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    Liquidliquid extraction of succinic acid using a hollow fibermembrane contactor

    Luciana de Souza Moraes *, Frederico de Araujo Kronemberger,Helen Conceicao Ferraz, Alberto Claudio Habert

    Chemical Engineering Program COPPE, Federal University of Rio de Janeiro, P.O. Box 68502, CEP 21941-972 Rio de Janeiro, RJ, Brazil

    1. Introduction

    The demand for organic acids produced by fermentation has

    grown due to their use in the manufacture of biodegradable

    polymers, being poly(lactic acid) the most prominent [1].

    Separation is still a major cost factor: the main issue in removing

    organic acidsfrom aqueous streams as in fermentationbroths is

    their low concentration and the variety of substances present in

    the broth[2]. As an alternative to the highly expensive precipita-

    tion method currently used, several processes have been proposed,

    such as adsorption, ion exchange, liquidliquid extraction and

    membrane separation[36]. Among them, membrane processes

    seem to be technically and economically promising. Non-disper-

    sive solvent extraction using hollow fiber membrane contactors

    (also referred as membrane contactor extraction), liquid mem-

    branes and facilitated transport have been extensively studied for

    organic acids separation from fermentation broths [710].Extraction with membrane contactors, using an organic

    compound as extraction agent, has many advantages over

    conventional liquidliquid extraction. Membrane acts as a barrier

    which avoids dispersion of the liquid phases and also enhances

    their contact area. Moreover, the process is modular and has low

    energy consumption[11]. Despite all potential advantages of this

    process, a good extraction also relies on selecting a suitable

    extractant. It needs to be highlyselective for the component andto

    have a good extraction capacity. Also, it is desirableto combine low

    cost with low viscosity, a moderate interfacial tension, good

    biological degradability and low toxicity[12]. Many works report

    the evaluation of hydrocarbons, alcohols, amines and phosphorous

    compounds as extractants for organic acids extraction. For the first

    two, the extraction is physical, and the distributioncoefficients are

    small[13]. Amines form complexes with organic acids, therefore

    the extraction is reactive. Phosphorous compounds have been

    combined with amines to enhance the distributioncoefficients, but

    high concentrations are required, increasing costs [14]. To improve

    the solubility of the complexes, hydrocarbons and alcohols are

    added as diluents to theextractantmixture.They also modify some

    properties of the extractants, such as viscosity [15]. Novelextractants, especially ionic liquids, have been evaluated, although

    only a few have presented results as good as trioctylamine (TOA),

    the most common extractant for organic acids extraction[1618].

    For liquidliquid membrane extraction, porous membranes are

    often used, due to the lower mass transfer resistance compared to

    dense membranes. However, in this case, a rigorous pressure

    control is necessary to avoid disruption of the interface, and

    partially soluble extractants (as for example, primary amines)

    cannot be used [19]. To overcome eventual limitations of mass

    transfer in dense membranes, an appropriate swelling may be

    Journal of Industrial and Engineering Chemistry 21 (2015) 206211

    A R T I C L E I N F O

    Article history:

    Received 21 October 2013

    Accepted 16 February 2014

    Available online 22 February 2014

    Keywords:

    Succinic acid

    Membrane contactor

    Hollow fiber

    Extraction

    Amine

    A B S T R A C T

    Extraction with membrane contactors is an attractive technological alternative for organic acidseparation from fermentation broths. This work aims at studying the recovery process of succinic acid,

    integrating both extraction and re-extraction steps. It was proposed to use a non-porous membrane,

    which allows more flexibility of operation without loss of efficiency. For the integrated process, a 5-fold

    increase in the recovery of acid from the feed stream was observed when compared to the single

    extraction process, leading to an overall recovery close to 50%.

    2014 The Korean Society of Industrial and Engineering Chemistry. Published by Elsevier B.V. All rights

    reserved.

    Theauthorswouldlike to dedicate this paper to ProfessorAlberto Luiz Coimbra,

    in the 50th anniversary of COPPE (19632013), the Graduate School of Engineering

    of the Federal University of Rio de Janeiro.

