1_Mongolia Bangladesh Dugdill

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    Improved market access andImproved market access and

    smallholder dairy farmer participationsmallholder dairy farmer participation

    for sustainable dairy developmentfor sustainable dairy development(CFC/FIGMDP/16FT)(CFC/FIGMDP/16FT)

    Asia-Pacific Smallholder Dairy Strategy Workshop

    Chiang Mai, Thailand : 2529 February, 2008

    Se lect ed sm a l lho lde r d a ir y in g ex per iences

    f r o m Bang ladesh and Mong o l i a

    Tset sgee Ser-OdD i rec to r Na t i ona l Da i r y Pr og r am m e

    Mongo l ia

    Muham m ad Mus ta fa Hussain Gener a l Manager

    Gram een Motsho O Pashusam pad Foun dat ion Bangladesh

    Br ian Dugd i l l Da i r y Developm ent Consu l tan t

    FAO

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    Background: whyBangladesh & Mongolia?

    Innovative features of

    selected smallholderdairying models:

    milk production

    market access

    Comparative lessons

    Presentation

    outline

    Bangladesh

    Bangladesh

    Brian Dugdill (February 2008)

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    Geography overview

    2 very different countries?Bangladesh Climate: hot, humid, tropical, high rainfall

    Flat, rich alluvial soil, abundant water, 3 rice crops/yr Disaster risk: high -regular flooding & periodic tsunamis Population : 140 million (25% urban)

    population density : over 1,000/km2

    48% - below MDG income poverty line ($1/day) 30% - under-nourished

    Mongolia (land locked) Climate: cold, semi-arid, extreme continental, low rainfall Vast rolling steppe grassland (70%);

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    Overview

    2 very different countries? Bangladesh:

    verdant land of orange sunsets

    as signified by its flag

    Mongolia:

    land of the blue sky

    it may be cold for most of theyear but more than 300 sunnydays

    Both have dairy sectors dominated

    by smallholders

    FAO recently involved insmallholder dairying in bothcountries!

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    Milk productionBangladesh: sm a ll h o l d er s d o m i n at e (often landless) 15m households produce

    more than +95% of milk cows & buffaloes milked (24 million) stall feeding (land scarce) producer orgs: village co-ops & village groups

    Mongolia: sm a ll h o l d er s d o m i n at e (herders/peri-urban households) 85,000produce 90% of milk, but more intensive dairy farms growing rapidly

    cows, yaks, mares, camels, goats, sheep milked (40 million) extensive grazing (land plentiful) herder-extended family groups

    Main constraints to improved productivity & profitability at thesmallholder level are basically the same:

    enhancing feeding shortage of improved stock

    insufficient knowledge for raising management skills

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    Mongolia

    Dairying snapshot - market access Milk availability: 134 kg/capita/yr (rural=200kg : urban=50 kg)

    Market: 95% informal traditional products very important formal market growing rapidly (imports dominate formal market)

    Pre-1990s: State collective farm-collecting-processing system

    self-sufficient in milk & dairy products

    Post-1990s: transition from state-run to market economy very nearlydestroyed dairy sector State collective dairy farms & milk processing combinats collapsed cheap dairy imports, both finished products & reconstituted sold as local

    produce - until very recently swamped urban market tax system favoured imports

    Today (2007) - 12 milk processors: 10 buying domestic milk 2 with business models - recombining SMP & veg. oil into UHT milk

    Mongolia-China joint ventures (?)

