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Phyllis Court Club
Club News October 2015
CHRISTMAS
CLASSICS
WITH BLAKE
PLUS OTHER
FORTHCOMING
EVENTS
INSIDE VIEWS
FROM STAFF
MEMBERS
(FRONT AND
BACK OF
HOUSE)
BANK HOLIDAY
GURKHA EVENT
REVIEW AND
GALLERY
㈀ 㘀猀攀攀 椀 渀
䴀愀搀 䠀愀琀琀攀爀 猀一攀眀 夀攀愀爀 ᤠ 猀䔀瘀攀 倀愀爀琀礀
JOIN US FOR A RATHER CURIOUSNYE
Page 2
INSIDE THIS ISSUEInterest
GroupInformation
Page 6
Forthcoming Events
Page 8-9
Recipes to Try at Home
Page 10
A WORD FROM THE CLUB SECRETARYAs ever, much
goes on in the
last quarter
of the year,
culminating in
the Christmas
and New Year
celebrations.
Details of the
key events from October through
until January are set out in these
pages, including the Club Christmas
carols and the New Year’s Eve
celebrations.
My recommendation to Members in
last year’s edition was to attend the
King’s Singers concert in October,
and that went very well, so for this
October I commend to you the Talk
and Dinner on Admiral Lord Nelson’s
victory at the Battle of Trafalgar
in this its 210th anniversary year.
John Redwood MP is our erudite
speaker, Thursday 22nd is our date!
The major projects for 2015 have
been the installation of new jetties
on the River Front, new security
gates at the Finlay Drive, and the
refurbishment of the Reception
area. All these add to the general
feeling of well-being in the Club and
are the tangible benefits derived
from the re-investment of surpluses
back into the Club each year.
The major opportunity for the future
is the development of new facilities
to meet the needs of Members
to pursue their chosen sporting
pursuits and exercise regimes.
Potential proposals have been put
before Members in recent weeks
and the hopes and expectations
are high for an outcome which will
give the Club continued relevance
and appeal in the years to come.
The Open Meeting will be taking
place at the Club on Thursday
12th November to report to
Members the Club’s situation six
months on from the 2015 AGM.
Looking into 2016, the Proposers’
Dinner will be held on Friday 29th
January. This occasion is to celebrate
Members who have acted as
Proposers for new Members joining
in 2015, and the prize draw of their
names allows re-imbursement of
the winner’s 2016 subscription!
I also need to alert you to the period
4th – 10th February 2016 when
necessary work takes place on
renewing the hygienic cladding on
the interior walls of the Club kitchen.
Whilst the work will not necessitate
a complete closure of the Club
house, the catering service will be
limited over that seven day period.
We will keep Members abreast of
the progress on this unavoidable
project through In Touch and,
indeed, the weekly e-mail bulletins
from In Touch will keep Members
informed of progress on all fronts.
THURSDA
Y 31ST D
ECEMBER
7.30PM FOR 8PM
BALLROOM & FINLAY SUITE
BLACK TIE &
POSH FROCKS
MAD HATS A
RE ENCOURAG
ED
join us for a rather curious new year’s eve
come and see the ballroom transformed into alice’s
wonderland and welcome in 2016 in style
A night of pure imagination
Dancing
Madness
Fancy Braces Loud Suits
Crazy Hats
Colourful Decor
Mayhem
Cocktails
SAVE THE DATE Thursday 31st December - Mad Hatters New Year’s Eve PartyJoin us at Phyllis Court for a rather
curious New Year’s Eve and see
in the new year in style for an
undeniably delectable night at our
Mad Hatters New Years Eve party.
Arrive to a Wonderland dream, full
of surprises! Dance the night away
to our fantastic headlining band
and indulge in a feast fit for a Queen
(of Hearts!) Do you need any more
convincing?
Dress to impress…
Think head turning, flamboyant,
exuberant and brilliant! Ladies
think Vivienne Westwood couture
with pearls, frills and crazy hats.
Gentlemen think Johnny Depp, loud
suits, fancy braces, and big hats.
The evening features a four course
meal, cocktails on arrival and themed
decorations.
An excellent
night not to
be missed and
the only place
to welcome in
2016!
