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Mediterranean Tastes from Sardes Food... ®

Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

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Page 1: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Lithuanian

FinlandRussia

Australia

South Africa

Israel

Brazil

Mexico

USA

Canada

Greece

Bulga

ria

South

Korea

ItalyThailand

Serbia

FranceUK

Roman

iaPolan

d

German

y

Mac

edon

ia

NorwayNorway

Denmark

Netherlands

Belgium

Exporting Countries

SwedenSweden

SARDES GIDA SANAYİ VETARIM ÜRÜN. TİC. İTH. İHR. LTD. ŞTİ.

Salihli Organize Sanayi Bölgesi, Organize Sanayi Bulvarı No:2, 45300 Salihli / MANİSA - TURKEYTel: +90 236 742 52 25 Fax: +90 236 742 51 37

[email protected] www.sardes.com.tr

Mediterranean Tastes from Sardes Food...

TASA

RIM

& B

ASKI

®

®

Page 2: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

COMPANY PROFILE

Foundation Year 1996 (as HASAT TARIM)

Founding Partner Mehmet Demir (Agricultural Engineer) with his co-owner who is also wife, Figen Demir since 2003

Area of Activity

We are supplying the wholesale, food industry and C&C markets. We work with retail food industries and produce according to their recipes, individual packagings and own brands. Our main products are; Sun-Dried Tomato, Roasted Pepper, Bruschetta and Sauces, Fermented and Canned Hot/Sweet Pepper Types.

Sun-Drıed Tomato Production Annually 1.500 tons / year

Pepper Production Annually 10.000 tons / year

Other vegetables Annually 5.000 tons / year ( Eggplant, Zucchini, Capers, Garlic, Stuffed Grape Leave and Cornichons)

Factory Facility is located on 12.000 m2 land, 6.000 m2 is closed area

Warehouse 35.000 m2 is open area and 6.000 m2 is closed area

Cold Stores Overall 9 cold stores. Cold stores with approximately 1.750 m2 area

Plantation 350.000 m2 (35 Hectares) arable land for organics cultivation

Green House 4.000 m2 modern green house and 16.000 m2 open area

Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership

Employed staff 300-350 people in summer season, 130-140 people in winter season

Welcome to our company, SARDES GIDA SANAYİ aiming at bringing together the agricultural richness grown in fertile soil of Turkey’s Aegean Region, world-wide food importers, wholesalers, distributors and end consumers.

From its small starting steps in 2004 to these days, our company has succeeded in being one of the industry leaders offering a complete service and wide product range to all its customers in the production and export of canned food.

We hope you have fun and reach all information you need while reviewing our catalogue.

Please contact with us for any additional information, your comments and requests.

Welcome!

Page 3: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Research & development activities were energized by tracking the developing technology

and making improvements.

Healthy and safe food production which:

is supported by training,

adopts the philosophy of sustainable life as a principle with eco-friendly methods and is

rewarded with customer satisfaction by meeting the needs and expectations.

Our Mission

Being a food producer which leads the industry,

inspires its employees,

prioritizes food safety,

is preferred,

regards being reliable as a basic principle!

Our Vision

Because;

• For us, it’s not only a business, but also a life style.

• It’s the greatest sun-dried producer in Turkey and specialized so much that acting modestly regarding this issue will not be proper.

• It is an enterprise founded by a certified agricultural engineer who has significant expertise in agricultural production.

• It is on a strategic location in which İzmir, a harbor city, and all needed inputs can be reached comfortably.

• It has an important growth potential and manoeuvrability. It has the opportunity of growing easily and diversifying according to

customers’ demands and needs.

• It used above-mentioned potential in organic production and grew by 100% within 10 years after starting production in 2005.

• Tight control and traceability are applied in all operations and processes.

• Its safe food production systems were certified as BRC and IFS and assured.

• Sardes controls all production stages carefully in its own laboratory. Control of raw materials, subsidiary materials, inputs in the

packaging materials and physical, chemical and microbiological analyses of water, process materials and end materials are performed.

• It is experienced, active and effective with regard to different markets, needs and tastes in the world.

• It is the contract manufacturer of many international brands.

