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Rococo Chocolates & Roald Dahl Packaging design e founder of Rococo Chocolates, Chantal Coady, set up the company in 1983. It has a quirky, eccentric, 18th-century- meets-punk style, aiming to inject a sense of fun and imagination into chocolate retailing. When Rococo started a collaboration with the Roald Dahl Literary Estate, I produced the design for “e Enormous Crocodile Egg” box wrapper. e wrapper uses a mixture of both the Rococo Chocolates and Roald Dahl styles, a Quentin Blake drawing, and handwriting by Rococo. I have also produced the template design for a 70g bar box, based on the Matilda story, which again incorporates style elements from both companies, Blake drawings, and a Roald Dahl style guide blue ‘splodge’. Other flavours and characters are intended to follow on from this template. e box structure itself is the one used for the Rococo range of 70g flavours. Made in Great Britain Store cool and dry: 15°C/59°F - 18°C/65°F ROCOCO CHOCOLATES ARTISAN BAR Tasting notes by founder Chantal Coady My own invention in 1999, this bar was inspired while walking on a Cornish beach. Rococo Chocolates, 321 Kings Rd, London SW3 5EP +44 20 8761 8456 rococochocolates.com 70g ℮ / 2.47oz GB - ORG - 04 EU/non-EU Agriculture Recyclable Card © Roald Dahl Nominee Ltd / Quentin Blake 2015 Roald Dahl is a registered trademark of Roald Dahl Nominee Ltd. www.roalddahl.com ORGANIC 40% COCOA MILK CHOCOLATE Net weight: 70g ℮ / 2.47oz SKU 710250 Typical Values Per 100g Nutrition Information Energy KJ/kcal 2327/556 Fat 36.0g of which: saturates 22.7g Trans Fat 0.32g Carbohydrates 49.7g of which: sugars 48.6g Protein 5.0g Salt 0.64g Rococo Organic Sea Salt Milk Chocolate Ingredients: *Cane sugar, *cocoa butter, *whole milk powder, *cocoa mass, Anglesey Sea Salt PDO (0.5%), emulsifier: soya lecithin. *Milk chocolate contains 40% min *cocoa solids, 18% min *milk solids. (*Denotes organic) Allergy Information: see ingredients in bold. May also contain traces of nuts and sulphur dioxide as these products are handled in our factory. © Roald Dahl Nominee Ltd / Quentin Blake 2015 Roald Dahl is a registered trademark of Roald Dahl Nominee Ltd. www.roalddahl.com

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Rococo Chocolates &Roald DahlPackaging design

The founder of Rococo Chocolates, Chantal Coady, set up the company in 1983. It has a quirky, eccentric, 18th-century-meets-punk style, aiming to inject a sense of fun and imagination into chocolate retailing.

When Rococo started a collaboration with the Roald Dahl Literary Estate, I produced the design for “The Enormous Crocodile Egg” box wrapper. The wrapper uses a mixture of both the Rococo Chocolates and Roald Dahl styles, a Quentin Blake drawing, and handwriting by Rococo.

I have also produced the template design for a 70g bar box, based on the Matilda story, which again incorporates style elements from both companies, Blake drawings, and a Roald Dahl style guide blue ‘splodge’. Other flavours and characters are intended to follow on from this template. The box structure itself is the one used for the Rococo range of 70g flavours. Made in Great Britain

Store cool and dry: 15°C/59°F - 18°C/65°F

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Tasting notes by founder Chantal Coady My own invention in 1999, this bar was inspired while walking on a Cornish beach.

Rococo Chocolates, 321 Kings Rd, London SW3 5EP +44 20 8761 8456rococochocolates.com

70g ℮ / 2.47oz

GB - ORG - 04 EU/non-EU Agriculture

Recyclable Card

© Roald Dahl Nominee Ltd / Quentin Blake 2015Roald Dahl is a registered trademark of Roald Dahl Nominee Ltd.www.roalddahl.com

ORGANIC 40% COCOA

MILK CHOCOLATE

Net weight: 70g ℮ / 2.47oz

ROCOCO

SKU

710

250

Typical Values Per 100g

Nutrition Information Energy KJ/kcal 2327/556Fat 36.0gof which: saturates 22.7gTrans Fat 0.32gCarbohydrates 49.7gof which: sugars 48.6gProtein 5.0gSalt 0.64g

Rococo Organic Sea Salt Milk ChocolateIngredients: *Cane sugar, *cocoa butter, *whole milk powder, *cocoa mass, Anglesey Sea Salt PDO (0.5%), emulsifier: soya lecithin. *Milk chocolate contains 40% min *cocoa solids, 18% min *milk solids. (*Denotes organic) Allergy Information: see ingredients in bold. May also contain traces of nuts and sulphur dioxide as these products are handled in our factory.

ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL

ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHLROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL ROCOCO CHOCOLATES & ROALD DAHL

© Roald Dahl Nominee Ltd / Quentin Blake 2015Roald Dahl is a registered trademark of Roald Dahl Nominee Ltd.www.roalddahl.com

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Rococo ChocolatesArtisan bars: packaging design

‘A stunning asymmetric mirrored courtyard tiled with Moroccan tiles and filled with fragrant plants’. Open Garden Squares Weekend.

The tiles in the courtyard garden behind Rococo Chocolates in Belgravia are the source for the patterns on the Rococo 70g Artisan bars. I adjusted each tile image to change the colours and contrast, then arranged them in a grid for the background design for 29 of the 30 flavours.

I designed the new style box, which now closes without gluing, but instead uses a tab and slit, which are held in place by a label with ‘Best Before’ and batch details. On the reverse, the ingredients and allergy information conform to statutory guidelines. I made the barcodes and input the nutritional data.

The 30th, only non-tile, design is Honeycomb Crunch, for which I designed a hexagonal yellow and orange pattern.

Sea Salt Milk

Chilli Pepper Dark

Rose Otto Milk

Earl Grey Dark

CinnamonMilk

Raspberry Fizz

Cardomom Dark

Basil & Persian Lime Dark

Sea Salt Dark

Salted Caramelised Almond Milk

Moroccan Mint Dark

Morello Cherry

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Tasting notes by founder Chantal Coady A trip down memory lane. It is hard to resist this classic tuck shop special of crunchy honeycomb in rich milk chocolate. Even has converts in the diehard dark chocolate tribe!

Recyclable Card

Made in Great Britain Store cool and dry: 15°C/59°F - 18°C/65°FRococo Chocolates, 321 Kings Rd, London SW3 5EP +44 20 8761 8456rococochocolates.com

70g ℮ / 2.47oz

40% COCOAMILK CHOCOLATE

Net weight: 70g ℮ / 2.47oz

LONDON LUXURY EST 1983 . ROC

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. LONDON LUXURY EST 198

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ROCOCO

Typical Values Per 100g

Nutrition Information Energy KJ/kcal 2206/527Fat 30.8gof which: saturates 19.3gTrans Fat 0.2gCarbohydrates 55.0gof which: sugars 53.0gProtein 5.0gSalt 0.1g

SKU

710

491

Rococo Honeycomb Crunch Milk ChocolateIngredients: *Sugar, *cocoa butter, *whole milk powder, *cocoa mass, honeycomb (15%) (sugar, glucose syrup, raising agents: sodium bicarbonate, rice flour), emulsifier: soya lecithin. Milk chocolate contains 40% min *cocoa solids, 18% min *milk solids. (*Denotes organic) Allergy Information: see ingredients in bold. May also contain traces of nuts and sulphur dioxide as these products are handled in our factory.

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Tasting notes by founder Chantal Coady I remember stealing raspberries from my Granny’s garden on hot summer days! The berries balance the sweetness of the white chocolate, and popping candy adds a celebratory fizz.

Recyclable Card

Made in Great Britain Store cool and dry: 15°C/59°F - 18°C/65°F

Rococo Chocolates, 321 Kings Rd, London SW3 5EP +44 20 8761 8456rococochocolates.com

70g ℮ / 2.47oz

30% COCOAWHITE CHOCOLATE

Net weight: 70g ℮ / 2.47oz

LONDON LUXURY EST 1983 . ROC

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LATES . LONDON LUXURY EST 1983 .

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Typical Values Per 100g

Nutrition Information Energy KJ/kcal 2318/554Fat 36.1gof which: saturates 22.5gTrans Fat 0.5gCarbohydrates 52.6gof which: sugars 52.3gProtein 6.1gSalt 0.22g

SKU

721

001

Rococo Raspberry Fizz White ChocolateIngredients: *Cane sugar, *cocoa butter, *whole milk powder, freeze-dried raspberries (4%), popping candy (sugar, lactose (milk), glucose, carbon dioxide (E290)), emulsifier: soya lecithin. White chocolate contains 30% min *cocoa solids, 24% min *milk solids. (*Denotes organic) Allergy Information: see ingredients in bold. May also contain traces of nuts and sulphur dioxide as these products are handled in our factory.

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Bike EventsBrochure design

Hol

kham

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ate

20 21enter online www.bike-events.co.uk by post see page 55 for form

Practical details Full details in Ride Guide when you register & at www.bike-events.co.uk

Start The Forum, Bethel St, Millennium Plain, Norwich, NR2 1TFFinishNorwich Lower School, Bishopgate, NR1 4AA

Start Times 100 mile ride: 6.45am - 8.30am (as printed on time card).25/50 mile ride: 8.30am - 9.30am.

