22
Soup, cream of mushroom, canned, condensed Serving size: FOOD SUMMARY Download Printable Label Image Nutritional Target Map 2.6 1.5Fullness FactorND Rating NutritionData's Opinion Weight loss: Optimum health: Weight gain: The good: This food is very low in Cholesterol. The bad: This food is very high in Sodium. Caloric Ratio Pyramid 32% 61% 7% Carbs Fats Protei n 11 NUTRIENT BALANCE 25 Completeness Score PROTEIN QUALITY 106 Amino Acid Score 1 can (10.7 oz) (303g)

Project for Biochemistry 2

Embed Size (px)

DESCRIPTION

Types of foods

Citation preview

Page 1: Project for Biochemistry 2

Soup, cream of mushroom, canned, condensed

Serving size:                                                                                                                                                                                 

FOOD SUMMARY

Download Printable Label ImageNutritional Target Map   2.61.5Fullness FactorND Rating

NutritionData's           Opinion

Weight loss:Optimum health:Weight gain:The good: This food is very low in Cholesterol.

The bad: This food is very high in Sodium.

Caloric Ratio Pyramid   32% 61% 7%

Carbs Fats Protein

11 

NUTRIENT BALANCE25

Completeness Score

PROTEIN QUALITY106

Amino Acid Score

NUTRITION INFORMATIONAmounts per 1 can (10.7 oz) (303g)

Calorie Information Protein & Amino Acids

1 can (10.7 oz) (303g)

Page 2: Project for Biochemistry 2

Amounts Per Selected Serving%DV

Calories258

(1080 kJ)13%

  From Carbohydrate81.5

(341 kJ) 

  From Fat157

(657 kJ) 

  From Protein19.0

(79.5 kJ) 

  From Alcohol0.0

(0.0 kJ) 

CarbohydratesAmounts Per Selected Serving

%DVTotal Carbohydrate

20.4g

7%Dietary Fiber

0.0g

0%Starch

 Sugars

4.4g

 

Fats & Fatty AcidsAmounts Per Selected Serving

%DVTotal Fat

17.8g

27%Saturated Fat

4.2g

21%Monounsaturated Fat

3.4g

 Polyunsaturated Fat

4.3g

 

Amounts Per Selected Serving%DV

Protein4.9

g10%

VitaminsAmounts Per Selected Serving

%DVVitamin A

87.9IU

2%Vitamin C

0.0mg

0%Vitamin D

~Vitamin E (Alpha Tocopherol)

2.5mg

12%Vitamin K

5.2mcg

6%Thiamin

0.1mg

9%Riboflavin

0.1mg

8%Niacin

1.3mg

6%Vitamin B6

0.0mg

0%Folate

6.1mcg

2%Vitamin B12

0.0mcg

0%Pantothenic Acid

0.7mg

7%Choline

29.4mg

 Betaine

~

Page 3: Project for Biochemistry 2

Total trans fatty acids~

  

Total trans-monoenoic fatty acids~

  

Total trans-polyenoic fatty acids~

  

Total Omega-3 fatty acids54.5

mg 

Total Omega-6 fatty acids4261

mg 

Learn more about these fatty acidsand their equivalent names

  

MineralsAmounts Per Selected Serving

%DVCalcium

36.4mg

4%Iron

3.4mg

19%Magnesium

12.1mg

3%Phosphorus

78.8mg

8%Potassium

188mg

5%Sodium

1955mg

81%Zinc

0.6mg

4%Copper

0.5mg

23%Manganese

0.2mg

12%Selenium

7.3mcg

10%Fluoride

 

SterolsAmounts Per Selected Serving

%DVCholesterol

0.0mg

0%Phytosterols

 

Page 4: Project for Biochemistry 2

OtherAmounts Per Selected Serving

%DVAlcohol

0.0g

 Water

254g

 Ash

5.8g

 Caffeine

0.0mg

 

Read More http://nutritiondata.self.com/facts/soups-sauces-and-gravies/1007/2#ixzz3SJIDyAIv

Nuts, coconut milk, raw (liquid expressed from grated meat and water)

Serving size:                                                                                                                                                                                 

FOOD SUMMARY

Download Printable Label Image

Nutritional Target Map   1.61.9Fullness FactorND Rating

NutritionData's           Opinion

Weight loss:Optimum health:Weight gain:The good: This food is very low in Cholesterol and Sodium. It is also a good source of Manganese.