Page 3
THURSDA
Y 31ST D
ECEMBER
7.30PM FOR 8PM
BALLROOM & FINLAY SUITE
BLACK TIE &
POSH FROCKS
MAD HATS A
RE ENCOURAG
ED
join us for a rather curious new year’s eve
come and see the ballroom transformed into alice’s
wonderland and welcome in 2016 in style
A night of pure imagination
Dancing
Madness
Fancy Braces Loud Suits
Crazy Hats
Colourful Decor
Mayhem
Cocktails
Page 4
STAFF - INSIDE VIEW
Joanna Wyeth events executive
You’ll find me…
Upstairs in the Membership Events
Office working on Interest Group
events.
My favourite part of the Club is…
The Orangery as its bright,
warm and overlooks the river. A
friendly and relaxed place to be,
best enjoyed eating an omelette.
Previously I’ve worked ...
In a variety of industries and
before University I did various part
time jobs alongside my studies
including working at Clarks and
Debenhams. Since University I
have worked at Law Debenture
and the Vineyard Hotel and Spa.
Outside of work I like to…
Play sport particularly badminton
and I try to watch Reading FC
whenever possible. However my
perfect day off would be watching
a musical with friends or family
Tell us an interesting fact about yourself…
In 2012 I worked at Eton Dorney
assisting with the river events for
the Olympics as a Games Maker.
This was one of the best experiences
of my life and I would love to learn
another language and work at
another Olympics in my lifetime.
If you were stranded on a boat on the River what 3 items would you like to have with you?
A multipack of Ripple chocolate
bars, a nice glass of wine (large)
and a pair of armbands just in case!
Krzysztof suchonsKi Banqueting supervisor
You’ll find me…
Usually in the Ballroom, Thames
Room or Banqueting Office.
My favourite part of the Club is…
The Thames Room because it
is perfect for small functions
and family gatherings which
I love to run and look after.
Previously I have worked at…
An automotive company in Poland
called ‘Hutchinson’ so not much
in common with banqueting!
Outside of work I like to…
Barbecue if weather permits and
build model kits of trucks and trailers.
Tell us an interesting fact about yourself…
About ten years ago I had really
long hair, longer than my wife has
now! I can also cook delicious stews.
If you were stranded on a boat on the River what 3 items would you like to have with you?
Mobile with internet access,
something good and strong to drink!
GURKHA 200 CELEBRATIONS The wet weather didn’t dampen the
spirits of those attending the August
Bank Holiday Gurkha Celebrations
in aid of the Nepal Earthquake
Trust. 296 Members and Guests
enjoyed Pipers and Dancers from
the Queen’s Gurkha Signals as well
as Pipes and Drums of the Royal
Gurkha Rifles. The RAF Benson
Military Wives Choir performed
an array of songs whilst those who
held Ballroom lunch tickets enjoyed
an informative talk by Brigadier
JA Anderson OBE (Chairman of
the Gurkha Brigade Association).
In addition the Classic Motoring
Section hosted their annual lunch
with a Classic Car display on the Club...continues on back page
Page 5
NEWS FROM THE CHAIRMAN
In Spring I was
appointed as
Chairman of
Council and
since I have
been extremely
delighted with
the willingness
of so many of
our talented Members who have given
endless hours of support to ensure
a successful future for our Club.
Members must be aware that our
numbers are falling and consequently
so has Members’ spend. Council and
its Committees are putting in place
strategies and initiatives to reverse
this trend by promoting, improving
and enhancing the offering to
current Members and to attract new
Members.
In May, twenty five Members,
together with staff from Management
and Marketing, attended a workshop
to construct a Marketing Strategy
with the aim to retain current
Members and recruit new Members,
in order to increase income and
cover the Club’s costs. The scope of
this strategy includes what we are
marketing, to whom and how. The
group identified our ‘unique selling
points’ as being:
• Private Members’ Club offering
a wide range of leisure activities
and interest groups, something
for everyone.
• Has a stunning location by the
River Thames with elegant
buildings both classic and
modern, parkland gardens, and
proximity to Henley town centre,
London and Heathrow.
• A Lifestyle – fun, friendship,
belonging. Home from Home,
relaxing, safe and sociable.
• Food and drink, from fine dining
to bistro and snacks .
• Events—Henley Royal Regatta,
Henley Festival, celebratory
occasions, corporate functions
and weddings.
• Hotel rooms.
• Conference and meeting rooms.