• In addition to being able to produce in various package sizes for both retail and wholesale, it can prepare bulk products for producers.

• It is a reliable partner for both its customers and suppliers.

Why Sardes

Page 4: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Sundried TomatoesAvailable Packaging;• Loose Poly Bag• Vacuum Poly Bag• Tray• Doypack

Organic Sundried Tomatoes

Available Cutting

Half cut

Stripes cut (6 mm / 8 mm / 10 mm)

Diced cut (6 x 6 mm / 8 x 8 mm / 10 x 10 mm)

Available Moisture Standard moisture (22 ±2%)

Shelf Life 12 months

Storage condition Cold storage (+4/+8˚C) / no direct sunlight

AvailablePackaging

Loose Poly Bag (1x10 kg in carton box)

Vacuum Poly Bag (10 x 1kg / 4 x 2,5 kg / 2 x 5 kg in carton box)

Tray (24 x 250 g / 12 x 500 g / 10 x 1 kg /in carton box)

Doypack(48 x 100 g / 24 x 250 g / 12 x 500 g / 10 x 1 kg in carton box)

Page 5: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Powder Sundried TomatoesShelf Life 12 monthsStorage condition Cold storage (+4/+8˚C) / no direct sunlightAvailablePackaging

Loose Poly Bag / Kraft Bag (1 x 10 kg in carton box)

Semi Dried Tomatoes – IQF FrozenAvailable Cutting Segments

Shelf Life 12 months

Storage condition Frozen storage (-18˚C)

Available Packaging

Loose Poly Bag (1 x 10 kg in carton box)

Cherry Tomatoes – IQF FrozenAvailable Cutting Half cut

Shelf Life 12 months

Storage condition Frozen storage (-18˚C)

Available Packaging

Loose Poly Bag (1 x 10 kg in carton box)

Ready to Eat (RTE) TomatoesAvailable Taste Salted or Sulphurised / Naturel or Marinated

Available CuttingHalf cutStripes cut (6 mm / 8 mm / 10 mm)Diced cut (6 x 6 mm / 8 x 8 mm / 10 x 10 mm)

Available MoistureStandard moisture (40-45%)High moisture (45-50%)

Shelf Life 12 monthsStorage condition Cold storage (+4/+8˚C) / no direct sunlight

Available Packaging

Vacuum Poly Bag (10 x 1kg / 4 x 2,5 kg / 2 x 5 kg in carton box)Tray (24 x 250 g / 12 x 500 g / 10 x 1 kg / in carton box)Doypack (48 x 100 g / 24 x 250 g / 12 x 500 g / 10 x 1 kg in carton box)

Sulphurised Sundried Tomatoes

Available CuttingHalf cutStripes cut (6 mm / 8 mm / 10 mm)Diced cut (6 x 6 mm / 8 x 8 mm / 10 x 10 mm)

Available MoistureStandard moisture (22 ±2%)High moisture (25 ±2%)

Shelf Life 12 monthsStorage condition Cold storage (+4/+8˚C) / no direct sunlight

Available Packaging

Loose Poly Bag (1 x 10 kg in carton box)

Vacuum Poly Bag (10 x 1 kg / 4 x 2,5 kg / 2 x 5 kg in carton box)

Tray (24 x 250 g / 12 x 500 g / 10 x 1 kg /in carton box)Doypack (48 x 100 g / 24 x 250 g / 12 x 500 g / 10 x 1 kg in carton box)

Salted Sundried Tomatoes

Available CuttingHalf cutStripes cut (6 mm / 8 mm / 10 mm)Diced cut (6 x 6 mm / 8 x 8 mm / 10 x 10 mm)

Available MoistureStandard moisture (22 ±2%)High moisture (25 ±2%)

Shelf Life 12 monthsStorage condition Cold storage (+4/+8˚C) / no direct sunlight

Available Packaging

Loose Poly Bag (1 x 10 kg in carton box)

Vacuum Poly Bag (10 x 1 kg / 4 x 2,5 kg / 2 x 5 kg in carton box)

Tray (24 x 250 g / 12 x 500 g / 10 x 1 kg /in carton box)Doypack (48 x 100 g / 24 x 250 g / 12 x 500 g / 10 x 1 kg in carton box)