The bad: This food is very high in Saturated Fat.

Caloric Ratio Pyramid   

10% 87% 3%

Carbs Fats Protein

5

1 cup (240g)

Page 5: Project for Biochemistry 2

 

NUTRIENT BALANCE22

Completeness Score

PROTEIN QUALITY87

Amino Acid Score

Adding other foods with complementary amino acid profiles to this food may yield a more complete protein source and improve the quality of some types of restrictive diets.

Find foods with complementary profile

NUTRITION INFORMATIONAmounts per 1 cup (240g)

Calorie InformationAmounts Per Selected Serving

%DVCalories

552(2311 kJ)

28%  From Carbohydrate

54.2(227 kJ)

   From Fat

479(2005 kJ)

   From Protein

19.1(80.0 kJ)

   From Alcohol

0.0(0.0 kJ)

 

CarbohydratesAmounts Per Selected Serving

%DVTotal Carbohydrate

13.3g

4%Dietary Fiber

5.3g

21%

Protein & Amino AcidsAmounts Per Selected Serving

%DVProtein

5.5g

11%

VitaminsAmounts Per Selected Serving

%DVVitamin A

0.0IU

0%Vitamin C

6.7mg

11%Vitamin D

~Vitamin E (Alpha Tocopherol)

0.4mg

2%Vitamin K

0.2mcg

0%Thiamin

0.1mg

4%

Page 6: Project for Biochemistry 2

Starch0.0

Sugars8.0

Fats & Fatty AcidsAmounts Per Selected Serving

%DVTotal Fat

57.2g

88%Saturated Fat

50.7g

254%Monounsaturated Fat

2.4g

 Polyunsaturated Fat

0.6g

 Total trans fatty acids

 Total trans-monoenoic fatty acids

 Total trans-polyenoic fatty acids

 Total Omega-3 fatty acids

 Total Omega-6 fatty acids

626mg

 Learn more about these fatty acidsand their equivalent names

Riboflavin0.0

mg0%

Niacin1.8

mg9%

Vitamin B60.1

mg4%

Folate38.4

mcg10%

Vitamin B120.0

mcg0%

Pantothenic Acid0.4

mg4%

Choline20.4

mg 

Betaine~

  

MineralsAmounts Per Selected Serving

%DVCalcium

38.4mg

4%Iron

3.9mg

22%Magnesium

88.8mg

22%Phosphorus

240mg

24%Potassium

631mg

18%Sodium

36.0mg

1%Zinc

1.6mg

11%

Page 7: Project for Biochemistry 2

Copper0.6

mg32%

Manganese2.2

mg110%

Selenium14.9

mcg21%

Fluoride~

  

SterolsAmounts Per Selected Serving

%DVCholesterol

0.0mg

0%Phytosterols

2.4mg

 

OtherAmounts Per Selected Serving

%DVAlcohol

0.0g

 Water

162g

 Ash

1.7g

 Caffeine

0.0mg

 Theobromine

0.0mg

 

Footnotes for Nuts, coconut milk, raw (liquid expressed from grated meat and water)

Source: Nutrient data for this listing was provided by USDA SR-21. Each "~" indicates a missing or incomplete value. 

Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. 

Nutrition Data's Opinion, Completeness Score™, Fullness Factor™, Rating, Estimated Glycemic Load (eGL), and Better Choices Substitutions™ are editorial opinions of NutritionData.com, given without warranty, and are not intended to replace

Page 8: Project for Biochemistry 2

the advice of a nutritionist or health-care professional. Nutrition Data's opinions and ratings are based on weighted averages of the nutrient densities of those nutrients for which the FDA has established Daily Values, and do not consider other nutrients that may be important to your health or take into account your individual needs. Consequently, Nutrition Data's higher-rated foods may not necessarily be healthier for you than lower-rated ones. All foods, regardless of their rating, have the potential to play an important role in your diet. 