• Visitors from Reciprocal Clubs
and the ability for our Members
to visit over 110 Clubs across
the world.
The marketing strategy, with
action plans, was adopted by
Council in August, the roll out to
start immediately. Gill Markham,
a marketing & communications
expert, was co-opted onto Council
to drive this initiative forward.
A major focus of the Marketing
Strategy is based on communication
with Members. A quarterly
communications plan for August to
November 2015 has been developed
and implementation has begun.
Members should see a marked
improvement so watch this space....
The catering review undertaken in
early 2015 and reported on at the May
2015 AGM has started to bed down
under the watchful eye of the House
Committee. Many positive comments
have been received from Members
and the proof of the pudding has been
an increase in Members dining and
the take up of themed dining such as
Fish and Fizz, which sold out in 3 days.
Watch out for a Winter Warming
pudding evening and Halloween.
A Design Guide produced for the
Club grounds led by Member Moira
Hankinson has also been adopted
by Council. Moira has led Members
on eye-opening tours of the grounds
to demonstrate the visual aspects
that can be enhanced. Barry Foster
(Property Services Manager) and
his team are beginning to build the
guide’s recommendations into their
maintenance schedule. For example,
to bring some recommendations to
fruition, your memorial donations
can now be made to the Phyllis
Court Foundation, these donations
will be acknowledged in a Memorial
Book that is available and can
be viewed in the Club House.
The Sports and Fitness Pavilion
Working Group, led by Member
Stan Ainsley, is working flat out to
bring a financially viable proposal
to Council, who will then arrange
a Special Meeting for Members to
vote on the future of this facility.
The sporting Interest Groups met
recently and their comments have
been fed into the architect’s brief.
The Working Group is arranging
two forums when Members can
discuss the consolidated plans for
the Sports and Fitness Pavilion with
the Working Group and Council
- please do look out for the dates
of these sessions and come along
to see the latest information.
As I am still working I am relying on
the support of our Deputy Chairman,
Barry Jackson, who will step forward
whilst I am away and I thank Barry
and his wife Jane for allowing me (as
she puts it) to be his other woman.
To further enhance communications
with fellow Members, Barry and I
will be undertaking sessions to hear
Members’ views so we can work
out how to further enhance the
facilities for all Members to enjoy
and to provide a wide range of
activities that will cater for everyone.
Finally, thank you for all your
kind words of support to myself
and Council, please continue
to promote membership of
our unique and beautiful Club,
and please utilise it to the full.
Page 6
UNDERSTANDING YOUR INTEREST GROUPS
Classic Motoring
Our programme includes a series of
meetings, talks and lunches at the
Club and local hotels. Our external
activities include visits to motor
collections, stately homes or beautiful
riverside locations and villages. On
all such trips we normally arrange
lunch at a good pub or restaurant.
Each year we have also arranged
an ‘away trip’ which includes an
overnight stay with a pre-arranged
programme of interesting activities.
As an example, our events during
2015 have included a factory
visit to Rolls Royce, a treasure
hunt in Stockbridge and a guided
tour and lunch at Hatfield House.
The highlight of the year is probably
our annual car display on the lawns
of PCC with lunch for Members
in the Ballroom. This year it was
a joint event with the Gurkhas
but in 2016 this will once again
be a unique CMS day at PCC.
Real Ale Appreciation Society
The Real Ale Appreciation Society
was initiated in early 2011 with the
prime objectives to bring together
Members who enjoy traditional
beers and to introduce real ales
to the Club bar. The Society grew
rapidly and now has over 90
Members (including 30 ladies).
The Society meets monthly over
dinner – either at the Club or an
outside venue - where a variety of
real ales are enjoyed. Occasional
additional activities are arranged,
including brewery trips and, most
recently, a walking tour (pub crawl!)
in London.
The section also provides information
about real ales and events, and
supports existing and new local
brewers. Members’ partners join
many of the events, including
the annual BBQ and Christmas
party. Other attractions include
quizzes, bingo and entertainment.
2016 will see the group’s 5th
anniversary and a suitable party
will be arranged to celebrate.
Contact John for more information
( j o h n c s a l e @ b t i n t e r n e t . c o m ) .