OvenDried

OvenDried

Page 6: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Sundried Tomatoes (Half Cut)Volume andPackaging type

A12 TIN

Net weight 4000 g / 141 oz

Drained weight 2700 g / 95 oz

Shelf Life 3 years

Pieces in package 6

Storage condition

In ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Sundried Tomatoes (Half Cut)Volume and packaging type

2650 cc glass jar

Net weight 2500 g / 88 oz

Drained weight 1500 g / 53 oz

Shelf Life 3 years

Pieces in package 3

Storage condition

In ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Sundried Tomatoes (Half Cut)Volume and packaging type

1 kg Plastic Tray / Pasteurised

Net weight 1000 g / 35 oz

Shelf Life 12 months

Storage condition

In ambient temperatureno direct sunlight

AvailablePackaging sizeand pieces

Tray (24 x 250 g /12 x 500 g / 10 x 1 kg / in carton box)

Sundried Tomatoes (Half Cut)Volume and packaging type

1kg Pouch Bag / Pasteurized

Net weight 1000 g / 35 oz

Shelf Life 12 months

Storage condition

In ambient temperature / no direct sunlight

Available Packaging size and pieces

8 x 1 kg Pouch Bag in carton box

Sundried Tomatoes in oil

Sundried Tomatoes (Half Cut)Volume andpackaging type

1000 ml Plastic Jar / Pasteurised

Net weight 1000 g / 35 oz

Drained weight 550 g / 19,5 oz

Shelf Life 2 years

Pieces in package6 x 1000 ml plastic jar/carton box

Storage condition

In ambient temperature/ no direct sunlight

Page 7: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Sundried Tomatoes (Diced Cut)Volume and packaging type

320 cc glass jar

Net weight 285 g / 10 oz

Drained weight 145 g / 5 oz

Shelf Life 3 years

Pieces in package 12

Storage condition

In ambient temperature/ no direct sunlight

* These products can also be offered as organic certified…

Sundried Tomatoes (Half Cut)Volume and packaging type

320 cc glass jar

Net weight 285 g / 10 oz

Drained weight 145 g / 5 oz

Shelf Life 3 years

Pieces in package 12

Storage condition

In ambient temperature/ no direct sunlight

Sundried Tomatoes (Strips Cut) Volume and packaging type

320 cc glass jar

Net weight 285 g / 10 oz

Drained weight 145 g / 5 oz

Shelf Life 3 years

Pieces in package 12

Storage condition

In ambient temperature/ no direct sunlight

Sundried Tomatoes (Half Cut)Volume and packaging type

720 cc glass jar

Net weight 690 g / 24 oz

Drained weight 350 g / 12,5 oz

Shelf Life 3 years

Pieces in package 12

Storagecondition

In ambient temperature/no direct sunlight

Semidried Tomatoes (Segments)Volume and packaging type

320 cc glass jar

Net weight 285 g / 10oz

Drained weight 175 g /6 oz

Shelf Life 3 years

Pieces in package 12

Storage condition

In ambient temperature/no direct sunlight

OvenDried

Cherry Tomatoes (Half Cut)Volume and packaging type

720 cc glass jar

Net weight 690 g / 24 oz

Drained weight 400 g / 14 oz

Shelf Life 3 years

Pieces in package 12

Storage condition

In ambient temperature/no direct sunlight

OvenDried

Page 8: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

A very tasty appetizer as a topping on slices of toasted bread, it also can be used in pasta sauce, as a dip sauce or as an horns d’oeuvre….

Bruschetta

Page 9: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Sundried Tomatoes BruschettaVolume and packaging type

300 cc glass jar

Net weight 284 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

Mixed Olive BruschettaVolume and packaging type

300 cc glass jar

Net weight 284 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

Sweet Pepper Trio BruschettaVolume and packaging type

300 cc glass jar

Net weight 284 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

Fresh Tomatoes BruschettaVolume and packaging type

300 cc glass jar

Net weight 284 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

Sundried Tomatoes & Sundried Pepper Bruschetta

Volume and packaging type

300 cc glass jar

Net weight 284 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

Grilled Mediterranean Vegetables Bruschetta

Volume and packaging type

300 cc glass jar

Net weight 284 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

Page 10: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Grilled Vegetables in oil

