All prices are in thousand Indonesian Rupiah and subject to Prevailing Governtment Tax and Service Charge.

Semua harga dalam ribuan Rupiah dan belum termasuk biaya pelayanan serta pajak yang berlaku

Sliced fresh fruit (V) 55Seasonal �uit selection upon availability:Honeydew, rock melon, red watermelon,yellow watermelon, pineapple, grapes,strawberry and kiwi

Natural yoghurt (V) 55Plain or selection of �avoured yoghurt, fresh strawberries and mint leaves

Selection of cereal (V) 55Served with full, skim or soya milkChoice of corn �akes, koko krunch or all-bran

Sudirman fruit granola (N) (V) 80Seasonal fruit, homemade granola andplain yoghurt. Choice of strawberry or blueberry

Morning basket (V) (N) 75Selection of 3 bakeries and 3 pastriesDanish, croissant, mu�n, hard roll, English mu�n and whole wheat toast

Sudirman bircher muesli (V) (N) 90Oats with apple, raisin, coconut �akes and honey

Pancakes (V) 75Served with maple syrup and choice of topping:banana, strawberry or blueberry

Wa�e (V) 75Sweet craving made to order, dress it up withpineapple or strawberries, roasted coconutand palm sugar

Cinnamon and raisin French toast (V) 75Seared brioche toast served with berrycompote and maple syrup

Hot oatmeal (V) 75Oat meal cooked with choice of full milk,skim milk, soya milk or water. Served with banana and mix berries

Two eggs a day 100Two eggs any style served with hash brown, white toast bread, grilled tomato and your choice of bacon (beef or pork) or sausage (beef, chicken or pork) and sautéed mushroom

Cheese platter (V) (N) 160Served with selection of nuts and seeds, honey, crackers and French baguette

Cold cuts selection (halal or pork) 125Served with French baguette, cream cheese and pickles

Smoked salmon platter 145Whole wheat bread and condiments

Eggs benedict 100Two poached egg on English mu�n, pork ham or smoked beef, hollandaise sauce served with grilledtomato and mixed leaves

RASA BREAKFAST

FROM THE GRIDDLE

Japanese breakfast (GF) (N) 210Grilled salmon, natto, white rice, tamago, miso soup, kobachi, sliced fruit, nori and pickles

Light breakfast (V) (N) 160Morning pastries and sliced fresh fruitswith cereal selection of Bircher muesli or granola

Sudirman big breakfast (N) 210Includes light breakfast and choice of one dishfrom local selection or two eggs a day or eggs benedict

BREAKFAST SET MENU

Bubur ayam (N) 85Rice porridge served with yellow tofu, tongcay,chicken, fried shallot, nut, leek, cakwe, celery, beef �oss,and quail egg

Mie goreng seafood 135Original Indonesian wok fried egg noodles with prawn, calamari, snapper, bok choy and vegetable pickles

Nasi goreng(GF) (N) 135Original Indonesian wok fried rice with tiger prawn, chikcen satay, fried egg, emping crackers and vegetable pickles

LOCAL SELECTIONS

CHEF’S SELECTIONS

RASA RESTAURANT BREAKFAST MENUServed from 05.30 a.m. to 10.30 a.m.

(GF) Gluten Free – (G) Gluten – (N) Contains Nut – (P) Contains Pork (A) Contains Alcohol – (V) Vegetarian

All prices are in thousand Indonesian Rupiah and subject to Prevailing Governtment Tax and Service Charge.Semua harga dalam ribuan Rupiah dan belum termasuk biaya pelayanan serta pajak yang berlaku

Greek salad (V) 110Fresh cucumber, tomato, bell pepper, onion,feta cheese, kalamata olives and extra virgin olive oil

Caprese salad (V) 140Fresh mozzarella, vine ripened tomato, olive oil,balsamic glaze, arugula and parmesan shaving

Caesar salad 125Romaine lettuce tossed with Caesar dressing,parmesan shaving, anchovies and croutonsChoice of chicken or prawn

Bruschetta 95Grilled ciabatta bread topped with air dried beef,fontina cheese, basil, tomato, green leavesand balsamic glaze

APPETIZER AND SALAD

Original gourmet beef burger 175Wagyu beef patty, cheddar cheese, beef bacon or pork bacon, homemade bun, tomato, lettuce, onion and gherkin

Sudirman sandwich (P) (N) 120Whole grain bread, grilled chicken breast, beef baconor pork bacon, egg, tomato, lettuce and mayonnaise

Mozzarella panini (V) (N) 120Ciabatta bread, tomato, bu�alo mozzarella,parmesan cheese and arugula pesto

Classic club sandwich 120Grilled chicken breast, fried egg, cheddar,tomato lettuce and beef or pork bacon on white toast

All sandwich and burger served with your choice of French �ies or potato wedges or salad

BURGER & SANDWICH

Corn chowder (V) (GF) 80Sweet corn and sesame oil

Field mushroom soup (V) (GF) 80Wild mushrooms and tru�e oil

Soto ayam (N) (GF) 90Chicken soup with candle nuts, turmeric broth,boiled egg, tomato and glass noodles

Sop buntut 120Traditional Javanese beef oxtail soup, potato, carrot, tomato served with cracker melinjo, pickle sambal ijoand steamed rice

SOUP

Beef rendang 130Authentic braised Padang style beef in spicy coconutand turmeric gravy served with steamed rice