River and Boating Group
The River and Boating Group has
had a very successful season of Club
and water-based events as well as
informal gatherings in the bar. The
season started with a film evening,
Three Men in a Boat. This was the
1950s version of the story which
had, of course, been made at various
locations along the Thames, all now
so different! This was followed by
a highly successful early season
Boat Bimble up to the Great House
at Sonning for a pub lunch and, in
May, the Group organised a well-
attended excursion to Chatham
Historic Dockyard where we were
able to visit various historic ships
from the Victorian, World War Two
and Cold War eras. The next major
event will be the ‘sold-out’ voyage
on paddle steamer WAVERLEY
from London out to Southend on
Saturday September 26. Finally, our
end-of season function is in planning!
Cars at a recent annual
Bank Holiday event
The society enjoying the London Walking Tour
Chatham Historic Dockyard
For more information on all the
Club’s Interest Groups please
visit www.pccmembers.org/
membership_interest_groups or
visit the ‘Member Login Area.’
PCC CHARITY
ACTION GROUP
Christmas Fair
Saturday 14th November
10am - 3pm
FUND RAISING FOR HELEN &
DOUGLAS HOUSE AND
SOUTH & VALE CARERS CENTRE
So far this year the CAG has raised
£19,500. A very pleasing sum of
money for the charities and it is
hoped that the total will exceed
that of 2014.
Page 7
MEMBER PROFILE: LAURIE BILLSON
Tell us about yourself….
O r i g i n a l l y
moving from
Nottingham –
via Hong Kong,
I’m a relative
newcomer to
Henley but it
already feels
like home to
me. I work with a wine importers in
Oxford, so the town is well placed
between the office and London. It’s
a relaxed place but the streets have
a great buzz – especially during the
summer music festivals. I play the
saxophone and enjoy photography.
What made you decide to join Phyllis Court Club?
Living in the centre of Henley is great
for being close to the river and shops –
and joining Phyllis Court gives access
to a fantastic outside green space. It’s
like having the keys to share a large
and ‘hidden’ garden on the riverbank.
It is so well-hidden that it took a flight
overhead in a hot air balloon two
years ago to accidentally discover it
existed before then venturing down
Phyllis Court Drive to find out more.
What Interest Groups are you a Member of at the Club and what do you get out of them?
I primarily use the Club socially - it’s
great for entertaining friends and
colleagues. The Interest Groups are
a good place for discovering new
hobbies – last year I joined Croquet
which I’ve enjoyed learning over the
summer. Phyllis Court has such a rich
and diverse membership it makes
for meeting interesting people.
Tell us about your involvement with the subcommittee working groups at the Club…
The Finlay Club was established this
year for young Members with the aim
of forging links with Reciprocal Clubs
and creating an environment for
events and socialising. I contribute
through driving membership and
we’ve showcased PCC to a new
demographic who are getting
involved in the Club and becoming
Members. I think it’s important that
we start to introduce the Club to
the next generation of Members to
be part of the spirit that has been
established.
I’m also part of the Sports & Fitness
Pavilion working group as I am
passionate that it would be an asset to
Phyllis Court Club Members. I travel
extensively and have stayed with our
reciprocal clubs which have all offered
facilities to their memberships – it
feels like we are missing out among
our peers. Health and Fitness is
something we can all benefit from
regardless of age or current health,
and an appropriate facility would
benefit us today and further entice
potential Members to joining PCC
strengthening the Club for the future.
What has been your favourite Club event to date and why?
Regatta is clearly the highlight of the
Club calendar. This year I reserved
a picnic space on the riverbank
and hosted a group of university
friends for a fantastic day in the sun.
I’m looking forward to the Finlay
Club event calendar for younger
members – inter-club socials,
networking and Christmas shoot.
As a younger Member, please give 3 reasons for a Prospective Member to join the Club.
Everyone has different reasons
for liking Phyllis Court. The Club’s
diversity is its strong point. Firstly, for
me the outside space in the middle of
the town is key and enjoyed by visiting
London-based friends for a weekend
on the riverside. It’s a great place to be.
Secondly, having places like the
Riverside Pavilion are wonderful
for functions and parties. We
have a unique spot, and good food
and service from the restaurant
makes for enjoyable evenings.
Henley has a wealth of eating
and drinking places but none
have the interest and exclusive
riverside ambience of Phyllis Court.