Grilled Zucchini in OilVolume andpackaging type

A12 TIN

Net weight 4100 g / 144 oz

Drained weight 2300 g / 81 oz

Shelf Life 3 years

Pieces inpackage

6

Storage conditionIn ambient temperature/no direct sunlight

Grilled Garlic Cloves in OilVolume and packaging type

A12 TIN

Net weight 4100 g / 144 oz

Drained weight 2100 g / 74 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambienttemperature/no direct sunlight

Here are some delicious grilled vegetables. It is absolutely delicious as is as an appetizer or in a salad. You can also eat in with meat or grilled chicken…

Enjoy!

Page 11: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Grilled Red-Yellow Pepper in OilVolume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Drained weight 190 g / 7 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Grilled Red Pepper in OilVolume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Drained weight 190 g / 7 oz

Shelf Life 3 years

Pieces in package

6

Storage conditionIn ambient temperature/no direct sunlight

Grilled Eggplant in OilVolume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Drained weight 190 g / 7 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Grilled Zucchini in OilVolume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Drained weight 190 g / 7 oz

Shelf Life 3 years

Pieces inpackage

6

Storage conditionIn ambienttemperature/no direct sunlight

Grilled Garlic Cloves in OilVolume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Drained weight 190 g / 7 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Page 12: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Roasted PeppersRoasted Red & Yellow PeppersVolume and packaging type

500 cc glass jar

Net weight 454 g / 16 oz

Drained weight 340 g / 12 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambienttemperature/no direct sunlight

* These products can also be offered as organic certified…

Roasted Red PeppersVolume and packaging type

500 cc glass jar

Net weight 454 g / 16 oz

Drained weight 340 g / 12 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambienttemperature/no direct sunlight

* These products can also be offered as organic certified…

Roasted Red PeppersVolume and packaging type

720 cc glass jar

Net weight 680 g / 24 oz

Drained weight 400 g / 14 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambienttemperature/no direct sunlight

* These products can also be offered as organic certified…

Roasted Red Peppers (strips)Volume and packaging type

720 cc glass jar

Net weight 680 g / 24 oz

Drained weight 400 g / 14 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambienttemperature/no direct sunlight

* These products can also be offered as organic certified…

Page 13: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Roasted Red Peppers (strips)

Volume and packaging type

A12 TIN

Net weight 4100 g / 144 oz

Drained weight 2500 g / 88 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Roasted Red PeppersVolume and packaging type

A12 TIN

Net weight 4100 g / 144 oz

Drained weight 2500 g / 88 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Roasted Red PeppersVolume and packaging type

A10 TIN

Net weight 2950 g / 104 oz

Drained weight 1850 g / 65 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Roasted Yellow CV Pepper

Volume and packaging type

A12 TIN

Net weight 4100 g / 144 oz

Drained weight 2500 g / 88 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Roasted Yellow CV Pepper (strips)

Volume and packaging type

A12 TIN

Net weight 4250 g / 150 oz

Drained weight 2500 g / 88 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Page 14: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Frenk Pepper (green-hot)Volume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Drained weight 150 g / 5,3 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Frenk Pepper (red-hot)Volume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Drained weight 150 g / 5,3 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Lombardi Pepper (green)Volume and packaging type

720 cc glass jar

Net weight 650 g / 23 oz

Drained weight 350 g / 12 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Topa Pepper (red-strips)Volume and packaging type

A12 TIN

Net weight 4250 g / 150 oz

Drained weight 2000 g / 70 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Capia Red Pepper (diced)Volume and packaging type

A12 TIN

Net weight 4200 g / 148 oz

Drained weight 2500 g / 88 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Topa Pepper (red-strips)Volume and packaging type

10/1 TIN

Net weight 10.000 g / 353 oz

Drained weight 5600 g / 198 oz

Shelf Life 3 years

Storage conditionIn ambient temperature/no direct sunlight

Capia Red Pepper (strips)Volume and packaging type

A12 TIN

Net weight 4200 g / 148 oz

Drained weight 2500 g / 88 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Peppers in Brine

