Graduation project presentation

EUROPEAN UNIVERSITY OF BRČKO DISTRIKT BOSNIA AND HERCEGOVINA TECHNICAL STUDIES ARCHITECTURE

PROJECT WELLNESS & SPA HOTEL ON ISLAND PELJEŠAC Graduation project

Mentor: Doc. Dr. Ivan Hegediš Student: Monika Skoko

oHospitality evolved from its early beginnings until today from very simple definition to complex unit

oThe task was to come up with concept design of the hotel with spa and wellness facilities

Introduction

Starting pointsLocation

o Geographic positiono About city and land

Location of the property in relation to the town of Orebić and the islands

Tourist Attraction and its importance in creating Hotel offers

o Pelješac wine and wine cellars as the most important in the current tourism offeroOrebić is the city of captains (architectural historical value)o Existing hotels have small capacities and don’t have spa or wellness deals

Conceptual designo Features:o The hotel has 157 units of

rooms and suiteso Services: wellness and spa,

formal hall for various occasions, gym and fitness, entertainment for children, indoor swimming pools, restaurants and bars, and shops

Fist floor blueprint

Blueprint of the gallery and first floor

Second floor blueprint

Third floor blueprint

Fourth floor blueprint

Roof blueprint (with solar collectors)

Front view

Back view

Right side view

Left side view

Details- entrance

Details- roof opening with grass area

Details- slant elements

Hotel facilities can be divided into: • Wellness and spa facilities • Festive hall for various occasions • Gym and fitness room • entertainment for children • Indoor swimming pools • Restaurants and Bars • Shops

Hotel facilities

Wellness & spa contents

Spa rooms

Jacuzzi rooms

Saunas

Festive halls for various occasions

Festive hall 700m2 Amphitheater 100m2

Gym & fitness

Gym

Yoga & fitness

Changing rooms with showers

Entertainment facilities for children

Children playroom

Pools, nap room, gaming room

Tennis fun room

Indoor pool

Restaurants and bars

Restaurant with bakery and sweets Juice bar within indoor pools

Trgovine i recepcija

Four store areas

Reception (next to the stores)

Accommodation units are divided into hotel rooms and suites:

• 60 single rooms, • 72 are double, • 25 apartments and • 2 Presidential Suites.

Accommodation Units

Single room

Interior Design

o Dimensions of rooms:o 5.5 x 3.8 m

o Table of Contents:o Work desk with a laptopo WC with wash basino Shower / batho Balcony with mountain viewso Air conditioning, tv, laptop,

phone, ..

Double bed mountain view

Interior Design

oRoom dimensions: 5.5 x 7.6 m

o Table of Contents:o Bathroom shower and bathtubo Separate bedroomo living roomo closeto Balcony with mountain viewso Air conditioning, TV, tablet,

phone, ..

Double bed sea view

Interior Design

oRoom dimensions: 11 x 5.8 m

o Table of Contents:

o bathroom

o Separate shower

o closet

o living room

o Bedroom with desk

o Balcony overlooking the sea

o TV, tablet, laptop, air conditioning, telephone, ..

Suite 110 m2

Interior Design

o Table of Contents:

o Bathroom shower and Jacuzzi tub

o Bedroom (standard)

o Bedroom with toilet and a shower built for two (master bedroom)

o Living room, dining room

o Kitchen with bar

o Work desk with a computer and a printer / scanner

o closet

o TV, tablet, computer, air conditioning, kitchen appliances, telephone, ..

o Outdoor Jacuzzi

o Balcony overlooking the sea

Suite 118 m2

Interior Design

o Table of Contents:

o Bathroom shower and Jacuzzi tub

o Children's room

o Living room with kitchen

o The bedroom

o Work desk with a computer and a printer / scanner

o closet

o TV, tablet, computer, air conditioning, kitchen appliances, telephone, ..

o Outdoor Jacuzzi

o Balcony overlooking the sea

Presidental Suite

Interior Design

o Dimensions 236 m2

o Table of Contents:

o Bathroom shower and Jacuzzi tub

o Bedroom with bath

o Bedroom bathroom and jacuzzi

o Work desk with a computer and a printer / scanner

o living room

o closet

o Sauna with shower

o TV, tablet, air conditioning, telephone, computer, ..

o Outdoor showers

o Balcony overlooking the sea

The exploitation of natural energy sources

The ideal solution considering the huge roof area and the data indicating majority of sunny days per year, is setting up solar panels, ie. Collectors.

Preliminary design shows the modern interior of the hotel and the redistribution of hotel units, which follow the standards of planning and tourism demand, technological equipment, a respectable amount of hotel amenities, and is aimed at the green environmentally friendly construction, the exploitation of solar energy through solar panels.

Further steps of this project would be the development and use plans for static and other calculations, which are in compliance with legal and other measures. The concept of of the hotel of this type would require further maintenance and training, as well as landscaping the surrounding area, with many features and facilities.

Conclusion

Thank you for your attention!

o Prezentacija izrađena upotrebom teksta i slika iz diplomskog radao Internet stranice:o http://en.wikipedia.org/wiki/Day_spao http://en.wikipedia.org/wiki/Destination_spao http://en.wikipedia.org/wiki/Mineral_spao http://en.wikipedia.org/wiki/Spao http://en.wikipedia.org/wiki/Wellnesso http://hr.wikipedia.org/wiki/Zemljopis_Hrvatskeo http://sh.wikipedia.org/wiki/Orebi%C4%87o http://www.gbccroatia.org/o http://www.mint.hr/UserDocsImages/090713-pr-hoteli.pdfo http://www.orebic.hr/o http://www.peljesac.info/docihr.htmo http://www.poslovniforum.hr/zakoni-turizam/48-02-00.aspo http://www.poslovniturizam.com/rjecnik/hotel/13/o http://www.tz-orebic.hr/o http://www.zdravakrava.hr/specijal/abeceda-wellnessao  o Dokumenti, pdf prezentacije:o Čavlek, Bartoluci, Kesar, Čižmar, Hendija, PRILOG NOVIM ODREDNICAMA TURISTIČKE POLITIKE U HRVATSKOJ (pdf)o Drago Pirija, Standardi u turističkom ugostiteljstvu, Šibenik 2003. (pdf)o Horwath HTL, Analiza poslovanja hotelijerstva u Hrvatskoj s prijedlozima mjera za unapređenje stanja sektora, konačni izvještaj, 1.

ožujka 2010. (pdf)o Horwath HTL, STRATEGIJA RAZVOJA TURIZMA DUBROVAČKO-NERETVANSKE ŽUPANIJE 2012. – 2022., Dubrovnik, 02. travnja 2013

(pdf)o Institut za turizam, Plan razvoja turizma Pelješca, Zagreb, svibanj 2011. (pdf)o Jelena Radanović, Turistički promet TZO Orebić 2007. -2013. (pdf)o Narodne novine br. 88/2007, PRAVILNIK O RAZVRSTAVANJU, KATEGORIZACIJI I POSEBNIM STANDARDIMA UGOSTITELJSKIH OBJEKATA

IZ SKUPINE HOTELI o Pravilnik hoteli, PRILOG I. - ELEMENTI ZA KATEGORIZACIJU HOTELA - POSTOJEĆI OBJEKTI (pdf)o Prof.dr.sc. Rudolf Eger, dipl.ing.građ., Kritični parametri projektiranja garaža, Građevinar 6/2013

Literature