Finally, being part of PCC welcomes
you to a community. I’ve been
introduced to personal and
professional friends through the
Club – we have some very talented,
interesting and friendly Members.
Page 8
FORTHCOMING CLUB EVENTSBonfire Night
6.30pm bonfire lit, 6.45pm fireworks in the Paddock and Supper in the Ballroom at 7.30pm
Dress - Smart Casual
An annual family favourite with a stunning firework display and welcoming
bonfire. Soup and Hot Dogs are on sale in the Paddock and a casual supper
can be booked in the Ballroom. Brilliant fun for all the family. Book early to benefit from the
special early bird price.
The Snow Queen Ballet at the Kenton Theatre
4pm Afternoon Tea at Phyllis Court followed by the Snow
Queen at the Kenton Theatre with Curtain up at 6pm
Presented by Ballet Theatre UK this is a beautiful re-
telling of Hans Christian Andersen’s classic fairytale ballet.
The spectacular production follows the story of Gerda and her quest to
find her friend Kay, whom the Snow Queen has placed under an evil spell.
Gerda’s fantastic adventure takes her on a journey across the frozen north where she encounters a band of gypsies’,
enchanted reindeer and a mysterious and reclusive Lapland woman. Ballet Theatre UK’s renowned company of
international dancers, beautiful costumes and glittering stage sets combine to create a magnificent spectacle, all set to
a glorious and magical score.
Christmas Classics with Blake at the Kenton Theatre
6pm Supper in Ballroom followed by Christmas Classics with
Blake at the Kenton Theatre with Curtain up at 7.30pm
Join Brit-Award winning vocalists BLAKE for their long awaited debut
Christmas show, featuring festive songs in beautiful trio harmony,
video projections & the group’s famous fast-paced comedy banter.
During this spectacular show, Blake perform an eclectic range of Yuletide songs, taken from their debut
Christmas album, released UK wide on November 9th. Since the group formed in 2007, Blake has become a
regular fixture on the UK Christmas TV schedules, including festive song performances on BBC Breakfast,
This Morning, The One Show, Alan Titchmarsh Show & Songs of Praise. Enjoy an evening of festive cheer.
Chairman and Council Christmas Drinks
12pm-1.30pm in the Ballroom
What better way to start the festive season than to come along to have a drink with the Chairman,
Council and to get to know other Members of the Club - come and join us for the Members drinks
party. The Ballroom will be dressed for Christmas and festive drinks and canapés will be served.
Why not book for lunch afterwards in the Dining Room to extend your celebrations into the
afternoon.
Page 9
FORTHCOMING CLUB EVENTSChildren’s Pantomime- Beauty and the Beast
2pm Curtain Up in the Ballroom
Dress- Smart Casual
Hailed as the greatest fairy tale of all time, this enthralling story follows the
adventures of ‘Beauty’, a pretty young girl who finds herself imprisoned in
the castle of a mysterious Beast. With the help of the castle’s enchanted
housekeeper ‘Dusty’ a delightful and tender romance develops between
these two unlikely friends and ‘Beauty’ soon learns the most important lesson of all, that true beauty comes from within.
This heart-warming and highly entertaining show has been especially adapted to entertain children
from 3 to 12 years. Packed full of comedy, songs, adventure and audience participation you’ll find the
children cheering along to the comedy antics of Dusty & Beauty and booing the mischievous ‘Ferero
Rocher’. Beauty & the Beast will fulfil all the essential ingredients of any successful Christmas treat.
There will be a visit from Father Christmas as a special treat for the children and each child will receive a gift to take away.
Rat Pack and Swing Night with Swing Stars
7.30 for 8.00pm in the Ballroom
Dress - Jacket & Tie
Let the good times roll with the ultimate band taking you through
the ages of Swing and Jazz to the music we all love to dance to from
Soul, Motown, Rock ‘n’ Roll and much more. Young and stylish with a
unique feel to their sound and image this swing band is guaranteed
to make the evening one to remember. Whether you are looking to relax and unwind to the sound of Jazz, or Swing
your way to the dance floor, have a great time moving to the sounds of Bublé and Sinatra - this is the event for you.
Christmas Eve Carols and Supper
7pm for Carols in the Ballroom followed by Supper in the Dining Room, Thames Room and Orangery
Dress - Smart Casual
Enter into the festive spirit and join the PCC Singers for this much
loved event in the Christmas Calendar. Enjoy warm mince pies and a
glass of mulled wine or why not join us for a traditional Christmas Eve
supper and get firmly into the Christmas spirit. The perfect festive family experience on the night before Christmas.