Page 15: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Lombardi Pepper (green-rings)Volume and packaging type

A12 TIN

Net weight 4100 g / 145 oz

Drained weight 2300 g / 81 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Jalapeno Pepper (green-sliced-hot)Volume and packaging type

A12 TIN

Net weight 4100 g / 145 oz

Drained weight 2500 g / 88 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Lombardi Pepper (red-rings)Volume and packaging type

A12 TIN

Net weight 4100 g / 145 oz

Drained weight 2500 g / 88 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Three Color Pepper (strips)Volume and packaging type

A12 TIN

Net weight 4250 g / 150 oz

Drained weight 2300 g / 81 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Red & Green Pepper (strips)Volume and packaging type

A10 TIN

Net weight 3000 g / 10 6 oz

Drained weight 1750 g / 62 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Macedonian Pepper (green-rings-light hot)Volume and packaging type

A12 TIN

Net weight 4100 g / 145 oz

Drained weight 2300 g / 81 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Lombardi Pepper (green-whole)Volume and packaging type

A12 TIN

Net weight 3700 g / 130 oz

Drained weight 1700 g / 60 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Demre Pepper (red-rings-light hot)Volume and packaging type

A12 TIN

Net weight 4100 g / 145 oz

Drained weight 2500 g / 88 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Page 16: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Peppers in Drums

Kardoula Pepper (stuffing-red-light hot)

Volume 220 lt drum

Net weight 230 kg

Drained weight 130 kg

Shelf Life 12 months

Storage conditionIn ambient temperature/no direct sunlight

Macedonian Pepper (stuffing-green-light hot)

Volume 220 lt drum

Net weight 230 kg

Drained weight 130 kg

Shelf Life 12 months

Storage conditionIn ambient temperature/no direct sunlight

Demre Pepper (stuffing-red-light hot)

Volume 220 lt drum

Net weight 230 kg

Drained weight 130 kg

Shelf Life 12 months

Storage conditionIn ambient temperature/no direct sunlight

Pepperoncini Greek (green-whole-hot)

Volume 220 lt drum

Net weight 230 kg

Drained weight 130 kg

Shelf Life 12 months

Storage conditionIn ambient temperature/no direct sunlight

Lombardi Pepper (green-rings-mild)

Volume 220 lt drum

Net weight 230 kg

Drained weight 150 kg

Shelf Life 12 months

Storage conditionIn ambient temperature/no direct sunlight

Our semi-finished products are for the refining food industries…

Page 17: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Lombardi Pepper (green-whole-mild)

Volume 220 lt drum

Net weight 230 kg

Drained weight 130 kg

Shelf Life 12 months

Storage conditionIn ambient temperature/no direct sunlight

Lombardi Pepper (red-rings-mild)

Volume 220 lt drum

Net weight 230 kg

Drained weight 150 kg

Shelf Life 12 months

Storage conditionIn ambient temperature/no direct sunlight

Lombardi Pepper (red-whole-mild)

Volume 220 lt drum

Net weight 230 kg

Drained weight 130 kg

Shelf Life 12 months

Storage conditionIn ambient temperature/no direct sunlight

Frenk Pepper (green-whole-hot)

Volume 220 lt drum

Net weight 230 kg

Drained weight 130 kg

Shelf Life 12 months

Storage conditionIn ambient temperature/no direct sunlight

Frenk Pepper(red-whole-hot)

Volume 220 lt drum

Net weight 230 kg

Drained weight 130 kg

Shelf Life 12 months

Storage conditionIn ambient temperature/no direct sunlight

Page 18: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Fermented & IQF Frozen Products

Our semi-finished products are for the refining food industries…

Page 19: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Lombardi Pepper - IQF Frozen (green-rings-mild-fermented)

Shelf Life 12 month

Storage Condition

Frozen storage (at -18˚C)

Available Packaging

Loose Poly Bag (1 x 10 kg in carton box)

Lombardi Pepper - IQF Frozen (red-rings-mild-fermented)

Shelf Life 12 month

Storage Condition

Frozen storage (at -18˚C)

Available Packaging

Loose Poly Bag (1 x 10 kg in carton box)

Demre Pepper - IQF Frozen (red-rings-light hot-fermented)