The Amino Acid Score has not been corrected for digestibility, which could reduce its value.

Read More http://nutritiondata.self.com/facts/nut-and-seed-products/3113/2#ixzz3SJJ7PVuJ

McDONALD'S, Chicken McNUGGETS

Serving size:                                                                                                                                                                                                                               

FOOD SUMMARY

Download Printable Label Image

Nutritional Target Map   2.11.3Fullness FactorND Rating

NutritionData's           Opinion

Weight loss:Optimum health:Weight gain:The good: This food is a good source of Niacin and Phosphorus.

The bad: This food contains Trans Fat.

Caloric Ratio Pyramid   

23% 56% 21%

Carbs Fats Protein

NUTRIENT BALANCE26

Completeness Score

PROTEIN QUALITYNA

Amino Acid Score

4 pieces 2.3 oz (64g)

Page 9: Project for Biochemistry 2

This listing does not contain enough data on individual amino acids to determine protein quality.

NUTRITION INFORMATIONAmounts per 4 pieces 2.3 oz (64g)

Calorie InformationAmounts Per Selected Serving

%DVCalories

186(779 kJ)

9%  From Carbohydrate

43.8(183 kJ)

   From Fat

104(435 kJ)

   From Protein

38.3(160 kJ)

   From Alcohol

~(0.0 kJ)

 

CarbohydratesAmounts Per Selected Serving

%DVTotal Carbohydrate

11.0g

4%Dietary Fiber

0.5g

2%Starch

 Sugars

0.0g

 

Fats & Fatty AcidsAmounts Per Selected Serving

%DVTotal Fat

11.6g

18%Saturated Fat

2.0g

Protein & Amino AcidsAmounts Per Selected Serving

%DVProtein

9.6g

19%

VitaminsAmounts Per Selected Serving

%DVVitamin A

0.0IU

0%Vitamin C

0.8mg

1%Vitamin D

~Vitamin E (Alpha Tocopherol)

~Vitamin K

~Thiamin

0.1mg

7%Riboflavin

0.1mg

4%Niacin

4.7mg

24%Vitamin B6

0.3mg

13%Folate

17.9mcg

4%Vitamin B12

0.2mcg

4%Pantothenic Acid

Page 10: Project for Biochemistry 2

10%Monounsaturated Fat

5.2g

 Polyunsaturated Fat

3.8g

 Total trans fatty acids

0.1g

 Total trans-monoenoic fatty acids

 Total trans-polyenoic fatty acids

 Total Omega-3 fatty acids

191mg

 Total Omega-6 fatty acids

3505mg

 Learn more about these fatty acidsand their equivalent names

0.6mg

6%Choline

 Betaine

 

MineralsAmounts Per Selected Serving

%DVCalcium

9.0mg

1%Iron

0.6mg

3%Magnesium

14.1mg

4%Phosphorus

212mg

21%Potassium

161mg

5%Sodium

404mg

17%Zinc

0.4mg

3%Copper

0.0mg

1%Manganese

0.1mg

3%Selenium

~Fluoride

 

SterolsAmounts Per Selected Serving

Page 11: Project for Biochemistry 2

%DVCholesterol

28.2mg

9%Phytosterols

 

OtherAmounts Per Selected Serving

%DVAlcohol

0.0g

 Water

30.4g

 Ash

1.5g

 Caffeine

 Theobromine

 

Footnotes for McDONALD'S, Chicken McNUGGETS

Source: Nutrient data for this listing was provided by USDA SR-21. Each "~" indicates a missing or incomplete value. 

Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. 

Nutrition Data's Opinion, Completeness Score™, Fullness Factor™, Rating, Estimated Glycemic Load (eGL), and Better Choices Substitutions™ are editorial opinions of NutritionData.com, given without warranty, and are not intended to replace the advice of a nutritionist or health-care professional. Nutrition Data's opinions and ratings are based on weighted averages of the nutrient densities of those nutrients for which the FDA has established Daily Values, and do not consider other nutrients that may be important to your health or take into account your individual needs. Consequently, Nutrition Data's higher-rated foods may not necessarily be healthier for you than lower-rated ones. All foods, regardless of their rating, have the potential to play an important role in your diet.