    * Corresponding author. Tel.: +55 21 2562 8354.

    E-mail address: [email protected] (L.d.S. Moraes).

    Contents lists available at ScienceDirect

    Journal of Industrial and Engineering Chemistry

    j o u r n a l h o m e p a g e : w w w . e l s e v i e r . c o m / l o c a t e / j i e c

    http://dx.doi.org/10.1016/j.jiec.2014.02.026

    1226-086X/ 2014 The Korean Society of Industrial and Engineering Chemistry. Published by Elsevier B.V. All rights reserved.

    http://dx.doi.org/10.1016/j.jiec.2014.02.026mailto:[email protected]://www.sciencedirect.com/science/journal/1226086Xhttp://www.elsevier.com/locate/jiechttp://dx.doi.org/10.1016/j.jiec.2014.02.026http://dx.doi.org/10.1016/j.jiec.2014.02.026http://www.elsevier.com/locate/jiechttp://www.sciencedirect.com/science/journal/1226086Xmailto:[email protected]://dx.doi.org/10.1016/j.jiec.2014.02.026http://crossmark.crossref.org/dialog/?doi=10.1016/j.jiec.2014.02.026&domain=pdfhttp://crossmark.crossref.org/dialog/?doi=10.1016/j.jiec.2014.02.026&domain=pdf
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    promoted, in addition to a reduction in the membrane thickness.

    Lee et al.[20]already reported that extraction of solutes in liquid

    liquidsystems using dense membranesis feasible,but thechoice of

    a solvent with a good interaction with the membrane material is

    important.

    This work aims at studying the extraction of succinic acid,

    investigating both the extraction to the organic phase and the re-

    extraction into a new aqueous phase using a hollow fiber dense

    membrane module as a contactor. The objective is to obtain a

    purified acid, improving extraction efficiency. Capacity and

    selectivity of mixtures of 1-octanol and several amines were

    evaluated and the overall recovery of acid was measured for acirculating batch feed in a 2-step extraction system.

    2. Experimental

    To recover succinic acid (Sigma Aldrich, 99%), the extractants

    used were 1-octanol (Vetec), Primene JM-T1 (a C16C22 primary

    amine, Rohm and Haas, 80%), Primene TOA1 (C8 primary amine,

    Rohm and Haas, 99%), n-Butyldiethanolamine (n-BDEA, Sigma

    Aldrich, 98.6%) and a trioctylamine (tris(2-ethylhexyl)amine,

    TEHA, TCI America, 93%). Because amines are viscous and

    corrosive, 1-octanol was used as diluent. The amine concentration

    in the organic phase was set in 10% w/w. All products were used as

    received from the manufacturers. For the membrane extraction, a

    cellulose diacetate membrane module (Dicea 1701

    , BaxterHealthcare) was selected. It was packed with dense hollow fibers,

    with 200mm of inner diameter, 15 mm of wall thickness and

    1.7 m2 of contact area.

    Succinic acid solutions were prepared with concentrations

    ranging from 0.01 to 0.5 mol/L (160 kg/m3), which include the

    typical values found in fermentation broths [21]. Organic acid

    concentration in the aqueous phase was determined by HPLC

    (Shimadzu, SCR 102H column, H3PO4 as mobile phase, flow rate

    0.6 mL/min, 80 8C, RI detector).

    2.1. Equilibrium experiments

    Equilibrium tests were performed at 25, 40 and 60 8C. Equal

    volumes of succinic acid aqueous solution and extractant were

    charged in 50 mL polypropylene vessels and stirred at 120 rpm for

    1 h. The mixture was then centrifuged at 5000gfor 30 min to

    allow complete separation of the organic and aqueous phases.

    Succinic acid concentration in the aqueous phase was determined

    by chromatography and the concentration in the organic phase

    was calculated from a mass balance. Distribution coefficients (KD)

    were calculated, according to Eq. (1).

    KD

    H2Sucorg;eq

    H2Suc aq;eq (1)

    where [H2Suc]org,eqand [H2Suc]aq,eqare, respectively, the equilib-

    rium concentration in organic and aqueous phases.

