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Wine Paring 售價NT$1200 / 整組3杯Wine pairing Set NT$1200

侍酒師餐酒推薦 SOMMELIER’S WINE PAIRING Glass Bottle

Extra Dry White Port, Novel / Portugal (Porto Tonico)

哈利波特也通靈

Sommelier’s tasting note : Citrine colour with an intense and fruity bouquet. Drink it with tonic water and a few drops of lemon juice, it will become a brilliantaperitif for Spring and Summer. Once you have the first sip, the main fruitycharacter slightly touches your palates, and the next coming senses are the punchesfrom the bubbles and the bitterness of the tonic water. �is refreshing cocktailtruly awakes your appetite in hot days.

侍酒師品飲筆記: 帶有豐沛溫暖的成熟水果香氣的白波特酒，搭配上通寧水及少許檸檬汁增加酸度，非常適合當開胃的餐前酒。此款調酒來自於葡萄牙的第二大城Porto，當地人都會在炎熱的午後來上一杯Porto Tonico 來消解一整天下來的疲勞感及暑氣。此款調酒在杯中所散發出淡淡青檸香，入口後，除了為嘴巴裡面帶來爽口感之外，嘴裡留下的微苦味也能感到非常清爽。

300 x

Macho Man, Casa Rojo, Jumilla / Spain

蠟個雙臂都是刺青的肌肉男竟然有少女心

Sommelier's tasting note: Deep ruby colour. On the nose, you can smell tons of black fruit,plum, fresh red flower, and the chocolate, vanilla from the oaks. On the palate, the bold,well balanced structure with fresh berries. �e tannin is soft with pleasant acidity.Smoothfinish on the wine and absolutely leaves you wanting for another glass.

侍酒師品飲筆記： 艷紅莓果色澤，結構完整扎實。開瓶後散發出黑色莓果氣息、例如黑李還帶有新鮮花瓣、迷迭香、甚至巧克力的氣息。含有新鮮莓果的厚實酒體，單寧適中且酸度迷人。口感柔順，殘留在嘴裡的香氣久而不散。

400 2800

Vinsanto, Domaine Sigalas, Santorini / Greece

愛情釀的酒

�e colour of wine is golden yellow. On the nose, you can smell a spoon of honey,caramel, nuts and raisins. On the palate, the structure is well-built, and its sweetnessis balanced with its pleasant acidity. �e finish is long with the aftertaste of candiedpineapple., and candied plums.

侍酒師品飲筆記：來自希臘愛琴海的聖酒究竟為何如此神聖？原因如下：當金黄色酒液倒入杯中時所呈現的貴氣，散發出蜂蜜、焦糖、堅果、葡萄乾的香氣。入口後，在嘴裡，味蕾感到甜而不膩的原因是因為高傲又迷人的酸度支撐著。下咽後，嘴裡帶有烏梅跟糖漬鳳梨的香氣久而不散。A cut steakhouse 此季甜點有著相當多的新鮮水果以及巧克力代表著2020年的春天。此聖酒雖然可以單喝，但侍酒師跪求絕對先吃一口甜點再喝進一口聖酒，這樣才能夠體會餐搭酒的餐酒搭配的神聖感。

450 3200

Glass Bottle

WHITE WINE

Clairette de Die bio, M. Chapoutier, Rhone Valley / France�e colour of wine is bright with elegant bubbles. On the nose, the wine itself displaysfrangance of fresh papayas, mangoes and watery pears. On the palate, the structure is well-balanced showing bothcomplexity and lightness.

侍酒師品飲筆記: 葡萄來自於法國最高海拔的葡萄園，葡萄一律都是手工採收。有著明亮新鮮的酒體色澤。細緻優雅的氣泡中，散發出奔放的木瓜、芒果及水梨香氣。口感輕盈且富有架構。

300 1200

Sparkling aromas reveal pear and green apples. In the taste of flavor, citrus and fairness of minerality.有著梨香以及清蘋果的香氣，在口中能感受到平衡的柑橘及礦物質的味道。

Alta Alella Mirgin, Bruant Reserva CAVA / Spain 280 1400

CHAMPAGNE & SPARKLING

580 2900Delamotte Brut NV Champagne NV / FranceIts pear aromas introduce crisp flavours of citrus and apple that display. characteristic complexity and finesse有著梨香以及清脆的柑橘和蘋果風味，顯示出獨特的複雜性和細膩感。

Domaine Sigalas Santorini Assyrtiko / GreeceTasting notes : Straw-blonde color with light shades of green. Subtle nose of citrusfruit. Excellentstructure, full-bodied with rich mineral character andcrisp aciditywith a long aftertaste.

愛琴海上最浪漫的島嶼－聖托里尼 (Santorini)。火山灰與火山岩層組成的土壤造就了Assyrtiko酒款獨一無二的樣貌，具有特別的酸度、明顯而餘韻悠長的礦石風味與淡淡海風鹹味。

400 1800

2280On’l Otellon’ice / ItalyTasting notes : It is also peerless for cheerful and carefree long summer evenings,spent outdoors and in good company.