Gado-gado (N)(V)(GF) 100Steamed vegetables, tempe, tofu, boiled egg and freshly homemade peanut sauce served with steamed rice

Sate betawi (N) 120Selection of grilled satay (chicken or beef ) tomato sambal, peanut sauce and freshly homemadepeanut sauce served with steamed rice

Mie goreng seafood 135Original Indonesian wok fried egg noodles with prawn, calamari, snapper, bok choy and vegetable pickles

Indonesian nasi timbel (GF) 120Steamed rice in banana leaf, bean cake and tofu, fresh vegetables, sayur asam served with choice of beef empal, �sh or chicken

Nasi goreng (GF) (N) 135Original Indonesian wok fried rice with tiger prawn, chickcen satay, fried egg, emping crackers and vegetable pickles

INDONESIAN SPECIALITIES

Black angus beef tenderloin @200gr 350(100 days grain fed)Herbs marinated Australian lamb chop @180gr 280Citrus �avoured North Atlantic salmon @160gr 240Char grilled grain fed chicken breast @150gr 150

Please select one sauce and one side dish �om below selectionsSauce Red wine jus (A)Black pepper gravyLemon butter sauce (GF)Creamy mushroom (GF)

Side dishGreen salad (GF)Sautéed mushroom (GF)French fries (GF)Sautéed vegetables (GF)Potato wedges (GF)Additional side dish for Rp 50.000 each

FROM THE GRILL

RASA RESTAURANT ALL DAY MENUServed from 11.00 a.m. to 11.00 p.m.

(GF) Gluten Free – (N) Contains Nut – (P) Contains Pork (A) Contains Alcohol – (V) Vegetarian

Berries cheesecake (V) 75Philadelphia style cheesecake with freshmix berries and crème fraiche

Passion hazelnut chocolate sabayon (V) (N) 75Hazelnut paste and crispy feuilletine, passion fruit parfait, dark chocolate ganache served with raspberry coulis

Banana jelly de leche (V) (N) 75Banana duo, almond crumble, vanilla Chantilly cream served with chocolate coulis

Our own black forest (V) 75Chocolate sponge and chocolate mousse served with vanilla Chantilly cream and Amarena cherry

3 scoops of ice cream and sorbet 55• Ice Cream (V) (GF) Vanilla, chocolate, strawberry, green tea • Sorbet (V) (GF) Yoghurt, raspberry, lemon, kiwi

DESSERTS

Tropical fruit platter (V) (GF) 55Seasonal fruit selection upon availability: honeydew, rock melon, red watermelon, yellow watermelon, pineapple, papaya, strawberry and kiwi

Pisang goreng (V) (GF) 75Deep fried banana slices served with grated cheddar cheese and chocolate sauce

Dadar gulung (V) (GF) 65Sweet pandan pancake �lled with grated coconut and brown sugar

Es campur (V) (GF) 60Crushed ice, jelly, fermental cassava, jack fruit, chia seed, condensed milk and coco pandan syrup

LOCAL DELIGHTS

All prices are in thousand Indonesian Rupiah and subject to Prevailing Governtment Tax and Service Charge.Semua harga dalam ribuan Rupiah dan belum termasuk biaya pelayanan serta pajak yang berlaku

Chilli chicken with cashew nut (N) 125Wok fried chicken, fresh garlic, dried chilli and cashew nuts served with steamed rice

Singapore laksa 130Rice noodle, kalamansi lime, bean sprouts, boiled egg, �sh cake, prawn served in original spicy gravy with coconut milk and coriander

Hainan chicken rice (GF)(N) 140Flavoured steam chicken served with Hainan rice and chicken broth accompanied with soya sauce, chilli sauce and ginger

Char kwetiaw 120Authentic Asian wok fried �at rice noodle with vegetable and choice of prawn, beef or chicken

Indian chicken makhani (N) 140Tandoori chicken in thick cashew nut gravy served with paratha bread, Indian pickles, papadum, mint chutney and basmati jerra rice

Mushroom and green pea curry (V) 120Stewed vegetables in Indian spices served with paratha bread, vegetable samosa and papdum, mint chutney and Indian pickles

Dhal tadka (V) 120Stew yellow lentil in Indian spices served with basmati rice, mint chutney, Indian pickles, papadum and paratha bread

Murgh dum biryani or subz biryani (N) 150 Your choice of braised chicken or vegetables with Indian spices, layered with aromatic basmati rice, Indian pickles, mint chutney, papadum and paratha bread

ASIAN SPECIALITIES

Prawn ravioli 135Fresh prawn and ricotta cheese �lled pasta tossedin light cream sauce with parmesan cheese

Parmiggiana melanzane (V) 120Baked eggplant layers, tomato, basil, arugulaand shaved parmesan

Yellow �n tuna (GF) 195Grilled tuna steak served with sautéed green bean,baby potatoes, kalamata olives and tomato relish Fish & chips 150 Snapper �llet in batter served with spicytartar sauce and French fries

Selection of pastaSpaghetti, penne and fusilli 120Accompanied with your preferred sauce: • Bolognaise • Carbonara • Pomodoro (V) • Aglio olio (V)

WESTERN SPECIALITIES

RASA RESTAURANT ALL DAY MENUServed from 11.00 a.m. to 11.00 p.m.

(GF) Gluten Free – (G) Gluten – (N) Contains Nut – (P) Contains Pork (A) Contains Alcohol – (V) Vegetarian