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8/8/2019 Nestle - Zaka (73)
1/9
1R&D Beijing
A satellite symposium within theWorld Congress of Hypertension
WHC welcomed approx. 3,500 delegates, including physicians,research scientists, healthcare professionals
and community and industry representatives from over 20 counties.
Nestl stand at the event
8/8/2019 Nestle - Zaka (73)
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2R&D Beijing
Dietary Approaches for Promoting Cardiovascular Health
Approx 400 guests
Chinese physicians Chinese University delegates
ISLI / CDC representatives
Chinese media
International delegates of WHC 2009
8/8/2019 Nestle - Zaka (73)
3/9
3R&D Beijing
Agenda
8/8/2019 Nestle - Zaka (73)
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4R&D Beijing
Session 1
Welcome Speech byPeter van Bladeren
Head of Nestl Science and Research
Chair
Marcel A. Juillerat
Head of Science & Research,
Nestl R&D Center Beijing
Wu Zhaosu
Executive President
Chinese HypertensionLeague
8/8/2019 Nestle - Zaka (73)
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5R&D Beijing
Cocoa Polyphenols andCardiovascular Health
Gary WilliamsonUniversity of Leeds
Cocoa contains a high level of polyphenols, especiallyepicatechin and procyanidins
The polyphenols in cocoa are absorbed by the body Polyphenols from cocoa contribute to reduced risk ofcardiovascular disease as assessed by humanintervention studies, epidemiology and mechanistic invitro studies
potential lifespan
No food
0 20 100
Vitamin deficiencyVitamin deficiency
Smoking
No polyphenols
Correctmacronutrients,
vitamins,minerals, etc.Polyphenols
probably not soimportant
Polyphenols arelifespan-essential
Growth anddevelopment
8/8/2019 Nestle - Zaka (73)
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6R&D Beijing
Coffee Consumption and CardiovascularMorbidity and Mortality
Frank B HuHarvard University
Although coffee was associated withCVD risk in earlier case-controlstudies, this has not been confirmed
in larger prospective studies Regular consumption of coffee isassociated with a lower CVDmortality in several studies.
Coffee consumption is consistentlyassociated with a lower risk of type 2diabetes.
8/8/2019 Nestle - Zaka (73)
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7R&D Beijing
Session 2
Keyou Ge, Chinese Nutrition SocietyOlivier Ballevre, Nestl R&D Center Beijing
Chair
8/8/2019 Nestle - Zaka (73)
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8R&D Beijing
Milk-Derived Tripeptides for BloodPressure Control
Anti-hypertensive effect inanimals is convincing In vitroand in vivo
The mode of action is largelythrough ACE inhibition
Results of clinical studies are
largely positive
NH3
NH2 NH3
CH O CH
NH2 -CHCNCHCNCHC=0=
NH3
NH2 NH3
CH O CH
NH2 -CHCNCHCNCHC=0=
NH3 NH3
CH O
NH2 -CHCNCHCNCHC=0=
NH3 NH3
CH O
NH2 -CHCNCHCNCHC=0=
ProIIePro Pro
ValPro
Weiguo Zhang, Nestl R&D Center Beijing
8/8/2019 Nestle - Zaka (73)
9/9
9R&D Beijing
Salt, Hypertension andCardiovascular Disease
Lisheng LiuPresident of World Hypertension League
Epidemiology Salt Sensitivity
Effects of Dietary Sodium BeyondBlood Pressure
Potassium & CVD Protection Diet & CVD Events
WHO Policy