Shelf Life 12 month

Storage Condition

Frozen storage (at -18˚C)

Available Packaging

Loose Poly Bag (1 x 10 kg in carton box)

Macedonian Pepper - IQF Frozen (green-rings-light hot-fermented)

Shelf Life 12 month

Storage Condition

Frozen storage (at -18˚C)

Available Packaging

Loose Poly Bag (1 x 10 kg in carton box)

Grilled Pepper - IQF Frozen (red–diced-marinated)

Shelf Life 12 month

Storage Condition

Frozen storage (at -18˚C)

Available Packaging

Loose Poly Bag (1 x 10 kg in carton box)

Grilled Yellow Pepper - IQF Frozen(yellow-diced-marinated)

Shelf Life 12 month

Storage Condition

Frozen storage (at -18˚C)

Available Packaging

Loose Poly Bag (1 x 10 kg in carton box)

Grilled

Grilled

Page 20: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Our classics of Balkan cuisine, Mediterranean cooking and Mexican sauce. Ideal as a garnish with grilled meat and fish or on bread…

Sauces

Page 21: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Ajvar - HotVolume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Ajvar - SweetVolume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Breakfast SpreadVolume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Salsa Sauce - Medium HotVolume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Sundried Tomatoes TapenadeVolume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Page 22: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Stuffed Vine LeavesVolume 2/1 TIN

Net weight 1950 g / 69 oz

Drained weight 1650 g / 58 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Vine LeavesVolume 720 cc

Net weight 690 g / 24 oz

Drained weight 380 g / 13 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Cornichons PicklesVolume 370 cc glass jar

Net weight 340 g / 12 oz

Drained weight 190 g / 7 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

Cornichons PicklesVolume A10 TIN

Net weight 2750 g / 97 oz

Drained weight 1650 g / 58 oz

Shelf Life 3 years

Pieces in package 6

Storage conditionIn ambient temperature/no direct sunlight

Extra Virgin Olive OilVolume 1 Lt glass bottle

Net 1 lt / 34 fl oz

Shelf Life 24 months

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

Extra Virgin Olive OilVolume 4 Lt TIN

Net 4 lt / 135 oz

Shelf Life 24 months

Pieces in package 4

Storage conditionIn ambient temperature/no direct sunlight

Pure Olive OilVolume 4 Lt TIN

Net 4 lt / 135 oz

Shelf Life 24 months

Pieces in package 4

Storage conditionIn ambient temperature/no direct sunlight

CapersVolume 105 cc glass jar

Net weight 100 g / 3,5 oz

Drained weight 60 g / 2 oz

Shelf Life 3 years

Pieces in package 12

Calibration

Nonpareille 0-7 mm

Surfines 7-8 mm

Cappucines 8-9 mm

Capotes 9-11 mm

Storage conditionIn ambient temperature/no direct sunlight

* These products can also be offered as organic certified…

Roasted Eggplant SaladVolume and packaging type

320 cc glass jar

Net weight 290 g / 10 oz

Shelf Life 3 years

Pieces in package 12

Storage conditionIn ambient temperature/no direct sunlight

Other Products

Page 23: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Our Certificates

Page 24: Mediterranean Tastes from Sardes Food · Certificates Organic food processing, IFS, BRC, Kosher Certificates and FDA membership Employed staff 300-350 people in summer season, 130-140

Lithuanian

FinlandRussia

Australia

South Africa

Israel

Brazil

Mexico

USA

Canada

Greece

Bulga

ria

South

Korea

ItalyThailand

Serbia

FranceUK

Roman

iaPolan

d

German

y

Mac

edon

ia

NorwayNorway

Denmark

Netherlands

Belgium

Exporting Countries

SwedenSweden

SARDES GIDA SANAYİ VETARIM ÜRÜN. TİC. İTH. İHR. LTD. ŞTİ.

Salihli Organize Sanayi Bölgesi, Organize Sanayi Bulvarı No:2, 45300 Salihli / MANİSA - TURKEYTel: +90 236 742 52 25 Fax: +90 236 742 51 37

[email protected] www.sardes.com.tr

Mediterranean Tastes from Sardes Food...

TASA

RIM

& B

ASKI

®

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