Upload
username
View
216
Download
0
Embed Size (px)
Citation preview
7/29/2019 an00s
1/5
MARKETING 320 -- CONSUMER BEHAVIOR
Professor: Dr. Laura Flurry Office: COBB 341
Office Phone: 257-3768 Office Hrs: 8:00a.m.-11:30a.m. MWF,
Email: [email protected] and by appt.
COLLEGE POLICY: CAB students must earn a C or better in all courses in their major area. Thus, if you a
a marketing major, you MUST earn a C or better in this course. If you do not earn a C, you will be required
repeat the course to receive credit.
Prerequisite: Marketing 300 No exceptions. Please be advised that you are responsible for taking
courses in the proper order and with the appropriate prerequisites. If you take a course without the
designated prerequisite(s), you will NOT be given credit for the course.
COURSE DESCRIPTION: A review of the basic concepts of consumer behavior. Emphasis will be placed o
issues surrounding consumers' search for, purchase, and use of products. The social and psychological influenc
on these various behaviors will also be explored.
TEXT: Consumer Behavior. Tenth Edition, Leon G. Schiffman and Leslie Lazar Kanuk, 2010, Prentice-Hall.
EXAMS: Three exams will be administered during the quarter. Material for the exams will come from class
discussions / lectures, articles discussed in class, videos shown in class, class exercises, and assignments. For th
reason, class attendance is strongly encouraged.
CLASS PARTICIPATION: Many class sessions will involve experiential activities that require class
participation. During these class sessions, you will be asked to turn in materials that will serve as evidence ofparticipation. Participation will also be assessed during group presentations at the end of the quarter.
INDIVIDUAL ASSIGNMENTS: Throughout the quarter, you will be given individual assignments. These
assignments are designed to enable you to observe consumer behavior concepts discussed in class and to promot
class discussion. The assignments will be given during class and in many cases will be due in the following clasperiod. If you miss class, you are still responsible for completing the assignment before the appointed time.
COURSE GRADE DETERMINATION:
Exams (100 points each) 300 points
Group Project 100 pointsIndividual Assignments and Class Participation 50 points
GROUP PROJECT: A quarter-long group project will enable all students to develop analytical and social
interaction skills in a group setting by applying consumer behavior concepts to a business situation. To do so, estudent will serve as a member of a new product development team. Each team must design and develop a new
product or service and complete an introduction and promotional plan for the new product / service. The plan mbe submitted in both a written report and a formal presentation. Groups should assume that the client is either aCEO of their company or an interested investor.
Groups: Each group should be composed of no more than 6 members. Students are encouraged to form
their own groups. To do so, submit a list of preferred group members in class on December 3. Studentswho have not self-selected group membership will be assigned a group on December 5.
The product: Groups must create a new product or service to which there exists a need and a viable targ
market. The product must not be an existing product! Students are encouraged to be creative in theirproduct selections. At least 3 product ideas must be described in written form and submitted for approva
7/29/2019 an00s
2/5
by December 14. For the formal presentation, groups must develop a prototype of the product, includingpackaging and brand name. Grading criteria: creativity, originality, and market viability
Written report: Each group must submit a report summarizing their product proposal. Included in the
report must be a description of the new product, identification of the target market for the product, and adiscussion of the promotional strategies and corresponding consumer behavior concepts used to support
choice of promotional campaign. Grading criteria: theoretical appropriateness of strategy, quality of
secondary market analysis, organization, clarity (expresses ideas clearly and makes reasoning for points
clear), appearance (typed, double-spaced, no typos/ liquid paper), and grammar. An outline of the requircontent is attached. The report is worth 50 points and is due on February 15.
Formal presentation: Each group will be expected to give a 15-20 minute presentation of their newproduct. The presentations should be concise and effectively demonstrate the product, its market potenti
and proposed marketing strategies. For the formal presentation, groups must develop a prototype of
the product, including packaging and brand name. Groups are encouraged to be creative and to use amedium (i.e., videotape, slide show, theatrics, etc.) to convey their ideas. Grading criteria: creativity
(originality, use of multi-media presentation format), organization (concise, informative presentation wh
does not exceed the time limit), quality of responses to questions, presentation medium appropriateness,and appearance (quality of product prototype, slides or other presentation materials and group members
dressed appropriately). The presentation is worth 50 points. Groups presentation order will berandomly assigned.
