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UY BAN NHAN DAN THANH PHO HO CHi MINHTONG CONG TV cAp NUOC sAl GON
TRA.CH NHIEM HUu HAN MOT THANH VIEN. ..
PHIEU KET QuA KIEM NGHI~MSWC-000320MT
I.THONG TIN MAu
14/0112020
1. Ten khach hang: CONG TY CO pHAN cAP WaC THU DUC.
S6 8 Khong ro, P.Binh ThQ,o.n» Duc, Tp. H6 Chi Minh.2. Dia chi:
3. Ten mfru: Mfrumroc.
4. Tinh trang mfru:
5. S6 hrong mfru:
6. Ngay nhan mfru:
7. Thai gian thir nghiem:" 07/01/2020
Thir nghiem dinh ky cua mang hroi c~p mroc (T§.nsu~t A).
Mfru duoc dung trong binh 2L, khong mui, khong vi 11;1.
10
07/0112020
d~n 1010112020
8. L01;1imau: : Nurre an uong, sinh h01;1t.
9. Kth qua TN:
10. Ghi chu:
: Xem trang sau.
Danh sach m~uxem trang cuoi,* Thai gian thir nghiem tren chua bao g6m thai gian giri m~uhop d6ng phu thu nghiem.
PHONG QUAN LY CHAT LUQNG NUOC KT. TONG GIAM DOCTRUONG PHONG TONG GIAM DOC
Trio KimTh~chLuu y:I. Cac k~t qua thir nghiern ghi trong phieu nay chi co gia trj d6i voi m§u do khach hang gll"iden;2. Khong duoc trich sao 1 phan phieu k~t qua thir nghiem nay neu khong co SI,!" dong y bing van ban cua SAWACO;3. Ten m§u, ten khach hang duoc ghi theo yeu du cua noi giri m§u;4. Thai gian luu m§u: 5 ngay tLI"ngay tra k~t qua;5. Do khong dam bao do ma rong ucYCluqng duqc tinh vcYik=2, mll"Ctin c~y 95%. Khcich hang co th~ lien h~ theo dja chi sau d~
bi~t them thong tin:
- Phong Quan Iy Ch<ltluqng nucYc:S6 2 Le Van Chi, phuong Linh Trung, Qu~n Thu Dll"c.- Email:[email protected] DT: (08) 37228357 ho~c (08) 37225927 ho~c (08) 37228495.
BM-QT-7.8.01 Ban hanh 12/2018 (3) Trang bia.
PHIEU KET QuA KIEM NGHI~MSWC-000320MT (1-2) L':I"AS...!QQI J
14/0112020II. KET QuA THU NGHI.¢M
Phuong GiOi han Quy chu~n K€t qua thi'r nghi~mTT Ten chi tieu DO'D vi phap thir phat hi~n 01:20091BYT swc- swc-
000320MTIOO04 000320MTIOO05
1 £)(> mau Pt-CoHach method ::::15 0 0-8025
2 Mui Cam quanKhong co Khong c6 mui I~ Khong c6 mui I~- - mui Ia
3 £)(> due (*) NTU SMEWW 0.04 NTU ::::2 <0.25 <0.252130B:2017
4 pH (*)TCVN 6.5 - 8.5 7.8 7.8- -6492:2011
5 £)(> cirng (*) mg/L SMEWW 1.45 mg/L ::::300 34.00 35.002340C-2017SMEWW
6 Clorua (*) mgCI-/L 4500Cl- 1.0 mg/L 250 - 300 8.00 8.00B.2017
7 S~t (*) mg/L Hach method O.Ollmg/L ::::0.3 0.04 0.058008
8 Mangan (*) mg/L Hach method 0.01 mg/L ::::0.3 KPH KPH8149
9Nitrat (N03- mgN_N03/ Hach method < 50 1.0 0.8-N) L 8171
10 Nitrit (N02-N)mgN_N02/ Hach method ::::3 0.001 0.000-L 8507
11 Sunphat mg/L Hach method ::::250 2 1-8051
12 Chi so mg/L TCVN ::::2 0.1 0.1-Pecmanganate 6186: 1996TCVN 6187-1:2009
13 Coliform CFU/lOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)
TCVN 6187-1:2009
14 E. Coli CFU/lOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)
15 Clo dir mg/L Do tai hien 0.3 - 0.5 0.25 0.31-tnrong
BM-QT-7.8.01 Ban hanh 12/2018 (3) Trang 1/5.