    The influence of the pH of the aqueous phase used for re-

    extraction on the recovery efficiency was also evaluated. Equal

    volumes of aqueous and organic phases (500 mL each) were

    charged in a vessel with controlled stirring (120 rpm) and

    temperature (25 8C). Succinic acid concentration in aqueous phase

    was 0.17 mol/L (20 kg/m3) and the amine concentration in 1-

    octanol was 10%, w/w. Allowing 3 h for the equilibrium establish-

    ment, the phases were then separated by centrifugation (5000g

    for 30 min), and the organic phase was collected and stored.

    Samples were taken from the aqueous phase before and after

    extraction to determine thepercentage of acid extracted. The pH ofthe re-extraction was changed by adding 0.1 mol/L hydrochloric

    acid or 0.1 mol/L sodium hydroxide solutions. Equal volumes of the

    stored organic phase and the re-extraction water were added to

    50 mL polypropylene vessels. The procedurewas thesame as in the

    extraction experiments. The re-extraction efficiency (RE) was

    calculated as the ratio between the concentrations of acid in the

    aqueous phase after re-extraction and in the organic phase, as

    shown in Eq.(2).

    RE % H2Sucaq;eqH2Sucorg;o

    100 (2)

    2.2. Extraction experiments in the 2 ways membrane contactor

    system

    For membrane contactor extraction (MCE), a system containing

    two coupled hollow fiber modules was set (Fig. 1), allowing

    simultaneously extraction of the acid from an aqueous phase (feed)

    to an organic phase (extractant) and re-extraction from this organic

    phase into a new aqueous phase (recovery), and therefore, succinic

    acid extraction could be achieved. This approach is expected to be

    very effective when the acid is extracted from a fermentation broth

    (a multicomponent system).In this work, tests wereperformed with

    a solution of pure succinic acid, with the purpose of evaluating the

    performance of the selected membrane and extractants, without

    interference of other solutes. The system configuration allows its

    operation in extraction or coupled (extraction + re-extraction)

    modes. Therefore, experiments were performed in both operationalmodes, and their results were compared.

    For these tests, operation was performed with batches of

    succinic acid (0.17 mol/L) and extractant (10%, w/w amine in 1-

    octanol) solutions, and pure water for re-extraction. All solutions

    were allowed to recirculate. The extractant flows inside the fibers,

    at a flow rate of 105 m3/s, corresponding to a Reynolds number

    (Re) of 0.4, while the aqueous phases flow externally to the fibers

    (succinic acid solution flows in the first module, and pure water in

    the second one), at a flow rate of 3105 m3/s (Re= 19). The

    efficiency of this process is calculated in terms of the percentage of

    recovery, Recov (Eq.(3)):

    Recov % mH2Suc;rext

    mH2Suc;F 100 (3)

    Nomenclature

    [Ext]T total amine concentration in the organic phase

    (mol/L)

    [H2Suc]aq succinic acid concentration in the aqueous phase

    (mol/L)

    [H2Suc]org succinic acid concentration in the organic phase

    (mol/L)KD distribution coefficient, defined by Eq.(1)

    mH2Suc succinic acid mass in aqueous phase (kg)

    RE re-extraction efficiency (%), defined by Eq.(2)

    Recov succinic acid recovery in membrane contactor (%),

    defined by Eq.(3)

    Z loading, defined by Eq.(4)

    Subscripts

    eq equilibrium

    ext extraction

    F feed

    o initial

    rext re-extraction

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    3. Results and discussion

    3.1. Liquidliquid extraction (LLE)

    Succinic acid concentrations after equilibrium in aqueous and

    organic phases were obtained for several initial concentrations in

    the aqueous phase.Table 1shows the percentage of acid extracted

    foreachmixture used, fora 0.17 mol/Lsuccinic acid solution. For n-

    BDEA and Primene TOA1 extractants, extraction was negligible

    due to emulsion formation. The best extractant was Primene JM-

    T1, which extracted 86.0% of the acid.

