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8/10/2019 Ch 2 - Chemistry of Life 2013
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Chapter 2: The ChemicalLevel of Organization
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Matter
• Matter – anything that has weight andtakes up space.– Includes solids, liquids, and gases
• All matter is composed of elements.– There are 112 known elements
• Ex. Iron, copper, silver, aluminum, carbon,hydrogen, oxygen
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Matter and Living Organisms
• Living organisms require about 20elements.
• Of these, oxygen, carbon, hydrogenand nitrogen make up more than 95%of the human body.
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Atoms• Elements are composed of
tiny particles called atoms.
• Atoms are the smallestcomplete units of elements.
• Atoms vary in size, weight,
and the ways they interactwith each other.• Protons (+) and neutrons
(neutral) are found on the
atom’s nucleus, while electrons (-) circle the nucleus.• Atomic number - # of protons
Nucleus
Atoms with the same atomic number belong to the same
element, and thus have the same inherent properties.
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Atoms
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Atomic Weight
• Mass refers to the amount of a substance.• Weight refers to the force exerted on a
substance by gravity.• Atomic mass of an atom refers to the sum of
the masses of protons and neutrons.
– 1 Proton– –1 Neutron– 1 Electron – 1/1840 of that size - negligible
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Isotopes• Isotopes - Atoms of an element that possess
a different number of neutrons. Have thesame atomic # b/c # of protons stays thesame– Radioactive isotopes - Spontaneously decay into
elements of lower atomic number.• emit energy and/or subatomic particles
– Half-life refers to the amount of time necessary to decayhalf the atoms of a given sample.
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Electrons and Atomic Behavior• Orbital refers to the area around a nucleus
where an electron is most likely found.– Chemical behavior of an atom is determined by
the number and arrangement of its orbitals.• Electrons are attracted to the positively charged
nucleus, thus it takes energy to hold electrons in place.– potential energy of position
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Atomic Energy Levels (Orbitals)Electrons can absorb energy and release energy
8e 8e 2e
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Electrons of various atoms
Elements?
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Electrons and Atomic Behavior• During some chemical reactions, electrons
are transferred between atoms, while stillretaining their energy of position.– Oxidation - loss of an electron– Reduction - gain of an electron
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Kinds of Atoms• ~112 Known elements
• Ninety-two naturally occurring– Periodic table arranged by grouping atoms based
on valence electrons (electrons in the outer energy
levels).• Russian chemist Dmitri Mendeleev in 1869.• Octet rule
– Most atoms important to life can contain no more
than 8 electrons– Inert atoms have outer level filled.– Reactive atoms do not have outer level filled.
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Periodic Table of the Elements
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Elements in the Human Body
Table 2 –1
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Chemical Bonds
• A molecule refers to a group of atoms heldtogether by energy in a stable association. O 2
• Compound is composed of two or moredifferent types of atoms bond together. NaCl
• Atoms in a molecule are joined by chemicalbonds .
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Chemical Bonds
• Ionic bonds areformedbecause ions ofoppositecharge attractone another.– table salt– Sodium Na+– Chlorine Cl-
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• Covalent bonds are formed when
two or moreatoms share pairsof valenceelectrons.– Strength depends
on number ofshared electrons.
Share one = singlebond, share two =double bond =share three =
triple bond
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Hydrogen Bonding• In a water molecule, both the oxygen and
hydrogen atoms attract the sharedelectrons in the covalent bond(electronegativity).
– Oxygen atom is more electronegative than thehydrogen atoms.
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Chemical Reactions• A chemical reaction occurs during the
formation or breaking of chemical bonds.
• Chemical reactions can be influenced by:
– temperature– concentration of reactants and products– catalysts
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Energy • Energy - the power to do work• Work - a change in mass or distance
Energy exists in 2 forms • Kinetic energy - energy of motion
• Potential energy - stored energy
• Chemical energy - potential energy stored in
chemical bonds. ATP• Electrical energy – movement of charged particles• Mechanical energy – moving matter
• Radiant energy – electromagnetic (energy in waves)
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Break Down, Build Up• Decomposition reaction (catabolism) :
AB A + B• Synthesis reaction (anabolism) :
A + B -> AB• Exchange reaction (reversible) :
AB A + B
Water In, Water Out
• Hydrolysis :A—B—C—D—E + H2O A—B—C—H + HO—D—E
• Dehydration synthesis (condensation) :A—B—C—H + HO—D—E A—B—C—D—E + H
2O
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Wh i h diff b
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What is the difference betweenorganic and inorganic compounds?