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    Mongolia

    dairy industry revival The problem

    Industry collapsedfollowing transition fromstate-run to marketeconomy in 1990s

    Imports soaring in

    urban areas - 95%formal market

    The solution Support from Japan &

    FAO to kick start re-building the dairyindustry

    The Mongolia dairy foodchain model

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    Dairy sector

    revival strategy agreed

    based on:

    complete sector-wide dairy foodchain approach cow toconsumer

    careful selection of partners &

    collaborators for cost-sharing themodel dairy demonstration units

    consistent with current Food &Agriculture policy & GovernmentNational Plan of Action

    taking advantage of the keyopportunities available to theMongolian dairy industry toovercome the present constraints

    Mongolia-Japan-FAO/UN Dairy Food Security project(GCSP/MON/001/JPN)

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    Implementation (Oct. 2004 - Sep. 2007)

    - organised into three thematic programmes

    1) Milk Production Enhancement- profitable cows, clean milk

    2) Milk Marketing Enhancement(incl. collection & processing)- quality, affordable milk & dairy products

    3) Dairy Training Programme- establishing a national Dairy Training Centre- updating skills & knowhow

    Focus:on innovation, milk quality & capacity building ina commercial setting by demonstrating

    modern technologies new equipment vocational short course & outreach training at

    NDTC & in the field

    Mongolia-Japan-FAO/UN Dairy Food Security project(GCSP/MON/001/JPN)

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    Flexible, integrated dairy chain m o d e l with practical & affordablei n v est m en t pack ages (modules) for each stage of the dairy foodchain: 6 modules 16 in operation (2007)

    Herder/dairy farmer Milk producer-herder groups

    Dairy Service Centre+ dairy cow breed scheme

    consumerQualityControl

    Milk CoolingCentres

    Milk processing

    One-Stop

    Dairy Sales Centre

    quality

    quality

    quality

    quality

    Milk collector

    1 2

    4

    3

    45

    6

    4

    Mongolia-Japan-FAO/UN Dairy Food Security project(GCSP/MON/001/JPN)

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    Cheese making, collection & marketing model(a) natural fresh Gouda, Cheddar & Yak chesses (b) processed cheese

    Rem ote a r eas Cheese making & collection fromherder groups out on the steppe

    Mongolia-Japan-FAO/UN Dairy Food Security project(GCSP/MON/001/JPN)

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    Mongolia models:

    key lessons & innovative features public-private sector partnerships & investments, tax incentives dairy cow genetic and breed improvement scheme, AI using

    imported Simmental semen from young tested bulls retail outlets where processors join to sell their products,

    including certified raw chilled milk and traditional products atone-stop milk sales centres,

    generic milk branding, labelling & advertising

    public-private sector partnership school lunch programmebased on local milk, supplied by local dairy enterprises

    working with the food standards and inspection authorities toset realistic but safe standards and to train and certify milkinspectors, dairy operators and traders.

    permanent & commercial National Dairy Training Centre atthe Food Technology College in Ulaanbaatar, which providespractical, vocational and outreach/field training for each of themodules.

    Dairy Steering Group of Mongolian Food Processors Association

    to represent & promote the dairy industry

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    Generic milk branding, labeling & marketing

    Mongolian milk for health & wealth!

    Educating consumers about thedifference between:Quality fresh Mongolian milkImported old milkFocusing on next generation

    milk consumers - children

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    Progress (at Dec. 2007) & outlook to 2010

    Formal dairy market (million litres LME)

    0

    1020

    30

    40

    5060

    70

    80

    90

    1990 2003 2004 2005 2006 2007 2008 2009 2010

    domestic milk

    imported milk

    Source: MOFA and FAO project

    ------ target ----------------------------------- actual -----------------------------

    Mongolia-Japan-FAO/UN Dairy Food Security project(GCSP/MON/001/JPN)

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    Bangladesh

    Dairying snapshot : market access Milk availability: 19 kg/capita/yr

    Market: 95% informal traditional products important

    formal market growing rapidly (imports = 50% formal market)

    1980s/1990s huge imports of cheap milk/dairy

    products (from subsidized production in the west) helped develop market

    set back development of domestic dairy industry as local milkcould not compete

    Today (2007) milk processors: 20: - 18 since mid-1990s

    3 with business models based on recombining SMP & veg. oil intoSCM (sweetened condensed milk)

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    Bangladesh: UNDP & FAOhave long been development partners in the dairy food chain