如紫羅蘭班的深紅色酒體，嗅聞時帶有紅色漿果、櫻桃、與紫丁香且伴隨著麝香的味道。稍甜又飽滿的酒體呈現出絲絨般滑順的口感。

300 1600Wild Rock Sauvignon Blanc / New ZealandTasting note: Crisp and refreshing, plenty of citrus zest and green fruits on the noseand palate, hint of stone fruits like peach and apricot.

來自於野生、岩石土壤的馬爾貝堡。酒款呈現出白桃、帶著淡綠色色調的檸檬、新鮮青綠的草本植物、黑醋栗灌木及潮濕的石頭等香氣。迷人可愛的柑橘和蘋果香氣與細膩的酸度達成平衡，以愉悅不甜口感為結尾，令人垂涎欲滴。

360 1800Albert Bichot Domaine Long -Depaquit / ChablisTasting note: Very pure nose that is typical of Chablis (white flowers, flint) opening

up to a palate that boasts an elegant combination of almond notes and lovely vivacity.

小白花，燧石的香氣證明了純淨、典型的夏布利。小啜一口後，有著優雅的杏仁味與清新活力。享用其新鮮度做為開胃酒，或與海鮮搭配，堪稱經典。

x

Glass BottleRED WINE

It is full bodied, generously flavoured black berries, licorice, cherry, and rose petal. �estructure is balanced and long, with mildly tannic on the finish. Drink it with roasted lamb and wild games meats.侍酒師品飲筆記: 深紅色澤散發出櫻桃白蘭地、薰衣草、胡椒及多種香料芬芳，尾韻呈現美妙的櫻桃味。酒體飽滿圓潤，單寧柔軟細緻。

Les Sinards, Famille Perrin, Chateauneuf du Pape / France 400 2600

A delicious red Burgundy, with harmonious flavours. Bright ruby colour. On the nose, intense aromas of wild cherry, liquorice and mild spices, evolving towards notesof undergrowth and mushroom. On the palate, excellent balance between tannin, acidity and velvety texture. �e aftertaste is reminiscent of little red berries".

侍酒師品飲筆記: 美味的典型勃根地酒款，帶著晶瑩剔透的紅寶石色澤。鼻息間明顯散發出紅櫻桃、甘草與溫和的辛香料香氣，接著便昇華成蕈菇類的大地氣息。輕啜一口可以明顯感受到其單寧、酸度與圓潤感達到完美的平衡；至於尾韻則是殘存著小紅莓的味道。

Cote de Nuits Villages, Maison Joseph Drouhin / Bourgogne 500 2800

Tasting note: �is wine is rich & complex offering dark brooding notes of blueand red berries, rhubarb and lingering spice and florals. �e palate islush withtextural layers of red fruit and savoury components engaging with refined acidity,tightly focused tannins and skillfully balanced oak, forming a seamless andcomplete wine, expressive of its cool climate region.

濃郁的黑櫻桃和成熟李子香氣，散發的覆盆莓、月桂葉與薰衣草的芬芳。入口後，多汁的黑色水果香氣在口中奔放，絲綢般的柔順丹寧支撐酒體，展現出冷涼氣候的特色。

Wynns Black Label Shiraz, Coonawarra / Australia 480 2600

Cabernet Sauvignon,Justin, Paso Robles , Central / U.S.A�e colour of the wine is dark purple-ruby with lighter rim and moderately stained.Aromatic with ripe black and red cherry, blackcurrant and berry fruit, baking spice and tobacco with licorice, oak and chocolate. �e palate is dry, almost full bodied with ripe black berries. �e tannin is fine and balanced. �e finish is fresh and long with long lasting aftertaste of cherry and berry notes.侍酒師品飲筆記 :紫紅色的酒色，倒入杯中後散發出來的黑色及紅色莓果香氣撲鼻，除此之外，還帶有可可豆，新鮮菸草，香氣十足。 酒體飽滿充滿果香，單寧適中。下嚥後，莓果香氣在嘴裡久而不散。

400 2600

Allergrini, Palazzo Della Torre IGT / Veneto

Sommelier ‘s tasting note : It has a deep ruby red colour. On the palate, it is a full-bodiedred wine that has an ageing potential of at least ten years. �e blend of Corvina,Rondinella and Sangiovese give the wine a velvety, well-balanced tasting, that proffersmature, pulpy fruit. Finish with a lingering taste with raisins.