Group participation: Each student will be expected to evaluate their own and other members'
participation / contribution to the group assignment. Evaluation forms will be handed out during class an
are to be returned the day of your presentation. A composite of each persons group evaluation will beutilized to weight each students final group project grade.
College of Administration and Business
Writing Standards Policy
Business students must demonstrate professional standards in writing if they are to be successful in the business world. Tohelp reinforce this necessary skill, all written assignments in the CAB must meet minimal standards to be acceptable. Thes
standards address spelling, punctuation, basic grammar, and appropriate format. Unacceptable grammatical errors and err
of form include the following:
misspelled words
sentence fragments
run-on sentences or comma splices
mistakes in capitalization
serious errors in punctuation
errors in verb tense or subject/verb agreement
lack of conformity with assignment format
improper citations
Papers with more than five of the aforementioned errors marked by the instructor on any one page, or more than fifteen in entire document are unacceptable. The instructor may stop reading when either figure is exceeded and may return the pape
to the student without a grade.
If an individual paper is returned because of significant errors, it must be corrected and returned to the instructor by the ne
class meeting. Grades on all papers that are returned because of poor written communication skills will be reduced by one
letter. It is, therefore, in a students best interest to carefully review all written assignments and to use available help befor
submitting a paper the first time. Failure to produce an acceptably written document may result in an F on the assignme
7/29/2019 an00s
3/5
CLASS SCHEDULE
Date Topic Chapter Learning Objectives:November 28 Course Overview
November 30 Introduction to Consumer Behavior 1 To define consumer behaviorDecember 3 Marketing Environment To evaluate impact of external factors
December 5 Consumer Research 2 To understand steps in and use of research
December 7 Market Segmentation 3 To understand bases of market segmentation
December 10 Problem Recognition, Information Search 15 and criteria for target marketsDecember 12 Group Work Day Finalize Product Ideas
December 14 Alternative Evaluation, Purchase, Outcomes 15 To overview consumer decision-making
December 17 Decision-Making Types process, including influencing factorsDecember 19 Exam 1
December 21 Merry Christmas no class
January 7 Motivation 4 To learn dynamics of needs and motivationJanuary 9 Personality 5 To discuss aspects of individuals personality
January 11 Perception 6 To introduce strategic applications of
perceptionJanuary 14 Learning 7 To introduce learning theories
January 16 Communication 9 To review persuasive communication strategJanuary 18 Attitudes 8 To review theoretical approaches to attitude
January 21 MLK Holiday No ClassJanuary 23 Exam 2 formation and change
January 25 Reference Groups and Family 10 To discuss external group influences
January 28 Social Class 10January 30 Culture 11 To evaluate the impact of cultural groups
February 1 Subculture 12 To identify subgroups within U.S. culture
February 4 Innovation and Personal Influence 14 To learn diffusion of innovation and adoptioFebruary 6 Exam 3 theory
February 8 Group Work Day
February 15 Group Presentations and ALL Groups Written Reports DueFebruary 18 Presidents Day Holiday No class
February 20 Group Presentations
February 22 Group Presentations
February 25 Group PresentationsFebruary 27 Grades Due for Graduating Seniors
THE PROFESSOR RESERVES THE RIGHT TO MAKE CHANGES TO THIS SCHEDULE WITH
NOTICE TO THE STUDENTSAcademic Misconduct:
University policy with respect to academic misconduct will be strictly enforced. Academic misconduct will not be tolerate
Cheating on exams, plagiarism, or copying another students assignments will result in a grade of zero. In accordance withthe Academic Honor Code (www.latech.edu/tech/students/honor-code.pdf), students pledge the following: Being a studen
of higher standards, I pledge to embody the principle of academic integrity. Any attempts at cheating, plagiarism, or
facilitating academic dishonesty will be penalized. Students are advised to read the Academic Misconduct section of the
current University Bulletin. Please be aware that misrepresentation of an excused absence is grounds for academic
misconduct.