Organic and Inorganic Molecules• Organic:
– molecules based on carbon and hydrogen
• Inorganic:– molecules not based on carbon and hydrogen
Essential Molecules • Nutrients :
– essential molecules obtained from food
• Metabolites :
– molecules made or broken down in the body
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Why is water so important to life?Properties of Water
• Solubility:– water’s ability to dissolve a solute in a solvent to
make a solution
• Reactivity:– most body chemistry uses or occurs in water
• High heat capacity :– water’s ability to absorb and retain heat
• Lubrication :– to moisten and reduce friction
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KEY CONCEPT
• Most of our body weight is water – 2/3• Water is the key structural and functional
component of cells and their control
mechanisms, the nucleic acids
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Aqueous Solutions
Figure 2 –8
• Polar water molecules form hydration spheresaround ions and small polar molecules to keepthem in solution
El t l t
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Electrolytes • Inorganic ions which conduct electricity in
solution• Electrolyte imbalance seriously disturbs vital
body functions
M l l d W t
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Molecules and Water • Hydrophilic :
– hydro = water, philos = loving
– reacts with water• Hydrophobic :
– phobos = fear– does not react with water
Solutions • Concentration :
– the amount of solute in a solvent ( mol/L , mg/mL )
Wh t i H d h d d b ff ?
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What is pH and why do we need buffers?• pH:
– the concentration of hydrogen ions (H+) in asolution
• Neutral pH:– a balance of H+ and OH —
– pure water = 7.0Acids and Bases• Acid (acidic) : pH lower than 7.0
– high H+
concentration,low OH— concentration
• Base (basic) : pH higher than 7.0– low H+ concentration,
hi h OH— concentration
H S l
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pH Scale
Figure 2 –9
• Has an inverse relationship with H +
concentration:– more H + ions meanlower pH, less H + ions mean higher pH
• pH of body fluids measures free H + ions in solution• Excess H + ions (low pH):
– damages cells and tissues
– alters proteins– interferes with normal physiological functions
• Excess OH — ions (high pH) also cause problems, butrarely
Acid and Alkaline
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Acid and Alkaline • Acidosis :
– excess H + in body fluid (low pH)
• Alkalosis :– excess OH — in body fluid (high pH)
Controlling pH • Salts :– positive or negative ions in solution– contain no H + or OH — (NaCl)
• Buffers :– weak acid/salt compounds– neutralizes either strong acid or strong
base
What kinds of organic compounds ar
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What kinds of organic compounds ar there, and how do they work?