Read More http://nutritiondata.self.com/facts/fast-foods-generic/9336/2#ixzz3SJJwYMpZ

McDONALD'S, Hot Fudge Sundae

Serving size:                                                                                                                                   

FOOD SUMMARY

Download Printable Label Image

Nutritional Target Map   1.91.5Fullness FactorND Rating

1 item 6.314 oz (179g)

Page 12: Project for Biochemistry 2

NutritionData's           Opinion

Weight loss:Optimum health:Weight gain:The good: This food is low in Sodium.

The bad: A large portion of the calories in this food come from sugars. This food also contains Trans Fat.

Caloric Ratio Pyramid   

62% 29% 9%

Carbs Fats Protein

29 

NUTRIENT BALANCE27

Completeness Score

PROTEIN QUALITYNA

Amino Acid Score

This listing does not contain enough data on individual amino acids to determine protein quality.

NUTRITION INFORMATIONAmounts per 1 item 6.314 oz (179g)

Calorie InformationAmounts Per Selected Serving

%DVCalories

333(1394 kJ)

17%  From Carbohydrate

208(871 kJ)

   From Fat

95.2(399 kJ)

   From Protein

Protein & Amino AcidsAmounts Per Selected Serving

%DVProtein

7.4g

15%

VitaminsAmounts Per Selected Serving

%DVVitamin A

483IU

Page 13: Project for Biochemistry 2

29.6(124 kJ)

   From Alcohol

~(0.0 kJ)

 

CarbohydratesAmounts Per Selected Serving

%DVTotal Carbohydrate

53.8g

18%Dietary Fiber

0.7g

3%Starch

 Sugars

48.1g

 

Fats & Fatty AcidsAmounts Per Selected Serving

%DVTotal Fat

10.6g

16%Saturated Fat

6.4g

32%Monounsaturated Fat

1.9g

 Polyunsaturated Fat

0.4g

 Total trans fatty acids

0.4g

 Total trans-monoenoic fatty acids

 Total trans-polyenoic fatty acids

 Total Omega-3 fatty acids

32.2mg

10%Vitamin C

~Vitamin D

~Vitamin E (Alpha Tocopherol)

0.3mg

2%Vitamin K

~Thiamin

0.1mg

5%Riboflavin

0.4mg

24%Niacin

0.3mg

1%Vitamin B6

0.1mg

5%Folate

0.0mcg

0%Vitamin B12

1.0mcg

16%Pantothenic Acid

1.3mg

13%Choline

 Betaine

 

MineralsAmounts Per Selected Serving

%DVCalcium

249mg

25%Iron

1.5mg

Page 14: Project for Biochemistry 2

 Total Omega-6 fatty acids

354mg

 Learn more about these fatty acidsand their equivalent names

8%Magnesium

34.0mg

9%Phosphorus

229mg

23%Potassium

440mg

13%Sodium

168mg

7%Zinc

1.0mg

7%Copper

0.1mg

5%Manganese

0.1mg

6%Selenium

~Fluoride

 

SterolsAmounts Per Selected Serving

%DVCholesterol

23.3mg

8%Phytosterols

 

OtherAmounts Per Selected Serving

%DVAlcohol

0.0g

 Water

105g

 Ash

Page 15: Project for Biochemistry 2

2.0g

 Caffeine

 Theobromine

 

Footnotes for McDONALD'S, Hot Fudge Sundae

Source: Nutrient data for this listing was provided by USDA SR-21. Each "~" indicates a missing or incomplete value. 

Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. 

Nutrition Data's Opinion, Completeness Score™, Fullness Factor™, Rating, Estimated Glycemic Load (eGL), and Better Choices Substitutions™ are editorial opinions of NutritionData.com, given without warranty, and are not intended to replace the advice of a nutritionist or health-care professional. Nutrition Data's opinions and ratings are based on weighted averages of the nutrient densities of those nutrients for which the FDA has established Daily Values, and do not consider other nutrients that may be important to your health or take into account your individual needs. Consequently, Nutrition Data's higher-rated foods may not necessarily be healthier for you than lower-rated ones. All foods, regardless of their rating, have the potential to play an important role in your diet.