Accommodation for Special Needs:
Students needing testing or classroom accommodations based on a disability are encouraged to discuss those needs with th
professor as soon as possible. Required documentation from the DSS office (e.g., appropriate DSS memorandum) should
provided.
7/29/2019 an00s
4/5
Consumer Behavior Group Product Paper
Title Page
Table of ContentsExecutive Summary
I. Introduction of Product
A. What is your product? (provide a name and a detailed description) **NOTE: you will be required t
develop a prototype of your product for the presentation.B. What type of problem will your product typically satisfy?
C. What type of innovation is your product?
D. What is the expected diffusion rate of your product? (Evaluate your product using the characteristicwhich influence the adoption rate of a new product.)
II. Target Market
A. What is the target market for your product? Utilize the appropriate segmentation approaches
(demographic, psychographic, usage, benefits, and geographic) to identify the target market for youproduct. Be sure to refer not only to the introductory class discussion of market segmentation, but a
to the specific discussions on the individual and environmental influences which may be applicable
your product (i.e., personality and lifestyle, family life-cycle, culture / subculture, social class, etc.).
B. Why is the selected target market the most appropriate segment? (Use the criteria for successfulsegmentation to justify your choice of target market.)
C. What is your intended target market strategy (i.e., undifferentiated, concentrated or multi-segment)?Why?
III. Situational Analysis
Conduct secondary data analysis for your proposed product and market. This information should providjustification as to why your product is needed in the marketplace and why your product has a competitiv
advantage. You will need to thoroughly examine the forces in the environment that may affect your abil
to reach your target market.
A. Situational Environmenti. Demand / demand trends industry trends
ii. Social and cultural environment and trendsiii. Demographic environment and trendsiv. Economic environment and trends
v. Technological environment and trends
vi. Political and legal environment and trendsB. Competitive Environment (What existing products currently satisfy the same need as your product?
there any information about these products available to help formulate your strategy?)
i. Detailed competitive evaluation, including strengths and weaknesses
ii. Evaluate marketing mix strategy and tactics of competition, including detailedassessment of product, price, promotion and distribution
IV. Decision-Making Analysis
A. What type of decision-making type should be associated with your product? (i.e., extensive, limitedetc.)
B. What are the marketing implications of this decision-making type for your product?
1. Where and how will consumers search for information about your product?2. What types of perceived risk will be associated with your product?
3. What level of involvement will your product have?
4. How will consumers likely evaluate your product? (i.e., evaluative criteria, importance, decisio
rules, etc.)5. How likely are consumers to suffer from cognitive dissonance after the purchase of your produ
How will you propose to manage consumers cognitive dissonance?
7/29/2019 an00s
5/5
V. Individual factors Influencing Likelihood of Purchase
A. What will be the consumers likely needs and motivations for purchasing your product? (Maslows
hierarchy of needs)B. How will the consumer learn about your product? (Be sure to think not only in terms of learning
theory, but also about sources of information such as reference groups, etc.)
C. Which components of attitude will be most relevant to your product? (i.e., cognitive, affective,
behavioral)VI. Promotional Strategy
A. What components of the promotional mix do you intend to use to promote your product? (i.e.,
advertising, sales promotion, public relations, personal selling) Why?1. What is your message?
2. How will you get the consumers attention?
3. Provide examples of your promotional materials and provide justification for your selection ofpromotional strategy. You may wish to examine the compatibility of your target market and yo
chosen promotional strategy for appropriateness. You need not be concerned with creating a
budget or evaluating your selections based on cost. Your grade will depend on your creativityand the plausibility or appropriateness of your selections given your target market and product
type.VII. Pricing Strategy
A. At what price to you intend to offer your product? Why?
VIII. Distribution Strategy
A. Through what type of distribution channel do you plan to make your product available? Why?
IX. Appendix (reference list, etc.)