中国猪业健康管理的变迁之旅

A JOURNEY of CHINA SWINE HEALTH MANAGEMENT

FAN FUHAO

时间节点 STARTING DATE

2018年8月August, 2018

目录

政策变迁 Policy猪舍结构 Barn检测方法 Testing and diagnosis生物隔离 Biosecurity饲料营养 Feeds and nutrition

政策的变迁CHAGING OF POLICY

定点清除 Testing and removal官方检测 Official testing鼓励养殖 Promotion自主检测 Autonomous testing三公里扑杀 Culling within 3km

选址SITE SELECTION

高地 Upland干燥 Arid

免疫CHAGING OF IMMUNIZATION

CSF，FMDCombined vaccinesPRRS,PCV2,MH,JE,PP

消毒CHAGING OF DISINFECTION

Compound Potassium PeroxymonosulphatePeroxyacetic acidGlutaraldehydeCaustic sodaIodine productsElectrolyzed WaterUltraviolet rays

通风方式CHAGING OF VENTILATION

纵向通风 Tunnel ventilation垂直通风 Vertical ventilation

料槽CHAGING OF TROUGH

Through slotBowl

采样CHAGING OF SAMPLING

Blood collectingSaliva collecting

检测CHAGING OF TESTING

Blood testingSaliva testing

检测CHAGING OF TESTING

Antibody testingNucleic acid testing

样品编号 原编号 备注1 备注2 AFV Ab/非洲猪瘟抗体S/P 结果

2020-09-03-1 62 B7 唾液 216 +2020-09-03-2 56 B7 唾液 208 +2020-09-03-3 16 B7 唾液 79 +2020-09-03-4 30 B7 唾液 160 +2020-09-03-5 18 B7 唾液 110 +2020-09-03-6 60 B7 唾液 109 +2020-09-03-7 46 B7 唾液 169 +2020-09-03-8 38 B7 唾液 67 +2020-09-03-9 8 B7 唾液 36 +2020-09-03-10 20 B7 唾液 228 +2020-09-03-11 66 B7 唾液 135 +2020-09-03-12 44 B7 唾液 118 +

防虫网INSECT NET

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饲料加工方式FEED PROCESSING

Pelletize in high temperatureCooking

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营养需求REQUIREMENT OF NUTRITION

Nutritional abundancePrecision nutritionLow-protein diet低蛋白日粮精准营养

饲料朊度测试

保育料 中猪料 怀孕料 哺乳料

22.3 18.9 0.0 24.3

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样品编号 原编号 备注 朊度

20200717-1 1 鱼粉 5.1

20200717-2 2 鱼粉 12.2

20200717-3 3 鱼粉 9.8

20200717-4 4 鱼粉 15.4

20200717-5 5 鱼粉 10.0

20200717-6 6 鱼粉 14.3

判断标准 ≥40

关键技术 KEY TECHNIQUE

I. 单元格化技术 CompartmentII. 唾液检测技术 SalivaIII. 生物隔离技术 BiosecurityIV. 热化处理技术 HeatingV. 营养冗余技术 Nutritional abundance