Grading (see p5): 100 miles: 3.5 25/50 miles: 2.5

Best bike: Road or hybrid

Minimum ages: 100 mile, 16 years; 50 miles, 14 years; 25 miles, 12 yearsAll riders must wear a cycle helmet, riders under 16 must be accompanied by an adult.

Twitter: #norwich100 #norwich50

Saturday: Start/Finish - Norwich Lower School, Bishopgate NR1 4AA - 2pmMinimum age - 14yrsFurther information and ride updates:www.bike-events.co.uk/norwich100www.bike-events.co.uk/norwich5025

Sun 31 May Norwich 100/50/25Norfolk fi ne cycling!Starting from the heart of Norwich - three great routes in perfect cycling country.

The countryside is varied - coastline, through the grounds of Holkham Hall, quiet country lanes and there are even a few hills!

Test your personal best on the 100 mile ride (completing the route within 6, 8 or 10 hour time bands) or take things a bit more gently on the 50 or 25 mile routes.

New in 2015 - Saturday circular afternoon ride. Cycle 35 miles from Norwich through the Yare Valley, crossing the river by ferry (next to the Ferry Inn!).

Supportedby

Start & FinishNORWICH

Sheringham

Mundesley

Holkham Hall

100 mileRoute

50 mileRoute

Reepham

BlicklingHall

25 mileRoute

Horstead

Loddon

Strumpshaw

ReedhamFerry Inn

River Yare

THIS IS A SPONSORED CYCLE RIDE. Your entry fee goes towards the cost of running the ride. Please ask family, friends and colleagues to sponsor you generously to make a real difference.

©British Heart Foundation 2014, a registered charity in England and Wales (225971) and in Scotland (SC039426)

Andy Tennant, Team GB track and road cyclist and BHF Cycling Champion

‘’When I was a teenager, I underwent treatment for a heart condition that until then, I didn’t even know I had. Heart disease can affect anyone and strike when you least expect it. This is why I’m lending my support to the Norwich Bike Ride. Money raised from this event helps fund essential research which could create a better future for so many - from babies born with heart defects, to the millions of adults affected by heart disease.’’

If Andy has inspired you, sign up for our Norwich Bike Ride today and help to power our lifesaving research.

It’s so easy to get your fundraising started! Check out our fundraising tips at bhf.org.uk/fundraising

Great Ride – Fantastic cause

British Heart Foundation

twgp

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Bike Events 2006

Cycling for Everyone

for sport for charity for kids

Bike Events 2010Cycling for Everyone

www.bike-events.co.uk

Cycle for Fun

Cycle for Health

Cycle for Charity

Cycle on Holiday

Bike Events 2009

Cycling for Everyone

www.bike-events.com

Bike Events 2014Cycling for Everyone

www.bike-events.co.uk

Cycle for Fun

Cycle for Health

Cycle for Charity

Cycle for Sport

BE_COV_2014.indd 1 25/02/2014 12:53

Bike Events organises sponsored cycle rides, for regular riders or those new to cycling. The rides, some short family fun rides and others stamina-testing 100 milers, are arranged in conjunction with charities. Bike Events produces an annual brochure with details about their rides and guidance on preparation for an event.

For the last 10 years, with the Bike Events’ editors, and the charities sponsoring each particular ride, I have designed and produced the artwork for the 56-page brochure including the cover. The brochure consists of single or double ride pages with the route details, a map, and a section for the charity. I edit the images for colour, draw the maps and also check and place the dozen or so full page adverts, which arrive as pdfs.

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The Narrow FootholdBook design

The author of this memoir of escape from Nazi-occupied Europe is Carina Birman, the Conseil Juridique at the Austrian Embassy in Paris between 1926 and 1938. It tells of the dangerous journey in 1940 with her friend Sophie Lippmann over the Pyrenees through Spain and Portugal, and eventually to New York.

The memoir is a testimony of escape, but also an account of the last day of the life of the philosopher and literary critic Walter Benjamin. The title comes from his The Arcades Project.

“How this work was written: rung by rung, according as chance would offer a narrow foothold, and always like someone who scales dangerous heights and never allows himself a moment to look round ...”

I designed the book pages and the cover. My cover artwork shows a montage of the Customs House in Port Bou, and the memorial to Walter Benjamin. The blue sky exit together with the stairway and the customs office act as metaphors for the perilous flight. (Published in 2006)

The N

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Foothold

Carin

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The Narrow Foothold

Carina Birman

The author of this memoir of escape from Nazi-occupied Europe was Carina Birman (1895-1996), the Conseil Juridique at the Austrian Embassy in Paris between 1926 and 1938. It tells of her escape with her friend Sophie Lippmann (1885-1975) over the Pyrenees through Spain and Portugal and eventually to New York. Having secured a number of Mexican visas for refugee intellectuals in order to attend an arts festival, she spent a year in Mexico before moving back to New York in 1942. She subsequently pursued a distinguished legal career in the United States.