Christmas Day Lunch
In the Riverside Pavilion at 12.30pm, 1pm or 1.30pm
Dress - Jacket & Tie
Celebrate Christmas Day at Phyllis Court with your family and friends and enjoy the festive
celebrations. The Pavilion will be festively decorated and crackers, poppers and streamers will
be on all the tables.
Page 10
TRY THIS AT HOME
Roast Duck Breast with Crushed Butternut Squash, Dried Apricots,
Hazelnuts and a Port Sauce
A fantastic dinner treat for this time of
the year is duck breast and butternut
squash. Both ingredients are much
underused in the domestic kitchen
as they perhaps require a little more
effort to prepare: rendering the fat
from the duck breasts to achieve a
crispy skin and the cutting, baking
and scooping of the butternut flesh.
However, the effort is well worth it.
Ingredients: (serves 4)
• 1 Butternut Squash
• 4 Plump Duck Breasts, get your
butcher to tidy up the sinews
• 30g Butter
• 20g Brown Sugar
• Pinch of mixed spice or
cinnamon if desired
• 1 Diced Onion
• Sprig or two of Thyme
• Store bought jus or gravy
granules
• 50ml Port and Red Wine
• 12 Dried Apricots cut into
slithers (or re-hydrated and cut)
• Handful of Skinned Roasted
Hazelnuts
• Chopped Chervil
Method
• Cut the butternut squash in half
and scoop out the seeds, you can
make some incisions into the
flesh. Scatter the brown sugar, a
few knobs of butter and a pinch
of mixed spice or similar over the
flesh.
• Wrap in foil and bake at 180c
for around an hour until soft and
cooked. Scoop out the flesh and
keep warm.
• Whilst the butternut squash
cooks, score and season the
duck breasts and sauté in a pan
(fat side down) on a low/medium
heat to render out the fat. After
a few minutes drain the fat
and reserve. Cook for around
3 minutes, then turn over and
cook for a further 4 minutes
over a gentle heat. Remove from
the pan and rest for around 5
minutes in a warm place.
• Return the reserved fat to the
pan and cook the onion. Add the
alcohol and thyme sprigs, reduce
to a glaze. Add store bought jus
or granules to make into a sauce.
• Place the butternut onto the
centre of a plate, place on the
sliced duck breast.
• Scatter the hazelnuts and
apricot slithers.
• Pour over Port Jus as artfully as
possible! Sprinkle over chopped
chervil for a little colour and
serve with vegetables of your
choosing.
Christmas Kiss Cocktail
Along with the seasonal duck
dish, why not try this festive
cocktail? A refreshing alternative
Christmas drink with a hint of spice
to impress your guests and kick
start your festive celebrations.
Ingredients
• 1 oz Vodka
• 1 oz Cloudy Apple Juice
• Sprinkle of Cinnamon & 1 oz of
Whipped cream
• A berry to garnish
Method
• Pour a shot of vodka and apple
juice in a flute.
• Add cinnamon powder and
then top it off with the whipped
cream.
Butternut Squash ready to wrap in foil
Sauté the duck breast to render the fat
Page 11
PENNY HUNTER: PCC’S IN HOUSE FLORIST
Tell us about yourself…
I have been
a florist for
26 years and
I trained at
B u r c h e t t s
Green College.
I live in Eton,
with Paul my
Husband and
my 3 handsome boys who are 12,
10 and 8. We also have a dog called
Daisy, a cat called Lily and a hamster
called Boris.
I can help you with…
Happy and sad occasions but I
really enjoy being involved with
someone’s wedding, as it’s such
a happy and exciting celebration.
What made you decide to become a florist?
I always wanted to work with flowers or growing them. When I was a little girl I took over my dad’s shed and called it Penny’s Corner and had a
plastic till. I would grow seeds in old plastic pots and put stickers on them to sell them for 20p each. I used to badger anyone who visited our home to buy my plants!
My favourite flower is…
That’s a tricky question! I love so
many flowers so I don’t think I could
answer that, but when I was arranging
my wedding flowers I chose all the
flowers that I love. Lily of the Valley,
Sweet Peas, Roses, Peonies, Jasmine.