    The temperature effect on equilibrium isotherms was evaluated

    for all extractants, despite the observed emulsion formation at

    25 8C for Primene TOA1 and n-BDEA amines. Results are presented

    inFigs. 24. For 1-octanol, the relationship between succinic acid

    concentration in organic and aqueous phases is linear through the

    entire concentration range, and extraction is not influenced by

    temperature, since it is a physical extraction. For reactive

    extraction with amines, the relation between concentrations in

    aqueous and organic phases, at equilibrium, is not linear,

    particularly at high concentrations. This is clearly a deviation

    from a Henrys law type isotherm (typical for physical extraction),

    as described by Wasewar et al. [22]. Moreover, these results appear

    to indicate that at higher temperatures, the reaction mechanism

    may be different, and that another type of complex between

    succinic acid and amine could be formed, as also suggested by

    Tamada et al. [15] and Tamada and King [3]. Increasing thetemperature from 25 to 40 8C did not improve extraction efficiency

    when primary amines (Fig. 3) were used as extractants. Also, for

    diluted succinic acid aqueous solutions extracted by Primene JM-

    T1, temperature did not affect extraction at all (Fig. 4).

    In the case of extraction with tertiary amines, the effect of

    temperature on extraction is more pronounced. For n-BDEA,

    extraction was significant only at the highest temperature

    investigated (60 8C). At this temperature, the relationship between

    the equilibrium concentrations in aqueous and organic phases was

    linear, and the distribution coefficient obtained is close to 1. For all

    other conditions, the behavior is very close to that obtained for 1-

    octanol, an indication that the acid in the organic phase was

    extracted by the diluent, being the exception the highest

    concentration, at 40 8

    C. The TEHA isotherms did not show a

    [

    Fig. 2. Effect of temperature on succinic acid LLE with 1-octanol.

    [

    Fig. 3.Effect of temperature on succinic acid LLE with the primary amines Primene

    JM-T1 (a) and Primene TOA1 (b). Amine concentration in 1-octanol: 10% (w/w).

    [

    Fig. 1.Extraction system representation.

    Table 1

    Succinic acid removal from aqueous phase by LLE.

    Extractant 1-Octanol Primene JM-T1 Primene TOA1 n-BDEA TEHA

    Removal (%) 15.9 86.0 4.8 3.7 32.0

    Amines were diluted in 1-octanol, in a proportion of 10% (w/w). Acid concentration

    in aqueous phase: 0.17 mol/L. Temperature: 258C.

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    particular behavior, which may be interpreted as a change in the

    complexes stoichiometry, and this hypothesis should be further

    investigated.

    Values of distribution coefficients (KD) obtained for the

    extractants are summarized in Fig. 5. For comparison, a fixed

    initial concentration (0.17 mol/L) was assumed for calculations. It

    can be clearly seen that Primene JM-T1was the best extractant for

    succinic acid LLE. Its KD value was more than five times higher than

    the second best extractant, TEHA, at 25 8C. It is also possible to

    check that at the highest temperature, the efficiency of all amines

    increased considerably. For the case of Primene TOA1 andn-BDEA

    amines, this behavior may be due to the fact that reactionmechanism changes with increasing temperature. The KD values

    for 1-octanol and TEHA amines are similar to those found in the

    literature. Li et al. [13] obtained a distribution of 0.26 when 1-

    octanol was used for succinic acid extraction, at 25 8C, and Huh

    et al. [21] and Song et al. [23] reported a KD of 0.3 with a mixture of

    6.5% (w/w) of tri-n-octylamine in octanol.

    Fig. 6 shows the dependence of KD on the succinic acid

    concentration in aqueous phase and temperature for the two more

    suitable extractants evaluated: Primene JM-T1 and TEHA. For the

    primary amine, KD value decreases with increasing acid concen-

    tration in the aqueous phase. Additionally, the results for 25 and

    40 8C seem to indicate that its extraction capacity approaches a

    limit. One way to identify this behavior is to obtain the loading

    curves. According to Wasewar et al. [22], loading (Z) is defined as

    shown in Eq. (4), in which [H2Suc]org is the succinic acid molar

    concentration in organic phase after extraction and [Ext]T is the

    total amine concentration (kmol/m3). Loading curves for Primene

    JM-T1 and TEHA are shown inFig. 7.