PHIEU KET QuA KIEM NGHI~MSWC-000320MT (3-4)
II. KET QuA THU NGHI~M14/0112020
Phuong GiOi han Quy chuan K~t qua thfr nghifmTT Ten chi tieu DO'D vi phap thir phat hifD 01:2009/BYT swc- swc-
000320MTIOO06 000320MTIOO07
1 D9 rnau Pt-Co Hachmethod < 15 0 0-8025
2 Mui Camquan Khong co Khongc6mui 1:;1Khongc6mui 1:;1- - mui I~
3 D9 due (*) NTU SMEWW 0.04 NTU ~2 <0.25 <0.252130B:2017
4 pH (*) TCVN6.5 - 8.5 7.8 7.8- -6492:2011
5 D9 cirng (*) mg/L SMEWW 1.45 mg/L < 300 36.00 35.002340C-2017SMEWW
6 Clorua (*) mgCI-1L 4500Cl- 1.0mg/L 250 - 300 7.50 8.00R ?O17
7 S~t (*) mg/L Hachmethod O.Ollmg/L ~ 0.3 0.03 0.038008
8 Mangan (*) mglL Hachmethod 0.01 rng/L ~ 0.3 KPH KPH8149
9Nitrat (N03- mgN_N03/ Hachmethod
~ 50 0.9 0.9-N) L 8171
10 Nitrit (N02-N) mgN_N02/ Hachmethod ~3 0.001 0.001-L 8507
11 Sunphat mg/L Hachmethod ~250 1 2-8051
12 Chi -smg/L TCYN
~2 0.5 0.5-Pecmanganate 6186:1996TCVN 6187-1:2009
13 Coliform CFU/I00mL (NEW ISO 9308- - 0 KPH KPH1:2014)
TCVN 6187-1:2009
14 E. Coli CFU/100mL (NEW ISO 9308- - 0 KPH KPH1:2014)
15 Clo dir mg/L £)0 tai hien 0.3 - 0.5 0.28 0.27-tnrong
BM-QT-7801 Ban hanh 12/2018 (3) Trang 2/5.
PHIEU KET QuA KIEM NGHIEM.SWC-000320MT (5-6)
II. KET QuA THU NGHI.E;M'YHAcS)QQzi 14/0112020
Phuung Gi6i. han Quy chuan K~t qua thir nghiemTT Ten chi tieu DO'D vi phap thir phat hi~n 01:20091BYT swc- swc-
000320MT/OO08 000320MT/OO09
1 D9mau Pt-CoHach method < 15 0
8025 - 0
2 Mui - Cam quan - Khong coKh6ng c6 mui la Kh6ng c6 mui la
mui la
3 D9 O\lC (*) NTUSMEWW
0.04 NTU ::;2 <0.25 <0.2521308:2017
4 pH (*)TCVN 6.5 - 8.5 7.8 7.9- 6492:2011 -
5 D9 cirng (*) mg/L SMEWW lAS mg/L < 300 35.00 35.002340C-2017SMEWW
6 Clorua (*) mgCI-/L 4500C1- 1.0 mg/L 250 -'300 8.00 7.50R.2017
7 S~t (*) mg/L Hach method0.011mglL ::;0.3 0.03 <0.03
8008
8 Mangan (*) mg/LHach method 0.01 mg/L ::; 0.3 KPH KPH
8149
9Nitrat (N03- mgN_N031 Hach method ::; 50 0.7 0.8-
N) L 8171
10 Nitrit (N02-N)mgN_N021 Hach method ::;3 0.000 0.000-
L 8507
11 Sunphat mg/L Hach method < 250 1 1-8051
12Chi s6 mg/L TCVN ::;2 004 0.5
6186:1996-
PecmanganateTCVN 6187-1:2009
13 Coliform CFU/I00mL (NEW ISO 9308- - 0 KPH KPH1:2014)
TCVN 6187-1:2009
14 E. Coli CFU/lOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)
15 Clo dir mg/L Do tai hien 0.3 - 0.5 0.30 0048-tnrong
BM-QT-7,8.01 Ban hanh 12/2018 (3) Trang 3/5,
PHIEU KET QuA KIEM NGHI~MSWC-000320MT (7-8)
II. KET QuA THU NGHI~M14/0112020
Phuong GiOi han Quy chuan K~t qua thir nghiemTT Ten chi tieu DO'nvi phap thir phat hi~n 01:20091BYT swc- swc-
000320MTIOOI0 000320MTIOOII
1 Do mau Pt-Co Hach method :::;15 0 0-8025
2 Mui Cam quanKhong co Khong c6 mui la Khong c6 mui la- - mui Ia
3 89 due(*) NTU SMEWW 0.04 NTU :::;2 <0.25 <0.252130B:2017
4 pH (*) TCVN 6.5 - 8.5 7.9 7.8- 6492:2011 -
5 89 cirng (*) mg/L SMEWW 1.45 mg/L :::;300 37.00 36.002340C-2017SMEWW
6 Clorua (*) mgCl-/L 4500CI- 1.0 mg/L 250 - 300 8.00 8.00H2017
7 S~t (*) mg/L Hach method O.OllmglL :::;0.3 <0.03 <0.038008
8 Mangan (*) mg/L Hach method 0.01 mg/L :::;0.3 KPH KPH8149
9Nitrat (N03- mgN_N031 Hach method :::;50 0.7 0.9N) L 8171 -
10 Nitrit (N02-N) mgN_N021 Hach method :::;3 0.000 0.0028507 -L
11 Sunphat mg/L Hach method :::;250 1 18051 -
12 Chi s6mg/L TCVN :::;2 0.4 0.5Pecmanganate 6186:1996 -
TCVN 6187·1:2009
13 Coliform CFU/IOOmL (NEW ISO 9308· - 0 KPH KPH1:2014)
TCYN 6187·1 :2009
14 E.Coli CFUIlOOmL (NEW ISO 9308· - 0 KPH KPH1:2014)
15 Clo dir mg/L Do tai hien 0.3 - 0.5 0.45 0.65tnrong -
BM-QT-7 8 01 Ban hanh 12/2018 (3) Trang 4/5.