I really like one type of flower ‘en
masse’ so I bought lots of all of them.
On the day I could not decide so I had
the whole lot in a hand-tied posy. As
I walked down the aisle my bouquet
smelled heavenly.
On my days off you’ll find me…
Normally with my family or at my
allotment with my Cavalier King
Charles Daisy.
What is your favourite arrangement that you have created at Phyllis Court and why?
My favourite
arrangement I
made at Phyllis
Court was my
Moss Soldier
for the Regatta
last year. I had
a vision in my
head and it
just came together.
Why did you want to work at Phyllis Court Club?
I wanted to work at Phyllis Court...
because who wouldn’t!
Don’t tell anyone but…
Don’t tell anyone but I laugh at the
humour of the Carry On films. Slap-
stick humour!!
PRIVATE DINING AT CHRISTMAS
Celebrate Christmas with friends
and loved ones whilst enjoying a
personal service from your dedicated
waiting staff.
Receive a complimentary festive
drink on arrival and enjoy this
delicious three course traditional
Christmas menu for £43.95 per
person when taking advantage of our
Members’ Celebration Christmas
Package!
Menu
Butternut Squash & Gruyere
Cheese Soup
*****
Roast Norfolk Turkey with Sage
& Onion Stuffing, Roast Potatoes,
Pigs in Blankets & Cranberry Sauce
served with Seasonal Vegetables
*****
Christmas Pudding with Cream
*****
Coffee & Chocolate Mints
Please contact Dominique for
further information on
01491 570513 or email
Minimum numbers of 15 apply
Club News is produced and published by Phyllis Court Club, Marlow Road, Henley-on-Thames, Oxfordshire, RG9 2HT
T:01491 570500 www.phylliscourt.co.uk
Editorial Contact for Club News is Emma Forster, Marketing Executive
T: 01491 570514 E:[email protected]
...continued from page 4
lawns and lunch in the
Riverside Pavilion with
90 Classic Motoring
Members attending.
They enjoyed a talk
from Karen England,
Representative of the
Gurkha Welfare Trust. To
view all the photos from
the August Bank Holiday
event please visit the
website photo gallery;
w w w. p c c m e m b e r s . o r g /
membership/photo_gallery
WELCOME TO THE CLUBBernd Altenburg
Karin Altenburg
Christopher Aspden
Carol Aspden
Harry Ballard
Denise Barlow
Joy Barnes
Abraham Bejerano
Paul Berger
Fiona Berry
Graham Billington
Bryan Bridge
Michael Brown
Karen Brown
Penelope Butler
Tony Carter
Gail Carter
Ivan Carter
Pauline Copestake
Margaret Cousins
David Cousins
Urquiza Cowie
William Dibb
Jeanne Dransfield
Diana Duggan
Shandra Foster
Gary Fraser
Graham Funnell
Carol Goldstein
Sally Greenfield
Gillian Haigh
Lyn Hansen
Simon Hardiman
Christopher Hobden
Tess Hughes
Hilary Hunter
Duncan Kemp
Ernest Kemp
Brendan Knight
Frederick Laurie
Nicolle Laurie
Sarah Lee
Peter Malkin
Anna Malkin
Janey Maple
Emma McDowell
April Miles
Rachel Morrell
Robert Nicholson
Delia Nicholson
Christopher Palmer
Christopher Paul
Luke Phillips
Natalya Polyanskaya
Michael Porter
Cherie Probert
Lisa Proctor
Chris Pyatt
Jacqui Pyatt
John Ray
Alison Ries
Jane Rix
Julie Robins
David Robinson
Samantha Robinson
Michael Sayer
Alexander Schatunowski
Eileen Schatunowski
Richard Scott
Polly Scott
James Seuss
Alp Sevimlisoy
James Simpson
Carolyne Simpson
Stephen Skowron
Eleanor Smart
Colin Smith
Caroline Smith
Brian Smith
Joy Smith
James Snider
Emily Spelman
John Stanton
Friederike Stanton
Philip Taylor
Linda Taylor
Mary van Reyk
Anne Wadsworth
Harriet Walden
Christopher Ward
Mary Wilkins
Carol Wilson
Robert Woollard
Christine Woollard
Jean Yellowlees
Lyndon Yorke