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Functional Groups • Molecular groups which allow molecules to
interact with other molecules
Carbohydrate Functions
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Carbohydrate Functions
Table 2 –5
• Monosaccharides: simple sugars with 3 to 7
carbon atoms (glucose)• Disaccharides: 2 simple sugars condensed by
dehydration synthesis (sucrose)
• Polysaccharides: Chains of many simple sugars(glycogen )
• Carbohydrates are quick energy sources and
components of membranes
Lipids
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Lipids • Mainly hydrophobic molecules such as fats,
oils, and waxes• Made mostly of carbon and hydrogen atoms• Lipids have many functions, including
membrane structure and energy storage
Classes of Lipids
• Fatty acids may be:
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• Fatty acids may be:– saturated with hydrogen (no
covalent bonds)
– unsaturated (1 or more doublebonds)
• Types of Eicosanoids– Leukotrienes : active in immune system– Prostaglandins : local hormones, short-chain fatty
acids
• Glycerides : are the fatty
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Figure 2 –15
• Glycerides : are the fattyacids attached to aglycerol molecule– Triglyceride : are the 3 fatty-
acid tails, fat storagemolecule
• Steroids– Cholesterol : component of
cell membranes– Estrogens and
testosterone : sex hormones– Corticosteroids and
calcitrol : metabolicregulation
– Bile salts : derived fromsteroids
• Phospholipids and Glycolipids
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• Phospholipids and Glycolipids – Have hydrophilic heads and hydrophobic tails– Are structural lipids, components of cell
membranes
Protein Structure
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Protein Structure • Proteins are the most abundant and important
organic molecules• Basic elements: carbon (C), hydrogen (H), oxygen
(O), and nitrogen (N)• Basic building blocks: 20 amino acids
Protein Functions• 7 major protein functions:
– support: structural proteins – movement: contractile proteins – transport: transport proteins– buffering: regulation of pH– metabolic regulation: enzymes – coordination and control: hormones
– defense: antibodies
Amino Acid Structure
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Amino Acid Structure
1. central carbon2. hydrogen3. amino group (—NH2)
4. carboxylic acidgroup (—COOH)5. variable side chain
or R group
P id B d
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Peptide Bond • A dehydration
synthesis between:– the amino group of 1
amino acid– and the carboxylic
acid group ofanother amino acid
– producing a peptide
Primary Structure
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Figure 2 –20a
Primary Structure • Polypeptide : a long chain of amino acids
Secondary Structure • Hydrogen bonds form spirals or pleats
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Figure 2 –20c
Tertiary Structure• Secondary structure foldsinto a unique shape
QuaternaryStructure • Final protein shape:
several tertiarystructures together
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Shape and Function • Protein function is based on shape • Shape is based on sequence of amino acids• Denaturation : loss of shape and function due to heat
or pH
Protein Shapes• Fibrous proteins : structural sheets or strands• Globular proteins : soluble spheres with active
functions
Enzymes
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Enzymes • Enzymes are catalysts :
– proteins that lower the activation energy of a chemicalreaction
– are not changed or used up in the reaction• How Enzymes Work
– Substrates : reactants in enzymatic reactions– Active site : a location on an enzyme that fits a particular
substrate
How do enzymes control metabolism?
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How do enzymes control metabolism?
Activation Energy• Chemical reactions in cells cannot start without help• Activation energy gets a reaction started
Materials in Reactions• Reactants :
– materials going into areaction
• Products :– materials coming out of a
reaction• Enzymes :
– proteins that lower theactivation energy of a
reaction
Enzyme Helpers
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Enzyme Helpers • Cofactor :
– an ion or molecule that binds to an enzyme beforesubstrates can bind
• Coenzyme :– nonprotein organic cofactors ( vitamins )
• Isozymes :
– 2 enzymes that can catalyze the same reactionEnzyme Characteristics
• Specificity :– one enzyme catalyzes one reaction
• Saturation limits :– an enzyme’s maximum work rate
• Regulation :
– the ability to turn off and on
Nucleic Acids
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Nucleic Acids • Large organic molecules, found in the nucleus, which
store and process information at the molecular level
• DNA and RNA
Deoxyribonucleic Acid (DNA)
• Determines inherited characteristics• Directs protein synthesis• Controls enzyme production• Controls metabolism
Ribonucleic Acid (RNA) • Codes intermediate steps in protein synthesis
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Complementary Bases• Complementary base pairs :
– purines pair with pyrimidines :• DNA: adenine (A) and thymine (T) and cytosine
(C) and guanine (G)
• RNA: uracil (U) replaces thymine (T)
The Bases
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Nucleotides • Are the buildingblocks of DNA• Have 3 molecular
parts:
– sugar(deoxyribose)– phosphate group– nitrogenous base
(A, G, T, C)
High Energy Compounds - ADP and ATP
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High Energy Compounds - ADP and ATP • adenosine
diphosphate (ADP):– 2 phosphate groups
• adenosinetriphosphate (ATP) :– 3 phosphate groups
Phosphorylation
• Adding a phosphate group to ADP with a high-energybond to form the high-energy compound ATP
• ATPase : the enzyme that catalyzes phophorylation