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Megan’s VCC Baking & Pastry Adventure!. August 2013 – June 2014. Cookies, Bars, & Bread…. Shortbread Finger w/ Orange Zest. Bird’s Nest Rolled in coconut, filled w/ raspberry jam. Photo: Jeremy Inglett. Peanut Butter Cookies pressed w/ Butterfly mould. Photo: Jeremy Inglett. Madelines. - PowerPoint PPT Presentation
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Megan’s VCC Baking & Pastry Adventure!
August 2013 – June 2014
Cookies, Bars, & Bread…..
Shortbread Finger w/ Orange Zest
Bird’s NestRolled in coconut, filled w/ raspberry jam
Photo: Jeremy Inglett
Peanut Butter Cookiespressed w/ Butterfly mould
Photo: Jeremy Inglett
Madelines
Apple Squares
Brownies
Braided Breads
Doughnuts!!!!
Cakes…..
Chocolate Mousse Cake
Black Forest Cake
Raspberry Yogurt Cake
Tiramisu
Triple Chocolate Mousse Cake
Opera Cake
Ganache Cake
French Pastries…..
Almond Logs
Fresh Fruit Flan & Tarts
Mousse Fond
Half SlabsIndividual Slices
Chocolate & Vanilla Jellyrolls w/ Raspberry Buttercream
Chocolates…..
Caramel Mous
Truffles(white chocolate filled w/ raspberry ganache)
Filled Moulds
Small Desserts…..
Macarons
Blackberry Coconut Mousse Cake(finished w/ blackberry mirroir & mini macarons)
Crème Caramel
Crème Brulee
Lemon Crème Brulee w/ Checkerboard Cookies
Chocolate Crème Brulee
Pot de Creme
Triple Berry Cheesecake(Strawberry, Raspberry, & Blueberry)
Wedding Cake…..(so far, I have only one!)
Bride’s
Side
Groom’s Side