Read More http://nutritiondata.self.com/facts/fast-foods-generic/9363/2#ixzz3SJKd0qFT

KFC chicken: Hot & Spicy, drumstick

Serving size:                                                                                                                                   

FOOD SUMMARY

Download Printable Label ImageNutritional Target Map   2.50.9Fullness FactorND Rating

NutritionData's           Opinion

Weight loss:Optimum health:Weight gain:The bad: This food is high in Cholesterol and Sodium.

Caloric Ratio Pyramid   5% 58% 37%

Carbs Fats Protein

2

1 drumstick (60g)

Page 16: Project for Biochemistry 2

 

NUTRIENT BALANCE12

Completeness Score

PROTEIN QUALITYNA

Amino Acid Score

This listing does not contain enough data on individual amino acids to determine protein quality.

NUTRITION INFORMATIONAmounts per 1 drumstick (60g)

Calorie InformationAmounts Per Selected Serving

%DVCalories

140(586 kJ)

7%  From Carbohydrate

7.0(29.3 kJ)

   From Fat

81.0(339 kJ)

   From Protein

52.0(218 kJ)

   From Alcohol

~(0.0 kJ)

 

CarbohydratesAmounts Per Selected Serving

%DVTotal Carbohydrate

4.0g

1%Dietary Fiber

0.0g

0%Starch

~

Protein & Amino AcidsAmounts Per Selected Serving

%DVProtein

13.0g

26%

VitaminsAmounts Per Selected Serving

%DVVitamin A

0.0IU

0%Vitamin C

0.0mg

0%Vitamin D

~Vitamin E (Alpha Tocopherol)

~Vitamin K

~Thiamin

~Riboflavin

~

Page 17: Project for Biochemistry 2

  

Sugars0.0

Fats & Fatty AcidsAmounts Per Selected Serving

%DVTotal Fat

9.0g

14%Saturated Fat

2.5g

12%Monounsaturated Fat

 Polyunsaturated Fat

 Total trans fatty acids

 Total trans-monoenoic fatty acids

 Total trans-polyenoic fatty acids

 Total Omega-3 fatty acids

 Total Omega-6 fatty acids

 Learn more about these fatty acidsand their equivalent names

 ~

Niacin~

 ~

Vitamin B6~

 ~

Folate~

 ~

Vitamin B12~

 ~

Pantothenic Acid~

 ~

Choline0.0

mg 

Betaine0.0

mg 

MineralsAmounts Per Selected Serving

%DVCalcium

20.0mg

2%Iron

0.7mg

4%Magnesium

~Phosphorus

~Potassium

~Sodium

380mg

16%Zinc

~Copper

~

Page 18: Project for Biochemistry 2

 ~

Manganese~

 ~

Selenium~

 ~

Fluoride0.0

mcg 

SterolsAmounts Per Selected Serving

%DVCholesterol

65.0mg

22%Phytosterols

 

OtherAmounts Per Selected Serving

%DVAlcohol

 Water

 Ash

 Caffeine

 Theobromine

 

Footnotes for KFC chicken: Hot & Spicy, drumstick

Source: Nutrient data for this listing was provided by Kentucky Fried Chicken. Each "~" indicates a missing or incomplete value. 

Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs. 

Nutrition Data's Opinion, Completeness Score™, Fullness Factor™, Rating, Estimated Glycemic Load (eGL), and Better Choices Substitutions™ are editorial opinions of NutritionData.com, given without warranty, and are not intended to replace the advice of a nutritionist or health-care professional. Nutrition Data's opinions and ratings are based on weighted averages

Page 19: Project for Biochemistry 2

of the nutrient densities of those nutrients for which the FDA has established Daily Values, and do not consider other nutrients that may be important to your health or take into account your individual needs. Consequently, Nutrition Data's higher-rated foods may not necessarily be healthier for you than lower-rated ones. All foods, regardless of their rating, have the potential to play an important role in your diet.

Read More http://nutritiondata.self.com/facts/foods-from-kfc/6507/2#ixzz3SJLiW1bH