of albumin is to help regenerate

of the cell. In medical science, albumin is used to speed up

the reco!ery of body cell tissue that was torn/damaged. er

411 grams of protein, at eggs only 45.6 gram of albumin,

chicken meat 46.5 gram, beef 46.6 grams while snakehead

fish/ Channa Striata reaches 57.5 grams.

• "lbumin may be pro!ided by parenteral with price range

once the grant of nine hundred thousand Indonesian Rupiah

(IR) untill up to one million se!en hundred thousandIndonesian Rupaih (IR) per day to impro!e the 572 le!el

of "lbumin.


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Snakehead fish or Channa Striata contains

high protein le!els and is great for8

• atients less proteins le!el in

blood or known with the term

hypo albuminemia

• &I'/"IS sufferers

•

$e consumed to complete thenutrition for growth toddler

• ound healing patients

• atients post operati!e or for

people who finishes underwent

surgery• 3he nutrition status of

tuberculosis sufferers

• 3he process of healing in a

stroke

• 3o maintenance the le!els of

albumin, hemoglobin and the

nutritional status of the elderly

• "s well as the healing process

in people with burns, theamino acids and fats that are

knowns to be able to heal the

wounds in the abdomen as

well as treating the gastric

disease, there are snakehead

fish. "s for the snakehead fishthe regulation should be li!ing

in the illegally and not

snakehead fish in keep them in

farms or culti!ated


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Channa Striata orSnakehead fish

consumption by as much

as 5 kg /day within 6 days

can increase the le!els of

albumin in order to achie!e

ideal standards i.e., 9.77

g/dl.


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PURPOSE OF ACTIVITIES:

3he purpose of the establishment of Abon (Fish floss/ the

shredded fish) effort are8

4. 3o earn an income that can be used to support the

needs of daily li!ing.

5. ro!ide practical and nutritious side dish for the

consumer.

9. Foster an entrepreneurship.


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BENEFITS OF ACTIVITIES:

$enefits of establishment of Abon (Fish floss/ the shredded

fish) effort are8

a. -ain an ad!antage for ourself.

b. -i!ing moti!ation to other students forentrepreneurship.

c. ro!ide %obs for people who don:t ha!e %obs.


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DESCRIPTION OF BUSINESS

RAW MATERIALS

3he raw materials

used are ;hanna

Striata orSnakehead fish.


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COMPETITION

In the middle of the huge !ariety of processed fish

products, abon (shredded fish/ floss fish) is one

good product to be de!eloped. 3he competition

between abon (shredded fish/ floss fish)

entrepreneurs ha!e yet to be percei!edconstraints.


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BUSINESS OPPORTUNITIES

•$ecause there are no ma%or obstacles in this businesscompetition, then mince abon (shredded fish/ floss fish)

market opportunities could be said still large.

• 3herefore, this condition is a good chance, added by the

presence of many consumers liked the abon (shreddedfish/ floss fish) and supported by the locations it was

support the smooth of this production process.

• "side from that an effort it still is relati!ely simple and

does not re=uire a large capital.


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BUSINESS RISK

• 3he change of the income of fishermen against

snakehead fish/ Channa Striata that could decline due

to the change of climate could reduced of the results of

production abon (shredded fish/ floss fish).

•


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EFFORTS TO ADDRESS BUSINESS RISK

e will always pay attention to the income of the fishermen

fish against snakehead fish and in collaboration with fish

entrepreneur around the site to always be able to pro!ide

or prepare a snakehead fish that fits the amount we re=uire

in the processing of abon (shredded fish/ floss fish). So thatthere are no obstacles on the way of production.


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PRODUCTION CAPACITY

3he a!erage of the

production capacity is71 kg per day in

accordance to market

demand.


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CAPITAL

• #n making business abon (shredded fish/ fish floss),

capital used to buy raw materials, instruments of

production, machinery manufacturing, financing the

production process, as well as the payment of labor. $ig

nothingness of capital that is re=uired depends on theproduction of at least many do.


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ASPECTS OF MARKETING

1. The price

"s a new entrepreneur, e set two prices that

is there that cost IR 57.111./package with aweight of 411gram (4on>), and

IR.71.111./package with a weight of

511gram (5 on>). So, price of 4 ?g is IR

571.111./kilo (not including postage within the

booking)


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5. romotion

Pr!"i# $%& c%rrie' (" %" "he

)e*i##i#* + "he )(&i#e&& i.e. "he

i#&"%,,%"i# pe#e' )%##er&-%'er"& )/i#* "hr(*h "he

i#"er#e"- 'i&"ri)("e +,0er&-

)rch(re& %#' pr!"i# 'irec",0

" "he !erch%#"& &i"e %#' $i"h

"her !e%#&.


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2. S0&"e! Serice&

The p,ic0 $hich $e $i,, $e%r i& % *' &erice &0&"e!

%#' pr+i"%),e. G' &erice c%# )e ei"her % )/i#*

c%# )e i% "e,eph#e- i#"er#e" %#' 'irec" 'e,ier0 " "he

p,%ce 3% &peci%, 'i&"ri)("i# r re"%i, "r%'er&4.

A'%#"%*e(& i# "he &e#&e %!#* c#&(!er& %#'!%#(+%c"(rer& + !("(%, )e#e+i".

We hpe $i"h

"hi& !%r/e"i#*

p,ic0 c%# !%/e

(r )(&i#e&&

'ee,p& +(r"her.