The memoir is fascinating, not just as a testimony of escape, but also as an account of the last day of the life of the celebrated philosopher and literary critic Walter Benjamin. It provides additional corroborative detail of the circumstances surrounding Benjamin’s last journey as well as his state of mind during the last night of his life. It also shows the desperate plight of the refugees and the corruption of Spanish border offi cials.

The memoir was written in 1975, but never published during the author’s lifetime. The typescript was given by the author to Barbara Friedlander, the daughter of Sophie Lippmann in 1976 and is here published for the fi rst time.

“This memoir offers more detail of the crossing and death of Benjamin. With it the dossier of testimony to Benjamin’s death is probably as complete as it ever will be, leaving many questions still open for discussion.” Howard Caygill, Professor of Cultural History, Goldsmiths College, University of London

“I admired the enormous amount of enterprise, strength and resourcefulness of Carina Birman and Sophie Lippmann in overcoming all the dangers that kept springing up in front of them. This account clears up the old mystery of what happened to Walter Benjamin.”Les Murray

“This account gives a glimpse of how a whole stream of German artists and thinkers escaped from the Nazi horror.” Olwyn Hughes

Photographs in Port Bou taken by poet and photographer Christopher North who lives in Relleu, Spain.

Hearing Eye ISBN 1 905082 10 X

£7.00

The front cover shows a montage of the Customs House at Port Bou with the memorial to Walter Benjamin. Cover design by Kevin Fernandes.

Carina Birman, New York, 1950 Photo: Rose Nicolaier

Hearing Eye

“How this work was written: rung by rung, according as chance would offer a narrow foothold, and always like someone who scales dangerous heights and never allows himself a moment to look round, for fear of becoming dizzy (but also because he would save for the end the full force of the panorama opening out to him).”

Walter Benjamin, The Arcades Project, p.460 (English edition published by Harvard University Press, 1999).

ii

The Narrow Foothold

Carina Birman

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Cruel VelvetEbook design

Albert Montague is haunted in his sleeping hours by a mysterious woman and in the day by a sinister man. In Hungary, Professor Polanyi finds a Turkish chronicle that mentions a citadel of evil. Montague falls under the spell of an enchanting aristocrat and is befriended by Major von Metzger. The Major and Polanyi unite against a terrible enemy and a race against time, is played out in Vienna, Bratislava, Budapest and the remote Hungarian countryside. Can the fortress of evil be found and its deadly secret unlocked?

I proofread this novel, made the ebook and designed the cover. My cover artwork uses the painting in the Hungarian National Gallery, The Woman in the Red Velvet Dress by Joszef Borsos. The cropping and shading is to illustrate the dark mood of the story. It is intended to be viewed as a thumbnail in online lists as well as in the ebook itself. (Published in 2013)

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LIFELONG LEARNING THE SHADWELL CENTRE 455 THE HIGHWAY E1W 3HPwww.learningladder.co.uk 020 7364 5665

LONDON DAYS

EAST LONDON now

EAST LONDON now

Tower Hamlets Lifelong LearningPublicity cards, poster and advert

These are publicity materials for a Tower Hamlets Lifelong Learning event. The day featured taster classes in photography, dancing, language learning, basketry, singing, aromatherapy, and other subject areas covered by day and evening classes.

I designed publicity postcards, a poster and an advert. The postcards were made with slits, so that they could be inserted into each other forming a 3D structure. The poster and advert featured a three-tone posterised effect to emulate a screenprint.

DELIGHTDELIGHT IN MUSIC, DANCE, CRAFT & COOKERY WORKSHOPS.LUXURIATELUXURIATE IN HOLISTIC THERAPY TREATMENTS.

BE MOTIVATEDBE MOTIVATED BY HEALTH, FITNESS & WELL BEING SHOWCASES.GRATIFYGRATIFY YOUR SENSES AMID ART EXHIBITS.

ENTHUSEENTHUSE IN TECHNOLOGY.CONTRIBUTECONTRIBUTE TO SAVING THE PLANET.

FREE

WHERE WOULD YOU GO, TOWHERE WOULD YOU GO, TO

SATURDAY 6SATURDAY 6THTH DECEMBER DECEMBER 2008 11AM - 5PM LIFELONG LEARNING THE SHADWELL CENTRE 455 THE HIGHWAY E1W 3HP

www.learningladder.co.ukwww.learningladder.co.ukwww.learningladder.co.uk

EAST LO

ND

ON

now

EAST LONDON now