SWC-000320MT
II. KET QUA THUNGHI~MVILAS 1007 14/0112020
Phuong GiOi han Quy chu~n K~t qua thu' nghiemTT Ten chi tieu Don v]
phap thir phat hi~n 01:20091BYT SWC- SWC-000320MT/OO12 000320MT/OO13
1 De>mau Pt-CoHach method < 15 08025
- 0
2 Mlii - Cam quanKh6ng co
Khong co mui I~ Khong co mui I~-mui la
3 De>due (*) NTUSMEWW 0.04 NTU :S2 0.25 <0.252130B:2017
4 pH (*)TCYN 6.5 - 8.5 7.8 7.9- -
6492:2011
5 De>cling (*) mg/LSMEWW lA5 mg/L < 300 34.00 36.002340C-2017SMEWW
6 Clorua (*) mgCI-/L 4500CI- 1.0 mg/L 250 - 300 8.50 8.00R 7017
7 S~t (*) mg/LHach method O.Ollmg/L :S0.3 0.04 <0.03
8008
8 Mangan (*) mglLHach method 0.01 mg/L :s 0.3 KPH KPH
8149
9Nitrat (N03- mgN_N031 Hach method :s 50 1.1 0.8-
N) L 8171
10 Nitrit (N02-N)mgN_N021 Hach method :S3 0.003 0.002-
L 8507
11 Sunphat mg/LHach method :s 250 1 1-
8051
12Chi s6 mg/L
TCYN :S2 0.2 OA-Pecmanganate 6186:1996
TCVN 6187·1:2009
13 Coliform CFUI100mL (NEW ISO 9308- - 0 KPH KPH1:2014)
TCVN 6187-1 2009
14 E.Coli CFUIlOOmL (NEW ISO 9308- - 0 KPH KPH1:2014)
15 Clo dtr mg/LDo tai hien 0.3 - 0.5 0.73 0.55-tnrong
BM-QT-7.8.0 I Ban hanh 12/2018 (3) Trang 5/5.
", .
PHrEU KET QuA KIElVI NGHI~M
SWC-000320MT14/0112020
III. DANH SA.CH MAU THU NGHI~M
STT MSM Dja chi Ghi chu
1 SVVC-00032011T/OO04 : 47 dirong 16, P. Linh Chien, Q. ThuDire;
2 SVVC-00032011T/OO05 : Phong kharn da khoa Hoan Hao;
3 SVVC-00032011T/OO06 : CTCP Diroc pham Sanofi (1S/6C DangVan Bi), P. Truong ThQ, Q. TD;
4 SVVC-00032011T/OO07: Xi nghiep Co dien TD, XLHN, P.TruOngThQ, Q.TD.
5 SVVC-00032011T/OO08 : UBND P. An Phil, P. An Phil, Q.2; - KPH : khong phat hien;6 SVVC-00032011T/OO09 : XN thirc an An Phil (164 Nguyen Thi (*): Chi tieu duoc cong
Dinh), P. An Phil, Q.2.: TYT P. Binh Trung Tay (1 Nguyen Duy nhan ISO 17025;
7 SVVC-00032011T/OOI0 Trinh), P. Binh Trung Tay, Q.2;
8 SVVC-00032011T/OO 11: UBND P. Phil Hiru (891 Nguyen DuyTrinh), P. Phil Hiru, Q.9.
9 SVVC-00032011T/OOI2: TTYT P. Long Truong (1341 NguyenDuy Trinh), P. Long Truong, Q.9;
10 SVVC-00032011T/OO 13: Khu cong nghe cao (D1 KCNC), P. Tan
'*Phil, Q.9.
BM-QT-7.8.01 Ban hanh 12/2018 (3) Trang cuoi
