Click here to load reader

Life Science Center. Ⅰ. 大成與台灣一起成長 大成是台灣最主要 “ 動物性蛋白質 ” 提供者 台灣四十年來消費成長: 畜產品 20 公斤 100 公斤

  • View
    231

  • Download
    2

Embed Size (px)

Citation preview

  • Slide 1
  • Life Science Center
  • Slide 2
  • . 20 100 20 320 2 20 15 40 15% 3 4 5 150 340 12 50 350 ( 1,000 ) 100 25 3,000 20 + 5
  • Slide 3
  • . (Vs ) ,
  • Slide 4
  • : ! Our Philosophy FOCUS! (Vision) : 1 The Leading Agri-business Company in Asia The Leading Agri-business Company in Asia 2 The Largest Poultry Company in Greater China Market 3 The Top 3 Feed Company in Greater China Market
  • Slide 5
  • Grain & Livestock Supply Chain China Great Bestin1.com FoodChina.com YR2001 YR2005 Feed 2 MM Tons 4 MM Tons Feed 2 MM Tons 4 MM Tons Broilers Processed 130 MM Birds 300 MM Birds Broilers Processed 130 MM Birds 300 MM Birds Poultry Meats 0.26 MM Tons 1.3 MM Tons Poultry Meats 0.26 MM Tons 1.3 MM Tons Distribution Distribution
  • Slide 6
  • Taiwan Agribasis Group Taiwan Agribasis Group The Biggest Animal and Poultry cooperation company in Taiwan Animal feed, Poultry Intergation, Soybean crusing Asia Nutrition Technologies Group Specialty feeds, Base mixes, Animal nutrition additives Northeast Asia Group Specially feeds, Base mixes, Animal nutrition additives Marine Foods Group Shrimp processed products, Milk fish, Frozen seafood. Flour Milling Group Flour milling, Bakery Food Service Group Food Service Group Gino, Burger king, Dacha Yung Huo Digital Value Group Seven Strategic Subgroups
  • Slide 7
  • The Future become A Life Science Company Announced by Mark Han, the Chairman of GW, in 1999 Agriculture Food Industry Medical & Pharmaceutical Industries
  • Slide 8
  • 2001 3
  • Slide 9
  • ( ) ( ) ( )
  • Slide 10
  • Benchmark Healthy and ( ) Functional Foods Monsanto Nutraceuticals ( ) Food Ingredients Processed Foods Tyson ( )
  • Slide 11
  • Slide 12
  • : 2001 1. 2. 3. 4. 5. 6. 7. 8. 1.4.6 4.5. 5.6.2 1.2.3.4. 5.6.7.8 5. 6 1. 1.2. 2. 2
  • Slide 13
  • ( ) ( ) ( ) B ( ) ( ) (Impax Laboratories) (Orchidbio -science) ( )
  • Slide 14
  • ( ) ( ) ( ) ( )
  • Slide 15
  • ( ) ( ) : PCR 16~rRNA :
  • Slide 16
  • ( ) ( )
  • Slide 17
  • ( ) ( ) ( )
  • Slide 18
  • ( ) ( )
  • Slide 19
  • 1. 2. 70 1. 2. 1. 1. ) 2. ( )
  • Slide 20
  • 1. 1. 2. 3. ( )
  • Slide 21
  • Slide 22
  • * / * PS Functional Feed Functional Food * Functional Food Genetic Identity
  • Slide 23
  • Fine Chemicals Chicken Broth Chicken Soup
  • Slide 24
  • 1) 2) 3) 4) (Bioinformatics) 5) 6)
  • Slide 25
  • 1) 2) 3)
  • Slide 26
  • ( ) 1. Animal protein 2.From safety feed to safety food 3.Environment protection ( )
  • Slide 27
  • 1. 2. 3. (Research for profit )
  • Slide 28
  • DaChan Chicken Essence
  • Slide 29
  • v.s.
  • Slide 30
  • ( )
  • Slide 31
  • , , ,
  • Slide 32
  • (Dachan Life Science Center, 2000 ) unit: mg amino acids/ 100g chicken essence The Comparison of The Amino Acids and other Relative Compounds of DaChan Chicken Essence and Commercial Products
  • Slide 33
  • Carnosine Anserine Carnosine 1.4 ~ 3.4 Anserine 1.4 ~ 2.8 Taurine 2.0 ~ 2.2 Phosphoserine 1.6 ~ 9.0
  • Slide 34
  • Processing Procedures for Essence of Chicken Poultry Meat ExtractionLiquidSeparation Chicken Broth Concentration Filtration Essence of Chicken ResidueOil
  • Slide 35
  • Functional Properties of Chicken Protein
  • Slide 36
  • MW 415 3-4 AA MW3667-1774 33-16 AA MW 415-201 3-2 AA MW 97.3 FAA 1. HPLC Analysis of Chicken Peptides The difference of HGC HBGC DC peptides absorbance (220nm)
  • Slide 37
  • 1.Antihypertensive Effects ACE inhibition of chicken protein HGC showed the best potent ACE-inhibitory activity (IC 50 =1.29 mg/ml).
  • Slide 38
  • HGC showed the highest antioxidant activity than any other traditional chicken essences. 2. Anti-aging effect Effect on 15-LOX-catalyzed oxidation
  • Slide 39
  • 3. Blood thinning effect To lower of carp blood viscosity HGC reduced the K value of the carp blood mixer. blood fluid behavior model =Ka n (R 2 =0.99)
  • Slide 40
  • DNA