    ZH2Sucorg

    ExtT(4)

    For the primary amine (Fig. 7a), loading curves for 25 and 40 8C

    tendto reach a plateau atZ= 1, confirming that the amine achieves

    its limit (saturation). Thesame behavior was not observed at 60 8C,

    when loading exceeds 1 at [H2Suc]aq,o= 0.5 mol/L. This is an

    indicative that complexes with more than one acid molecule per

    amine molecule are formed. Wasewar et al. [22] states that for

    concentrated acid solutions, when loading is higher than 0.5, it is

    possible an acid/amine ratio different from 1. Therefore, it couldbe

    inferred from this study that n:1 (with n >1) stoichiometries, in

    which n is the number of acid molecules in the complex, are

    formed in the extraction with Primene JM-T1 amine, while for

    [

    Fig. 4.Effect of temperature on succinic acid LLE with the tertiary amines n-BDEA

    (a) and TEHA (b). Amine concentration in 1-octanol: 10% (w/w).

    [

    Fig. 5.Temperature dependence on distribution coefficient for succinic acid LLE for

    all extractants evaluated. Amine concentration in 1-octanol: 10% (w/w).

    [

    Fig. 6. Temperature dependence on distribution coefficient for succinic acid LLE.

    Amine concentration in 1-octanol: 10% (w/w). Succinic acid initial concentration in

    aqueous phase varies from 0.01 to 0.5 mol/L.

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    tertiary amine TEHA (Fig. 7b) this is improbable, although this

    possibility could not be entirely ruled out.

    For Primene JM-T1 diluted in 1-octanol, re-extraction was

    evaluated as a function of the pH of the aqueous phase. As a first

    step, the liquidliquid extraction resulted in an efficiency of 86.3%.

    The organic phase loaded with succinic acid was then used in the

    re-extraction experiments. Results are presented in Fig. 8.

    Observing the pH of the aqueous phase after extraction, it was

    possible to identify a buffering region in which the recovery

    efficiency was extremely low. When the initial pH was very basic

    (above 13), it was observed a significant increase in recovery of the

    acid, with an efficiency of about 60%. Some authors, such Lee et al.[24], Keshav and Wasewar [25], have obtained similar results

    studying the effect of the addition of sodium ions for the re-

    extraction of succinic and propionic acids, respectively, from an

    organic phase containing trioctylamine (TOA) in alcohols. The

    former pointed out that in a basic environment, when the pH is

    higher than pKa1 and pKa2 of succinic acid, it is possible to back

    extract the acid by destroying the complex and forming a sodium

    succinate salt. The high solubility of this salt in the aqueous phase

    explains the increase in the efficiency of recovery.

    3.2. Extraction experiments with the membrane contactor

    In this work, a non-porous membrane was selected since the

    membrane provides a barrier which prevents contact between

    liquid phases, and consequently, emulsion formation. Thus, a

    variety of extractants can be evaluated.Fig. 9shows the efficiencyof acid recovery with the membrane contactor for the investigated

    extractants. This recovery is defined as the ratio between succinic

    acid mass in the aqueous re-extraction phase and the mass in the

    initial aqueous phase (feed), as shown in Eq. (3). For n-BDEA amine,

    the presence of succinic acid in aqueous re-extraction phase was

    observed only after 6 h, which makes n-BDEA not suitable for

    succinic acid extraction, even when a non-dispersive method, such

    as the extraction with a membrane contactor, is adopted.

    It is possible to observe that equilibrium was reached in

    approximately 2 h, the only exception being Primene TOA1 amine.

    The initial permeate fluxes obtained for succinic acid are close to

    3106 kg/(m2 s). Water passage to the organic phase was only

    perceived after long-term extraction. Although the membrane

    employed in this study is hydrophilic, its swelling degree in theaqueous phase is low (about 8% in mass). This swelling resulted in

    insignificant water content in organic phase at the end of the

    experiments, and for this reason, it was not quantified. Organic

    phase by-passing through the membrane was not observed.