    Milk VitaBagharbarighat Dairy

    Milkshaw distributor coops 1974-1988: setting up the MilkVita dairy co-operative model

    (with LGRD & DANIDA) 1999-2005: setting up the

    CLDDP integrated fish-crop-livestock dairy model (withGrameen Bank)

    2002-2005: setting up thevocational Dairy Training Centre atSavar (with DLS/MOFL)

    2005-2006: updating NationalLivestock Policy (with DLS/MOFL)

    Lesson: smallholder dairyingneeds long-term commitmentfrom all stakeholders & partners

    Find coops pic

    Milk producer coops

    Milk Vita coop model

    GMPF-UNDP-FAO Community Livestock & DairyDevelopment project (BGD/98/009)

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    Bangladesh: CLDDP model

    the constraints & the solution

    Gram een Mo tsho ( Fi sh ) Foun da t ion i n 19 98 Not-for-profit sister organisation of the Grameen Bank

    Inland fish farming with poor people since 1980s Works through grass roots Village Group/Village Centre system Profits from fish sales shared 50 : 50

    Th e p ro b le m s How to increase Village Group Member (VGM) earnings from fish? (USD 70 p.a.)

    How to improve productivity of fish ponds? How to improve nutrition & involve more women?

    The so lu t i on? Add l i vest ock t o t he f i sh fa rm ing sys tem Livestock to provide products for home consumption & sale

    Livestock to provide dung to fertilise fish ponds to improve productivity Livestock to shift the focus on women UNDP/FAO project support introduction: Community Livestock & Dairy

    Development Project (CLDDP) (1999-2006)

    I n 200 3 GMF becam e GMPF Gram een Mo t sho O Pashusam pad Founda t i on

    t he Peop les Fi sh and Lives tock Foun dat ion GMPF-UNDP-FAO Community Livestock & Dairy

    18Development project (BGD/98/009)

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    Grameen Bank CLDDP ModelCommunity Livestock & Dairy Development model

    VGM-SmallholderLivestock-based

    Enterprises

    Village Groups

    CommunityLivestock

    Services

    CommunityCredit

    ServicesVillageCentres

    CommunityFeed

    Mills

    CommunityDairy

    Enterprises

    Rural& Urban

    ConsumersGMPF-UNDP-FAO Community Livestock & Dairy

    Development project (BGD/98/009)

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    GMPF-UNDP-FAO Community Livestock & DairyDevelopment project (BGD/98/009)

    Grameen Bank CLDDP Livestock Loan packages

    VGM-smallholdersselect loans from9 package menu

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    homesteads

    milkcollection

    point

    Community dairyCommunity feed mill

    Pasteurised Milk

    homesteads

    milkcollection

    point

    milkcollection

    pointhomesteads

    Grameen BankCommunity Livestock & Dairy Development Project

    (CLDDP) model

    -consumers-markets

    litre litre litre

    communitylivestock centre(services/inputs)

    GMPF-UNDP-FAO Community Livestock & Dairy development project(BGD/98/009)

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    Grameen Bank CLDDP model

    selected outcomes & benefits (1)VGM-smallholder numbers:

    Increased from 3,500 (1998) to 9,000 (2007)

    85% new VGMs are women

    taking outreach (field) training programme to villages makes thetraining more accessible for women

    Change in VGM status (1998/2005)

    net earnings up 650% : $388 (2005) v $70 (1998) - excluding sale ofanimals

    71% VGMs now select dairy cows/heifers, because returns highest -pay off loans quickest

    value of household assets up 145%

    Dung is used three times:

    to produce energy (bio-gas) for cooking & lighting

    to fertilise fish ponds

    to fertilise crops

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    Grameen Bank CLDDP model

    selected outcomes & benefits (2)

    Milk consumption by VGM households

    1998 nil 2004 >0.5 litre (78%);

    1.0 litre (22%)