S "h


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The M%r/e"i#* Are%&S("h

K%,i!%#"%#

pri#ce i#

p%r"ic(,%r %#'"her& i#

Ge#er%, %& $e,,

%& "r0i#* "

e&"%),i&h i"&$#

'i&"ri)("i#

)r%#che& i#

%ccr'%#ce$i"h "he

'ee,p!e#"

%#' pr*re&& +

"he )(&i#e&&


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T5E AVERAGE PROFIT FROM SALESFi&h %)# pr'(c" &%,e& i& IDR 67.888.9$i"h % he%0

188*r%! %#' IDR78.888.9$i"h 688*r%!. S "he

re&(," + "he $ei*h" + pr'(c"& i# 1 /i, i& 678.888.9$here%& pr'(c"i# per '%0 i& 78 /* r re%che' IDR

16.788.888.9re'(ce' )0 "he c&" + r%$ !%"eri%,&

!%chi#er0 c&" %#' "r%#&pr"%"i# %& $e,, %&

"her&4.

E!p,0ee &%,%rie& %!(#"i#* " IDR

;.8882.888.

S !%'e %# %er%*e + &%,e& $%& "he re&(," + "he

pr'(c"i# !i#(& $i"h c&" + r%$ !%"eri%,& %#'

&(pp,e!e#"%r0 !%"eri%,& IDR 16.788.888 ? IDR

>2.888 @ IDR 11.=.888.9'%0 3#" i#c,('i#* "he

'ecre%&e + !%chi#er0 c&" %#' "r%#&pr"%"i# %&

$e,, %& "her&4.


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PLAN COSTS

The #ee'& + Pr'(c"i# e(ip!e#" %#' &(pp,ie&:

N. De&crip"i#The ""%,

#(!)er +

U#i" Price

3IDR4T"%, C&" 3IDR4

1 -as sto!e 4 piece IR 4,911,111 IR 4,911,111

6 " +arge ot 9 pieces IR 91111 IR @1111

2 Skillet A pieces IR 51111 IR 61111

= Refrigerator 4 piece IR 5,A11,111 IR 5,A11,111

7


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eBtC.

N. De&crip"i#The ""%,

#(!)er + U#i" Price 3IDR4 T"%, C&" 3IDR4

1Tampah 9 pieces IR 41.111 IR 91.111

6 ?nife A pieces IR 41.111 IR A1.111

2 Small lastic $asin A pieces IR 41111 IR A1111

= lastic $ucket 5 pieces IR 4D111 IR 9A111

7 3he Scales "re Sitting 4 piece IR 711.111 IR 711.111

" ashcloth A pieces IR 9111 IR 45111

lastic ackaging 41 pieces IR 47111 IR 471.111

> $ig fork 7 pieces IR 7.111 IR 57.111

; +arge lastic $asin A pieces IR 47111 IR 01111

18 ;oconut Sie!e A pieces IR 7.111 IR 51.111

11 Blong 41 pieces IR 45111 IR 451.111

16 Sie!e 7 pieces IR 0111 IR 0111

12 Showcase ;abinet 4 piece IR 4.111.111 IR 4.111.111

T"%, IDR 1.7>.888

Li i + P ' "i IR 5 111 111


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Lice#&i#* + Pr'(c"i# E IR 5.111.111,

N.The M%i# R%$

M%"eri%,&

The T"%, N(!)er

+ U#i" Price 3IDR4 T"%, C&" 3IDR4

1 Snakehead fish 41 ?g A1,111 IR A11,111

N. "uBiliary Raw

+aos 4 ?g 47,111 47,111

; -inger 4 ?g 51,111 51,111

18 #il 5 +t 50,111 75,111

TOTAL IDR 6;.888


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t


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eBtC

N.

C,%&&i+ic%"i# +

I#e&"!e#" %#'

Wr/i#* C%pi"%,

The T"%,

N(!)er +

U#i" Price

3IDR4T"%, C&" 3IDR4

In!estment

1 roduction machine 4 0,0@7,111 0,0@7,111

6 roduction *=uipment 4 5,19D,111 5,19D,111

2 +icensing *ffort 4 5,111,111 5,111,111TOTAL 18-26-888

N. orking ;apital3he 3otal

umber of

nit rice

(IR)

3otal ;ost (IR)

1


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N. Ve#"(re C%pi"%, U#i" Price 3IDR4 T"%, C&" 3IDR4

1 ri!ate *=uity 41,111,111 41,111,111

6 ;apital In!estors Family 51,111,111 51,111,111

TOTAL 28.888.888

INVESTMENT WORKING CAPITALTOTAL 3VENTURE

CAPITAL4

IDR 18.26.888IDR

18.276.888

IDR

61.8>=.888

O OSS


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PLAN PROFIT LOSS

3o know the design of income from sales and profits can be

seen on the table plan profit loss as follows.

De&crip"i# Per M#"h

S%,e& Ree#(e IR 9A@,@51,111G

Spe#'i#* O# R%$ M%"eri%,& IR 51,661,111

S%,%r0 E!p,0ee IR A,511,111

The C&" + P(),ic A'!i#i&"r%"i# IR 7,A70,111

Pr+i" 3L&&4 IDR 21;.2>=.888

N"e:

IDR 11.=.888.9'%0 28 '%0&


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BENEFITCOST RATIO

3o know re!enue in compare cost of production, it can be seen

in the table $enefit/;ost Ratio as follows.

Be#e+i"C&"@IDRIDR2=;.;68.888

68.>>8.888

E 40,D


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BUSINESS DEVELOPMENT PLAN

#ur neBt 'enture de!elopment plans are8

4. Impro!e the =uality of taste and embellish wrap

packaging.

5.


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Documents

Iva ‘Abon’ Chatta