    [

    Fig. 7. Loading curve for succinic acid LLE with (a) Primene JM-T1

    and (b) TEHA,both diluted in 1-octanol, in a proportion of 10% in mass.

    [

    Fig. 8. Effect of the pH of the aqueous re-extraction phase on the efficiency of

    succinic acid recovery from an organic phase consisting of 10% (w/w) Primene JM-

    T1 in 1-octanol.

    [

    Fig. 9. Succinic acid recovery in MCE. Amine concentration in organic phase: 10%

    (w/w). Succinic acid initial concentration in aqueous phase: 0.17 mol/L.

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    Three extractants presented a recovery of about 45%: 1-octanol,Primene TOA1 and TEHA. To better understand this result, the

    extraction was analyzed separately, and the result is shown in

    Fig. 10. Primene JM-T1 extracted 77% of the total acid in the feed.

    For the other amines chosen, the results are similar to that

    obtained for the 1-octanol. This couldbe explainedby the fact that,

    as there is no chemical reaction, the step of re-extraction is more

    effective for 1-octanol. In the case of the amines, as acid

    accumulationin the organic phase occurs, the reaction equilibrium

    is reached, and consequently the amount of acid removed from the

    feed is lower. To improve the re-extraction efficiency for amines, it

    would be necessary to add sodium ions to the aqueous re-

    extraction phase, as shown in the experiments using direct contact

    (Fig. 8). However, this would lead to the production of succinate

    salts, which is not desired in most applications, since an additionalprocess would be necessary to recover the acid. Another way to

    improve the recovery is exploring the variation of temperature

    (either in extraction or re-extraction), for example.

    At the experimental conditions of these tests, TEHA perfor-

    mance was similar to that exhibited by 1-octanol. However, it is

    important to emphasize that the alcohol alone is not selective

    toward organic acids. The use of amines is justified by the

    possibility of extracting the organic acid directly from fermenta-

    tion broths. For this reason, this extractant was chosen to evaluate

    the gain in efficiency when both extraction and re-extraction steps

    are coupled,comparing results with the efficiency of the extraction

    itself. The advantage of coupling extraction and re-extraction steps

    is to shiftthe extraction equilibrium, increasing the total amount of

    acid recovered from the feed. Results in Fig. 11shown that, whenre-extraction is coupled, the total acid removed from the feed is

    almost 5 times higher than the single extraction.

    4. Conclusions

    Extraction of succinic acid with five different extractants was

    successfully accomplished using a non-porous cellulose diacetate

    membrane as a contactor. Liquidliquid extraction tests indicated

    that the influence of temperature on the distribution coefficients

    leads to different behaviors when 1-octanol and amines are

    compared. Primene JM-T1 amine was the best succinic acid

    extractant among those evaluated, removing 86.0% of the succinic

    acid in a 0.17 mol/L aqueous solution. For membrane contactor

    extraction, 45% of acid recovery was achieved, using water as re-

    extraction agent. This value can be improved, especially forPrimene JM-T1 amine, by using a sodium solution in re-extraction

    or by changing the temperature. Results presented in this work

    indicate that extraction with non-porous membrane contactor for

    succinic acid extraction is feasible and advantageous since there

    are fewer restrictions in the extractant choice.

    Acknowledgments

    The authors would like to thank to Rohm and Haas, who kindly

    donated Primene JM-T1 and Primene TOA1 amines, and to the

    Brazilian Council for Scientific Development, CNPq (Conselho

    Nacional de Desenvolvimento Cientfico e Tecnologico), for

    financial and research support.

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    [

    Fig. 10. Efficiency in succinic acid extraction in a membrane contactor. Amine

    concentration in organic phase: 10% (w/w). Succinic acid initial concentration in

    aqueous phase: 0.17 mol/L.

    [

    Fig. 11. Comparison between extraction and coupled process in a membrane

    contactor, for TEHA/1-octanol extractant. Amine concentration in organic phase:

    10% (w/w). Succinic acid initial concentration in aqueous phase: 0.17 mol/L.

    L.S. Moraes et al. / Journal of Industrial and Engineering Chemistry 21 (2015) 206211 211

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