    VGM Households reporting having sufficient food

    1998 58% 2004 98%

    Milk quality: processing dairies pay premium for CLDDP milk,

    because compositional and keeping quality reliable

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    Crop residuesWeeds

    FeedMills

    P ou l t r y - - - - - - - - - Ducks

    Bi o- d i ge st e r

    Livestock

    Feed

    Cat t le - - - - - - - Goats

    Meat Mi lk Cook ingFuel

    L igh t i ng

    Pond

    M anur e

    Draught

    Duckweed /Aquatic Weeds

    Fish

    Fertilizer

    Sludge

    PestControl

    Poultry/Duck feed

    Eg gs Meat

    Fodder

    PaddyHo r ticu l t u r e

    Grameen Poor Peoples Fish-Crop-Livestock Farming System

    Outputs

    Loanpackages

    Simple visionWell integrated

    Complex execution

    GMPF-UNDP-FAO Community Livestock & DairyDevelopment project (BGD/98/009)

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    GMPF-UNDP-FAO Community Livestock & Dairy Development project (BGD/98/009).

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    Both countries have

    school milk programmesBangladesh Pilot programme Based on imported milk

    powder, centrally recombined& distributed (packed in UHTcontainers)

    potential to distort localmarkets?

    Mongolia national programme -300,000

    children (piloted 2006/started2007)

    public-private sector

    partnerships local milk provided by local

    herder-smallholders Locally processed & delivered

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    What next? Scaling up: both countries have large locally funded

    programmes to scale up the models Bangladesh: largely through NGOs & private sector, incl.

    Grameen-Danone social dairy ventures

    Mongolia: under National Dairy Programme (2007-2015)

    Improved dairy stock: both countries receiving

    support from small FAO TCP projects: Bangladesh: will start 2008

    Mongolia: started Jan. 2008

    Dairy cow feeding & capacity building: Largely through outreach training under both National

    Dairy Training Centre programmes

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    Dairy development coordination

    (strategies, policies, programmes) Bangladesh:

    Government, NGOs & private sector pursue separate

    agendas Government supervises dairy cooperatives (Milk Vita) NGOs and private sector left largely to own devices Bangladesh does not have a dairy policy, plan or

    programme

    Mongolia: Government-private sector partnership Government policy facilitates: legislation, standards,

    inspection, tax incentives

    Private sector lobbies & implements through Dairy SteeringGroup of Mongolia Food Producers Association Mongolia has 10-yr dairy development programme (2007-

    2016)

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    Comparative lessonsIf smallholder dairying works in such harsh & different environments,

    it should work in most between situations where marketsdemand quality products & smallholders produce milkcompetitively & access markets!

    Success came from: building on existing structures & involving private & NGO sectors adapting and tailoring modern dairy technologies and systems to

    the local situation adopting a complete cow to consumer st r at eg y : focusing on

    quality & profitability for each link in the chain having public-private/NGO sector partnerships to fine tune the

    model & spread the risks associated with innovation & start-up using the success to influence policy & having a p lan for

    sustainable scaling up

    In these processes, committed people (stakeholders) are moreimportant than geography, climate or polictics

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    More information?Bangladesh: Muham m ad Mus ta fa Hussa in FAO Terminal Report (published 2007): www.fao.org

    Also lists all the key documents, guidelines, manuals etc,including the CLDDP m o d e l

    Lessons Learned Study: Bangladesh - smallholder milkproducers, nutrition, incomes, jobs (2007)

    Mongolia: Tset sgee Ser - Od FAO Terminal report (published 2007): www.fao.org

    Also lists key documents, guidelines, manuals etc, includingthe Mongo l i a da i r y cha in m ode l

    Lessons Learned Study: Mongolia - small milk producers, thekey to dairy industry revival

    www.mongolia-dairy.mn

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    Asian milk for health and wealth!

    healthy people

    wealthy smallholders

    Bangladesh

    Mongolia

    Dhonabhad Bayaar Laa

    Thank you!

    Brian Dugdill (February 2008)