侍酒師品飲筆記：深濃的寶石紅色澤，倒入杯中後散發著淡淡的木質調香氣，緊接而來的是濃郁的黑色水果香氣。如黑肉李，黑莓以及黑醋栗還有淡淡的紫羅蘭花香。厚實酒體含有多層次莓果還有點葡萄果乾的氣息。優雅及複雜的結構感，尾韻停留在嘴裡久而不散。

400 2400

Foie Gras N.V

Moét&Chandon Imperial N.V 3200

Jacques Selosse Initial Blanc de Blancs 15000

Duval Leroy, Premier Cru 2800

�ienot La Vigne aux Gamins Blanc de Blancs Millesime 2004

Bollinger, James Bond 007 brut 2002 25000

2

Les Belles Collines Chardonnay 2016 1600

3

4

Beaulieu Vineyard 2014 3500

Dalla Valle Maya 1996 40000

Stags’ Leap, Napa Valley 7800

5500 Beaulieu Vineyard, Rutherford 2015

14000 Heitz Cellar Martha’s Vineyard 1989

14000 Caymus, Special Selection 1990

2011

5

Newton Vineyard Unfiltered 2013

Duckhorn Vineyard 2014

Silverado Vineyard 2014

Beaulieu Vineyard 2016

Erath Pinot Noir 2200

2900

4000

2800

6

7

Opus One 2014 / 2015 18000

Cervantes Mountain Cuvee, Napa Valley 2011 2400

Ridge, Montebello 2009 12000

Dominus 1986 14000

Overture by Opus One 7000

14000

2014

8

Carignan

9

Catena Zapata Malbec Argentino 5800

2012

2010/ 2017

2002/ 2011

2013

2015

10

Tyrrell’s Vat, Semillon 2000 2800

Clarendon Hills Old Vines Grenache 2015

OTHER REDS

2800

11

12

Wild Rocks Sauvignon Blanc 2018

Clarendon Hills Astralis 2000

1800

14000

13

Trinity Hill Pinot Noir 2017

Craggy Range Syrah Gimblett Gravels 2001

Trinity Hill Syrah Gimblett Gravels 2017

14

2013

2012 / 2014

/ 2014

GREECE

Domaine Sigalas - Santorini 2015 1800

15

2012

2014

2013

2013 / 2014

1989 20000

2013 12000

16

2002 / 2005

Soldera, Brunello di Montalcino Riserva 2000 55000

2800IL Nero di Casanova Toscana 2015

2013

17

SICILY

Pietradolce Etna Rosso 2018

Rivera Triusco 2016 2200

18

R.Lopez de Heredia Vine Tondonia Gran Reserra 1994 9500

/ 2006

Magana Merlot, Nararra 2009 2600

Muga, Gran Reserva 1982 7200

19

TORO

20

21

Domaine de la Tour du Bon, Bandol Rouge

Paul Mas, Estate Carignan V.V 2017

Paul Mas, 2016

2000

2200

2000

22

René Rostaing Côte Rôtie Cuvee Ampodium 2016 3800

23

24

Philippe Charlopin Gerrey Chambertin V.V. 2016 4800

3500 Domaine Denis Mortet, Mes Cinq Terroirs 2016

FRANCE

25

7300

Domaine Patrice Rion 2012 4800

26

2013

2015

Jean Tardy Nuits Saint George, 1 er Cru ‘‘Aux Argillas” 2016

Gerard Mungnerets 2015 4800

Bouchard Pere & Flis, La Romanee 2001 100000

5700

27

2013

Faiveley, Corton GC ‘‘Corton clos de Cortons” 2002

ALOXE-CORTON

8500

Jean Tardy, Fixin La Place 2015

FIXIN

3200

Henri Di Villamont 2015 2500

Meo Camuzet F&S 2015 4000

Maison Roche de Bellene, Les Meurger 1989 3500

Joseph Drouhin Beaune 1er Cru Clos des Mouches 2016 5800

SAVIGNY-LES-BEAUNE

Albert Bichot Savigny-lès-Beaune 1er Cru “Les Peuillets” 2017 3200

BEAUNE

28

BOURGOGNE ROSE’

Domaine George Roumier, Bourgogne 2015 10000

Domaine des Lambrays, Bourgogne Rose’ La Rose du Clos 1800

Domaine Gilles Jourdan, Bourgogne, Vieilles Vignes 2010 / 2013 2200

Domaine Leroy 2014 3900

Bouchard Bourgogne Pinot Noir Coteaux des Moines 2017 2500

Jean Tardy Bourgogne 2016 2800

Couquard Luison Fleurot Bourgogne 2016 2500

29

2014

2015

2007 / 2008 / 2010

32000

Hospices de Beaune Saint-Romain �e Ambassador Hotel Taipei 2011

Michel Colin-Deléger et Fils Chevalier-Montrachet Grand Cru 2000

Michel Colin-Deléger et Fils Chevalier-Montrachet Grand Cru 2003

30

31

1982 25000

Calon Segur 2006 7800

Le Petit Calon 2016 3600

Château Montrose 1996 12000

Château Montrose 2004 6800

32

2011

1997

Lynch Bages 1979 9600

33

Le Pauillac de Chateau Latour 2010

2015 / 2016

2015

34

Palmer 1998

MARGAUX

SPECIAL

15000

Alter Ego De Palmer 2015 5000

Ferriere 2015 3200

D’issan 2005 4800

/ 2016

Palmer Historical XIXth Century Blend N.V

Talbot 1949 35000

14000

35

1997

1998 9000

Figeac 2004 7500

L’Angelus 2005 34000

Canon 2009 8700

36

37

38

2008

39